Sushi Thai Garden Menu

Choice of your favorite meat sauteed with broccoli, mushrooms, and carrots in black bean sauce

Choice of your favorite meat sauteed with bell peppers, tomatoes, onions, carrots, snow peas, cucumbers, pineapple, and scallions in our sweet and sour sauce

Choice of your favorite meat sauteed with fresh garden vegetables in a light brown sauce

Choice of your favorite meat steamed with vegetables topped with the house peanut sauce

Choice of your favorite meat sauteed with roasted cashew nuts, onions, scallions, bell peppers, mushrooms, water chestnuts, and celery

Choice of your favorite meat sauteed with bell peppers, mushrooms, onions, and basil leaves in spicy chili sauce

Choice of your favorite meat sauteed with bamboo shoots, mushrooms, bell peppers, onions, and scallions in a chili sauce

Choice of your favorite meat sauteed with baby corn, snow peas, onions, garlic, and peppers

Green curry in coconut milk with string beans, bamboo shoots, green peas, bell peppers, and basil leaves

Yellow curry in coconut milk with onions, carrots, potatoes, pineapple chunks, and bell peppers

Massaman curry in coconut milk with onions, carrots, potatoes, and peanuts

Panaeng curry in coconut milk with snow peas, green peas, carrots, bell peppers, and basil leaves

Shoo shee curry and coconut milk with bell peppers, carrots, snow peas, green peas, pineapple chunks, and tomatoes

Stir-fried chicken with pineapple, onions, mushrooms, bell peppers, carrots, scallions, and cashew nuts in Prik Pow sauce.

Stir-fried noodle with chicken and shrimp in a Thai spicy sauce

The popular Thai flat noodle dish served with broccoli, egg and chicken or pork in sweet soy sauce

Stir-fried rice with fried tofu, garden vegetables and egg.

Stir-fried rice with bell peppers, onions, scallions and egg in Prik Pow sauce with your choice of favorite meat

Stir-fried with chicken and shrimp, onions, scallions, green peas, carrots, tomatoes and egg

Stir-fried rice with chicken and shrimp, pineapples, raisins, onions, scallions, tomatoes, egg and curry powder

Stir-fried yellow noodles with chicken and shrimp, snow peas, carrots, mushrooms, bamboo shoots and bean sprouts

Fried crispy yellow noodles with shrimp and chicken, onions, scallions, carrots, mushrooms and bamboo shoots in Thai style gravy

The most famous Thai rice noodle dish, stir fried with chicken, shrimp, bean sprouts, scallions, egg and crushed peanuts

9 Pieces of sashimi served with rice

3 pieces of sushi, 6 pieces of sashimi, 1/2 California roll and Sunomono

California roll, J.B. roll and Tekka roll

3 pieces of sushi, 6 pieces of sashimi, 1/2 California roll and chicken teriyaki

3 pieces of sushi, 6 pieces of sashimi, 1/2 California roll and beef teriyaki

3 pieces of sushi, 6 pieces of sashimi, 1/2 California roll and shrimp tempura

Served with rice

Served with rice

9 Pieces of sashimi served with rice

3 pieces of sushi, 6 pieces of sashimi, 1/2 California roll and Sunomono

California roll, J.B. roll and Tekka roll

3 pieces of sushi, 6 pieces of sashimi, 1/2 California roll and chicken teriyaki

3 pieces of sushi, 6 pieces of sashimi, 1/2 California roll and beef teriyaki

3 pieces of sushi, 6 pieces of sashimi, 1/2 California roll and shrimp tempura

Served with rice

Served with rice

Thai style crispy egg roll, served with sweet and sour

Crunchy pastry stuffed with potatoes, onion, curry powder, served with sweet and sour sauce

Crispy fried mixed vegetables, served with tempura sauce

Fried Japanese style tofu with ginger and scallions, served with tempura sauce

Tofu fried until golden brown served with sweet and sour sauce and crushed peanut

Japanese breaded chicken served with our sweet and sour sauce

*Spicy. Spicy version of popcorn chicken

Charcoal grilled marinated chicken in a special coconut sauce on skewers served with peanut sauce and cucumber sauce

Fried minced pork dumplings, served with ginger sauce

Steamed minced pork dumplings served with ginger sauce

Steamed or fried minced pork shumai served with shumai sauce

Seared on the outside and rare inside, served cold with ponzu sauce

Steamed or fried minced shrimp and crabmeat with shumai sauce.

Shrimp and vegetables deep fried in light crispy batter. Served with tempura sauce.

Seafood and cucumbers in tangy rice vinegar.

Octopus and cucumber in spicy sauce

Grilled squid with sesame oil, hot chili peppers, scallions, and vinegar sauce

5 pieces of assorted sushi (chef's choice)

Green mussels topped with dynamite

Mixed vegetables wrapped with paper-thin cucumber slices topped with miso sauce

Crab, avocado, and masago wrapped with paper-thin cucumber slices topped with miso sauce

Crab, avocado, masago and shrimp wrapped in paper-thin cucumber slics with tangy rice vinegar

Salmon, crab, cream cheese, and scallions wrapped in paper-thin slices of cucumber served with vinegar sauce

Sliced thin tuna, seared on the outside, rare inside, served cold with ponzu sauce and scallions

9 pieces of assorted fresh fish (chef's choice)

Mixed vegetables in miso broth

Mixed vegetables in miso broth

Rice, noodle, chicken, green onion in house chicken broth.

Choice of veggies, chicken or shrimp in Thai style hot & sour soup seasoned with lemongrass, mushrooms, scallions and cilantro.

Chicken or veggies in coconut milk seasoned with galanga, lime juice, mushrooms, scallions.

Cold seasoned green seaweed

Tuna & scallion roll

Assorted vegetables

Crab, avocado, cucumber, sesame see, and masago

Salmon skin, cucumber and scallions with eel sauce

Salmon, cream cheese and scallions

Sweet potato tempura with eel sauce

Tuna, scallions, and sesame seeds with spicy sauce

Yellowtail, avocado, asparagus, scallions, and masago

Shrimp, avocado, cucumber, lettuce, and mayo

Baked seafood, scallions, and sesame seeds in Japanese mayo

Inside out. Eel, cucumber, and sesame seeds with eel sauce

Fried shrimp, avocado, asparagus, and masago

Assorted fish on top of a California roll

Inside out. Eel, salmon skin, avocado, asparagus, and masago with eel sauce

Soft shell crab, avocado, asparagus, scallions, and masago with eel sauce

Deep fried roll of salmon, crab, and asparagus with eel sauce

Crab, tamago, kampyo, spinach, avocado, cucumber, asparagus and masago

One side of half tuna, and the other half eel, avocado, cucumber, scallions, sesame seed, and masago

Eel on top of a California roll

Dynamite on top of a California roll

Shrimp tempura, asparagus, scallions, and masago with avocado on top

Fried fish, tempura flake, avocado and cucumber roll topped with fried fish, masago, spicy mayo and eel sauce

Tuna, salmon, apple and seaweed salad wrapped with soybean sheet served with wasabi mayo, spicy mayo and eel sauce

Tuna, salmon, cream cheese, jalapeno pepper, sesame seed and tempura battered and fried. Served with spicy mayo, creamy wasabi and eel sauce.

Lobster tail tempura, avocado, romaine lettuce, mango and masago roll and topped with salmon served with spicy mayo and eel sauce

Assortment of fresh fish, 30 pieces (chef's choice)

California roll, J.B. roll, and tuna roll

5 pieces of sushi and Rainbow roll (chef's choice)

Broiled eel arranged on a bed of sushi rice

9 pieces of sushi and California roll (chef's choice)

Fresh sliced raw tuna, arranged on a bed of sushi rice

A variety of fresh fish arranged on a bed of sushi rice

20 pieces of sushi, california roll, and J.B. roll (chef's choice)

3 pieces of sushi, 9 pieces of sashimi, california roll, and shrimp tempura

3 pieces of sushi, 9 pieces of sashimi, california roll, and chicken teriyaki

3 pieces of sushi, 9 pieces of sashimi, california roll, and steak teriyaki

3 pieces of sushi, 9 pieces of sashimi, california roll, and salmon teriyaki

served with rice

served with rice

served with rice

Grilled beed with teriyaki sauce

Shrimp and vegetable fried in light crispy butter served with tempura sauce

Stir-fried rice with chicken and shrimp, onions, carrots, green peas, scallions, tomatoes, and egg. Served with cucumber

Stir-fried rice with chicken and shrimp, pineapples, raisins, onions, scallions, tomatoes, egg and curry powder

Stir-fried rice with fried tofu, garden vegetables and egg.

Stir-fried yellow noodle with chicken & shrimp, snow peas, carrots, mushrooms, bamboo shoots, scallions, & bean sprouts

Fried crispy yellow noodles with shrimp and chicken, onions, scallions, carrots, mushrooms, and bamboo shoots in Thai style gravy

The most famous Thai rice noodle dish, stir-fried with chicken, shrimp, bean sprouts, scallions, egg and crushed peanuts

Stir-fried Thai rice noodles with fried tofu, garden vegetables, egg and crushed peanuts

Japanese noodles and vegetables in hot broth

Sauteed noodles with vegetables

Udon in hot broth served with shrimp tempura

The popular Thai flat noodle dish stir fried with broccoli, egg and chicken or pork in sweet soy sauce

Stir-fried noodles with chicken and shrimp in Thai spicy sauce

Choice of your favorite meat sauteed with broccoli, mushrooms, and carrots in black bean sauce

Choice of your favorite meat sauteed with bell peppers, tomatoes, onions, carrots, snow peas, cucumbers, pineapple, and scallions in our sweet and sour sauce

Choice of your favorite meat sauteed with fresh garden vegetables in a light brown sauce

Choice of your favorite meat steamed with vegetables topped with the house peanut sauce

Choice of your favorite meat sauteed with roasted cashew nuts, onions, scallions, bell peppers, mushrooms, water chestnuts, and celery

Choice of your favorite meat sauteed with bell peppers, mushrooms, onions, and basil leaves in spicy chili sauce

Choice of your favorite meat sauteed with bamboo shoots, mushrooms, bell peppers, onions, and scallions in a chili sauce

Choice of your favorite meat sauteed with baby corn, snow peas, onions, garlic, and peppers

Choice of your favorite meat sauteed with string beans and bell peppers in Prik King (Chili paste) sauce

Yellow curry in coconut milk with onions, carrots, potatoes, pineapple chunks, and bell peppers

Massaman curry in coconut milk with onions, carrots, potatoes, and peanuts

Panaeng curry in coconut milk with snow peas, green peas, carrots, bell peppers, and basil leaves

Shoo shee curry and coconut milk with bell peppers, carrots, snow peas, green peas, pineapple chunks, and tomatoes

Red curry in coconut milk with bell peppers, bamboo shoots, carrots, and basil leaves

Served with rice. Chunk crispy chicken sauteed with red peppers in our house special sauce

Served with rice. Sauteed crispy chicken with peanut sauce on a bed of lettuce topped with scallions

Served with rice. (Thai style) stir fried minced chicken with onions, red peppers, mushrooms and basil in spicy sauce

Served with rice. Stir-fried sliced beef with ginger, bamboo shoots, black musrooms, bell peppers, and onions in the chef's special sauce

Served with rice. Stir-fried chicken with pineapple, onions, mushrooms, bell peppers, carrots, scallions, and cashew nuts in Prik Pow sauce

Served with rice. Golden fried chicken and shrimp with carrots, green peas, bell peppers, and onions in our special sauce served on a bed of lettuce

Stir-fried chicken and shrimp with snow peas, string beans, onions, carrots, bell peppers, and cashew nuts in a delicious sauce

Charcoal grilled chicken breast, sliced, served with steamed asparagus, broccoli, baby corn, carrots, snow peas, and Thai sweet chili sauce

Half of a crispy duck, sliced and de-boned, topped with ginger sauce, served with vegetables

Crispy half boneless duck topped with sweet basil leaves in spicy chili sauce

Sautéed shrimp with ginger, mushrooms, onions, scallions, carrots, baby corn, bell peppers, egg and curry powder

Charcoal grilled fillet of salmon topped with vegetables in shoo shee curry sauce

Steamed fillet of salmon topped with julienne ginger, scallions, bell peppers, celery, onions and mushrooms in ginger sauce

Sauteed shrimp with ginger, mushrooms, onions, scallions, carrots, baby corn, bell peppers, egg, and curry powder

Charcoal grilled fillet of salmon topped with vegetables in shoo shee curry sauce

Steamed fillet of salmon topped with julienne ginger, scallions, bell peppers, celery, onions, and mushrooms in a ginger sauce