Sushi Song - Pembroke Pines Menu

Soybean broth with tofu, seaweed and scallion.

Spicy miso soup with shrimp, shumai, cilantro and tomato.

Steamed chicken dumpling.

Steamed shrimp dumpling.

Spicy tuna spicy tuna on top of crispy rice cake.

Served with ponzu sauce.

Salmon, cream cheese, scallion wrapped in cucumber served with ponzu and house sauce.

Tuna, avocado, masago, scallion wrapped in cucumber served with ponzu sauce.

Imitation crab, avocado, masago wrapped in cucumber served with rice vinegar sauce.

Slices of sea red Japanese yellowtail, jalapeño, tobiko served with wasabi dressing sauce.

Spicy tuna topped with black tobiko, scallion served with crackers.

Slices of seared tuna, black tobiko, scallion with ponzu sauce.

3 pieces of shrimps and 5 pieces of vegetables.

Served with sweet chili sauce.

Beef sautéed with the garlic plant.

Topped with crispy garlic flakes and soy sauce.

Trigger fish jerky with 7 spices mayo.

Marinated in sesame BBQ sauce.

Slices of Japanese yellowtail with yuzu soy topped with jalapeño.

Slices of salmon with garlic soy, truffle oil, sea salt and scallion.

Fresh tuna, avocado, cilantro, garlic aioli, spicy mayo and rice ball served on tortilla.

2 Pork belly sliders and sriracha coleslaw served on steamed bread rolls.

Mixed green vegetable, carrot, tomato with Japanese dressing.

Fresh green seaweed, carrot and tomato.

Octopus salad conch, octopus, cucumber, scallion, tomato, jalapeño with house spicy sauce.

9 pieces Sushi and California roll 2 or tuna roll.

21 pieces assorted sashimi. With house salad.

21 pieces assorted sashimi.

6 pieces sushi, 9 pieces sashimi, California roll and tuna roll. With house salad.

6 pieces sushi, 9 pieces sashimi, California roll and tuna roll.

A rice bowl topped with salmon and choice of sauce, avocado, cucumber, pickle daikon and crispy rice balls drizzle of eel sauce & spicy mayo

BBQ eel top of California roll.

Shrimp tempura, cucumber rolled inside out topped with avocado, eel sauce and spicy mayo.

Eel, cucumber rolled inside out with sesame seed topped with eel sauce.

Japanese yellowtail with wasabi dressing sauce on top of inside out roll with avocado, cucumber, cilantro and jalapeño.

Salmon, cream cheese and scallion rolled inside out with sesame seed.

Tuna, salmon, white fish and avocado on top of California roll.

Salmon, avocado and cucumber rolled inside out with sesame seed.

Shrimp tempura and cucumber rolled inside out with sesame seed and eel sauce.

Tuna, cucumber, scallion and spicy sauce rolled inside out with sesame seed.

Soft shell crab tempura, avocado, masago, cream cheese rolled with seaweed outside topped with eel sauce and spicy mayo.

Tuna, salmon, white fish, avocado and spicy mayo rolled inside out with masago.

Tuna, avocado and cucumber rolled inside out with sesame seed.

Avocado, carrot and cucumber rolled inside out with sesame seed.

Baked mixed fish, garnished with masago and scallion and eel sauce on top of California roll.

Shrimp tempura, cucumber, jalapeño rolled inside out, topped with tuna, black tobiko and house special sauce.

Baked Maine lobster, garnished with masago, scallion and eel sauce on top of inside out roll with shrimp tempura, avocado and cucumber.

Japanese sea scallop, cucumber, cilantro, masago, spicy mayo rolled with seaweed outside topped with fried onion and house special sauce.

Main lobster, shrimp tempura, avocado, cream cheese rolled in sesame soy paper topped with eel sauce and spicy mayo.

Tuna, avocado, masago, scallion, spicy mayo rolled inside out, topped with seared tuna and special garlic truffle oil sauce.

Tuna, avocado, cucumber, cilantro rolled inside out, topped with seared Japanese yellowtail, jalapeño, sriracha and house special sauce.

Spider roll, topped with spicy tuna tartar and eel sauce.

Shrimp tempura, cucumber, cilantro, i/o topped with seared Kobe beef, spicy mayo and house sauce.

Minced salmon, avocado, masago and scallion rolled inside out, topped with salmon, truffle oil, spicy yuzu soy and crunchy flakes.

Spicy tuna and avocado rolled inside out, topped with imitation crab tempura and garlic truffle aioli.

Shrimp tempura, avocado and cucumber rolled inside out, topped with crab salad, tuna, scallop and spicy mayo.

Tuna, avocado, cucumber, cilantro rolled inside out topped with tuna, fried onion and house special sauce.

Spicy tuna and avocado topped with salmon, avocado and spicy mango aioli.

Shrimp tempura, avocado, cucumber, cilantro rolled inside out, topped with salmon, truffle oil, masago and scallion.