Sushi KONG Menu

a suicidal chocolate ice cream bar in chocolate fondant, w/creamy chocolate ice cream and our famous homemade nutella

choose your flavor of ice cream scoop, chocolate or vanilla

our famous homemade nutella (3oz)

mama’s homemade tres leches w/ homemade dulce de leche, w/ Ice cream bar, cookies and cream ice cream topped w/ strawberry bites

oreo, vanilla ice cream and our famous homemade nutella or dulce de leche on top

cheesecake crunch topped w/ ice cream and our famous homemade nutella

deep fried dates, chorizo, sweet plantain and bacon, served w/ kale and tzatziki sauce

tempura rice bun, cream cheese, smoked salmon, sweet plantain, avocado, melted raclette cheese, passion fruit glaze and eel sauce

white fish tempura filled w/ krab, avocado and cream cheese, topped w/ krab salad glazed w/ spicy mayo

miso and veggie soup, wakame, shitake mushroom, tofu, and udon noodles

mix of krab, wakame (seaweed salad), and carrots crowned w/ fresh salmon, avocado and spicy mayo dressing

two non-traditional hand rolls with guacamole, tuna tartar and salmon tartar, sushi rice and nori fried

organic Kale, caesar and ginger dressing w/ parmesano

boiled edamame w/ sea salt

two fry plantain sandwiches w/ smoked salmon, krab, wakame (seaweed salad), guacamole, pico d’gallo, sour cream blue cheese

tempura shrimps, coconut flakes and paprika, glazed w/ truffle oil and spicy mayo

assorted platter of four nigiri pieces (omakase style)

salmon and shrimp soup w/ stew potatoes, sweet corn, veggies, quesito, and a milk base

Steeped mint leaves typically combined with hot water, offering a refreshing herbal aroma.

Refreshing bottled water.

Refreshing water garnished with a slice of lime.

smoked salmon, krab, sweet plantain, and avocado, topped w/ mixed crispy krab, and wakame (seaweed salad)

crispy white fish, kakiage, avocado, cream cheese topped w/ mango, ceviche side, passion fruit glaze and eel sauce

roasted bell pepper, creamy cheese, crispy krab, crispy kaki age, and a zesty shrimp ceviche topping

fresh salmon, tempura shrimp, krab salad and cream cheese topped w/ krab and avocado, sweet n’ sour sauce, honey Dijon mustard and balsamic glaze sauce

eel, crispy krab, avocado, cream cheese topped w/ shrimp tempura, spicy mayo and eel sauce

crispy salmon, krab salad, topped w/ smoked salmon and sweet plantain, melted raclette cheese, passion fruit and eel sauce

krab, avocado, cream cheese, papitas fritas, green onions topped w/ sweet plantain, shrimp tempura, and tartara especial de la casa

tempura roll w/ tuna, kakiage, avocado, and cream cheese, topped w/ tuna tartar, tamarindo glaze, coconut flakes, and ponzu sauce

tempura roll w/ krab, n’ deep fry salmon, cream cheese topped w/ krab salad, honey mustard and eel sauce

soybean sheet roll w/ carrots, avocado, kakiage, wakame (seaweed salad) topped w/ aguacate mojito

crispy salmon, krab salad, cream cheese, topped w/ smoked salmon and avocado, hitched w/ shrimp tempura n’ shrimp ceviche, w/ eel and sweet n’ sour sauce

salmon, avocado, green onions topped w/ avocado

tempura roll with shrimp, crispy corvina, avocado, kaki age, cream cheese, topped w/ krab n' masago mix drizzled with spicy mayo

traditional spicy tuna topped w/ guacamole, jalapeño, and siracha

salmon, avocado, cream cheese topped w/ smoked salmon, avocado, wakame (seaweed salad), and ikura

no-rice nori roll w/ fresh salmon, shrimp tempura, krab, avocado, green onions, sweet n' sour sauce, and honey Dijon mustard

The same great taste but with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

Fresh salmon and tuna (6 pcs)

traditional wakame (seaweed salad) w/ sesame and ponzu dressing

two rice finger pieces w/ krab

Fresh salmon (4 pcs)

traditional krab roll, cucumber, avocado, and masago

two hand rolls w/ krab, avocado, and cream cheese

two hand rolls w/ salmon, avocado, and cream cheese

two rice finger pieces w/ salmon

white fish ceviche w/ red onion, peppers, coriander, sweet plantain, coconut milk and passion fruit glaze served w/ fried arepitas or tostones

traditional tuna roll, avocado, and sesame seed

traditional roll with avocado, cucumber and green onions with sesame seed outside

Fresh Hamachi (4 pcs)

traditional cucumber roll and sesame seed

two hand rolls w/ Eel, avocado, and cream cheese

two rice finger pieces w/ Eby

two hand rolls w/ hamachi, avocado, and cream cheese

traditional shrimp tempura roll, avocado, and sesame seeds

two rice finger pieces w/ tuna

two hand rolls w/ tuna, avocado, and cream cheese

traditional avocado roll and sesame seed

traditional salmon roll, avocado, and sesame seed

salmon, tuna and white fish cuts, leche de tigre, coriander, lime glaze and mild-spicy sauce

white fish ceviche w/ red onion, peppers, coriander, coconut rum, coconut milk and served w/ fried arepitas or tostones

Fresh hamachi and salmon (6 pcs)

two rice finger pieces w/ Hamachi

two rice finger pieces w/ eel

Fresh hamachi and tuna (6 pcs)

Thinly sliced avocado, perfectly ripe and creamy, arranged in a neat fan.

Fluffy jasmine rice garnished with fresh green onions.

A fried egg garnished with chopped green onions and black sesame seeds.

Tender chicken pieces seasoned with a hint of sesame and light spices.

Crispy fried green plantain slices, golden and savory, perfect for a light and satisfying side.

Finely diced tuna mixed with avocado, cucumber, and a hint of soy sauce, garnished with microgreens.

Caramelized slices of ripe plantains, lightly fried to a golden brown.

Delicately seasoned white rice, garnished with a sprinkle of black sesame seeds.

Golden, crispy cornmeal cakes with a soft, fluffy interior.

Crispy, golden-battered shrimp, deep-fried to perfection, served in a set of three.

Shredded crab sticks mixed with thinly sliced cucumber, seaweed, and a light dressing.

three signature rolls, two traditional rolls and one appetizer

Nine traditional rolls (maki) + free chicken yakimeshi

tender fried fish pieces w/ french fries

Chicken stir fried with teriyaki glaze and jasmine

Beef stir-fried with teriyaki glaze and jasmine rice

Oreo, vanilla ice cream and our famous homemade nutella

chicken nuggets w/ french fries

Gluten-free soy sauce, a savory and umami-rich condiment perfect for enhancing sushi and sashimi.

Citrusy soy-based sauce with a hint of sweetness and umami, perfect for enhancing sushi and sashimi flavors.

Savory blend of soy sauce, mirin, and sake, enriched with sugar and ginger.

Special eel sauce

A tangy blend of sweetness and sourness, crafted in-house, perfect for complementing sushi dishes.

Fresh wasabi

A blend of honey and mustard prepared in-house, serving as a versatile accompaniment.

Homemade ginger dressing, often paired with salads, incorporating fresh ginger.

A spicy and tangy sauce made from chili peppers, vinegar, garlic, sugar, and salt.

Creamy and tangy sauce with a hint of spice, ideal for sushi and seafood dishes.

White ginger seasoned

Rich and savory sauce made from oysters, ideal for enhancing the umami flavor of your sushi dishes.

half green tea, half lemonade

hot or cool, plain green tea

Freshly squeezed orange juice.

frozen lemonade w/ basil

Lemonade + straberry + fresh mint, totally frozen

homemade fresh lemonade

Creamy milk tea with chewy tapioca pearls, topped with a rich layer of frothy foam.

frozen pineapple juice w/ mint

Refreshing apple juice with a natural sweetness, served with a straw.

Lemonade frozen with coco milk and coco flakes

A selection of specialty teas, each steeped to highlight its unique flavor profile.

Two dozen of nigiri couple (48 pieces) in a luxury wood branded tray perfect for yacht and exclusive parties

Three signature rolls, two traditional rolls and appetizer in a luxury wood branded tray perfect for yacht and exclusive parties**Only to go**

Rich espresso diluted with hot water, creating a smooth, deep coffee flavor.

Rich, concentrated coffee with a layer of golden crema on top.

Rich, concentrated coffee with a robust flavor, featuring a smooth crema on top.

A rich espresso topped with a small amount of steamed milk, creating a balanced and smooth coffee experience.