Sushi Song - Deerfield Beach Menu

Tuna, avocado, masago, scallion wrapped in cucumber served with ponzu sauce.

Slices of seared japanese yellowtail, jalapeño, black tobiko served with special sauce.

Steamed chicken & pork dumpling.

Soybean broth with tofu, seaweed & scallions.

Seared tuna, black tobiko, scallion served with ponzu sauce.

9 Pc sashimi (chef's selection).

Imitation crab, avocado, masago wrapped in cucumber served with rice vinegar sauce.

Salmon, cream cheese, scallion wrapped in cucumber served with ponzu sauce.

Steamed shrimp dumpling.

Spicy miso soup with shrimp, shumai, cilantro and tomato.

Steamed soybeans with salt.

Spicy tuna topped with black tobiko, scallion served with crackers.

Mixed green vegetable, carrot, tomato with Japanese dressing.

Fresh green seaweed.

Baby octopus, cucumber and special sauce.

Baked Maine lobster on top of shrimp tempura, avocado, and cucumber I/O served with eel sauce.

Tuna, avocado, cucumber, cilantro, I/O topped with seared yellowtail, jalapeño, siracha & house sauce.

Shrimp tempura, cucumber, cilantro, I/O topped with seared Kobe beef, spicy mayo & house sauce.

Shrimp tempura, cucumber, jalapeño I/O topped with tuna, black tobiko and house special sauce.

Maine lobster, shrimp tempura, avocado, cream cheese wrapped in soy paper topped with eel sauce and spicy mayo.

Soft shell crab tempura, avocado, cream cheese & masago, topped with spicy tuna tartar.

Tuna, avocado, cucumber, cilantro wrapped with soy paper topped with house sauce & fried onions.

Shrimp tempura, cucumber I/O topped with avocado, eel sauce and spicy mayo.

Tuna, cucumber, scallion with spicy sauce I/O sesame seed.

Salmon, avocado and cucumber I/O sesame seed.

Salmon, cream cheese and scallion I/O sesame seed.

Soft shell crab tempura, avocado, masago and cream cheese topped with eel sauce and spicy mayo.

Tuna, avocado and cucumber I/O sesame seed.

Baked mixed fish, masago and scallion on top of California roll served with eel sauce.

Eel and cucumber I/O sesame seed and eel sauce.

BBQ eel top of California roll.

Shrimp tempura, cucumber I/O sesame seed and eel sauce.

Tuna, salmon, white fish and avocado on top of California roll.

Japanese yellowtail with house special sauce on top of avocado, cucumber, cilantro and jalapeño I/O.

Tuna, salmon, white fish, avocado and spicy mayo I/O masago.

Avocado, carrot, cucumber I/O sesame seed.

9 Pc sushi and California roll or tuna roll.

21 Pc assorted sashimi.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel, cucumber, and inside out (rice outside) sesame seed topped with eel sauce.

Rice lager perfect mix for Sake Bomb or enjoy on its own.

Junmai, Sweet-Light, Bubbly\nNatural sweetness of rice and rice koji.

Junmai Daiginjo, Sweet-Light\nFloral, fruity and smooth premium sake with elegant flavors.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.