Sushi Roxx Menu

3 pieces. Hand-crafted with pork, clear noodles, carrots, and onions.\n\n

Deep-fried, hand-battered shrimp tossed with our special Roxx sauce.\n\n

2 pieces. Hand-crafted with shrimp, cabbage, carrots, and onions. Add extras for an additional charge.

3 pieces. Mussels in a mayo sauce. Topped with eel sauce and sesame seed.

3 pieces. Baked mussels and salmon. Topped with masago, eel sauce, scallions, and sesame seeds.\n\n

Lightly salted boiled soybeans.\n\n

Cubed diced salmon, avocado, sesame oil, cucumbers, masago, and sesame seeds.

Seared, thinly-sliced tuna topped with ponzu sauce, sesame seeds, cucumbers, and masago.

Snow crab, fresh salmon, avocado, and crunchies drizzled with sweet mayo.

Snow crab, avocado, tempura flakes, sesmae seeds, and sweet mayo sauce.\n\n

Marinated squid with mixed vegetables.

Snow crab, fresh tuna, avocado, drizzled with sweet mayo.

Tofu, green onions, and seaweed in a miso broth.\n\n

Spring mix with cucumber and ginger dressing.\n\n

Cilantro, cucumbers, crab stick, shrimp, escolar, onions, seaweed, and squid.\n\n

Cucumbers, crab stick, masago, ponzu sauce, and sesame seeds.\n\n

Crab stick, escolar, salmon, tuna, yellowtail, cucumbers, baby greens, and masago.\n\n

Seared tuna, cucumbers, baby greens, and masago. Served with ponzu sauce and fried onions.\n\n\n

Spicy tuna, cucumbers, and masago with ponzu sauce.\n\n\n

Assorted variety of sashimi on sushi rice.

12 pieces. Assorted fish chef's choice.

20 pieces. Assorted fish chef's choice.

6 pieces. Assorted Nigiri and a California roll.

8 pieces. Assorted nigiri and a California roll.

Stir-fried rice, egg, peas, carrots, and onions.\n\n

Stir-fried rice with eggs, carrots, peas, and onions.

Stir-fried rice, egg, peas, carrots, and onions\n\n

Stir-fried rice with egg, peas, carrots, onions, and your choice of 2 proteins.\n\n

Fried rice with eggs, carrots, onions, peas, mushroom, broccoli, and cabbage. Served with your choice of miso soup or house salad.

Tossed noodles with mushrooms, broccoli, carrots, and onions.

Tossed noodles with mushrooms, broccoli, carrots, and onions.\n\n

Tossed noodles with mushrooms, broccoli, carrots, and onions.

Tossed noodles with mushrooms, broccoli, carrots, and onions. Made with your choice of 2 proteins.\n\n

Kani.

Raw.

Sake. Raw.

Raw. Hamachi.

Raw. Kaibashira.

Raw. Masago.

Raw. Ika.

Raw.

Raw. Maguro.

Raw. Salmon, cream cheese, and cucumbers. Topped with spicy tuna, eel sauce, and onions. Salmon, cream cheese, and cucumbers. Topped with spicy tuna, eel sauce, and onions. Spicy.\n\n

Raw. Panko shrimp, cucumbers, and snow crab. Topped with crab stick, salmon, tuna, avocado, and three sauces.

Raw. Tuna, escolar, jalapeños, and cucumbers. Topped with tuna, escolar, crab stick, and eel sauce.

Baked Salmon, tuna, yellowtail, and cream cheese. Deep-fried and topped with snow crab, sesame seeds, and sweet mayo. Wrapped in soy.\n\n\n

Raw. Snow crab, cream cheese, and cucumbers. Topped with ebi shrimp, crab stick, tuna, avocado, graham cracker, and creamy sauce. Wrapped in soy.

Raw. Tuna, yellowtail, salmon, cream cheese, and jalapeño. Topped with snow crab and sweet mayo. Wrapped in soy.\n

Raw. Tuna, yellowtail, cucumbers, and snow crab. Topped with tuna, yellowtail, eel sauce, and spicy mayo.

Raw. Snow crab, panko shrimp, and cucumbers. Wrapped with salmon and topped with avocado, tuna, eel sauce, and spicy mayo. Wrapped in soy. No rice.

Raw. Coconut shrimp, cucumbers, snow crab, and cream cheese. Topped with crab stick, tuna, avocado, and creamy sauce.

Raw. Panko shrimp, tuna, jalapeño, cucumbers, and snow crab. Topped with crab stick, escolar, avocado, masago, eel sauce, and spicy mayo.

Raw. Snow crab, jalapeño, cream cheese, and cucumbers. Topped with salmon, grilled eel, tuna, avocado, masago, eel sauce, and spicy mayo.

Raw. Snow crab, panko shrimp, cucumbers, and jalapeño. Topped with avocado, crab stick, amberjack, escolar, chives, spicy mayo, eel sauce, and masago.

Spicy tempura snapper, cream cheese, snow crab, jalapeño, and cucumbers. Topped with ebi shrimp, crab stick, avocado, spicy mayo, and tempura flakes. Wrapped in soy.

Salmon,panko shrimp,snowcrab,cucumber,avocado top with jalapeño, seared tuna w/eel sauce and spicy mayo

Wrapped in soy paper,Panko shrimp,snowcrab,cream cheese,cucumber top with salmon, tuna tartare , green tobiko and smelt roe

Tempura shrimp, crab stick, and cream cheese. Topped with strawberries and graham crackers. Wrapped in soy.\n\n

Crab stick, cucumbers, avocado, and masago.\n\n

Panko shrimp and snow crab with baked scallops. Topped with eel sauce, green onions, and masago.

Raw. Salmon, tuna, avocado, and snow crab wrapped in cucumber. No rice. \n\n

Smoked salmon, cream cheese, avocado, and sesame seeds.

Snow crab, panko shrimp, and avocado. Wrapped with cucumber. Topped with spicy mayo and eel sauce.\n\n

Smoked salmon, cream cheese, panko shrimp, snow crab, and avocado.\n\n

Deep-fried soft-shell crab, crab stick, cucumbers, and masago. Topped with eel sauce and sesame seeds.

Grilled chicken and cucumbers. Topped with teriyaki sauce and sesame seeds.\n\n

Cucumbers, avocado, and seaweed salad.\n\n

Snow crab and avocado wrapped with cucumber and topped with sweet mayo sauce.

Panko shrimp and snow crab. Topped with baked salmon, scallions, sesame seeds, masago, and eel sauce.\n\n

Raw. Tuna, ebi shrimp, crab stick, cucumbers, and jalapeño.

Snow crab, cream cheese, and tempura shrimp. Topped with kiwi, strawberry, Roxx crunchies, and sweet mayo sauce. Wrapped in soy.\n\n

Baked eel topped with avocado and eel sauce.

Crab stick and cucumbers topped with baked salmon, yellowtail, snow crab, chives, and eel sauce.\n\n

Grilled sea bass, cucumbers, topped with Roxx sauce. Wrapped in soy.\n\n

Raw. Tuna, cream cheese, fried onions, eel sauce, and sesame seeds. Wrapped in soy.

Smoked salmon, cream cheese, and cucumbers. Topped with baked eel and avocado and served with tempura flakes and eel sauce.\n\n

Baked eel topped with eel sauce and sesame seeds.

Raw. Snow crab and panko shrimp. Topped with salmon, avocado, eel sauce, and spicy mayo. Wrapped in soy.

Raw. Tuna, yellowtail, cucumbers, and cream cheese. Served with tempura flakes and topped with sweet mayo sauce. Wrapped in soy.

Baked yellowtail, snow crab, and cucumbers. Topped with salmon, avocado, and sweet mayo sauce.

Raw. Grilled shrimp, cream cheese, fresh salmon, and cucumbers. Topped with snow crab, tempura flakes, and sweet mayo. Wrapped in soy.

Raw. Snow crab and avocado. Topped with tuna, salmon, and yellowtail.

Snow crab and cream cheese. Topped with baked yellowtail, tempura flakes, and eel sauce.\n\n

Snow crab, panko shrimp, and avocado. Topped with spicy mayo. Wrapped in soy.\n\n

Raw. Snow crab, panko shrimp, and tempura flakes. Topped with tuna, avocado, and sesame seeds. Served with eel sauce.

Raw. Salmon and avocado.

Raw. Yellowtail, tuna, salmon, escolar, cucumbers, and avocado. Wrapped in Soy paper. No rice.

Panko shrimp, cream cheese, snow crab, and eel sauce.

Panko shrimp, crab stick, cucumbers, and masago.\n\n

Snow crab and avocado.

Tuna, avocado, panko shrimp, snow crab, and sesame seeds.

Raw. Fresh salmon and spicy mayo.

Raw. Spicy tuna.

Panko shrimp, fresh salmon, tempura flakes, snow crab, and avocado. Wrapped in soy.

Raw. Fresh tuna.

Raw. Snow crab, cream cheese, tuna, and panko shrimp. Deep-fried and topped with eel sauce. Wrapped in soy.

Raw. Box filled with layers of fresh salmon sushi, rice, and snow crab.

Raw. Box filled with layers of fresh tuna sushi, rice, and snow crab.

Raw. Box filled with layers of fresh yellowtail sushi, rice, and snow crab.

2 oz.

Crab stick and tempura flakes. Wrapped in soy.\n\n

Panko shrimp and tempura flakes. Wrapped in soy.\n\n

Your chocie of flavor.

16 oz.

Organic green tea.