Sushi Stop Japanese Cuisine Menu

Choose any three maki rolls: Options include avocado, salmon with cucumber, shrimp tempura, spicy choices like tuna, shrimp, salmon, specialty rolls like "rock 'n' roll", Philadelphia, and more.

Choose any two maki rolls: includes options like avocado, spicy tuna, shrimp tempura, sweet potato, and more. Selections range from vegetable-based to seafood and chicken.

plain lo mein.

Sauce options include spicy mayo, eel sauce, or yummy sauce. Served in 2oz portions. Ideal for enhancing dishes.

Choice of Coke, Diet Coke, Sprite, Ginger Ale, Sweet Tea.

Hibachi chicken accompanied by choice of miso soup, clear soup, or salad. Served with fried, brown, or white rice.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Snow crab and avocado, typically includes cucumber and masago, served with a creamy sauce.

Kani, avocado, and cucumber.

Choose any three maki rolls: Options include avocado, salmon with cucumber, shrimp tempura, spicy choices like tuna, shrimp, salmon, specialty rolls like "rock 'n' roll", Philadelphia, and more.

8 pcs assorted fish with one bowl sushi rice.

4 pcs sushi and 5 pcs sashimi with California roll.

Hibachi steak with options for meat temperature ranging from rare to well done. Choice of fried, brown, or white rice.

Salmon served with options of miso or clear soup, salad, and choice of fried, brown, or white rice.

Hibachi chicken accompanied by choice of miso soup, clear soup, or salad. Served with fried, brown, or white rice.

Hibachi shrimp, served with options of miso soup, clear soup, or salad. Choice of fried, brown, or white rice.

Red snapper hibachi-style. Options: choice of soup (miso, clear) or salad, and rice (fried, brown, white).

Salmon teriyaki served with choice of miso soup, clear soup, or salad.

Steak Teriyaki Box - Includes choice of miso soup, clear soup, or salad as a side.

Shrimp Teriyaki Box: Includes choice of miso soup, clear soup, or salad.

Shrimp tempura served with choice of miso soup, clear soup, or salad.

Chicken tempura, served with choice of miso soup, clear soup, or salad.

Vegetable tempura box served with choice of miso soup, clear soup, or salad.

Deep-fried chicken cutlet that is both juicy and crispy with curry sauce or katsu sauce on the side.

Spicy. Tuna Avocado and Cucumber inside. White Tuna, Salmon and Avocado on top with Crunch Garlic Sauce.

Lobster Salad, Crunch, Cucumber and Avocado inside, with Tuna, Salmon and Avocado on top, served with Wasabi Mayo and Red Tobiko.

Salmon Tempura , Snow Crab, Avocado, Mango and Lettuce inside. Wrapped with Seaweed Paper, W. Eel Sauce and White Sauce on the side.

The Roll w. Deep Fried Roll(Spicy Tuna,Kani Wrapped w. seaweed paper, whole roll deep fried) inside. Smoke Salmon and Eel on top, W. Eel Sauce & Sweet Chili Sauce.

Shrimp Tempura, Spicy Crunch Salmon, Avocado and Cucumber wrapped in soy paper. Tuna and Jalapeno on top w. eel sauce.

House Seafood Salad, Spicy Crunch Salmon, Avocado and Kiwi Wrapped with soy bean paper. Tuna, Salmon and Yellowtail on top with wasabi mayo and spicy mayo.

Kani,Salmon Avocado and Cucumber wrapped with Rice Paper with eel sauce spicy mayo.

Pepper Tuna, Salmon, Spicy Kani And Avocado Wrapped With finest seaweed paper With Spicy Mayo on top.

Spicy Crunch Tuna and Cucumber inside. Seared Toro (Blue Fin Tuna Belly) on top with onzu Sauce and Scallion.

Shrimp Tempura, Spicy Crunch Tuna, Snow Crab Salad and Avocado wrapped with finest seaweed paper with eel sauce on top.

Shrimp Tempura, Avocado inside, Snow Crab Salad on top,with eel Sauce.

Shrimp Tempura, Spicy Crunch Tuna, Avocado wrapped with Soy Paper. With Spicy Mayo and Eel Sauce on top.

Grilled chopped salmon mixed with eel sauce, mango inside. Avocado on top with eel sauce spicy mayo and white sauce.

Shrimp Tempura,Avocado in side. Mango and Mango Sauce on top.

Kani Tempura, Avocado inside. Lobster Salad and Mango on top with mango sauce.

Smoked Salmon, Kani, Avocado, Kiwi and Crunch inside. Wrapped with soy bean paper and hot sauce on top.

Avocado, Asparagus, Cucumber, Spring Mix and Cream Cheese wrapped with soy bean paper with White Sauce on top.

Dumplings filled with pork and vegetables, served in a clear Japanese dashi broth, typically includes seaweed and green onions.

Shrimp, Kani, Snapper, Scallop, Veggie.

Crystal Clear Broth: Light and Aromatic

Crispy salmon skin served atop a bed of greens, often accompanied by cucumber and a tangy eel sauce.

Snow crab and avocado, typically includes cucumber and masago, served with a creamy sauce.

Delightful mix of fresh seaweed, tossed in a savory dressing.

with ginger dressing.

Tuna, salmon, white tuna, snapper avocado, cucumber with spicy ponzu sauce.

Kani, shrimp, masago, scallion w. spicy sauce and sesame seeds.

Salmon avocado crunch served spicy mayo.

Crab meat and cucumber mixed with spicy mayo fish egg. crunch and fish egg on top

Tuna avocado crunch served spicy mayo

Lightly battered chicken and assorted vegetables, deep-fried and served with tempura sauce.

Fried jumbo shrimp w. spicy seafood sauce.

Vegetable spring roll.

Crispy battered vegetables including onion rings and leafy greens.

Whole squid w. teriyaki sauce.

Plain fried pork dumplings.

Deep-fried Japanese tofu w. bonito flakes & tempura sauce.

Panko-breaded calamari rings, lightly fried and typically served with a sweet chili sauce.

Steamed dumplings.

Chicken skewers w. Satay Sauce

Cream cheese and crab meat, wrapped in dumpling skin and deep-fried, typically includes onions and celery.

Scallions wrapped with NY strip steak. Served teriyaki sauce.

Lightly battered and deep-fried shrimp paired with assorted vegetables, served with a side of tempura dipping sauce.

Plain Fried Vegetable Dumpling.

5 pcs.

New Zealand king salmon over seaweed salad in spicy ponzu sauce.

Deep-fired jalapeño w. spicy tuna, cream cheese, served eel sauce, and white sauce.

6 pcs.

Thinly sliced yellowtail paired with jalapeño, typically served with a ponzu sauce.

with eel sauce, spicy mayo and white sauce and sesame seeds.

Seared pepper tuna served with miso ponzu sauce and masago scallions.

Two delicate sushi dumplings wrapped in thin slices of tuna, topped with caviar, and garnished with fresh lettuce, drizzled with a duo of sauces.

Snow Crab Wrapped in Avocado, Eel Sauce White Sauce and Crunch on top.

Thinly sliced tuna, typically accompanied by a delicate sauce infused with yuzu and a hint of truffle oil.

Seared steak, thinly sliced, typically served with ponzu sauce and garnished with scallions.

Chopped tuna marinated with avocado and tobiko.

Shrimp wrapped snow crab top avocado eel sauce white sauce.

Crispy tempura bits, creamy sauces, and vibrant fish roe atop savory seafood and vegetables.

Red snapper, available as sushi (2 pcs) or sashimi (3 pcs).

Hotate served as sushi or sashimi, with 2 pieces for sushi, 3 pieces for sashimi.

Escolar - white tuna, served as sushi (2 pieces) or sashimi (3 pieces).

Japanese à la carte omelette, available as sushi (2 pcs) or sashimi (3 pcs).

Masago (smelt roe), labeled as caviar. Option for sushi or 2-piece sashimi side.

Salmon, available as sushi (2 pieces) or sashimi (3 pieces).

Crab sushi (2 pcs) or sashimi (3 pcs).

Squid, available as sushi (2 pieces) or sashimi (3 pieces).

Yellowtail available as sushi or sashimi: choose from 2 pieces of sushi or 3 pieces of sashimi.

Shrimp available as sushi (2 pieces) or sashimi (3 pieces).

2 pcs.

Saba: Choice of sushi (2 pcs) or sashimi (3 pcs), featuring mackerel.

Fresh unagi, available as sushi (2 pcs) or sashimi (3 pcs).

Hokkigai surf clam, available as sushi (2 pieces) or sashimi (3 pieces).

Smoked salmon, available as sushi (2 pieces) or sashimi (3 pieces).

Flying fish roe, caviar option, with sushi or two-piece sashimi side choice.

Sea Urchin from California.

Striped bass, sea bass, offered as sushi (2 pcs) or sashimi (3 pcs).

Octopus, available as sushi (2 pieces) or sashimi (3 pieces).

Blue Fin Tuna Extra Fatty Belly.

King salmon served as either sushi (2 pcs) or sashimi (3 pcs).

Sweet shrimp available as sushi or 2-piece sashimi, side choice included.

Blue Fin Tuna Medium Fatty Belly

Eel and avocado, served as sushi. Available as a regular roll or hand roll.

Shrimp spiced with Japanese seasonings, available as either a regular or hand roll.

Shrimp and avocado in temaki form. Choice of regular roll or hand roll.

Eel cucumber sushi, available as regular or hand roll.

Steam shrimp, avocado, cucumber, lettuce and mayo.

Salmon and avocado wrapped in seaweed. Choice of regular or hand roll.

Tuna temaki with options for either regular or hand roll.

Smoked salmon cream cheese cucumber.

Salmon, cucumber, choice of regular or hand roll.

Salmon temaki with options of either a regular roll or hand roll.

Shrimp tempura in a choice of regular roll or hand roll.

Tuan avocado mango.

Yellowtail and scallion temaki. Options include either a regular roll or hand roll format.

Crispy chicken tempura in a temaki style. Choose from regular or hand roll.

Snow crab and avocado in temaki, your choice of regular or hand roll.

Spicy Kani Temaki - Crab meat with a kick, wrapped in seaweed. Choose from regular or hand roll.

White fish tempura, scallion and Mayonnaise inside.

Hand-rolled or traditional maki options, featuring Temaki style, with a choice between a regular or hand roll.

Spicy tuna, choice of regular or hand roll (temaki), with sushi rice, seaweed.

Large roll with a variety of fillings, available as a regular roll or hand roll.

Grilled Salmon Skin and Cucumber inside

Spicy salmon temaki. Available as a regular roll or hand roll.

Deep-fried salmon cheese served combo sauce.(Maki Roll ONLY ,NO Hand Roll)

Yellowtail with a spicy kick, available in regular or hand roll temaki style.

Blue Fin Tuna Belly and Scallion.

Avocado, asparagus and cucumber.

Peanut avocado sushi with options including regular or hand roll.

Crisp cucumber slices in sushi rice, seaweed wrap. Options: regular or hand roll.

Japanese asparagus vegetable roll, available in regular or hand roll options.

Sushi featuring sweet potato, available as regular or hand roll.

Oshinko Maki: Pickled radish, choice of regular or hand roll.

Deep fried broccoli in side with eel sauce on top

Spicy shrimp avocado inside snow crab mango on the top.

California roll inside with tuna salmon yellowtail white tuna avocado on top.

Eel cucumber inside avocado on the top.

Deep-fried spicy tuna stuffed in jalapeño and cream cheese inside, topped w. snow crab crunch and spicy mayo on top.

Tuna mango avocado inside fresh salmon on top with crunch eel sauce, spicy mayo, masago, scallion, cherry.

Asparagus avocado and cucumber inside, topped with seaweed salad.

Spicy crab crunch with seaweed salad, and avocado, topped spicy scallops with eel sauce spicy mayo wasabi mayo tobiko.

Shrimp tempura inside, spicy kani avocado on the top with eel sauce.

Lobster tempura cucumber avocado wrapped finest seaweed drizzle eel sauce.

Fried soft shell crab, lettuce, cucumber, avocado, and caviar with eel sauce (10 pcs).

Tuna, mango, and avocado inside, red, green, yellow tobiko on top.

Spicy salmon inside, with wasabi tobiko and slice lemon, chili sauce on top.

Fried white tuna, asparagus, cream cheese with eel sauce spicy mayo white sauce masago scallion on top.

Yellowtail cucumber avocado inside, tuna, king salmon on the top with wasabi mayo, and tobiko.

Tuna, salmon, yellowtail, avocado, crabstick, and masago wrapped in cucumber with ponzu sauce.

Spicy tuna crunch avocado inside, red tuna on the top.

Kani cucumber avocado inside, eel and black tobiko on the top.

Shrimp tempura and cream cheese with soy paper inside, spicy crunch tuna on the top w. spicy mayo eel sauce crunch scallion and masago.

Spicy tuna crunch cucumber avocado inside, salmon and eel on the top served spicy mayo and eel sauce.

Salmon avocado, spicy kani shrimp, spicy tuna crunch wrap with sesame soy paper.

Tuna salmon spicy tuna crunch avocado layer on top of rice with spicy mayo eel sauce and wasabi mayo.

Spicy tuna yellowtail avocado and mango in soy wrap, topped w. fresh king salmon on the top with scallion tobiko.

Spicy yellowtail with avocado inside, pepper tuna on the top, served chef special sauce and fried onion.

Lobster tempura with cucumber mango inside topped with seared steak and eel sauce, sweet chili sauce, and tobiko.

Deep-fried kani avocado cucumber inside, spicy tuna on the top, served spicy mayo eel sauce wasabi mayo crunch masago on top.

Snow Crab, Crunch, Avocado, and Asparagus inside, White Tuna, Salmon on top, with Eel Sauce and Spicy Mayo.

Choose any three Maki rolls from a diverse selection including seafood, tempura, and vegetable options like California, spicy tuna, shrimp tempura, and avocado roll.

Choose any four maki rolls: classic California, creamy salmon avocado, crispy shrimp tempura, spicy options, vegetarian delights like sweet potato, and more. Diverse selection catering to all tastes.

7 pcs sushi w. California roll.

9 Pcs sushi w. tuna roll.

5 pcs cook sushi w. snow crab avocado roll.

12 pcs assorted fish with sushi rice.

18 pcs assorted fish with sushi rice.

8 pcs assorted fish and Japanese pickle over seasoned rice.

8 pcs eel over seasoned rice.

6 pcs tuna sushi,w. red dragon roll.

6 pcs salmon w. Yummy yummy salmon roll.

6 pcs sushi, 9 pcs sashimi with tuna roll.

16 pcs sushi w. snow crab avocado roll and dance monkey roll.

15 sashimi & 10 pcs sushi, two chef's special roll.

NY steak in sweet soy glaze, choice of meat temperature from rare to well done.

Whole lobster tail grilled alongside vegetables, typically includes a special teriyaki sauce.

Grilled chicken, typically served with a soy-based teriyaki sauce and accompanied by a selection of vegetables.

Broiled red snapper typically includes a soy-based teriyaki sauce and a selection of vegetables.

Combination Teriyaki with choice of protein: chicken, steak, salmon, lobster, shrimp, snapper, or scallop. Meat temperature from rare to well done.

Grilled jumbo shrimp accompanied by a selection of stir-fried vegetables, all generously coated in a savory teriyaki sauce.

Scottish salmon, grilled and glazed with a rich teriyaki sauce, typically served alongside a selection of vegetables.

Thinly sliced beef rolled with scallions, typically includes a special teriyaki sauce.

Scallops broiled and glazed in a homemade teriyaki sauce, typically includes a selection of vegetables.

Shrimp lightly coated in tempura batter and deep-fried, typically accompanied by a selection of vegetables.

Chicken tempura, lightly battered and deep-fried, typically includes an assortment of vegetables.

Assorted seafood and vegetables, deep-fried in a light batter, typically includes prawn, fish, and a selection of seasonal vegetables.

Deep-fried chicken cutlet that is both juicy and crispy with curry sauce or katsu sauce on the side.

NY steak with choice of temperature: rare to well done. Served with fried, brown, or white rice.

Hibachi scallops served with choice of fried, brown, or white rice.

Hibachi chicken served with choice of fried, brown, or white rice.

Red snapper, served with your choice of fried, brown, or white rice.

Lobster served with choice of fried, brown, or white rice.

Jumbo shrimp served with your choice of fried, brown, or white rice.

Scottish salmon with choice of fried, brown, or white rice.

Choice of protein including chicken, steak, or seafood options, paired with rice variety. Select preferred cooking temperature for a customized experience.

Savory white miso broth with chicken, bamboo shoots, seasoning egg,fish cake, wood ear, nori, and scallions.

Soy sauce flavored chicken broth with pork belly,,fish cake, bamboo shoots, seasoning egg, wood ear, nori, and scallions.

Japanese curry paste with chicken broth with pork belly, fish cake,zucchini, onion, mushrooms, carrot, seasoning egg.

Udon noodles in a savory broth, accompanied by shrimp and vegetable tempura, garnished with green onions and seaweed.

Shrimp, scallop, snapper, fish cake, vegetable & egg served in soup.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Chicken shrimp and beef.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Stir-fried rice featuring tender pork belly, eggs, and a mix of vegetables like peas and carrots, seasoned with soy sauce.

Beef yakisoba with choice of soba, udon, or lo mein noodles.

Chicken shrimp & beef.

Chicken yakisoba: choice of soba, udon, or lo mein noodles, tossed with seasoned chicken.

Shrimp tossed with choice of soba, udon, or lo mein in a savory yakisoba sauce.

Pork belly over choice of soba, udon, or lo mein noodles, seasoned with classic yakisoba sauce.

Steamed white rice, served as a simple and classic accompaniment to complement any dish.

Stir-fried rice with egg, peas, carrots, and onions, seasoned with soy sauce.

Bite-sized chicken nuggets paired with thinly sliced, crispy french fries, typically includes a light seasoning.

Steamed brown rice, often served as a wholesome complement to various dishes.

plain lo mein.

Japanese short-grain rice, seasoned with a blend of sushi vinegar, subtly enhancing its natural sweetness and tang.

Sauce options include spicy mayo, eel sauce, or yummy sauce. Served in 2oz portions. Ideal for enhancing dishes.

A chilled Japanese tea, unsweetened, offering a pure and refreshing taste.

Japanese soda available in strawberry, melon, or original flavors.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Effervescent, refreshing water with a lively burst of bubbles.

Classic citrus refreshment.

Pure and refreshing bottled water.

Assorted mochi ice cream in green tea, mango, and vanilla flavors.

Crispy tempura-battered ice cream. Options include vanilla, chocolate, or green tea flavors.

Crispy Fried Banana: A Sweet, Golden Delight

Lightly battered, deep-fried cheesecake with a creamy center

Japanese dessert ice cream available in vanilla, chocolate, or green tea flavors.