Sushi Ken Menu

Crab, pickle jalapeño, cream cheese, cucumber, deep fried and sauce on top.

Crab meat, cucumber and avocado.

Includes mushrooms soup, salad, and steamed rice.

Pork dumpling.

Crab, cucumber, avocado, baked spicy crab, scallop and green onions on top.

Assorted sauces in 2 oz or 8 oz options: eel, mustard, ponzu, salad dressing, soy, spicy mayo, teriyaki, yum yum. Choose your size and flavor.

Spicy. Spicy tuna, cucumber, spicy mayo and green onions on top.

Spicy. Crab meat, cucumber, spicy mayo, hot sauce and crunch on top.

Tempura shrimp, avocado, and cucumber, typically includes a drizzle of eel sauce and masago.

Crab meat, cucumber and avocado.

Chicken tempura, wrapped with cucumber and avocado, typically includes a drizzle of eel sauce.

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

An additional serving of cream cheese, typically included to enhance the flavor and texture of sushi rolls.

Crab meat, cream cheese and avocado.

Fresh salmon rolled with rice and seaweed, a classic sushi delight.

Spicy. Crab meat, cucumber, spicy mayo, hot sauce and crunch on top.

Spicy. Salmon, cucumber, hot sauce, spicy mayo and green onions on top.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Eel, cucumber and eel sauce on top.

White tuna wrapped in sushi rice and nori, typically includes cucumber and avocado.

Avocado wrapped with sushi rice and nori seaweed.

Tempura shrimp, avocado, and cucumber, typically includes a drizzle of eel sauce and masago.

Salmon and avocado, typically with sushi rice and nori, rolled maki style.

Spicy. Spicy tuna, cucumber, spicy mayo and green onions on top.

Deep fried shrimp, crab, cucumber, cream cheese, eel, avocado and sauce on top.

Tuna, salmon, crab, cucumber, avocado and cream cheese.

Eel, cucumber, avocado and sauce on top.

Crab, cucumber, avocado, baked spicy crab, scallop and green onions on top.

Spicy tuna, crab, cream cheese, cucumber, tuna, avocado, green onions and sauce on top.

Crab, cream cheese, cucumber, eel, avocado and sauce on top.

Tuna, salmon, red snapper, crab, avocado, cream cheese with cucumber (kappa) out side with sauce. No rice.

Crab, cream cheese, cucumber, avocado, more crab and sauce on top.

Crab, cucumber, three kind fish and avocado on top.

Deep fried shrimp, crab, cucumber, tuna, salmon, red snapper, green onions and sauce on top.

Tuna, cream cheese, cucumber and avocado.

Deep fried soft shell crab, crab, cucumber and sauce on top.

Crab, cucumber, avocado, salmon and lemon on top.

Deep fried shrimp, crab, cucumber, avocado, cream cheese, ebi and crunch sauce on top.

Deep fried shrimp, crab, cucumber, avocado, steak (rare), green onions and sauce on top.

Deep fried shrimp, crab, cucumber, avocado, salmon (rare), green onions and sauce on top.

Served with two shrimp tempura. Comes with bamboo shoot, shiitake mushrooms, and Pak choi.

Soft rice cake , fish cake and Sweet red chiili sauce

Comes with bamboo shoot, shiitake mushrooms, and Pak choi. Without soup.

Ramune strawberry soda is a Japanese carbonated drink with a delightful strawberry flavor, sealed with a traditional marble.

A creamy blend of milk and banana, typically offering a smooth and subtly sweet flavor.

Korean carbonated soft drink, blending the light, creamy texture of Milkis with refreshing melon flavor.

A Korean carbonated soft drink, combining the light, refreshing taste of Milkis with a sweet strawberry flavor.

Savory broth with sliced mushrooms and green onions.

Mixed greens and seasonal vegetables with a chef's special dressing.

Assorted sauces in 2 oz or 8 oz options: eel, mustard, ponzu, salad dressing, soy, spicy mayo, teriyaki, yum yum. Choose your size and flavor.

Succulent shrimp served as a delightful accompaniment.

Side steak, available in meat temperatures: medium, medium rare, medium well, rare, well done.

Carrot, mushrooms, zucchini, broccoli, cabbage, and onion.

Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish

A 2oz serving of our house-made yum yum sauce, a tangy and creamy complement to sushi dishes.

8oz serving of our house-made yum yum sauce, typically includes a creamy and tangy blend suitable for enhancing a variety of dishes.

Hibachi-style grilled chicken, typically served with a signature teriyaki sauce.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Korean style Corndog. Inside full Mozzarella cheese comewith sugar and ketchup.

Four pieces deep fried shrimp.

Sweet and sour or teriyaki.

Boiled soybean.

Crispy and flavorful roll filled with egg and a savory blend of ingredients.

Two pieces deep fried shrimp and three pieces vegetable.

Eel, crab, cream cheese, tamago (sweet egg), avocado, deep fried and sauce on top.

Salmon, cream cheese, avocado, deep fried and sauce on top.

Crab, cucumber, avocado, deep fried and sauce on top.

Crab, cream cheese, avocado, deep fried and sauce on top.

Spicy. Spicy tuna, cucumber, deep fried spicy mayo and green onions on top.

Crab, pickle jalapeño, cream cheese, cucumber, deep fried and sauce on top.

Salmon, cream cheese, crab, avocado, deep fried and sauce on top.

Crab, cream cheese, tamago (sweet egg), deep fried and sauce on top.

Includes mushrooms soup, salad, and steamed rice.

Includes mushrooms soup, salad, and steamed rice. Consuming raw or undercooked food can increase risk of foodborne illness.

Spicy. Includes mushrooms soup, salad, and steamed rice. Add cheese for an upcharge.

Includes mushrooms soup, salad, and steamed rice.

Includes mushrooms soup, salad, and steamed rice. Consuming raw or undercooked food can increase risk of foodborne illness.

Sashimi, two pieces of shrimp tempura, three pieces vegetables tempura, and edamame. Includes mushrooms soup, salad, and sushi rice. Consuming raw or undercooked food can increase risk of foodborne illness.

Includes mushrooms soup, salad, and steamed rice.

Spicy. Served with vegetables. Includes mushrooms soup, salad, and steamed rice. Add cheese at an upcharge.

Includes mushrooms soup, salad, and steamed rice. Consuming raw or undercooked food can increase risk of foodborne illness.

Includes mushrooms soup, salad, and steamed rice. Consuming raw or undercooked food can increase risk of foodborne illness.

Includes mushrooms soup, salad, and steamed rice. Consuming raw or undercooked food can increase risk of foodborne illness.

Sushi girl, fried rice, four pieces shrimp tempura, three pieces vegetables tempura, and edamame. Includes mushrooms soup and salad.

Includes mushrooms soup, salad, and steamed rice.

Includes mushrooms soup, salad, and steamed rice.

Includes mushrooms soup, salad, and steamed rice.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Sliced yellowtail atop a mound of sushi rice, typically served in pairs.