Sushi nunu Menu

4.8
(300+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $2.50
    • California Roll

      Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
      $10.50
    • Sake / Salmon

      Raw.
      $9.50
    • Edamame

      Vegan. Steamed soybeans.
      $4.50
    • Pork Chicken Dumpling (6 Pcs)

      Fried pork and chicken snowflake dumplings.
      $9.95
    • Combination Fried Rice

      Choice of two meat (chicken, shrimp, or beef) with vegetables and eggs.
      $18.50
    • Super Toro

      Spicy. Raw. Tuna, avocado, cucumber, toro, kizami wasabi, soy mustard sauce, pickled radish, and fried jalapeño.
      $27.50
    • Shaggy Dog

      Shrimp tempura, cream cheese, avocado, crab stick, tempura bits, eel sauce, and apple aioli.
      $18.50
    • Dragon Roll

      Shrimp tempura, crabmix, cucumber topped with avocado and eel and eel sauce.
      $19.15
    • Shrimp Tempura Roll

      Shrimp tempura, cucumber, avocado, and crab meat, typically drizzled with eel sauce.
      $10.50
  • Condiments

    • Spicy mayo

      $1.50
    • Eel sauce

      $1.50
    • Ponzu sauce

      $1.50
    • Gluten free sauce

      $1.75
    • Sriracha sauce

      $1.50
  • Small Plate

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Takoyaki (6 Pcs)

      Fried octopus ball, teriyaki sauce, mayo, and bonito flakes on top.
      $10.50
    • Ebi Tempura (4 Pcs)

      Fried shrimp.
      $8.00
    • Edamame

      Vegan. Steamed soybeans.
      $4.50
    • Shishito Pepper

      Spicy, vegan. Grilled shishito pepper with kimchi sauce.
      $11.95
    • Karaage

      Spicy. Japanese fried chicken with white chili aioli and shichimi.
      $10.50
    • Stuffed Jalapeño

      Spicy. Deep-fried jalapeño stuffed with crabmeat and cream cheese.
      $13.95
    • Ikageso

      Spicy. Fried squid leg with kimchi sauce.
      $10.50
    • Fried Oyster (5 Pcs)

      Fried oyster with curry powder.
      $11.50
    • Miso Hamachi Kama

      Miso marinade yellowtail collar.
      $18.50
    • Agedashi Tofu

      Fried tofu with tentsuyu sauce.
      $7.95
    • Tako Wasabi

      Raw. Pickled raw octopus with wasabi sauce.
      $9.50
    • Pork Chicken Dumpling (6 Pcs)

      Fried pork and chicken snowflake dumplings.
      $9.95
    • Shrimp Shumai (6 Pcs)

      Steamed shrimp dumpling.
      $11.50
    • Nasu Tamari

      Gluten free, vegan. Fried eggplant with miso tamari sauce, green onion, and fried shallot.
      $9.50
    • Brussel Sprouts

      Crispy Brussels sprouts with sweet soy sauce and bonito flake.
      $11.50
    • Spicy Edamame

      Seasoned with fiery spices, these soybeans offer a bold twist on a classic snack.
      $7.25
  • Cold Tasting

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Hama Chili

      Spicy. Raw. Yellowtail, orange supreme, ponzu sauce, black pepper, and Thai chili.
      $22.95
    • Madai Carpaccio

      Raw. Japanese sea bream, onion sake, Asian pear garlic, black pepper, and chive.
      $21.95
    • Hirame Carpaccio

      Raw. Thin sliced flounder, black pepper, olive oil, and tobiko.
      $20.50
    • Sake Berry

      Gluten free. Raw. Salmon, blueberry, yuzu sauce, fried kale, blanched kale, candied quinoa, and Asian pear.
      $21.95
    • Akami Crudo

      Gluten free. Raw. Tuna, coconut sauce, grape, candied quinoa, chili oil, and shiso oil.
      $22.95
  • Salad

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Sashimi Salad

      Raw. Chef's choice sashimi with tomato, spring mix, cucumber, orange, daikon, and Japanese dressing.
      $20.50
    • Spicy Tuna Salad

      Spicy. Raw. Spicy tuna with spring mix and soy dressing.
      $18.50
    • Seaweed Salad

      Vegan.
      $5.95
    • Cucumber Salad

      Vegan.
      $5.95
    • House Salad

      Vegan.
      $5.50
  • Sushi & Sashimi

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Akami / Tuna

      Raw.
      $9.95
    • Sake / Salmon

      Raw.
      $9.50
    • Hamachi / Yellowtail

      Raw.
      $10.50
    • Sake Toro / Salmon Belly

      Raw.
      $9.95
    • Madai / Sea Bream

      Raw.
      $10.50
    • Aburi Sake / Torched Salmon

      Raw.
      $9.95
    • Tombo Ahi / Albacore Tuna

      Raw.
      $8.50
    • Shima Suzuki / Sea Bass

      Raw.
      $9.50
    • Hirame - Flounder

      Raw.
      $10.50
    • Tako / Octopus

      Octopus sashimi or sushi. Two or four pieces.
      $7.50
    • Ika/Squid

      Raw.
      $8.50
    • Ikura / Salmon Roe (Sushi - 1 Piece)

      Raw.
      $7.50
    • Zuwaigani / Snow Crab (Sushi - 1 Piece)

      Snow crab sashimi typically includes slices of raw snow crab leg meat.
      $10.50
    • Tobiko / Flying Fish Roe (Sushi - 2 Pcs)

      Raw.
      $6.95
    • Ebi / Shrimp

      Shrimp available as sushi (2 pieces) or sashimi (4 pieces).
      $7.95
    • Amaebi/Sweet Shrimp (1pc)

      Raw. 1 Piece
      $11.50
    • Kanpachi / Amberjack

      Raw.
      $11.50
    • Unagi - Eel

      Unagi (eel). Choice of 2 sushi pieces or 4 sashimi pieces.
      $10.50
    • Hotate/Scallop

      Raw.
      $9.50
    • Shime Saba / Mackerel

      Mackerel, available as sushi (2 pieces) or sashimi (4 pieces).
      $7.95
    • Avocado 2pcs

      Vegan.
      $3.95
    • Inari / Bean Curd 2pcs

      Vegan.
      $6.50
    • Tamago / Egg Custard 2pcs

      Japanese-style egg custard, served as sashimi. Two pieces per order.
      $7.50
    • Smoked Salmon

      Raw
      $10.50
    • Wagyu Sushi 2pcs

      72 hours sous vide wagyu short rib
      $22.00
  • Rolls & Maki

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Nunu Roll (No Rice)

      Raw. Cucumber, shrimp, avocado, tuna, salmon, tamago, pickled onion, apple aioli, and ponzu sauce.
      $19.50
    • Sunshine Roll (Less Rice)

      Raw. Rice paper, shrimp tempura, cooked shrimp, pickled onion, avocado, spring mix, cilantro, asparagus, grape, and sweet chili sauce.
      $19.50
    • Super Toro

      Spicy. Raw. Tuna, avocado, cucumber, toro, kizami wasabi, soy mustard sauce, pickled radish, and fried jalapeño.
      $27.50
    • Crunchy Rainbow

      Raw. California roll with crunchy shallot, apple aioli, and masago on top.
      $19.50
    • Negi Hama

      Spicy. Raw. Yellowtail, charred green onion, avocado, radish sheet, candied garlic, yuzu kosho, spicy ponzu, and chili oil.
      $19.50
    • Machi Maki

      Gluten free, spicy. Raw. Yellowtail, avocado, jalapeño, tobiko, fried shallot, yuzu kosho, miso tamari sauce, and chili oil.
      $18.50
    • Black Spider Roll

      Spicy. Fried soft shell crab, avocado, jalapeño, crab stick, tamago, squid ink tempura bits, apple aioli, and eel sauce.
      $18.50
    • Sakana Lover (No Rice)

      Spicy. Raw. (Tuna or salmon) soy paper, crab mix, avocado, tobiko, spicy ponzu, and apple aioli.
      $22.95
    • Spicy Ahi Tower

      Spicy. Raw. Spicy tuna with avocado, crab mix, masago, rice paper cracker, eel sauce, apple aioli, and spicy mayo.
      $20.50
    • Ebi Maki

      Spicy. Raw. Shrimp tempura, crab mix, spicy tuna, avocado, cooked shrimp, eel sauce, and spicy mayo.
      $19.50
    • Shaggy Dog

      Shrimp tempura, cream cheese, avocado, crab stick, tempura bits, eel sauce, and apple aioli.
      $18.50
    • Volcano Roll (Baked)

      Spicy. California roll, scallop, crab mix, crawfish, eel sauce, and spicy mayo.
      $21.95
    • Dallas Roll (Deep-Fried)

      Spicy. Cream cheese, salmon, avocado, crab mix eel sauce, and white chili aioli.
      $18.50
    • Crunchy Ebi Roll (Deep-Fried)

      Spicy. Shrimp tempura crab mix, jalapeño, asparagus, eel sauce, and spicy mayo.
      $18.50
    • Crunchy Veggie

      Spicy, vegan. Avocado, cucumber, jalapeño, kanpyo, pickled radish, crunchy, and white chili aioli.
      $13.95
    • Inari Maki

      Fried tofu, avocado, cucumber, brown batter, green kosho, candied garlic, wonton chip, and apple aioli.
      $12.50
    • Regular Tuna Ahi Tower

      Regular tuna, avocado, crab mix, masago, rice paper cracker, rice, eel sauce , apple aioli, spicy mayo. Raw
      $25.50
    • Spicy Salmon Tower

      Spicy Salmon, avocado, crab mix, masago, rice paper cracker, rice, eel sauce , apple aioli, spicy mayo. Raw
      $24.50
    • Sake Maki

      Salmon, avocado, kizame wasabi, pickled radish, fried jalapeno inside with spicy garlic chip and black garlic aioli sauce
      $24.00
    • Dragon Roll

      Shrimp tempura, crabmix, cucumber topped with avocado and eel and eel sauce.
      $19.15
  • Basic Roll

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Crunchy Maki

      Spicy. Raw. Tuna, salmon, or yellowtail, avocado, jalapeño, cucumber, crunchy flake, and white chili aioli sauce.
      $14.95
    • California Roll

      Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
      $10.50
    • Snow California Roll

      Snow crab, avocado, cucumber, and masago.
      $22.95
    • Spicy Tuna Roll

      Raw.
      $11.50
    • Eel Roll

      Baked freshwater eel, avocado, and cucumber, topped with eel sauce.
      $12.50
    • Avocado Roll

      Vegan.
      $7.95
    • Shrimp Tempura Roll

      Shrimp tempura, cucumber, avocado, and crab meat, typically drizzled with eel sauce.
      $10.50
    • Cucumber Roll (6 Pcs)

      Vegan.
      $6.50
    • Salmon Roll (6 Pcs)

      Raw.
      $10.50
    • Tuna Roll (6 Pcs)

      Raw.
      $11.50
    • Hamachi Roll (6 Pcs)

      Raw.
      $11.50
    • Toro Roll (6 Pcs)

      Raw.
      $16.95
    • Philladelphia Roll

      $12.50
  • Hand Roll

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Unagi Hand Roll

      Eel, avocado, cucumber, and unagi sauce wrapped in seaweed.
      $12.50
    • Scallop Hand Roll

      Spicy
      $11.50
    • Spicy Tuna Hand Roll

      Fresh Tuna with a fiery kick, wrapped in crisp seaweed.
      $10.50
    • Shrimp Tempura Hand Roll

      Shrimp tempura, cucumber, avocado, and crab in a seaweed cone.
      $10.50
  • Moriawase

    Assorted sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Small Moriawase (sashimi)

      Raw. 10-12 pcs, good for 1-2 people, Chef's choice sashimi.
      $57.00
    • Large Moriawase (sashimi)

      Raw. 20-24 pcs, good for 2-3 people, Chef's choice sashimi.
      $96.95
    • Sushi Moriawase

      Raw. 12 pcs, good for 1-2 people, Chef's choice sushi.
      $57.00
  • Katsu

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Tonkatsu

      Japanese fried pork cutlet with cabbage and sesame sauce.
      $17.50
    • Chicken Katsu

      Japanese fried chicken cutlet with cabbage and sesame sauce.
      $16.50
    • Tonkatsu Curry

      Japanese fried pork cutlet, cabbage with curry sauce.
      $18.50
    • Chicken Katsu Curry

      Japanese fried chicken cutlet cabbage with curry sauce.
      $17.50
  • Nabe / Rice Hot Pot

    • Buta Nabe

      Marinade grilled pork rice bowl with ginger, vegetables, pickled eggplant.
      $18.50
    • Sake Nabe

      Grilled salmon, green onion, mayo, butter, ginger, fried shallot, furikake, teriyaki sauce.
      $20.50
  • Donburi / Rice Bowl

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Chirashi Don

      Raw. Chef's choice sashimi with sushi rice.
      $28.50
    • Sake Don

      Raw. Salmon with salmon roe, onion, and teriyaki sauce.
      $22.95
    • Unagi Don

      Freshwater eel with eel sauce.
      $25.50
  • Udon

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Yaki Udon

      Beef, shrimp, vegetables, and fried egg.
      $19.32
    • Tempura Nabe Udon

      Japanese noodle soup with shrimp tempura.
      $18.18
    • Oden Nabe Udon

      Japanese fish cake noodle soup.
      $21.95
    • Mandiko Cream Udon

      Salted pollock fish roe with cream sauce.
      $21.95
  • Fried Rice

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Veggie Fried Rice

      Vegetable fried rice with eggs.
      $11.50
    • Combination Fried Rice

      Choice of two meat (chicken, shrimp, or beef) with vegetables and eggs.
      $18.50
  • Kids' Menu

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Kids' Karaage

      Japanese fried chicken with fried rice and cabbage with sesame sauce.
      $12.50
    • Kids' Ebi Tempura

      Shrimp tempura with fried rice and cabbage with sesame sauce.
      $12.50
  • Side

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $2.50
    • Rice

      Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
      $2.50
    • Sushi Rice

      Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
      $3.50
    • Real Wasabi

      Fresh wasabi root is finely grated into a smooth paste, offering a rich, authentic flavor without the sharp pungency of imitation wasabi.
      $3.50
    • Kizame Wasabi

      Chopped real wasabi root, typically pickled to enhance its natural flavors.
      $3.50
  • Drinks

    Please inform us of any allergies or dietary restrictions.
    • Diet Coke

      Can
      $3.00
    • Sprite

      Can
      $3.00
    • Coke

      Can
      $3.00
    • Perrier

      16.9 oz
      $4.50
    • Iced Green Tea

      16.9 oz
      $5.00
    • Sweet Tea

      16.9 oz
      $4.50
    • Ramune

      Refreshing Japanese carbonated drink, subtly sweet
      $4.25

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(214) 618-0571

12275 University Dr Suite 150, Frisco, TX 75035


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