Sushi Martini Menu

In: crab, avacado, and shrimp tempura Sauce: eel

In: spicy crab, shrimp tempura, and cucumber Top: tuna, salmon, and avocado Sauce: eel, sriracha, and chipotle spicy mayo

Choose any 3 rolls from options including avocado, spicy varieties (albacore, salmon, scallop, tuna, yellowtail), unique creations like bomb.com, frankenstein, and heart attack.

Lunch sushi set for two with two selection choices: avocado, bomb.com, california, citrus, crunch, cucumber, eel, and more. Includes classics and spicy options.

With seaweed scallions & tofu.

In: crab, avocado, and cucumber

In: crab, shrimp tempura, avocado, and cucumber Top: spicy crab and spinach tempura Sauce: eel, sriracha, and chipotle spicy mayo

Baked In: crab and avocado Top: salmon Sauce: eel and chipotle spicy mayo

Battered & deep fried with tempura sauce.

Lunch plate for two, offering a duo of selections from chicken teriyaki, katsu, gyoza, calamari, salmon, mixed tempura, sesame chicken or shrimp, and sushi rolls.

Select three from various Japanese delicacies: Teriyaki (chicken or salmon), crispy chicken katsu, gyozas, fried calamari, mixed tempura, sesame-flavored chicken or shrimp, and sushi rolls (California or spicy tuna).

Choose any 3 rolls from options including avocado, spicy varieties (albacore, salmon, scallop, tuna, yellowtail), unique creations like bomb.com, frankenstein, and heart attack.

Eel on rice with tamago & furikake.

Chef's choice fish, crab & veggies.

Assortment of salmon, tuna, yellowtail, and albacore sashimi.

Assortment of salmon, tuna, yellowtail, and albacore sashimi.

Assortment of salmon, tuna, yellowtail, and albacore sashimi.

Marinated grilled short ribs.

A 16.9 oz bottle of Perrier, a sparkling mineral water known for its crisp taste and fine bubbles, sourced from France.

Japanese lunch beverages featuring various tea options: unsweetened, raspberry, green, and house barley.

Available in Strawberry or Bubble Gum

Assorted fruit juices: apple, pineapple, cranberry, orange.

8 pcs. Crab & shrimp fried with chipotle & sweet sauce.

Green mussel with ponzu masago.

Fried shrimp with panko & wasabi crème.

Beef & veg potstickers with ponzu sauce.

Fried veg with sweet & sour sauce 5 pc.

Battered & deep fried with tempura sauce.

Baked fish collar with ponzu & masago.

Spring mix seaweed sprouts with sesame dressing.

Cucumber with rice vinaigrette & sesame.

With sprouts and gobo.

Seafood broth with udon noodle, veg, fishcake.

Noodles with veggies stir fried.

Contains nuts.

Inside: spicy tuna, avocado, and cilantro Top: Yellowtail, jalepeno, and green onions Sauce: ponzu and sriracha

Inside: crab, avocado, and cucumber. Top: yellowtail, jalepeno, and lemon slice Sauce: cilantro aioli, sriracha, and ponzu

In: spicy tuna and cucumber Top: peppered salmon and green onio Sauce: Mustard ponzu

In: crab, avocado, and cucumber

In: spicy yellowtail and cucumber Top: Peppered albacore and green onion Sauce: Mustard ponzu

In: crab, avocado, and cucumber Top: salmon, lemon slice, jalepeno, and beet tempura flakes Sauce: eel, chipotle spicy mayo, and sriracha

In: salmon, yellowtail, albacore, tuna, crab, avocado, spicy tuna, asparagus, and cucumber. Only available in 5 pc roll

In: crab, avacado, and shrimp tempura Sauce: eel

Cucumber only inside Available in 5 pc roll only

In: spicy tuna, shrimp tempura, and avocado Top: seared cajun tuna Sauce: chili oil and mustard ponzu

In: tuna, avocado, and cucumber Top: fresh shrimp and jalepeno Sauce: cilantro aioli and sriracha

In: crab, avocado, and cucumber top: peppered salmon and peppered albacore sauce: mustard ponzu

In: eel and avocado Only available in 5 pc roll

In: crab, shrimp tempura, avocado, and cucumber Top: spicy crab and spinach tempura Sauce: eel, sriracha, and chipotle spicy mayo

In: shrimp tempura, crab, cucumber, and avocado Top: peppered salmon, jalapeno, and green onion Sauce: mustard ponzu and sriracha

Deep fried jalapeno, stuffed with spicy crab and cream cheese Sauce: eel, chipotle spicy mayo, and sriracha 5 pc roll only

Baked In: crab, avocado, and cucumber Top: Langoustines and green onion Sauce: eel and chipotle spicy mayo

In: shrimp tempura, crab, avocado, and cucumber Top: salmon, jalapenos, and tempura flakes Sauce: eel, sriracha and chipotle spicy mayo

In: spicy tuna and fresh shrimp Top: peppered salmon, avocado, and green onion Sauce: mustard ponzu

In: shrimp tempura, avocado, crab, and cucumber Top: peppered albacore and green onion Sauce: mustard ponzu

In: salmon, cream cheese, and avocado

In: crab, avocado, and cucumber Top: assorted fish and avoc

Deep Fried In: crab, shrimp, avocado, and unagi Sauce: eel 5 pc roll only

In: tuna, salmon, yellowtail, and avocado Top: lemon slices and jalapenos Sauce: cilantro aioli

In: salmon and cucumber 5 pc roll only

In: salmon skin, avocado, cucumber, and gobo 5 pc roll only

In: scallop only 5 pc roll only

In: spicy crab, shrimp tempura, and cucumber Top: tuna, salmon, and avocado Sauce: eel, sriracha, and chipotle spicy mayo

In: spicy salmon and cucumber

In: spicy tuna and cucumber

In: soft shell crab, crab, avocado, cucumber, and mixed vegetables Sauce: eel 5 pc roll only

Baked In: crab and avocado Top: scallop Sauce: eel

5 pc roll only in: tuna

Deep fried In: shrimp tempura and cream cheese Top: spicy crab, avocado, and tempura flakes Sauce: eel and chipotle spicy mayo

In: cucumber, avocado, sprouts, gobo, and asparagus 5 pc roll only

Baked In: crab and avocado Top: salmon Sauce: eel and chipotle spicy mayo

Eight pieces of tuna sashimi, featuring thinly sliced raw tuna, typically served on its own.

Three pieces of sushi rice topped with thinly sliced albacore tuna, typically accompanied by a light touch of wasabi or soy sauce.

Eight pieces of albacore sashimi, typically served with a side of soy sauce and wasabi.

Three pieces of albacore tuna sushi, seasoned with pepper and typically includes a hint of spicy seasoning or sauce.

Eight slices of albacore, seasoned with pepper, typically includes a side of soy sauce or ponzu for dipping.

Sushi (3).

Three pieces of yellowtail sushi, typically consisting of thinly sliced yellowtail atop vinegared rice, reflecting traditional Japanese preparation methods.

Eight pieces of yellowtail sashimi, typically includes thin slices of raw yellowtail without rice, served as a traditional Japanese delicacy.

Sushi rice topped with three slices of fresh halibut.

Eight pieces of thinly sliced halibut, typically served with traditional accompaniments like wasabi and soy sauce.

Three pieces of sushi, each featuring a slice of mackerel atop sushi rice, typically prepared to highlight the fish's natural flavors.

Eight slices of fresh mackerel, typically served raw, highlighting its natural flavors.

Sushi rice topped with three pieces of fresh salmon.

Eight pieces of fresh, raw salmon, thinly sliced, typically served as a traditional Japanese delicacy.

Sushi rice topped with salmon, seasoned with pepper, typically served in three pieces.

Eight pieces of salmon sashimi, seasoned with pepper, offering a unique twist on the traditional preparation of thinly sliced, raw salmon.

Sushi rice topped with three pieces of tender salmon belly, typically includes a subtle garnish to complement the fish's natural flavors.

Eight pieces of salmon belly sashimi, typically includes thinly sliced, fresh salmon belly served raw.

Three pieces of sushi, each featuring a slice of octopus atop sushi rice, typically prepared in the traditional Japanese style.

Eight pieces of thinly sliced octopus, typically served raw, highlighting its natural texture and flavor.

Three pieces of sushi, each featuring a tender scallop atop a small mound of sushi rice.

Eight pieces of scallop sashimi, typically includes thinly sliced raw scallops, served on its own.

Spicy scallop sushi typically includes three pieces of sushi with diced scallop mixed with a spicy sauce, served on pressed sushi rice.

Eight pieces of scallop sashimi, typically includes a spicy seasoning, served raw.

Three pieces of sushi, each featuring barbecued freshwater eel (unagi) atop a small bed of sushi rice, typically complemented with a touch of wasabi.

Thinly sliced freshwater eel, typically served raw, highlighting its natural flavors. This dish includes eight pieces.

Salmon roe sushi consists of three pieces, each topped with a generous portion of ikura (salmon roe) over seasoned sushi rice.

Eight pieces of salmon roe, known as Ikura, typically served as a raw delicacy.

Sushi (3).

Three pieces of sushi, each featuring boiled shrimp delicately placed atop a small mound of seasoned sushi rice.

Eight pieces of shrimp sashimi, typically includes fresh, thinly sliced shrimp served without rice.

Three pieces of sushi, each featuring a slice of surf clam atop sushi rice.

Eight pieces of surf clam prepared sashimi style, typically includes thinly sliced raw surf clam.

Three pieces of sushi, each topped with smelt roe, typically served on a small bed of sushi rice.

Eight pieces of smelt roe sashimi, typically served raw, highlighting the delicate flavor of the roe, often accompanied by traditional garnishes.

Sushi rice topped with a sweet, Japanese-style egg omelette. One order comes with three pieces.

Eight pieces of sweet egg sashimi, typically includes thinly sliced layers of Japanese-style sweet omelette.