Sushi Tokyo Lawrence Menu

Fresh salmon paired with creamy avocado, wrapped in seasoned rice and seaweed.

Crab stick, creamy avocado, and cucumber wrapped in seasoned sushi rice and seaweed, garnished with sesame seeds.

Sushi roll with creamy avocado slices, wrapped in seasoned rice and seaweed, served with pickled ginger.

Tempura coated rice patties fried, topped with spicy tuna.

Spicy tuna, spicy kani, crunch, wrapped with avocado, topped with fried onion and spicy mayo.

Crispy tempura roll with spicy tuna, avocado, and cucumber, topped with jalapeños and drizzled with spicy mayo. Served with lemon slices.

Crispy tempura roll filled with avocado and spicy tuna, topped with a drizzle of spicy mayo.

Steamed edamame pods, salted and served with a wedge of lemon.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Steamed edamame pods, salted and served with a wedge of lemon.

Crispy home-battered sweet potato chips.

Lightly battered and deep-fried, offering a crisp texture. Typically includes a selection of vegetables.

A unique blend of flavors and textures, often combining elements from various traditional appetizers, served as a creative culinary expression.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Rice balls stuffed with spicy tuna tempura battered and deep fried.

Fresh jalapeños stuffed with spicy tuna.

Mini kani pieces, tempura battered and deep fried drizzled with our famous sweet sauce.

5 piece of thinly sliced buttery hamachi blanketing a bushel of Finley sliced cucumber marinated in our special ponzu dressing and jalapeños.

Fresh maguro tuna, flavored with a combination of spicy and savory seasoning, laid out on a light bed of sushi rice layered with garden fresh guacamole and served with our homemade tortilla chips.

2 tacos with fresh salmon and fresh tuna topped with a perfect combination of our homemade sauces.

Wholesome brown rice to complement your meal.

Light and fluffy white rice.

Crispy French fries seasoned with a special blend of garlic salt.

Sweet potato fries, typically cut large and served as a platter, often accompanied by a dipping sauce.

Jalapeño poppers, typically including a filling of spicy tuna, are deep-fried to achieve a crisp exterior.

Tempura-fried rice patties, generously topped with spicy tuna, are the highlight of this large Krispy Kosara offering.

Wheat flour-based batter balls filled with tender octopus pieces, typically topped with Japanese mayonnaise, takoyaki sauce, and a generous sprinkling of bonito flakes.

Large kani poppers, featuring generously sized crab pieces, are coated in a tempura batter, deep-fried, and finished with a drizzle of sweet sauce.

A selection of sushi and rolls, typically featuring a variety of fish and accompaniments, tailored to showcase Tokyo's culinary essence.

Thin slices of hamachi sashimi, typically garnished with jalapeño and a blend of ponzu sauce.

Lightly battered and gently fried, lg tempura fingers are a selection of crisp vegetables and seafood, typically served with a side of tempura dipping sauce.

Tuna tartar typically includes finely chopped tuna mixed with avocado, sesame oil, and a blend of spices, often served with a side of delicate crisps or chips.

Sushi Taco typically consists of 4 crisp seaweed shells topped with assorted sashimi, onion, tomato, jalapeno, tobiko, green onion, and a special sauce.

Spicy salmon, avocado, crunch, maki style.

Spicy hamachi, scallion, jalapeño.

Crab stick, creamy avocado, and cucumber wrapped in seasoned sushi rice and seaweed, garnished with sesame seeds.

Salmon, Parve cream cheese, cucumber.

Salmon, avocado, cucumber.

Fresh salmon paired with creamy avocado, wrapped in seasoned rice and seaweed.

Smoked salmon, Parve cream cheese, cucumber.

Crispy fried salmon skin, cucumber, drizzled with sweet sauce.

Kani, avocado, cucumber, romaine lettuce, maki style, cut in 5.

Tempura battered kani, topped with masago.

Temaki hand roll typically includes a unique blend of ingredients, wrapped in nori.

Salmon roe, typically includes nori, sushi rice, and cucumber, wrapped in a hand roll style.

Tuna and avocado hand-rolled in a seaweed cone, often accompanied by sushi rice.

Fresh asparagus in a delicate sushi roll, a light and refreshing choice.

Avocado, mango, ground cashews.

Avocado, cucumber, carrot, leek, lettuce.

Mango, avocado, and cucumber wrapped in seaweed and sushi rice, typically garnished with sesame seeds.

Traditional Japanese pickled daikon in sushi roll form.

Wrapped in seaweed and sushi rice, the aac roll combines avocado, asparagus, and cucumber, typically served in 6 to 8 pieces.

Seaweed wrapped around sushi rice, typically filled with a variety of vegetables such as cucumber, avocado, and pickled radishes.

Tempura fried onion, avocado, and cucumber, wrapped in seaweed with rice.

Bell peppers and cucumber, wrapped in sushi rice and seaweed.

Sushi roll with creamy avocado slices, wrapped in seasoned rice and seaweed, served with pickled ginger.

Cashew and avocado wrapped in sushi rice and seaweed, typically includes a sprinkle of sesame seeds.

Portabella mushroom, sweet potato, cucumber.

Cucumber and avocado wrapped in sushi rice, encased in a sheet of seaweed, often garnished with sesame seeds.

Cucumber, avocado, carrot.

Carrot, cucumber, and avocado wrapped in seaweed with sushi rice, typically includes a mix of pickled vegetables.

Mango, avocado, and cucumber, often accompanied by cream cheese, wrapped in seaweed and rice, topped with a sweet mango sauce.

Avocado, mango, yamagobo, cucumber, and sesame seeds, topped with slices of tomato, all wrapped in seaweed with rice.

Avocado and lemon wrapped in sushi rice and seaweed.

Typically includes cream cheese and jalapeno, often accompanied by a variety of vegetables, wrapped in seaweed and rice.

Sweet potato tempura wrapped in sushi rice and seaweed, often complemented with eel sauce.

Cucumber slices wrapped in sushi rice and seaweed, often garnished with sesame seeds.

Crispy tempura roll topped with spicy tuna and crunchy tempura flakes, garnished with lemon slices.

Sweet potato and avocado tempura roll, typically includes a drizzle of eel sauce.

Crispy tempura roll with spicy tuna, avocado, and cucumber, topped with jalapeños and drizzled with spicy mayo. Served with lemon slices.

Crispy tempura roll filled with avocado and spicy tuna, topped with a drizzle of spicy mayo.

Crispy tempura shrimp wrapped in sushi rice, topped with spicy mayo and green onions.

Whole roll deep fried, typically includes a unique blend of ingredients not specified in its name.

Tempura shrimp and avocado, typically includes spicy mayo and a savory mix of baked seafood on top, garnished with masago and green onions.

Shrimp tempura, cucumber, and avocado, typically includes a blend of spicy tuna and crunchy tempura flakes, finished with a drizzle of eel sauce.

Soft shell crab, cucumber, and avocado, typically wrapped in soy paper, accompanied by eel sauce.

Deep-fried portobello mushroom, avocado, cucumber. Out: Whole roll deep-fried.

Tuna, salmon, spicy hamachi, wrapped with avocado.

A sushi roll that typically includes a variety of seafood, complemented by crisp cucumber and creamy avocado, all wrapped in seasoned rice and nori.

Cooked salmon, avocado, wrapped with avocado.

Incorporates a blend of seafood and vegetables, typically wrapped in seaweed and rice, and may feature a variety of sauces for topping.

Tuna, crunch, wrapped with spicy hamachi, topped with hot chili sauce.

Spicy tuna, mango, crunch, wrapped with mango and mango sauce.

Cooked salmon, avocado, topped with spicy kani.

Spicy tuna, spicy kani, crunch, wrapped with avocado, topped with fried onion and spicy mayo.

Cooked salmon, spicy kani, portabello mushroom, fried onion, wrapped with avocado, topped with sweet sauce.

Cucumber, seaweed salad, crunch, wrapped with salmon, tuna, escolar, hamachi, kani and avocado.

Steamed salmon, avocado, tomato, asparagus, lettuce, brown rice, soy seaweed - maki style.

Steamed salmon, avocado, portabella mushroom, crunch, wrapped with cucumber, topped with sweet sauce.

Spicy kani, crunch, wrapped with avocado, topped with sweet sauce and crunch.

Avocado, asparagus, cashews, portabella mushroom, wrapped with sweet potato, topped with fried onion, sweet sauce and spicy mayo.

Avocado, sweet potato, portabella mushroom, wrapped with cucumber.

Avocado, asparagus, ground cashews, fried onion, sweet potato, lettuce , soy seaweed - maki style.

Spicy salmon, crunch, wrapped with tuna, salmon and avocado.

Super California, wrapped with salmon, tuna, striped bass and avocado.

Spicy tuna, spicy salmon, crunch, topped with masago, jalapeño and hot chili sauce.

Kani, avocado, cucumber, wrapped with avocado.

Cooked salmon, crunchy salmon skin, fried onion, wrapped with avocado, spicy kani, topped with sweet sauce.

Spicy salmon, spicy kani, lemon, crunch, wrapped with black pepper tuna and avocado.

Salmon, cucumber, portabello mushroom, wrapped with avocado, topped with fried onion, crunch, and masago.

Cooked black pepper tuna, avocado, crunch, wrapped with spicy salmon, topped with fried onion and sweet sauce.

Spicy salmon, spicy hamachi, avocado, crunch, wrapped with spicy escolar, topped with jalapeño and hot chili sauce.

Spicy tuna, mango, crunch, wrapped with mango and mango sauce.

Hamachi, scallion, avocado, wrapped with salmon, spicy tuna and masago.

Spicy tuna, crunch, avocado, wrapped with black pepper and avo.

Mango, kani, cucumber, wrapped with salmon, topped with crunch.

Lettuce , cucumber, avocado, pepper, mango, tomato, carrot, cashews, served with ponzu dressing.

Crispy Pieces of Salmon Skin served over a bed of Kani mixed with cucumber and a light mayo dressing and sweet sauce.

Delicate slices of raw fish over crisp, seasoned greens.

Lettuce over a bed of sushi rice topped with fresh pieces of salmon and tuna served with a spicy mayo based dressing.

Fresh lettuce, tomato, onion, carrot, layered with avocado sliced, served with a special ginger dressing.

Fresh avocado salad with crisp greens and a zesty dressing

Pieces of tempura battered salmon served over a bed of kani mixed with cucumber and a light mayo dressing and sweet sauce.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Fresh cucumber strips with a ponzu dressing.

Escolar nigiri consists of raw slices of escolar over hand-pressed sushi rice, typically served in pairs.

Striped bass atop sushi rice, typically served in pairs. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Spicy tuna atop sushi rice, typically includes a touch of spicy sauce for a balanced flavor.

Sliced raw salmon with spicy seasoning, served on hand-formed sushi rice, typically includes a touch of spicy mayo or sauce.

Sliced smoked salmon atop a mound of sushi rice, often garnished to enhance flavor.

Slices of black tuna, typically seasoned, served over hand-pressed sushi rice.

Thinly sliced salmon atop a small mound of sushi rice, typically served in pairs.

Sliced raw tuna served atop vinegared sushi rice, typically includes two pieces per serving.

Japanese yellowtail over sushi rice, typically served in pairs.

Thinly sliced tuna, typically coated with black pepper, served raw as a traditional sashimi dish.

Sliced yellowtail, typically served raw, highlighting the delicate flavors of the fish.

Freshly prepared salmon roe, typically marinated in soy sauce.

Fresh, thinly sliced salmon, a classic Japanese delicacy.

Delicately smoked salmon slices, served raw in traditional sashimi style.

Thinly sliced salmon, seasoned with a blend of spicy sauces, often garnished with green onions and sesame seeds.

Thinly sliced tuna, typically served with a spicy sauce that may include green onions and sesame seeds.

Thinly sliced striped bass, typically served raw, highlighting its mild and delicate flavor.

Slices of fresh tuna sashimi served on a bed of shredded daikon radish and crisp lettuce.

Sliced yellowtail hamachi seasoned with a spicy sauce, typically includes a blend of spices to enhance the rich, buttery flavor of the fish.

Sliced yellowtail with a spicy seasoning, served atop sushi rice. Commonly garnished with ingredients like jalapeño or spicy sauce to enhance flavor.

Assorted of any five choices. (10 pieces).

A delightful combination of mango sauce, commonly paired with sushi ingredients, offering a sweet and tangy flavor profile.

Ponzu dressing, a citrus-based sauce, often combines soy sauce, citrus juice, and a hint of wheat-based ingredients, tailored for enhancing a variety of dishes.

A blend of creamy mayonnaise and fiery spices, typically served as a condiment with sushi dishes.

A rich, sweet sauce, typically served as a complement to sushi dishes.

A creamy blend of mayonnaise infused with the pungent kick of wasabi, typically used as a condiment or sauce for sushi dishes.

Grated fresh wasabi root, traditionally prepared to accompany sushi, enhancing flavors with its distinctive spicy kick.

Sliced ginger typically accompanies this meat dish, offering a distinct flavor profile.

A half-pound serving of our homemade ginger dressing, prepared using fresh ginger and a blend of select ingredients.

A tea-based beverage infused with the essence of raspberries, offering a sweet and tangy flavor profile.

Raspberry Peach Snapple combines the essence of ripe peaches and tart raspberries in a refreshing tea blend.

A bottled beverage blending sweet mango flavors with the unique Snapple touch.

Kiwi strawberry Snapple combines the tangy-sweet flavors of kiwi and strawberry in a refreshing fruit juice blend.

A tea-based beverage blending the essence of peach with a diet formulation for a refreshing taste.

A tea-based beverage blending the essence of raspberries with a diet formula for a refreshing drink.

A refreshing tea beverage combining the tangy taste of lemon with a diet formulation, typically without calories.

A refreshing tea drink infused with a distinct lemon flavor.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The same great taste but with zero calories.

Enjoy the crisp and refreshing taste with sweet, smooth cherry flavor.

The same great taste but with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The same iconic great taste with zero sugar.

Unique blend of 23 flavors, carbonated soft drink.

Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

Refreshing, crisp ginger-flavored carbonated soft drink.

A refreshing carbonated water with no added flavors, offering a crisp and clean taste.

Refreshing Iced Tea, Perfectly Sweetened for an Invigorating Sip

Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.

Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.

Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.

Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.

Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.

Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.

Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.

Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.

Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.

A crisp, satisfying taste to quench thirst and energize without caffeine

A crisp, satisfying taste to quench thirst and energize without caffeine

A crisp, satisfying taste to quench thirst and energize without caffeine

A crisp, satisfying taste to quench thirst and energize without caffeine

Crisp apple-flavored drink, blended from concentrate with natural flavors.

Pure and crisp hydration in a convenient bottle.