Sushi Lounge Menu

3 pieces of sashimi served with steamed white rice, 2 pieces of shrimp tempura, and 2 pieces of vegetable tempura.

3 pieces of sushi served with 2 pieces of shrimp tempura and 2 pieces of vegetable tempura.

Grilled chicken glazed with teriyaki sauce served with steamed white rice, 2 pieces of shrimp tempura, and 2 pieces of vegetable tempura.

Grilled salmon glazed with teriyaki sauce served with steamed white rice, 2 pieces of shrimp tempura, and 2 pieces of vegetable tempura.

Battered fried chicken nuggets with sesame sauce & sesame seed on top served with steamed white rice, 2 pieces of shrimp tempura, and 2 pieces of vegetable tempura.

Breaded fried chicken cutlet served with spicy mayonnaise, steamed white rice, 2 pieces of shrimp tempura, and 2 pieces of vegetable tempura.

Breaded fried pork cutlet with tonkatsu sauce served with steamed white rice, 2 pieces of shrimp tempura, and 2 pieces of vegetable tempura.

Battered fried chicken nuggets with orange sauce served with steamed white rice, 2 pieces of shrimp tempura, and 2 pieces of vegetable tempura.

Salmon, tuna, shrimp tempura roll.

Salmon, tuna, salmon skin hand roll.

Salmon, California hand roll, spicy salmon hand roll.

4 sashimi, spicy tuna hand roll.

Shrimp fried rice served with 2 egg rolls and 2 crab puffs.

Chicken fried rice served with 2 egg rolls and 2 crab puffs.

BBQ pork fried rice served with 2 egg rolls and 2 crab puffs.

Vegetable fried rice served with 2 egg rolls and 2 crab puffs.

Beef lo mein served with 2 egg rolls and 2 crab puffs.

Shrimp lo mein served with 2 egg rolls and 2 crab puffs.

Chicken lo mein served with 2 egg rolls and 2 crab puffs.

BBQ pork lo mein served with 2 egg rolls and 2 crab puffs.

Vegetable lo mein served with 2 egg rolls and 2 crab puffs.

Baked mussels with spicy mayonnaise and topped with masago.

Pan-fried Japanese style pork dumplings served with ponzu sauce.

Battered fried chicken wings and rums with spicy salty.

Fried wontons filled with krab meat and cream cheese served with sweet & sour sauce.

Gentle fried calamari served with spicy sauce on the side.

Grilled squid with barbeque sauce.

Battered fried soft-shell crab served with ponzu sauce.

Boiled soybeans with salt.

Cold Japanese noodle with seaweed served with cold noodle sauce.

Sauced chicken and vegetables (mushroom, jicama, celery, peas, white onion) served with lettuce cup.

Tender chicken skewers glazed with teriyaki sauce.

Scallops baked in spicy mayonnaise.

Battered fried shrimp served with tempura sauce.

Battered fried shrimp (2 pcs.) and vegetables (carrot, onion, mushroom, sweet potato, zucchini) served with tempura sauce.

Battered fried vegetables (carrot, onion, mushroom, sweet potato, zucchini) served with tempura sauce.

Fried egg rolls filled with pork and vegetables served with sweet & sour sauce.

Fried vegetable egg rolls served with sweet & sour sauce.

Steamed rice paper wrapped with shrimp, vegetable, rice noodle, served with peanut sauce.

Grilled salmon glazed with teriyaki sauce.

Grilled chicken glazed with teriyaki sauce.

Breaded fried pork cutlet with tonkatsu sauce.

Breaded fried chicken cutlet served with spicy mayonnaise.

Battered fried chicken nuggets with sesame sauce and sesame seeds on top.

Battered fried chicken nuggets with orange sauce.

Spicy salmon stuffed on avocado with eel sauce in crunch style.

Vegetable Spring Rolls (4 pcs.), Crab Puffs (4 pcs.), Shrimp Tempura (4 pcs.), Gyoza (4 pcs.), served with sweet & sour sauce and tempura sauce.

Broth with pork wonton, chicken, beef, shrimp, broccoli, celery, carrot, and scallions.

Basic vegetable salad with sesame honey ginger dressing.

Cucumber in vinegar with seaweed on top.

Krab (imitation crab) over cucumber salad.

Seaweed mixed with vinegar, sesame oil, sesame seed, and topped on cucumber.

Squid mixed with vinegar, sesame oil, bamboo shoots, wood ear mushrooms, and topped on cucumber.

Crispy salmon skin, cucumber, onion mixed with spicy ponzu sauce.

Chopped sashimi, cucumber mixed with vinegar.

Chopped sashimi, cucumber, seaweed, and squid salad mixed with ponzu sauce.

Stir-fry style chicken with zucchini, celery, carrot, baby corn, red pepper, green pepper, green onion, white onion, and mushroom in brown sauce.

Stir-fry style shrimp with zucchini, celery, carrot, baby corn, red pepper, green pepper, green onion, white onion, and mushroom in brown sauce .

Tilapia fillet with zucchini, celery, carrot, baby corn, red pepper, green pepper, green onion, white onion, and mushroom in brown sauce.

Spicy squid with zucchini, celery, carrot, baby corn, red pepper, green pepper, green onion, white onion, and mushroom in brown sauce.

Mixed stir-fry style chicken, beef, and shrimp with zucchini, celery, carrot, baby corn, red pepper, green pepper, green onion, white onion, and mushroom in brown sauce.

Deep-fried style tofu with zucchini, celery, carrot, baby corn, red pepper, green pepper, green onion, white onion, and mushroom in brown sauce.

Battered gentle fried shrimp with shell in spicy salty style.

Battered gentle fried shrimp glazed with sweet & sour sauce.

Battered gentle fried shrimp glazed with sweet chili Thai sauce.

Stir-fry shrimp with broccoli in brown sauce.

Stir-fry shrimp with white & green onions in spicy sauce.

Breaded fried chicken cutlet served with spicy mayonnaise.

Battered fried chicken nuggets with orange sauce.

Battered fried chicken nuggets with sesame sauce and sesame seeds on top.

Battered fried chicken nuggets with sweet & sour sauce.

Battered fried chicken nuggets with spicy sauce.

Battered fried chicken nuggets with sweet Thai chili sauce.

Diced chicken, jicama, celery, red pepper, bell pepper, and peanuts with spicy sauce.

Stir-fry chicken with broccoli in brown sauce.

Stir-fry chicken with white & green onions in spicy sauce.

Battered and deep-fried pork chop in spicy salty style.

Sliced beef with broccoli in brown sauce.

Sliced beef with white & green onions in spicy sauce.

Breaded fried pork on a plate of white rice and served with Japanese curry.

Baked yellowtail collar served with ponzu sauce.

Baked salmon collar served with ponzu sauce.

Grilled salmon glazed with teriyaki sauce.

Spicy tuna with cucumber and edible seaweed over sushi rice.

Spicy salmon with cucumber and edible seaweed over sushi rice.

A variety of sashimi (salmon, tuna, yellowtail, white tuna, tilapia, hokki clam, squid, octopus), fresh water eel, shrimp, krab, salmon roe, and masago over sushi rice.

2 pcs. shrimp tempura, 3 pcs. vegetable tempura, 4 pcs. California roll, 3 pcs. gyoza, sweet & sour chicken, fried rice, and yakisoba with teriyaki chicken.

2 pcs. shrimp tempura, 3 pcs. vegetable tempura, 4 pcs. California roll, 3 pcs. gyoza, sweet & sour chicken, fried rice, and yakisoba with chicken katsu.

2 pcs. shrimp tempura, 3 pcs. vegetable tempura, 4 pcs. California roll, 3 pcs. gyoza, sweet & sour chicken, fried rice, and yakisoba with tonkatsu pork.

3 pcs. salmon, 3 pcs. white tuna, 2 pcs. tuna, and 2 pcs. yellowtail.

4 pcs. salmon, 4 pcs. white tuna, 4 pcs. tilapia, 3 pcs. tuna, and 3 pcs. yellowtail.

Salmon, tuna, yellowtail, white tuna, tilapia, shrimp, hokki clam, fresh water eel.

California roll and spicy tuna roll with salmon, tuna, yellowtail, white tuna, and shrimp nigiri.

Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll.

Avocado roll, garden roll, and inari.

2 salmon, 2 tuna, 2 yellowtail, 2 white tuna, 2 shrimp, 2 tamago egg, California roll, and spicy tuna roll.

Salmon, tuna, yellowtail, white tuna, tilapia, shrimp, hokki clam, fresh water eel, Las Vegas roll, spicy tuna roll, seaweed salad, squid salad, and large sashimi combination.

Avocado.

Blue crab, cucumber, and avocado.

Krab (imitation crab), cucumber, and avocado.

Eel roll topped with avocado.

Shrimp tempura and cucumber in crunch style.

Fresh cucumber.

California roll topped with fresh water eel.

Eel, tamago, krab (imitation crab), masago, cucumber, and avocado.

Blue crab roll topped with raw fish and shrimp.

Raw salmon, eel, krab (imitation crab), shrimp, cream cheese, cucumber, and avocado in tempura style.

Spicy krab (imitation crab) and cucumber.

Raw salmon, cream cheese, cucumber, and avocado.

California roll topped with raw fish and shrimp.

Raw fish dices in spicy sauce and cucumber.

Raw salmon.

Battered fried soft shell crab, cucumber, and avocado.

Shrimp, cream cheese, cucumber, and avocado.

Krab (imitation crab) in spicy mayonnaise, cream cheese, cucumber, and avocado in crunch style.

Shrimp tempura, cream cheese, cucumber, and avocado topped with fresh water eel.

Lettuce, seaweed salad, cucumber, and avocado.

Raw salmon, shrimp tempura, krab (imitation crab), cream cheese, cucumber, and avocado in masago wrapped.

Spicy tuna, shrimp, krab (imitation crab), cucumber, and avocado.

Beef, cucumber, and avocado.

Chicken, beef, shrimp, cream cheese, cucumber, and avocado in tempura style.

Avocado and cucumber.

California Roll baked with spicy mayonnaise.

Baked scallop and cucumber.

Baked salmon with spicy mayonnaise and cream cheese in tempura style.

Raw yellowtail with scallion.

Krab (imitation crab), shrimp, cream cheese, jalapeño, cucumber, and avocado in tempura style.

Battered fried shrimp and cucumber.

Spicy tuna roll topped with fresh water eel.

California roll topped with baked scallop.

Baked salmon with spicy mayonnaise and cucumber.

Octopus in spicy sauce and cucumber.

Spicy tuna roll topped with raw fish and shrimp.

Spicy salmon and cucumber.

Spicy tuna and cucumber.

Spicy yellowtail and cucumber.

Scallop in spicy sauce and cucumber.

Squid salad and cucumber.

Sweet potato tempura.

Raw tuna.

Fresh water eel, cucumber, and avocado.

Raw fish, krab (imitation crab), cream cheese, cucumber, and avocado in baked style with bonito flakes.

Crispy salmon skin, cucumber, and avocado.

California roll with tempura (deep-fried) style.

Chicken, cucumber, and avocado.

California roll in spicy style.

Fried rice with chicken, peas, white & green onion.

Fried rice with BBQ pork, peas, white & green onion.

Fried rice with shrimp, peas, white & green onion.

Fried rice with peas, white & green onion, broccoli, celery, zucchini, baby corn, mushroom, and bean sprout.

Fried rice with chicken, beef, shrimp, peas, white & green onion.

Chicken stir-fry with broccoli, zucchini, celery, cabbage, carrot, baby corn, bean sprout, and mushroom.

BBQ pork stir-fry with broccoli, zucchini, celery, cabbage, carrot, baby corn, bean sprout, and mushroom.

Shrimp stir-fry with broccoli, zucchini, celery, cabbage, carrot, baby corn, bean sprout, and mushroom.

Stir-fry with broccoli, zucchini, celery, cabbage, carrot, baby corn, bean sprout, and mushroom.

Chicken, beef, and shrimp stir-fry with broccoli, zucchini, celery, cabbage, carrot, baby corn, bean sprout, and mushroom.

Noodle cooked with chicken, cabbage, onion, and green onion.

Noodle cooked with BBQ pork, cabbage, onion, and green onion.

Noodle cooked with shrimp, cabbage, onion, and green onion.

Noodle cooked with cabbage, onion, green onion, broccoli, celery, zucchini, baby corn, mushroom, and bean sprout.

Noodle cooked with chicken, beef, shrimp, cabbage, onion, and green onion.

Chicken soup noodle with broccoli.

Soup noodle with fried tofu, cabbage, and broccoli.

Soup noodle with 2 pieces of shrimp and 3 pieces of vegetable tempura.

Soup noodle with krab, mushroom, 2 pieces of shrimp tempura, and 3 pieces of vegetable tempura.

Chicken mixture of cabbage, bean sprout, onion, carrot, peas, egg, and comes with brown gravy sauce.

Shrimp mixture of cabbage, bean sprout, onion, carrot, peas, egg, and comes with brown gravy sauce.

Vegetable mixture of cabbage, bean sprout, onion, carrot, peas, celery, zucchini, baby corn, mushroom, egg, and comes with brown gravy sauce.

Chicken, beef, and shrimp mixture of cabbage, bean sprout, onion, carrot, peas, egg, and comes with brown gravy sauce.

Chicken feet in black bean sauce.

Tonkatsu pork served with battered fried chicken nuggets and white rice.

Chicken katsu served with battered fried chicken nuggets and white rice.

Small bowl of lo mein.

Small bowl of yakisoba.

Small lettuce and carrot salad served with sesame ginger dressing.

Small bowl of steamed white rice.

Small bowl of sushi rice.

Small bowl of steamed wheat flour udon.