Sushi On Post Oak Menu

honeydew, lemongrass, peaches

sweet, soft

melon, raw pumpkin, radish, full body

sweet, lychee, yellow peaches

melon, medium body

soft pear, mellow mango

ripe peach, strawberry, pomegranate

grilled nuts, white chocolate, melon

grilled nuts, white chocolate, melon

ripe pear, mango

honeysuckle, custard, melon

ruby red grapefruit, sea salt, white pepper

pineapple, white peach, green apple

floral, tropical fruit, wild red berries

green apple, melon, pear

creamsicle, mineral

green apple, apricot, marzipan, melon

melons, dry flowers, raisin

green melon, kaffir lime, herbal finish

cantaloupe, jolly rancher melon, soft

Choice of fried chicken or pork and vegetable tempura.

Short ribs marinated in a homemade sauce and brussel sprouts.

4 pieces of shrimp tempura, vegetable tempura and warm tempura sauce.

Miso caramelized cod and vegetable tempura.

Black pepper soy glaze and brussel sprouts.

Crispy chicken strips sauteed with mushrooms, bell peppers, garlic, spicy Japanese sauce and vegetable tempura.

Choice of any roll and house salad

Chef's choice of 3 different sashimi, 4 pieces each, sliced thin

Salmon, Tuna, Yellowtail and Shrimp Sushi, and a California Roll.

Choose any two Specialty Rolls.

Daily Special Roll, vegetable tempura, 3 pieces vegetable roll, house salad, and rice.

4 pieces of Chef’s Choice Nigiri, Assorted Sashimi, and Daily Speciality Roll.

spicy tuna, salmon, yellowtail, topped with striped bass,masago, green onion, spicy citrus miso

tuna, salmon, yellowtail, cucumber, topped with avocado, strawberry, candied jalapeño, truffle plum aioli

lobster katsu, avocado, topped with kobe beef, green onion, basil ponzu and black pepper sauce

salmon and avocado, tempura fried, topped with kanikama mix, spicy aioli, black tobiko, unagi sauce

snow crab, smoked salmon, topped with scallops, green onion, spicy mama sauce, togarashi, ponzu, caviar aioli, baked, served on fire

shrimp tempura, cream cheese, avocado, cucumber, topped with seared smoked salmon, unagi sauce, spicy aiol, spicy mama sauce

kanikama, avocado, topped with salmon, jalapeño, green onion, cilantro, citrus green tabasco

tuna, salmon, yellowtail, masago, avocado, tempura fried, topped with unagi sauce, spicy mama sauce, japanese aioli

spicy yellowtail, cucumber, avocado, topped with amberjack yuzu kosho candied jalapeño

shrimp tempura, spicy aioli, topped with avocado, seared albacore tuna, tempura crunch, ponzu, yuzu honey

smoked salmon mix, cucumber and avocado, topped with seared salmon, togarashi, unagi sauce, spicy aioli, spicy mama sauce

smoked salmon, softshell crab, cream cheese, jalapeño, topped with spicy tuna, avocado, wasabi tobiko, unagi sauce, spicy aioli, spicy mama sauce

spicy tuna, soft shell crawfish, cucumber, sprouts, topped with yellowtail, salmon, tuna, avocado, unagi sauce, spicy mama sauce, japanese aioli

snow crab, shrimp tempura, cucumber, topped with spicy tuna, unagi sauce, spicy aoli

shrimp tempura, snow crab, avocado, topped with mango, seared salmon, unagi sauce, tempura flake

spicy tuna, cucumber, topped with avocado, pepper tuna, ponzu sesame sauce

tofu, kampyo, avocado, cucumber, mix greens, seaweed salad, blackberries, topped with avocado, mango, strawberry, soy paper

lobster katsu, avocado, cream cheese, baked and topped with kanikama, wasabi aioli, spicy house sauce

spicy yellowtail, cucumber, topped with salmon, lemon slices, ponzu, green onion

spicy tuna, jalapeño and kanikama in soy paper, tempura fried, topped with avocado, spicy salmon, unagi sauce, wasabi aioli

snow crab, shiso tempura, avocado, topped with spicy chù toro, green onion, spicy mama sauce

served with vanilla ice cream

vanilla custard, berries

mascarpone, pecan streusel, salted caramel

tempura fried banana, served with vanilla ice cream

tempura fried cheesecake, served with vanilla ice cream

choice of vanilla, strawberry, black sesame, green tea, or mango

house broth, mushrooms, scallions

beef, chicken, fish cake, vegetable, shrimp tempura on side

sesame dressing

kanikama, octopus, sunomo dressing

mixed greens, cucumber, tomato, carrots, wonton chips, parmesan, miso dressing | Add Grilled Chicken +$7.00 | Add Grilled Salmon +$10.00

flashed fried tofu, grated daikon, ginger, scallions, bonito flakes, tsuyu sauce

5 fried chicekn wings, wasabi ranch, spicy mama sauce

crispy rice, furikake, topped with tuna, yellowtail, jalapeño, cilantro, unagi sauce, onions, tempura bits

fried or pan seared dumplings

lobster, kanikama, cream cheese, tempura fried

tempura shrimp, spicy aioli, masago

seafood tower with snow crab, chopped scallops, spicy tuna, avocado, habanero masago, wasabi tobiko, rice, wonton chips

jumbo lump crab, scallions, garlic, cod roe, egg

honey miso marinated

marinated in garlic soy with honey, onion, HOT sizzling iron skillet, side of kimchi

american kobe beef, black pepper soy, basil ponzu, table cooking

ponzu sauce, green onions, garlic chips

soy pepper glaze, mixed green salad, grilled zucchini

crispy chicken sautéed with mushrooms, bell peppers, garlic, sweet and spicy glaze, vegetable tempura, rice

choice of chicken or pork katsu (fried), curry sauce, steamed rice, vegetable tempura

bbq short ribs, kimchi fried rice, fried egg, mixed greens with yuzu vinaigrette

american kobe beef, provolone cheese, sautéed mushrooms, mixed greens, truffle fries | add egg +$1.00

bbq short ribs, dynamite shrimp, blue crab fried rice

Akami • Nigiri $5.00 | Sashimi $25.00

Sake Toro • Nigiri $4.00 | Sashimi $22.00

Unagi • Nigiri $4.00 | Sashimi $25.00

Saba • Nigiri $3.00 | Sashimi $16.00

Hamachi • Nigiri $4.00 | Sashimi $22.00

Kunsei sake • Nigiri $4.00 | Sashimi $20.00

Abura sokomutsu • Nigiri $3.00 | Sashimi $18.00

Binchou • Nigiri $3.00 | Sashimi $18.00

Pirikára Aburi Maguro • Nigiri $5.00 | Sashimi $25.00

Zuwaigani • Nigiri $4.00 | Sashimi $22.00

Suzuki • Nigiri $3.00 | Sashimi $18.00

Madai • Nigiri $4.00 | Sashimi $22.00

Ebi • Nigiri $3.00 | Sashimi $13.00

Tako • Nigiri $3.00 | Sashimi $17.00

Ika • Nigiri $3.00 | Sashimi $13.00

Hotate • Nigiri $4.00 | Sashimi $20.00

Hotate gunkan • Nigiri

Ikura • Nigiri

Amaebi • Nigiri $6.00 | Sashimi $33.00

Toro • Nigiri MKT | Sashimi MKT

Chutoro • Nigiri $7.00 | Sashimi $30.00

Masu • Nigiri $5.00 | Sashimi $23.00

Kanpachi • Nigiri $6.00 | Sashimi $23.00

Masunosuke • Nigiri $5.00 | Sashimi $23.00

Uni • Nigiri MKT | Sashimi MKT

Nigiri

Nigiri

7 course tasting available upon request

Roll $11.00 | Handroll $7.00 • snow crab, cucumber, avocado, yamagobo, kampyo

Roll $10.00 | Handroll $7.00 • smoked salmon, cream cheese, avocado

Roll $9.00 | Handroll $5.00 • cucumber, yamagobo, sprouts

Roll $10.00 | Handroll $7.00 • masago, cucumber, aioli

Roll $11.00 | Handroll $7.00 • cucumber, spicy sauce

Roll $11.00 | Handroll $7.00 • cucumber, spicy sauce

Roll $12.00 | Handroll $8.00 • fried softshell crab, masago, cucumber, aioli, sprouts

Roll $11.00 | Handroll $7.00 • cucumber, spicy sauce

Roll $12.00 | Handroll $9.00 • smoked salmon, cream cheese, jalapeño, masago

Roll $7.00 | Handroll $5.00 • cucumber, avocado, yamagobo, kampyo

5 pcs salmon, oranges, yuzu kosho, yuzu tobiko, sanbaizu, wasabi microgreens

5 pcs yellowtail, candied garlic, sanbaizu, togarashi, thai chili peppers, crunchy tempura, house sauce

truffle oil, kosher salt, togarashi

truffle oil, kosher salt, togarashi

sweet chili oil

sweet potato, green bean, onion, eggplant, zucchini

Sonoma County, CA

CA

Champagne, FR

Champagne, FR

Champagne, FR

Alto Adige, ITL

Napa Valley, CA

Marlborough, NZ

Marlborough, NZ

Marlborough, NZ

Santa Lucia Highlands, CA

Napa Valley, CA

Russian River Valley, CA

Cote de Beaune, Burgundy, FR

Loire, FR

Loire, FR

Burgundy, FR

Mosel, DE

Alsace, FR

Provence, FR

Russian River Valley, CA

Willamette Valley, OR

Russian River Valley, CA

Napa Valley, CA

Napa Valley, CA

Sonoma County, CA

CA

Paso Robles, CA

Paso Robles, CA

Mendoza, AR

Cote de Beaune "Knights Templar Cuvee" Vieilles Vignes, Burgundy, FR

toki whiskey, black tea syrup, lemon, togarashi

stoli cucumber, agave, cucumber, lime

bacardi, yuzu citrus mix, mint, agave nectar

skyy pineapple infused vodka, jalapeno, lime, tajin

Herradura Silver Tequila, Strawberry, Lime, Prosecco

Tito's Vodka, Peach Schnapps, Lychee Infusion

haku, german cold brew liqueur, espresso

toki whiskey, maven cold brew, pecan bitters, cream, sesame seed

licor 43, espresso

zephyr gin, strawberry liqueur, creme de cacao

notes of chocolate, butterscotch, and fine oak

notes of orange, jammy, nice long finish

toki whisky, soda, lemon peel

shochu, lychee liquor, soda

shrimp tempura, spicy crab mix, topped with salmon, avocado, citrus miso sauce

suigei "tokubetsu junmai" 300ml