Sushi Mizu Menu

(Cream cheese, crab stick, carrot, onion celery mix with spring wrap, deep fried).

Savory stir-fried rice with mixed vegetables and choice of protein.

Tempura shrimp, snow crab, cucumber, avocado, with eal sauce, masago.

(Steamed dumplings filled with minced meat and gravy,w chili oil)

(Boiled soybean with salt).

Shrimp tempura, cream cheese insider with spicy mayo crunch.

(Hand rolled with julienned veggies with our sweet sour sauce).

Noodles traditionally prepared and served as a side dish, often seasoned or coated with a sauce.

Snow crab, avocado, crunch.

A crisp, refreshing taste you know and love with zero calories.

The same great taste but with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus beverage.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Unique blend of 23 flavors, carbonated soft drink.

A refreshing blend of juicy fruits, perfectly sweetened for a thirst-quenching treat.

Blueberry and Blackberry flavor

Soda water typically infused with passion fruit puree for a refreshing and tangy flavor.

Peach-infused lemonade- a delightful blend of tangy citrus and juicy peach flavors.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

Pure and refreshing bottled water.

A carbonated soft drink with a sweet and tangy strawberry flavor, inspired by traditional Japanese ramune.

A carbonated soft drink with a distinct blueberry flavor, inspired by traditional Japanese ramune soda.

Refreshing half iced tea, half lemonade classic.

Bubbly soda infused with fragrant lychee essence, offering a refreshing drink with a hint of sweetness.

A fizzy, refreshing drink with a distinct sweet melon flavor, popular in Japan.

A carbonated soft drink with a sweet grape flavor, inspired by traditional Japanese ramune (ラムネ) soda.

A bubbly, carbonated drink with a light, citrusy orange flavor, inspired by traditional Japanese soda.

Japanese carbonated soft drink, typically available in various flavors like original, strawberry, melon, lychee, and orange.

Mayonnaise typically mixed with chili paste, sriracha, and other spices for a creamy, spicy kick. Ideal as a condiment for sushi and Japanese dishes.

Ginger, garlic, sugar, and chili peppers blended into a dipping sauce, typically paired with chicken and steak.

A spicy red chili sauce, typically made with sun-ripened chilies and garlic, adding a bold kick to Japanese dishes.

Freshly grated wasabi root, offering a robust and pungent flavor, typically used as a condiment for sushi and sashimi.

Sweet and savory Japanese sauce made with soy sauce, sugar, and mirin, typically used for marinating and glazing.

A harmonious blend of chilies and sweeteners, typically used as a dipping sauce for spring rolls, crab wontons, and tempura wings.

Dumpling sauces typically include soy sauce, vinegar, and sesame oil, providing a savory and tangy complement to dumplings.

For House Salad

A robust blend of chili peppers, garlic, and soy sauce, typically used to add heat and depth to various dishes.

(Steamed or fried pork dumpling).

(Deep fried Japanese vegetable apring roll with sweet chilli sauce).

Pan-fried scallion pancake, typically chewy and flaky, served with a house-made dipping sauce.

Pan-fried scallion pancake typically includes tender beef slices.

Deep-fried shrimp dumplings with a light, crispy exterior.

Steamed open-faced dumplings typically filled with shrimp.

baked hamachi Kama with mustard dressing

(Cream cheese, crab stick, carrot, onion celery mix with spring wrap, deep fried).

(Wheat flour base batter filled with octopus bonito flakes and green onion, deep-fried and drizzled with homemade sauce).

(Hand rolled with julienned veggies with our sweet sour sauce).

Deep-fried soft shell crab, lightly battered with tempura.

(Lightly fried shrimp or tempura & sweet potato with homemade sweet chili sauce).

(Lightly fried shrimp mixed coconut with homemade sweet chili sauce).

(Tender, crispy-fried chicken with seasoning).

(Crispy tried shrimp tossed in our creamy spicy sauce).

(Steamed buns with sliced tender pork belly scallion, cucumber and our homemade sauce).

Steamed buns with marinated beef, cucumber, lettuce, and katsu sauce.

(Chicken filled dumplings,in red oil sauce topped with sesame and scallions)

chicken wonton with sweet chili sauce

(Steamed dumplings filled with minced meat and gravy,w chili oil)

(Toast buns with sliced beef brisket,scallion,cucumber and our homemade sauce)

spicy snow crab wrap in fresh salmon, baked with eel massage

choose 2 items from spicy tuna, spicy salmon, spicy snow crab, eel,yellowtail or shrimp tempura.Please Note!

(Doup fried jalapeño stuff with snow crab top spicy mayo Col sauce).

(Avocado chunk tuna, salmon, white tuna, seaweed salad, massage, crunch top with dressing mustard).

(Spicy salmon inside, wrapped in avocado top dressing mustard).

(Crab stick & cream cheese deep fried with oel sauce, spicy mayo).

(Snow crab, avocado wrap in cucumber top with spicy Maya).

(Sliced seared tuna with ponzu & sesame seeds).

(Torched tuna with black pepper thinly sliced served with ponzu sauce).

(Six pieces of yellowtail jalapeño with ponzu sauce).

(Assorted sushi tuna, salmon, whitefish, shrimp and crab stick).

(Assorted sashimi-2 tuna, 3 salmon, 2 whitefish).

Shrimp tempura, sweet potato tempura, crawfish, spicy snow crab, avocado, corn, cucumber, cheese, mango, fried onion with sushi rice on top with eel sauce, sweet chili sauce and spicy mayo.

Shrimp Tempura Roll. Crunch Shrimp roll. Fire Crunch Roll.

(California roll, tuna roll, salmon roll).

(Snow crab roll, crunch roll, snow town roll) maki combo (c).

(Spicy tuna roll, spicy salmon roll, spicy yellowtail roll).

(5 pieces salmon sashimi, 3 pieces nigiri & salmon roll).

(5 pieces tuna sashimi, 3 pieces nigiri & tuna roll).

(5 pieces yellowtail sashimi, 3 pieces nigiri & yellowtail).

(10 pieces assorted nigiri & California roll).

(9 pieces assorted sashimi).

(18 pieces assorted sashimi).

(9 pieces assorted sashimi & 5 pieces assorted nigiri served with special roll).

(20 pieces assorted sashimi and 8 pieces assorted nigiri served with special roll).

Noodles traditionally prepared and served as a side dish, often seasoned or coated with a sauce.

Mixed vegetables, typically including broccoli, carrots, onions, and zucchini, prepared in a style suited to Japanese cuisine.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Grilled tuna, typically served with a homemade teriyaki sauce and a selection of vegetables.

Grilled salmon, typically seasoned with a blend of Japanese spices and a hint of citrus, served as a flavorful entrée.

Grilled chicken, typically seasoned with a blend of Japanese spices and sauces, served as a side dish.

New York strip steak with options for doneness: rare to well done.

Scallops typically prepared in a style that highlights their natural sweetness, often accompanied by a light sauce or seasoning to enhance their delicate flavor.

Lobster tail, typically prepared with a blend of Japanese seasonings and grilled to highlight its natural flavors.

Hibachi grilled mix of zucchini, onions, mushrooms, broccoli, and bell peppers, typically seasoned with soy sauce.

Chicken breast grilled with mushrooms and seasoned with a blend of soy and teriyaki sauces.

Battered chicken deep-fried and coated in a tangy sweet and sour sauce, typically without the inclusion of vegetables.

New York Strip Steak, choice of rare to well done, served hibachi style.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Grilled salmon, typically accompanied by a selection of vegetables and seasoned with teriyaki sauce.

Sashimi-grade tuna grilled with a selection of fresh vegetables, typically includes a house sauce.

Scallops grilled on a hibachi with mixed vegetables, typically including broccoli, zucchini, and onions, served with a teriyaki or soy-based sauce.

Hibachi chicken and shrimp paired with steak, options ranging from rare to well done.

Steak and chicken hibachi entrée. Choose steak temperature: rare to well done.

Steak and shrimp hibachi entrée. Choose steak cook: from rare to well done.

Steak & scallop hibachi entrée; choice of steak doneness from rare to well done.

Succulent lobster paired with steak, choice of cooking: rare to well done.

Grilled shrimp and scallops, typically accompanied by mixed vegetables, cooked with soy sauce and served with fried rice.

(New York steak, shrimp, chicken).

(Shrimp, scallop, lobster).

Soybean-based broth with tofu, seaweed, and scallions, following traditional Japanese preparation methods.

A medley of fresh garden greens, typically including lettuce, cucumber, and carrots, dressed with a housemade ginger dressing.

Sliced avocado atop a blend of mixed greens, typically served with a ginger dressing.

Kani cucumber with spicy mayo and crunch

Sliced cucumber typically includes a dressing of ponzu sauce, often garnished with sesame seeds.

Wakame seaweed mixed with a dressing of sesame oil, typically garnished with sesame seeds.

(Snow crab, cucumber, crunch, sesame seeds).

Squid salad combines marinated squid with a mix of greens, often enhanced with sesame seeds and a light Japanese dressing.

(Spicy snow crab, cucumber, sesame with spicy mayo on top).

(Snow crab, avocado, pepper tuna, topped with crunch spicy mayo).

(Diced tuna or salmon with seaweed salad, cucumber, avocado, tobiko, green onion, crunch and mustard dressing).

Sweet potato tempura wrapped in sushi rice and seaweed, typically topped with eel sauce.

Shrimp, avocado, cucumber, Japanese mayo, lettuce.

Crawfish, cucumber, crunch.

Snow crab, avocado, cucumber.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Shrimp and avocado, wrapped in seaweed and sushi rice.

Tempera salmon, snow crab, cucumber, avocado, with eel sauce, madago.

Shrimp, snow crab, jalapeno, spicy powder on top.

Soft shell crab, cucumber, and avocado, typically paired with masago and a drizzle of eel sauce.

Shrimp tempura, cream cheese insider with spicy mayo crunch.

Cucumber wrapped in sushi rice and seaweed, often garnished with sesame seeds.

Grilled smoke salmon skin, cucumber, eel sauce.

Crab stick, avocado, cucumber.

Snow crab, avocado, crunch.

Snow crab, avocado, cream cheese.

Grilled eel and avocado, wrapped in seaweed and sushi rice, typically includes eel sauce.

Tempura white fish, snow crab, cucumber, avocado, with eel sauce, masago.

Shrimp and cucumber wrapped in roasted seaweed with sushi rice, typically presented in a classic roll cut.

Tempura chicken, snow crab, cucumber, avocado, with eel sauce, masago.

Tempura shrimp, snow crab, cucumber, avocado, with eal sauce, masago.

Shrimp tempura, crob stick, inside with eel sauce, crunch.

Avocado and mango wrapped in rice and nori, creating a balanced and fresh sushi roll.

Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors

Salmon, avocado, cucumber.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Fresh salmon wrapped in rice and seaweed.

Tuna, wrapped in nori seaweed and accompanied by seasoned sushi rice.

Smoke salmon, avocado, cream cheese.

Fresh salmon and creamy avocado in a delicate sushi roll.

Yellowtail and avocado wrapped in sushi rice and seaweed, typically prepared as a maki roll.

Salmon, cucumber, and avocado, typically includes spicy mayo, rolled in seaweed and sushi rice, garnished with sesame seeds.

Yellowtail and cucumber, typically rolled with sushi rice, accented with spicy mayo and a sprinkle of sesame seeds.

Tuna and cucumber wrapped in seaweed and sushi rice, forming a maki roll.

Crab stick, avocado, and cucumber, typically includes a topping of deluxe ingredients like unagi or raw fish.

Smooth tuna, typically accompanied by a delicate blend of sushi rice and nori, rolled to create a harmonious combination.

Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.

Sushi rice and seaweed wrapped around fresh salmon and crisp cucumber.

Yellowtail and cucumber wrapped in roasted seaweed with sushi rice, typically presented in a classic maki style.

Shrimp tempura, cream cheese, deep fried with crunch masago top with eel sauce and spicy mayo.

Eel, cucumber top with avocado and eel sauce.

Shrimp tempura, crabmeat, top with baked salmon, crunch, scallion, masago, eel sauce, and spicy mayo.

Crab meat, cucumber, avocado, wrap on seaweed top with american cheese bonito flake mayo and eel sauce.

White fish tempura, cream cheese, top with yellowtail, jalapeno panzu sauce and sriracha sauce.

Spicy tuna, avocado and crunch inside, wrap on soy. top with fresh tuna, mustard dressing

Shrimp tempura, spicy snow crab, top with smoke salmon and mustard dressing

Spicy snow crab, crawfish, cream cheese, deep fried with eel sauce and spicy mayo.

Smoke salmon, avocado, cream cheese, wrap on soy top with snow crab, spicy mayo and spicy chili crunch.

Shrimp tempura, snow crab, cream cheese top with tuna, avocado, eel sauce and spicy mayo.

Spicy tuna, crab stick, white fish, deep fried with eel sauce, spicy mayo, sweet chili, scallion, masago.

Shrimp tempura, cucumber inside top with crab stick, avocado, fried onions, spicy mayo and eel sauce.

Fried eel and cucumber top with spicy tuna, avocado, eel sauce, spicy mayo and sriracha.

White fish tempura, crab stick tempura, shrimp tempura, cream cheese, avocado and cucumber, wrap in soy with eel sauce, sweet chili and spicy mayo.

Lobster tempura, scallop tempura, snow crab , avocado, and cucumber. Wrap on soy , top with masago, eel sauce, spicy mayo and sweet chili sauce.

No rice, spicy tuna, shrimp, kani, cucumber, jalapeno, soy wrap, masago, scallion with ponzu sauce

(California roll inside wrap on seaweed, topped with Assorted fish and avocado).

(Snow crab, shrimp, masago inside wrap on seaweed deep fried with spicy mayo & eel sauce).

(Shrimp tempura and avocado inside wrap on seaweed, topped with crabstick, spicy mayo & eel sauce).

(Fresh tuno, salmon, yellowtail, and avocado inside wrap on seaweed, topped with spicy mayo & spicy chili sauce).

(Tuna, salmon, yellowtail, cream cheese and avocado inside, wrap on fresh cucumber, no rice, mustard dressing).

(Snow crab, shrimp tempura, avocado wrap on fresh cucumber, no rice with spicy mayo).

(Crabstick & cream cheese, avocado deep fried, snow crab on tip with eel & spicy mayo sauce).

(Shrimp tempura, snow crab and avocado inside wrop on soy, spicy mayo & eel sauce).

(Spicy tuna, avocado and crunch inside wrap on seaweed topped with pepper tune, tobiko and avocado, seafood sauce).

(Shrimp tempura, snow crab, avocado, masago inside wrap seaweed, deep fried, spicy mayo & eel sauce).

Crab stick, cream cheese, avocado inside wrapped on seaweed, topped with snow crab, spicy mayo & eel sauce).

(Spicy tuna crunch inside, wrap on seaweed topped with fresh tuna mustard dressing).

(Shrimp tempura, snow crab on soy wrap topped with salmon, funa, avocado, spicy mayo & spicy chili sauce).

(Shrimp tempura, avocado, cream cheese, on seaweed topped with spicy tuna, snow crab, spicy mayo & eel sauce crunch).

(Shrimp tempura, snow crab, avocado, mango, inside wrapped on soy paper topped with spicy mayo & eel & mango sauce).

(Shrimp tempura, spicy tuna, avocado, inside wrap on seaweed topped with snow crab, seafood Blake, spicy mayo, Japanese mayo, chili sauce).

Tempura soft shell crab, snow crab inside, wrap on seaweed topped with torch spicy tuna, spicy mayo, eel, chili sauce).

(Spicy tuna, spicy salmon, spicy yellowtail, white fish, and jalapeno, deep fried topped with snow crab spicy mayo, eel, mango sauce).

(Crab stick, cream cheese, avocado, wrap seaweed, deep fried, re-wrap with spicy tuna cucumber on soy paper, spicy mayo, eel, chili sauce).

Feel, avocado, inside spicy tuna, mango on the top with mongo, eel sauce).

(Shrimp tempura, crawfish, cream cheese inside, topped with snow crab, crunchy, spicy mayo).

(Sweet potato tempura, cream cheese with snow crab, crunch on top of spicy mayo & eel sauce).

(Shrimp tempura,spicy snow crab,crawfish,avocado and cream cheese W soy wrap and deep fried with spicy mayo,eel sauce,masa go on top)

(Snow crab, spicy salmon & avocado inside, topped with salmon, sliced lemon & tobikol.

Chicken broth, chicken wonton, wood ear mushroom, scallion, bok choy, nori, wavy noodles

(Black garlic oil, savory pork broth, sliced tender pork belly, scallion, nori, seasoned soft boiled egg, bean sprouts, wood ear mushroom, wavy noodles).

(Mizu's signature pork broth, sliced tender pork belly, scallion, nori, seasoned soft boiled egg, corn, wood ear mushroom, bean sprouts, wavy noodles).

Spicy. (Mizu's signature spicy pork broth, aliced tender pork belly, scallion, nori, seasoned soft boiled egg, com, wood car mushroom, bean sprouts, wavy noodles).

(Signature pork broth, miso, sliced tender pork belly, scallion, nari, seasoned soft boiled egg, wood ear mushroom, bean sprouts, wavy noodles).

Spicy. (Signature pork broth, spicy miso, sliced tender pork belly, scallion, bean sprouts, nori, seasoned soft boiled egg, wood ear mushroom, wavy noodles).

(Creamy signature chicken broth, sliced chicken, scallion, nori, seasoned soft boiled egg, wood ear mushroom, wavy noodles).

(Shoyu base, boldumami soy flavor, chicken, scallion, nori, seasoned soft bolted egg, bean sprouts, wood ear mushroom, bamboo shoots, wavy noodles).

(Signature seafood broth, shrimp, scallops, crawfish, scallion, nori, seasoned soft boiled egg, wavy noodles).

(Savory pork broth, tender braised beef brisket, bean sprouts, scallion, wood ear mushroom, seasoned soft boiled egg wavy noodles).

Stir-fried rice with a blend of vegetables and egg, seasoned with traditional Japanese flavors.

Udon noodles stir-fried with a variety of vegetables, often accompanied by a selection of protein options.

Crab stick (Kani) sashimi or sushi options. Served as either 2-piece sushi or 3-piece sashimi.

Shrimp served as either sushi with rice, 2 pieces, or sashimi without rice, 3 pieces.

Tuna (Maguro) - slices of fresh tuna, option for sushi or sashimi serving sizes.

Salmon sashimi: Freshly sliced, 3 pieces. Sushi option available with 2 pieces.

Octopus (Tako) sashimi: tender slices available in sushi (2 pieces) or sashimi (3 pieces).

Yellowtail, offered as sushi or sashimi. Choose from 2-piece sushi set or 3-piece sashimi serving.

White tuna (Escolar) - Choose between two-piece sushi or three-piece sashimi.

Smoked salmon available as sushi or sashimi, served in sets of 2 or 3 pieces respectively.

Red snapper (Tai), available as sushi or sashimi. Sushi option offers 2 pieces, sashimi comes in 3 pieces.

Masago caviar, option of sushi or sashimi servings.