Sushi Nine Menu

wontons filled with shredded kani, cream cheese, and shredded carrots served with a sweet chili sauce.

Panko style rice seaweed, topped with spicy tuna, avocado, seaweed salad, eel sauce, spicy mayo and sesame seed.

chicken or vegetables dumplings pan fried and served with a red curry sauce.

shrimp with seasoned minced chicken wrapped in a spring roll skin fried and served with a sweet chili sauce.

cabbage, green beans, carrots, and mushroom, vermicelli and onions, deep fried served with sweet tangy chili sauce.

shrimp & vegetables dipped in tempura battered then deep fried and served with a tempura sauce.

chicken marinated then skewered and grilled, served with peanut sauce.

crispy fried chicken wings served with a sweet and spicy chili sauce.

steamed and salted soy bean pods

thai style fried tofu served with a sweet chili sauce and ground peanuts.]

chicken or vegetables dumplings served steamed or fried served with our house made gyoza sauce

dice fresh salmon, avocado, tomato, red onion, togarashi, cilantro tossed in a citrus dressing.

crispy battered calamari fried and served with a sweet and tangy chili sauce.

9 pieces - chef's selection.

Sliced octopus with cucumber and marinated squid in a spicy kimchee sauce.

tuna, escolar, avocado, cucumber, scallions, and masago in a spicy kimchi sauce.

two of each : spring rolls, crab wontons, chicken satays, steamed veggie dumplings, fried chicken dumplings and sexy shrimps.

thinly sliced and seared ahi tuna topped with scallion and ponzu sauce.

minced chicken wontons in a chicken broth with fried garlic oil and cilantro

spicy & sour soup with mushrooms, tomato and cilantro.

spicy thai style cocconut soup with mushroom, tomato and cilantro.

Grilled shrimps, shredded green papaya, carrots, tomatoes, fresh garlic & crash Thai chili peppers tossed in som tum dressing served over lettuce and topped with roasted peanut.

lettuce, tomato, and cucumber served with house ginger dressing.

grilled shrimp tossed with our lime dressing, chili pepper, chili paste, scallions, onions, lemon grass, lime leaves served over crisp lettuce topped with peanuts and cilantro.

crispy roast duck tossed with our lime dressing, sliced green apples, pineapples, ginger, scallions, and red onions, served over crisp lettuce topped with cashews\r\nand cilantro.

shredded green papaya, carrots, tomatoes, fresh garlic & crushed Thai chili peppers tossed in som tum dressing served over lettuce and topped with roasted peanut.

fired rice with egg, mixed vegetables, fried garlic, onions and scallions in a thai style brown sauce.

wide rice noodles stir-fried with. egg, onions, garlic, red & green bell peppers, cabbage, carrots and thai basil leaves.

stir fired rice noodles with our pad thai sauce, egg, scallions, bean sprouts served with ground peanuts and lime wedge.

stir fried wide noodles with. egg and broccoli in black soy sauce.

stir fried egg noodles with bean sprouts, carrots, cabbage, onions, scallions and mushrooms.

A dozen crispy shrimp in a sweet & sour sauce with broccoli, bell pepper, onions, sesame seed, served with steamed rice.

fired rice with shrimp, chicken, egg, pineapple, curry powder, carrots, raisin, onions, cashew nuts and scallions.

crispy duck in a classic orange sauce garnished with sliced orange and steam broccoli, served with steamed rice.

fried salmon filet then topped with a spicy sweet thai chili sauce over steamed vegetable, served with steamed rice.

crispy chicken in a sweet & sour sauce with broccoli, bell pepper, onions, sesame seed, served with steamed rice.

tender sliced beef stir-fried with red & green bell peppers, garlic, sliced onions in a garlic brown sauce, served with steamed rice.

sliced roast duck with red curry, coconut, cream, pineapple, tomato, bell peppers, carrots and thai basil, served with steamed rice.

Fried tilapia filet topped with sautéed fresh ginger, garlic, shrimp, red & green bell peppers, mushrooms, carrots, celery, onions, salted beans and scallions, served with steamed rice.

Fried salmon filet topped with sautéed fresh ginger, garlic, shrimp, red & green bell peppers, mushrooms, carrots, celery, onions, salted beans and scallions, served with steamed rice.

crispy chicken with onion, bell peppers, pineapple in a classic general tso's sauce and scallions, served with broccoli and steamed rice.

light battered chicken with in a sweet and sour orange sauce, slice orange, served with steamed broccoli and steamed rice.

crispy tofu in a sweet & sour sauce with broccoli, bell pepper, onions, sesame seed, served with steamed rice.

crispy tofu with onion, bell peppers, pineapple in a classic general tso's sauce and scallions, served with broccoli and steamed rice.

Fried tofu with in a sweet and sour orange sauce, slice orange, served with steamed broccoli and steamed rice.

Sliced crispy duck topped with red & green bell peppers, mushrooms, onions, garlic, green beans, broccoli and thai basil in a chili garlic brown sauce, served with steamed rice.

Fried tilapia filet topped with red & green bell peppers, mushrooms, onions, garlic, green beans, broccoli and thai basil in a chili garlic brown sauce, served with steamed rice.

Fried salmon filet topped with red & green bell peppers, mushrooms, onions, garlic, green beans, broccoli and thai basil in a chili garlic brown sauce, served with steamed rice.

rice noodles, spinach, yellow curry, grilled salmon, crispy egg noodles, and cilantro

beef with soy glazed teppan style with zucchini, onions, broccoli, and carrots, served with fried rice and white sauce.

shrimp soy glazed teppan style with zucchini, onions, broccoli and carrots, served with fried rice and white sauce.

grilled chicken and glazed with teriyaki sauce served over steamed vegetables and steamed rice.

grilled NY steak and glazed with teriyaki sauce served over steamed vegetables and steamed rice.

grilled salmon filet and glazed with teriyaki sauce served over steamed vegetables and steamed rice.

chicken and vegetables tempura battered and deep fried, served over steamed vegetables and steamed rice.

vegetables tempura battered and deep fried, served over steamed vegetables and steamed rice

shrimp and vegetables tempura battered and deep fried, served over steamed vegetables and steamed rice

sliced roasted pork belly, egg spinach, corn, mushroom, and scallions in a miso broth with fresh ramen noodles.

udon noodles with fish cake, wakeme seaweed, mushroom and scallions in a Japanese bonito broth served with tempura shrimp and vegetables.

rich spice scented duck broth with rice noodles, bean sprouts, scallions, and fried garlic topped with sliced roasted duck and cilantro.

shrimp with fresh ramen noodles, mushroom, tomato, egg and cilantro in a spicy thai tom Kha coconut soup.

a rich spice scented beef broth with rice noodles, cilantro, red onions, sliced beef & Vietnamese meat ball served with bean sprouts, jalapeno, fresh basil, and a \r\nlime wedge.

sliced chicken with bean spouts, fried garlic, cilantro and scallions in a chicken broth with rice noodles.

Can not be modified in any way

brownie bite, chocolate ice cream, corn flakes and chocolate syrup, with Ferrero Rocher, chocolate biscuit stick, whipped cream and chocolate powder.

green tea ice cream, corn flakes with red bean paste, green tea biscuit stick, whipped cream and matcha powder

Sweetened sticky rice with ripe mango, coconut cream, and sesame seeds

served with vanilla ice cream, whipped cream and cocoa powder

Shrimp tempura, kani, smoked salmon, cucumber topped with eel, wasabi cream, eel sauce, tempura flakes and black topiko

Spicy tuna, cucumber, tempura flakes, scallion, avocado topped with seared Toro (fatty tuna), eel sauce, wasabi yuzu sauce and black Topiko

Shrimp tempura, spicy crab, avocado topped with salmon, torched wasabi masago cream, crispy jalapeno and micro green

Lobster, kani, cream cheese, cucumber topped with ebi shrimp, avocado, fried kani, eel sauce, spicy mayo and micro green

Smoked salmon, avocado, cucumber, cream cheese topped with baked spicy crab, eel sauce and masago arare

Tuna, salmon, cucumber, avocado topped with Hamachi, jalapeno, wasabi yuzu sauce and red Topiko

Avocado, cucumber, fried sweet potato, pickled radish, topped with Inari and micro green

Lobster, spicy crab, cucumber topped with seared A5 wagyu beef, eel sauce, wasabi yuzu, black Topiko and micro green

chef's choice of 9 assorted nigiri with a shrimp tempura roll

4 pieces of nigiri and 8 pieces of sashimi

chef's choice of 15 pieces of assorted sashimi served with sushi rice

a California roll and chef's choice of 7 assorted nigiri and 12 sashimi

assorted sashimi over sushi rice

salmon and cream cheese O/I served tempura style, topped with eel sauce

salmon, cream cheese, crab stick and eel topped with escolar, black tobiko and Sriracha sauce.

eel and cucumber topped with avocado, spicy mayo and eel sauce

spicy tuna, cream cheese, avocado and tempura flakes, topped with seared tuna, spicy mayo, scallions and eel sauce

kani, tempura flakes, masago, and spicy mayo, topped with shrimp and kani

asparagus, avocado, and cucumber topped\r\nwith avocado.

shrimp tempura, cucumber and avocado topped with spicy tuna, spicy mayo, tempura flakes and masago

spicy crab, avocado and cream cheese topped with seared salmon, spicy mayo, scallions and masago.

kani, cream cheese, avocado and togarashi served with tempura style and topped with spicy mayo.

Japanese yellowtail, scallions, tempura flakes and spicy mayo topped with seared yellow tail and wasabi cream

spicy tuna with tempura flakes topped with avocado and dotted with Sriracha sauce

eel, cream cheese and avocado prepared tempura style, drizzled with wasabi cream and eel sauce

lobster tempura, avocado and cucumber topped with spicy mayo and masago (6 pcs)

spicy crab, avocado and tempura flakes topped with tuna and escolar dotted with spicy mayo and Sriracha sauce

salmon, eel and cucumber topped with yellowtail and kimchi sauce.

smoked salmon, cream cheese and tempura flakes topped with smoked salmon

California roll topped with tuna, salmon, escolar, white fish and avocado

spicy tuna and avocado topped with tuna, eel sauce and masago

salmon and avocado topped with salmon and thin sliced lemon

shrimp tempura, cucumber and avocado topped with spicy crab

shrimp tempura, avocado and cucumber topple with masago and eel sauce (6 pcs)

spicy crab, cucumber and tempura flakes topped with masago

soft shell crab tempura, asparagus, masago and avocado topped with eel sauce

shrimp tempura, avocado and cucumber , topped with eel, avocado, red tobiko and eel sauce

kani, avocado, asparagus and tempura flakes topped with red tobiko

Mixed fish, avocado, and cream cheese katsu style, topped with spicy mayo and eel sauce

salmon and cream cheese O/I , topped with eel sauce

crab stick, avocado and cucumber topped with masago

shrimp tempura and avocado topped with kani, tempura flakes and wasabi cream