Sushi Simon Menu

Organic base with tofu, seaweed, and scallions.

Seared tuna with chef's Japanese citrus sauce.

Fresh green seaweed.

Fresh avocados with special dressing and organic field greens.

(6 pc.) Assortment (nigiri-style) of chef's whimsical folly.

(6 pc.) Steamed or deep-fried pork and vegetable dumplings.

Served with fresh carrots and ginger dressing.

(6 pc.) Japanese shrimp dumplings.

(3 pc.) Chef's choice of seafood.

Sliced seared tuna with organic field greens.

Chopped raw tuna seasoned hot and spicy.

Octopus, conch, imitation crab, and shrimp with homemade Japanese citrus sauce.

(5 pc.) Jumbo shrimp with light breading.

Raw salmon, imitation crab, cream cheese, scallions, and masago in cucumber wrap. Served with Japanese.

Spicy diced raw tuna with organic field greens.

Imported scallops from Hokkaido. Jumbo seared scallops served sashimi-style.

Salmon, tuna, cucumber, cilantro, inside-out with spicy tuna, hamachi, avocado, fresh-cut jalapeño, and organic chef's special sauce on the side.

Your choice of fish.

Market price.

Tuna, salmon, white tuna, scallion, masago, inside-out, spicy tuna, and avocado on top with chef's special sauce.

Your choice of fish.

(18 pc.) Assortment of sashimi.

(9 pc.) Assortment of sushi and salmon California roll.

Imitation crab.

Market price.

Market price.

Market price.

(2 pc.) Seared Kobe beef sushi.

Salmon, cucumber, avocado, and inside-out sesame seed.

Tempura shrimp, cucumber, avocado, asparagus, spicy mayo, and inside-out sesame seed.

Imitation crab, cucumber, avocado, and inside-out sesame seed.

Imitation crab, spicy mayo, scallion, and inside-out sesame seed.

Imitation crab, cucumber, avocado, tomato, cilantro inside-out, and hamachi on top. Served with jalapeño citrus sauce.

Imitation crab, avocado, and cucumber with baked salmon and white fish on top.

Salmon, cream cheese, scallion, inside-out sesame seed, and spicy imitation crab on top.

Imitation crab, cucumber, masago, scallions, eel, and avocado on top.

Spicy conch, scallions, and inside-out sesame seed.

Spicy white fish (escolar), scallion, and inside-out sesame seed.

Salmon, cream cheese, scallion, and inside-out thin slices of lemon and salmon on top.

Imitation crab, cucumber, cream cheese, masago, inside-out salmon, tuna, and avocado on top.

Japanese kanpyo, masago, cucumber, imitation crab, tamago, and sesame seed wrapped with nori.

Tuna, cucumber, avocado, and inside-out sesame seed.

Carrots, avocado, cucumber, Japanese kanpyo asparagus, and inside-out sesame seed.

Salmon, cream cheese, scallion, and inside-out sesame seed.

Baked salmon skin, scallion, and inside-out sesame seed.

Spicy Tuna roll with tempura flakes on top, scallion, spicy mayo, eel sauce, and sesame seed.

Imitation crab, avocado, and cucumber inside-out with sesame seed. Served with baked Maine lobster on top.

Tuna, steamed shrimp, cream cheese, avocado, scallions, and masago. Served crispy tempura-style with spicy mayo and eel sauce.

Coconut shrimp, avocado, cream cheese, pineapple, and papaya inside-out with mixed macadamia nuts on top.

Steamed shrimp, avocado, cucumber, cilantro, inside-out with wild salmon and tuna on top. Served with crunchy tempura flakes, spicy mayo, eel sauce, and red tobiko on top.

Steam shrimp, avocado, cucumber, and cilantro inside-out wild salmon on top with chef's sauce.

Salmon, imitation crab, cream cheese, avocado, scallion, and fried tempura served with teriyaki sauce, spicy mayo, and sesame seed on top.

Tempura shrimp, asparagus, and cream cheese inside-out with barbecued eel and avocado on top.

Spicy tuna, scallion, inside-out with tuna and tobiko on top.

Maine lobster and cilantro with spicy tuna, shrimp, and avocado on top. Served with chef's unique sauce.

Spicy tuna inside-out with white fish (escolar), avocado, and masago on top.

(2 pc.) Wahoo sushi.

(3 pc.) Wahoo sashimi.

(3 pc.)Striped bass sashimi.

(2 pc.)Striped bass sushi.

Salmon, tuna, cucumber, cilantro, inside-out with spicy tuna, hamachi, avocado, fresh-cut jalapeño, and organic chef's special sauce on the side.

Tempura shrimp, scallion, masago, avocado, and spicy mayo with tuna, crispy tempura flakes, and chef's sauce on top.

Tuna, steamed shrimp, cream cheese, avocado, scallions, and masago. Served crispy tempura-style with spicy mayo and eel sauce.

Your choice of drink.