Inside - steamed asparagus, spicy tuna, spicy crab, and spicy soft shell crab. Outside - spicy tuna, spicy crab, spicy soft shell crab, and deep-fried salmon, tuna, avocado with crunch, and eel sauce, spicy mayo sauce.
Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of foodborne illness.