Sushi Sake Doral Menu

Shrimp tempura, cream cheese, and crab salad. Topped with baked salmon, spicy mayonnaise, & topped with crunch. Served with eel sauce.

Crab, avocado, cream cheese, masago, and sesame seeds. Topped with our baked seafood secret. Served with eel sauce.

Tempura shrimp, crab meats, asparagus, masago, and spicy mayonnaise topped with avocado and eel sauce.

Shrimp tempura, crab stick, avocado, spicy mayonnaise, sesame seeds, and masago topped with eel sauce.

Shrimp tempura, crab salad, masago, and cream cheese. Topped with avocado, spicy mayonnaise, eel sauce, and topped with crunch.

Deep fried or Steamed Seasoned Pork in a Thin Pastry

Chicken, steak, and shrimp.

Yummy Roll, Angel Roll, Rock Star, California Roll, Shrimp Tempura Roll & Crunchy Roll

3 Tuna Nigiri, 3 Krabstick Nigiri, 3 Shrimp Nigiri, 3 Salmon Nigiri, 3 White Fish Nigiri, Angel Roll, Dragon Roll & Shrimp Tempura Roll

Ebi Ten, Chicken fingers, Vegetable, Hurumaki, Pork Hurumaki, Gyoza & Shrimp Shumai

Angel Roll, Hollywood Roll, Dragon Roll, Rainbow Roll JB Roll & California Roll

4 Krab Sashimi, 4 Salmon Sashimi, 4 Tuna Sashimi, 4 Eel Sashimi, 4 Spicy Octopus, 4 White Fish Sashimi, 4 Shrimp Sashimi, 4 Salmon Nigiri, 4 White Fish Nigiri & 4 Tuna Nigiri

Lightly seared tuna tataki. Served with ponzu sauce, scallions, and sesame seeds.

A combination of wahoo, tuna, and salmon with a citrus touch and sesame seed.

Chef's choice.

A thinly sliced cucumber rolled with crab stick, avocado, and masago dipped in a rice vinegar sauce.

A spicy combination of diced tuna & avocado, & crab salad with a touch of sesame seeds & masago.

Choice of thinly sliced whitefish, tuna, or salmon. Served with our special ponzu sauce.

Thinly Sliced Conch Served with Sweet Vinegar Kimchee Sauce and Sesame Seeds

Crab stick, conch, octopus, & shrimp dipped in rice vinegar.

Lightly spiced seared wahoo. Served with ponzu sauce, scallions, and sesame seeds.

A fresh assortment of fresh tuna, salmon, and whitefish.

Thinly sliced octopus. Served with sweet vinegar kimchee sauce

Chef's choice.

Crab, avocado, cream cheese, masago, and sesame seeds. Topped with our baked seafood secret. Served with eel sauce.

Shrimp tempura, crab stick, avocado, spicy mayonnaise, sesame seeds, and masago topped with eel sauce.

Tempura shrimp, crab meats, asparagus, masago, and spicy mayonnaise topped with avocado and eel sauce.

Shrimp tempura, crab salad, masago, and cream cheese. Topped with avocado, spicy mayonnaise, eel sauce, and topped with crunch.

Raw tuna, masago, and spicy mayonnaise topped with crunch.

Fried whitefish fillet, cream cheese, avocado, and crab salad topped with baked hamachi. Served with eel sauce, tempura crunch and spicy mayo.

A Combination of Tuna, Salmon, White Fish, Avocado and Krab on Top of a California Roll

Crab stick, avocado, and sesame seeds.

Tuna, hamachi, salmon, whitefish, crab stick, masago, and avocado.

Salmon, cream cheese, and scallions.

Baked salmon, crab stick, cucumber, avocado, spicy mayonnaise, and masago.

Shrimp tempura and crab salad. Topped with a layer of spicy tuna and avocado. Served with eel sauce.

Salmon, crab stick, cream cheese, avocado, spicy mayonnaise, cucumber, and masago.

Softshell crab lightly fried with asparagus, avocado, masago, and sesame seeds. Seaweed on the outside. Served with eel sauce.

A unique roll stuffed with spicy tuna and our special crunch.

Crab salad roll with cream cheese and avocado topped with thinly sliced salmon.

Eel, cucumber, and sesame seeds. Served with eel sauce.

A roll served with half tuna and half eel, avocado, asparagus, & masago. Served with eel sauce.

Ham croquettes, avocado, and asparagus. Topped with sweet plantains and potato sticks. Served with eel sauce.

Seaweed on the outside

Seaweed on the outside.

Seared scallops, asparagus, and crab salad. Topped with thinly sliced scallops, avocado, & tempura crunch. Served with eel sauce.

Seaweed outside with a fresh selection of carrots, cucumber, asparagus, and avocado.

Tuna, cucumber, and sesame seed. Served with kimchee sauce.

Baked eel on top of a California roll with our homemade eel sauce.

Fried salmon skin, cucumber, and sesame seeds. Served with eel sauce.

Crab stick, avocado, salmon, tuna, whitefish, and topped with spicy tuna.

A Creative Mix of Krab, Spicy Mayo, Avocado and Masago

Shrimp tempura, crab salad, and topped with seared tuna spring mixed salad. Served with chef creation dressing.

Fried whitefish, avocado, spicy mayonnaise, and cream cheese. Topped with spicy tuna masago, eel sauce, and topped with crunch.

Fried whitefish with spicy mayonnaise and spring mix rolled with seaweed outside.

Seaweed outside, raw scallops, masago, avocado, cucumber, and spicy mayonnaise.

Rolled with eel, crab stick, asparagus, masago, and spicy mayonnaise. Topped with thinly sliced avocado and a touch of eel sauce.

Eel, crab stick, avocado, cucumber, spicy mayonnaise, eel sauce, cream cheese, masago, and sesame seeds.

A combination of lobster roll, fried lobster, and sautéed lobster with mushrooms. Served with eel sauce, spicy mayonnaise, tobiko, & tempura crunch.

Chef's specialty roll with lobster temp, asparagus, cucumber, and avocado. Topped with our special crunch, tobiko, and a touch of spicy mayonnaise & eel sauce.

Salmon, cream cheese, & scallions roll deep-fried. Served with eel sauce.

Conch, Asparagus, Cucumber, Masago, Sesame Seeds and Topped with Our Spicy Sauce

Lightly seared meat. Served with ponzu sauce & scallions.

A combination of shrimp and vegetable tempura.

Deep-fried or steamed.

A combination of baked seafood on a bed of steamed white rice.

Thinly sliced meat rolled with scallions. Served with our house teriyaki sauce.

Raw meat with a touch of kimchee sauce and topped with scallions.

Deep fried or Steamed Seasoned Pork in a Thin Pastry

Deep-fried or steamed.

Deep-fried soybean curd with a special sauce.

Deep fried cheese pastry

Fresh sauteed vegetable.

Steamed soybean.

Chicken, steak, and shrimp.

Combination of chicken, steak, & shrimp sauteed with pineapple chunks. Served on a half pineapple.

Salmon Filet Grilled to Perfection

Grilled Succulent Shellfish

Calamari grilled with asparagus and tomato prepared with a lemon butter sauce. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Tender Ocean Scallops Grilled Hibachi Style

Tuna steak seared to perfection. Served medium-rare. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

New York strip and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Grilled shrimp, calamari, and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Cold Water Tail Ocean Scallops and Shrimp

Two Gorgeous Cold Water Lobster Tails

Grilled with Fresh Sliced Mushrooms

New york strip and cold water lobster tail. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

With Steamed white rice

With Steamed white rice

A combination of shrimp, scallops, and squid with vegetables and a special house sauce.

Sauteed chicken with vegetables and a special sauce.

Sauteed shrimp with vegetables and a special sauce.

A mix of organic greens, salmon, imitation crab, avocado, and sesame seeds with our homemade special sauce.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Creamy crab filling, green onion, served with sweet tai chili sauce.

Special fried rice: combination of chicken, steak, shrimp & veggies. sautéed with fried plantains chunks and topped with a sunny side up egg.