Sushi Song - Fort Lauderdale Menu

Steamed soy bean mixed with spicy house sauce and topped with fried onions.

Soybean broth with tofu, seaweed, and scallion.

Spicy miso soup with shrimp, shumai, cilantro, and tomato.

Steamed chicken dumpling.

Steamed shrimp dumpling.

Slices of seared Japanese yellow-tail, jalapeno, and black tobiko served with special sauce.

Salmon, cream cheese, and scallion wrapped in cucumber. Served with ponzu sauce.

Tuna, avocado, masago, and scallion wrapped in cucumber. Served with ponzu sauce.

Imitation crab, avocado, and masago wrapped in cucumber. Served with rice vinegar sauce.

Five pieces. Sushi - chef's selection.

Nine pieces Sashimi - chef's selection.

Spicy tuna topped with black tobiko, scallion served with crackers.

Slices of seared tuna, black tobiko, and scallion served with ponzu sauce.

Mixed green vegetable, carrots, and tomato served with Japanese dressing.

Fresh green seaweed, carrots, and tomatoes.

Conch, octopus, cucumbers, jalapeno, scallions, tomatoes, tobika mixed with House spicy sauce.

Chef selected 21 pieces Assorted sashimi.

Chef Selected 6 pieces sushi, 9 pieces sashimi, California Roll and Tuna Roll

Spicy. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

BBQ eel top of California roll.

Shrimp tempura and cucumber inside out topped with avocado, eel sauce, and spicy mayo.

Eel and cucumber inside out sesame seed and eel sauce.

Japanese yellowtail with house special sauce on top of avocado, cucumber, cilantro, and jalapeno inside out.

JB. Salmon, cream cheese, and scallion inside out sesame seed.

Tuna, salmon, white fish, and avocado on top of California roll.

Salmon, avocado, and cucumber inside out sesame seed.

Shrimp tempura and cucumber inside out sesame seed and eel sauce.

Tuna, cucumber, and scallion with spicy sauce inside out sesame seed.

Soft shell crab tempura, avocado, masago, and cream cheese topped with eel sauce and spicy mayo.

Tuna, salmon, white fish, avocado, and spicy mayo inside out masago.

Tuna, avocado, and cucumber inside out sesame seed.

Avocado, carrot, and cucumber inside out sesame seed.

Baked mixed fish, masago, and scallion on top of California roll served with eel sauce.

Shrimp tempura, cucumber, and jalapeno inside out topped with tuna, black tobiko, and house special sauce.

Baked maine lobster on top of shrimp tempura, avocado, and cucumber inside out served with eel sauce.

Tuna, avocado, masago, scallion spicy mayo inside out topped with tuna and special garlic truffle oil sauce.

Japanese sea scallop, cucumber, cilantro, and masago topped with spicy mayo, house special sauce, and fried onions.

Soft shell crab tempura, avocado, cream cheese, and masago. topped with spicy tuna tartar.

Shrimp Tempura, Cucumber, Cilantro Roll topped with Seared Kobe Beef, House Special Sauce, Spicy Mayo and Scallion

Maine lobster, shrimp tempura, avocado, and cream cheese wrapped in soy paper topped with eel sauce and spicy mayo.

Tuna, avocado, cucumber, and cilantro inside out topped with Japanese yellowtail, jalapeno, sriracha, and house special sauce.

Tuna, Avocado, Cucumber, Cilantro rolled with Soy Paper topped with Fried Onion and House Special Sauce

Maine Lobster, Avocado, Cream Cheese rolled in sesame soy paper topped with Kani Salad.

Kimchi Fried rice with shrimp topped with quail egg.

Shrimp Tempura, Cucumber, Cilantro Roll topped with Seared Kobe Beef, House Special Sauce, Spicy Mayo and Scallion

Shrimp Tempura, Kani, cream cheese rolled inside out. Topped with baked Salmon, Seaweed Salad, Fried Garlic, Eel Sauce and Sriracha.

Tuna, Avocado and cucumber rolled I/O. Topped with Tuna, Escolar, Special House Sauce and Rice balls.

Japanese Rice mixed with Japanese Kimchee Sauce, Red Onion, Mayo and Butter. Served with Egg and Shrimp.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.