Sushi Sake Sunset Menu

Steamed soybean.

Fresh sauteed vegetable.

Deep fried cheese pastry

Deep-fried soybean curd with a special sauce.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Grilled with Fresh Sliced Mushrooms

Grilled shrimp, calamari, and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

New york strip and cold water lobster tail. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

New York strip and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Tuna steak seared to perfection. Served medium-rare. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Cold Water Tail Ocean Scallops and Shrimp

Chicken Breast Hibachi- Grilled with Sesame Seeds and Lemon

Two Gorgeous Cold Water Lobster Tails

Salmon Filet Grilled to Perfection

Tender Ocean Scallops Grilled Hibachi Style

Calamari grilled with asparagus and tomato prepared with a lemon butter sauce. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Sauteed shrimp with vegetables and a special sauce.

Sauteed chicken with vegetables and a special sauce.

Sauteed meat with vegetables and a special sauce.

Chef's choice.

20 pcs Chef's Choice

Chicken, steak, and shrimp.

Combination of chicken, steak, & shrimp sauteed with pineapple chunks. Served on a half pineapple.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

With Steamed white rice

With Steamed white rice

Angel Roll, Hollywood Roll, Dragon Roll, Rainbow Roll JB Roll & California Roll

Ebi Ten, Chicken fingers, Vegetable, Hurumaki, Pork Hurumaki, Gyoza & Shrimp Shumai

Lobster Roll, Angel Roll, Marlins Roll, Volcano Roll, Miami Heat Roll, Margaret Roll, Yummy Roll, Rock Star Roll, & Dolphins Roll

4 Krab Sashimi, 4 Salmon Sashimi, 4 Tuna Sashimi, 4 Eel Sashimi, 4 Spicy Octopus, 4 White Fish Sashimi, 4 Shrimp Sashimi, 4 Salmon Nigiri, 4 White Fish Nigiri & 4 Tuna Nigiri

Yummy Roll, Angel Roll, Rock Star, California Roll, Shrimp Tempura Roll & Crunchy Roll

A mix of organic greens, salmon, imitation crab, avocado, and sesame seeds with our homemade special sauce.

Tuna, cucumber, and sesame seed. Served with kimchee sauce.

Conch, Asparagus, Cucumber, Masago, Sesame Seeds and Topped with Our Spicy Sauce

Fried whitefish, avocado, spicy mayonnaise, and cream cheese. Topped with spicy tuna masago, eel sauce, and topped with crunch.

Seaweed outside, raw scallops, masago, avocado, cucumber, and spicy mayonnaise.

Seaweed on the outside

A combination of lobster roll, fried lobster, and sautéed lobster with mushrooms. Served with eel sauce, spicy mayonnaise, tobiko, & tempura crunch.

Seared scallops, asparagus, and crab salad. Topped with thinly sliced scallops, avocado, & tempura crunch. Served with eel sauce.

Shrimp tempura, crab salad, masago, and cream cheese. Topped with avocado, spicy mayonnaise, eel sauce, and topped with crunch.

Fried whitefish fillet, cream cheese, avocado, and crab salad topped with baked hamachi. Served with eel sauce, tempura crunch and spicy mayo.

A roll served with half tuna and half eel, avocado, asparagus, & masago. Served with eel sauce.

Tuna, hamachi, salmon, whitefish, crab stick, masago, and avocado.

Fried salmon skin, cucumber, and sesame seeds. Served with eel sauce.

Raw tuna, masago, and spicy mayonnaise topped with crunch.

Crab stick, avocado, and sesame seeds.

Crab salad roll with cream cheese and avocado topped with thinly sliced salmon.

Shrimp tempura, crab stick, avocado, spicy mayonnaise, sesame seeds, and masago topped with eel sauce.

Seaweed outside with a fresh selection of carrots, cucumber, asparagus, and avocado.

Crab, avocado, cream cheese, masago, and sesame seeds. Topped with our baked seafood secret. Served with eel sauce.

Chef's specialty roll with lobster temp, asparagus, cucumber, and avocado. Topped with our special crunch, tobiko, and a touch of spicy mayonnaise & eel sauce.

A Creative Mix of Krab, Spicy Mayo, Avocado and Masago

Salmon, crab stick, cream cheese, avocado, spicy mayonnaise, cucumber, and masago.

A Combination of Tuna, Salmon, White Fish, Avocado and Krab on Top of a California Roll

Salmon, cream cheese, and scallions.

Tempura shrimp, crab meats, asparagus, masago, and spicy mayonnaise topped with avocado and eel sauce.

Eel, cucumber, and sesame seeds. Served with eel sauce.

Softshell crab lightly fried with asparagus, avocado, masago, and sesame seeds. Seaweed on the outside. Served with eel sauce.

Seaweed on the outside.

Crab stick, avocado, salmon, tuna, whitefish, and topped with spicy tuna.

Eel, crab stick, avocado, cucumber, spicy mayonnaise, eel sauce, cream cheese, masago, and sesame seeds.

Ham croquettes, avocado, and asparagus. Topped with sweet plantains and potato sticks. Served with eel sauce.

Rolled with eel, crab stick, asparagus, masago, and spicy mayonnaise. Topped with thinly sliced avocado and a touch of eel sauce.

Shrimp tempura, cream cheese, and crab salad. Topped with baked salmon, spicy mayonnaise, & topped with crunch. Served with eel sauce.

Shrimp tempura, crab salad, and topped with seared tuna spring mixed salad. Served with chef creation dressing.

A unique roll stuffed with spicy tuna and our special crunch.

Baked eel on top of a California roll with our homemade eel sauce.

Salmon, cream cheese, & scallions roll deep-fried. Served with eel sauce.

Baked salmon, crab stick, cucumber, avocado, spicy mayonnaise, and masago.

Fried whitefish with spicy mayonnaise and spring mix rolled with seaweed outside.

Baked eel, fried white fish, cilantro, avocado, scallions, cream cheese. wrapped in pink soy paper and topped with delicious salmon tartar.

Tempura shrimp, krab salad, cream cheese, sesame seeds and avocado.

Shrimp tempura, krab salad, avocado and hamachi. garnished with jalapeño, togarashi, ikura and rene sauce

Shrimp tempura, cream cheese, avocado, truffle krab salad, rice and raw salmon wrapped in pink soy paper topped with crispy onions

Lightly seared meat. Served with ponzu sauce & scallions.

Thinly sliced meat rolled with scallions. Served with our house teriyaki sauce.

Raw meat with a touch of kimchee sauce and topped with scallions.

A combination of baked seafood on a bed of steamed white rice.

Deep fried or Steamed Seasoned Pork in a Thin Pastry

Deep-fried or steamed.

A combination of shrimp and vegetable tempura.

Deep-fried or steamed.

A fresh assortment of fresh tuna, salmon, and whitefish.

A spicy combination of diced tuna & avocado, & crab salad with a touch of sesame seeds & masago.

Lightly seared tuna tataki. Served with ponzu sauce, scallions, and sesame seeds.

Lightly spiced seared wahoo. Served with ponzu sauce, scallions, and sesame seeds.

Chef's choice.

Crab stick, conch, octopus, & shrimp dipped in rice vinegar.

Thinly sliced octopus. Served with sweet vinegar kimchee sauce

Choice of thinly sliced whitefish, tuna, or salmon. Served with our special ponzu sauce.

A combination of wahoo, tuna, and salmon with a citrus touch and sesame seed.

Diced tuna and avocado mixed with a special spice sauce and sesame seeds.

Thinly Sliced Conch Served with Sweet Vinegar Kimchee Sauce and Sesame Seeds

Crispy chicken with kimchi honey and cured cucumber (sesame allergy)

Seared pepper tuna with ponzu mayo, spring mix and crispy onions

Tempura shrimp with creamy house bistro sauce, sesame seeds and scallios sauce contains: kepie, kimchee and honey

Ny strip with mushrooms, truffle aioli and scallions (sesame allergy)