Sushi & Noodles Menu

Shrimp dipped into tempura butter and deep-fried in hot oil. Served with slice of cucumber, avocado, lettuce and eel sauce.

Thai Flavor pork meatball serve with delicious meatball sauce. 10pc

3 pork skewers with sticky rice

Papaya salad, 2 pork skewers with sticky rice. Come with lettuce and cucumber on the side!

carrots, corn, onions, burdock root mixed in tempura batter. Deep fry \nServe with spicy fish sauce. Request in note for no spice. \nContain wheat and soybean and may contain shrimp.

It’s a crispy outside and soft inside deep fried Chicken with potatoes cover in breadcrumbs. Serve with sweet and sriracha sauce.

Rice, shrimp, chicken, pineapple, egg, carrot, onion, bean, and black pepper.

Chicken, Noodle, egg, carrot, cabbage, cauliflower, onion, and black pepper.

Egg noodles and flavorful steamed chicken stir with garlic oil and house sauces. Topped with green onion and black pepper and serve with chicken broth on side.

Egg Noodle with coconut chicken curry. Topped with pickle green mustard, onion, lime and crispy fry noodle. One of the most popular dish in Chiang Mai, Thailand call Khao Soi.

stir fry pork with chopped garlic, Thai chili and holy Basil. Come with rice, fry egg and cucumber. Please request spice level in note at check out

Chicken, Noodle, egg, carrot, cabbage, cauliflower, onion, and black pepper.

Rice noodle, beef, veggie, bean sprout in beef broth.

Rice noodle stir fry with chicken, bean sprout, chive, and pad Thai sauce. Serve with crushed peanuts, pepper and lime. \nAvailable with Shrimp, please add shrimp at “side”. \n

This Veggie Roll satisfies your craving for sushi using the freshest vegetables with sushi rice is used to wrap crisp cucumber, creamy avocado, and carrot into a sushi roll. This is a perfect vegetarian dish for any sushi lover to enjoy anytime.

This Spicy Veggie roll satisfies your craving for sushi using the freshest vegetables with sushi rice which is used to wrap carrot, creamy avocado and crisp cucumber into a sushi roll. Our famous mango habanero sauce on top makes a delicious meal to enjoy anytime.

This fully cooked spicy crab roll is sushi Rice rolled around spicy Crab, Avocado, Cucumber. Then top it with our best-in-class spicy mayo sauce and tempura crisps for extra tastiness.

A Philadelphia Roll is a fully cooked and inside-out sushi roll (meaning the rice is on the outside) that typically is made with Smoked Salmon or Crab Stick that can also include Cream Cheese and Avocado. The simplicity of the Philadelphia roll makes it a perfect choice for those that are trying sushi for the first time.

This fully cooked spicy shrimp roll is sushi Rice rolled around spicy shrimp, Avocado, Cucumber and top it with our best-in-class spicy mayo sauce for extra tastiness.

This fully cooked crunchy tempura shrimp roll is sushi Rice rolled around crunchy tempura shrimp, Avocado, and Cucumber. Topped with delicious sushi sauce (eel sauce) and crispy crispy fried onion for extra tastiness.

Eel roll aka Unagi Sushi Rolls are filled with fully cooked eel, crunchy cucumber, creamy avocado then rolled in nori seaweed and sushi rice. Unagi or freshwater eel, which is known for the bold, rich, naturally sweet flavor, and soft texture. Likely to drizzle sesame seeds on it with delicious eel sauce for an extra tastiness.

This fully cooked Crispy Crab roll features imitation crab tossed in spicy mayo, cucumber, and avocado rolled in seasoned sushi rice and nori. Our popular crab salad aka spicy crab is layered on roll for extra tastiness. Then topped with eel sauce, spicy mayo sauce and crispy fried onion.

This fully cooked crunchy tempura shrimp roll is sushi Rice rolled around crunchy tempura shrimp, Avocado, and Cucumber. Topped with delicious sushi sauce (eel sauce) and crispy fried onion for extra tastiness. With two pieces of EBI called Tiger Shrimp (4L size) Nigiri on the rice pillows.

Shrimp Tempura, cream cheese, avocado roll in seaweed and sushi rice. Topped with both sushi sauce, spicy mayo and crispy fried onion. Very tasty and flavorful sushi roll. \n

The Spicy Tuna Roll is a classic Japanese sushi roll – smooth, creamy, and fiery spicy. Nori seaweed is filled with seasoned sushi rice, avocado, and sashimi-grade tuna that’s tossed in sriracha. Then top it with our best-in-class spicy mayo sauce for extra tastiness.


Bite into our delicious Salmon & Avocado Sushi Rolls rich in protein and omega-3. Salmon and avocado are a classic pairing, and serving them together in a sushi roll is always popular. Features salmon and avocado rolled in seasoned sushi rice and nori is called ‘simple is the best sushi’ instead of any topping.

Tuna Avocado Roll is a classic Japanese sushi roll – smooth and deliciousness. Nori seaweed is filled with seasoned sushi rice, avocado, and sashimi-grade tuna in it. And it’s called ‘simple is the best sushi’ instead of any topping.




The Rainbow roll is typically made of Raw tuna, salmon, and imitation crab, with cucumber and avocado as a veggie. The tuna, salmon, and avocado are layered on the top of the roll to give it a "rainbow" appearance.

The Salmon Caterpillar roll is extremely popular as it is bursting with flavor and a type of non-traditional sushi roll. This made by rolling Raw Salmon, avocado and cucumber in nori and sushi rice. Layered the roll with sliced avocado, delicious eel sauce and crispy fried onion on top. The avocado creates a striped pattern on top that resembles a caterpillar, where the roll gets its name.

This Volcano Roll is delicious and really addictive. It is made with cucumber and avocado all rolled in a seaweed and sushi rice, then topped with fiery spicy tuna. Then our best-in-class spicy mayo sauce and drops of sriracha on the layered of spicy tuna for extra tastiness.

The Salmon Habanero roll is typically made of Raw salmon with cucumber and avocado as a veggie. The slices salmon are layered on the top of the roll. Mango Habanero sauce and crispy fried onion on the layered of slices salmon for extra tastiness.

Raw fish is one of the traditional ingredients in sushi but Sashimi is not Sushi because Rice is an essential component for sushi. Anyhow, let says, pure is the best! So Sashimi comes with slices of Raw tuna, salmon and yellowtail but there is no rice, no wrap, no topping and no seasoning for people who loves specialty of pure fish.

Nigiri translates to “two fingers” in Japanese. Nigiri uses rice, and is technically a type of sushi. Thinly-sliced of raw tuna & salmon which are on the top of the vinegared rice pillows. You can customize with Yellowtail, Unagi (Eel) and EBI (Tiger Shrimp) in it.


Salmon ichiban roll with 5 pieces of mix nigiri (cooked Eel, yellow tail, salon and tuna). \nYou may request to change fish of your choice.

A salmon ichiban roll and the five pieces of chef's special roll with 2 pieces of nigiri.

Combination of the five pieces of chef's special roll and rainbow roll (yellow tail, tuna, salmon)

Ten pieces of Chef's Special roll come with tuna, salmon, avocado and cucumber.

Five pieces of chef's special roll with volcano roll.

Four pieces of mix nigiri (Tuna, Salmon, Yellowtail, Eel, EBI shrimp) and rainbow roll.

Five pieces of Chef's Special roll and caterpillar roll.

Three pieces of mix nigiri (Tuna, Salmon, Yellowtail, Eel, EBI shrimp) with volcano roll.

This crispy shredded crab is reminiscent of a great crunchy crab salad and gives the bowls great flavor and texture. This delicious mayo crab is on the layer of rice, green leaf lettuce and comes with diced avocado and cucumber as veggie toppings. Then topped with our sushi sauce and crispy fried onion for extra tastiness.


This crispy spicy kani salad is reminiscent of a great crunchy crab salad and gives the bowls great flavor and texture. This delicious spicy crab is on the layer of rice, green leaf lettuce and comes with diced avocado and cucumber as veggie toppings. Then topped with our best-in-class spicy mayo sauce and crispy fried onion for extra tastiness.


This grilled chicken gives the bowls great flavor and texture. This delicious grilled chicken is on the layer of rice, green leaf lettuce and comes with diced avocado and cucumber as veggie toppings. Then topped with a delicious sushi sauce and crispy fried onion for extra tastiness.

Salmon Poke Bowl (pronounced Poké as in Pokémon) is a classic Hawaiian dish made by marinating raw salmon and mixing it with a variety of textural and aromatic components. Serving poke over vinegared sushi rice, lettuce, diced avocado, and cucumber as veggie toppings. Then topped with Japanese yakiniku sauce for extra tastiness.


Tuna Poke Bowl (pronounced Poké as in Pokémon) is a classic Hawaiian dish made by marinating raw Tuna and mixing it with a variety of textural and aromatic components. Serving poke over vinegared sushi rice, lettuce, diced avocado, and cucumber as veggie toppings. Then topped with Japanese yakiniku sauce and crispy crunchy fried onion for extra tastiness.

20 Pieces of mix nigiri (Tuna, Salmon, Yellowtail)\n10 Pieces of salmon habanero roll\n10 Pieces of caterpillar roll\n10 Pieces of volcano roll\n9 Pieces of spicy tuna roll\n8 Pieces of Tuna ichibanl roll\n8 Pieces of Salmon ichiban roll\n* Served with soy sauce, ginger and wasabi.

20 Pieces of mix nigiri (Tuna, Salmon, Yellowtail, Eel & EBI shrimp)\n10 Pieces of shrimp tempura roll\n18 Pieces of spicy California roll\n9 Pieces of cooked eel roll\n8 Pieces of ichiban roll\n* Served with soy sauce, ginger and wasabi.

20 Pieces of Shrimp Tempura roll\n18 Pieces of Spicy Shrimp roll\n15 Pieces of EBI Shrimp nigiri\n* Served with soy sauce, ginger and wasabi.\n

18 Pieces of veggie roll\n18 Pieces of spicy veggie roll\n18 Pieces of avocado roll\n9 Pieces of vegetable spring roll\n* Served with soy sauce, ginger, wasabi and spring roll sauce.

10 Pieces of Crispy Crab roll\n10 Pieces of Shrimp Tempura roll\n9 Pieces of Spicy Shrimp roll\n9 Pieces of Unagi (Eel) roll\n9 Pieces of Philadelphia roll\n9 Pieces of Spicy California roll\n9 Pieces of California roll\n* Served with soy sauce, ginger and wasabi.

To add or substitute