Checkle Logo
Checkle
Search
For Businesses

Sushi Kazu Menu

12201 E Arapahoe Rd, Centennial, CO 80112
Order Online
NoodlesCombo Dinners-includes miso soupRamenBowlsLunch Special MenuDinner Special MenuNigiriHand RollSashimiAppetizerRollGrand Menu - StarterGrand Menu - SaladGrand Menu - SideGrand Menu - Curry Special

  • Noodles

    • Tempura Udon

      Special handmade Japanese style soup with thin udon, w/ side of shrimp and vegetable tempura
      $18.00

    • Kitsune Udon

      Special handmade Japanese style soup with thin udon, with fried tofu
      $14.00

    • Yakisoba

      Japanese stir-fried noodles seasoned with sweet and savory sauce
      $16.00

    • Cold Soba Noodles With Tempura

      Chilled buckwheat noodle with Tempura
      $20.00

  • Combo Dinners-includes miso soup

    • Ume

      -7pc Nigiri (chef's choice) -California roll
      $25.00

    • Sakura

      -10pc Nigiri (chef's choice) -California roll
      $35.00

    • Sashimi And Tempura

      -5pc Sashimi (chef's choice) -3pc shrimp tempura -3pcs vegetable tempura
      $25.00

    • Sushi And Tempura

      -6pc Nigiri (chef's choice) -3pc shrimp tempura -3pcs vegetable tempura
      $25.00

  • Ramen

    • Tonkotsu Ramen

      Pork bone based broth w/ chashu pork, soft boiled egg, green onion
      $15.00

    • Spicy Tonkotsu

      Spicy pork bone based broth w/ chashu pork, soft boiled egg, green onion
      $16.00

    • Miso Ramen

      Miso based broth w/ chashu pork, soft boiled egg, green onion
      $15.00

    • Spicy Miso Ramen

      Spicy Miso based broth w/ chashu pork, soft boiled egg, green onion
      $16.00

  • Bowls

    • Deep-Fried Chicken Katsudon

      Deep-fried breaded chicken and onions, typically includes scrambled eggs, served over rice with a special sauce.
      $16.00

    • Deep-Fried Pork Katsudon

      Deep-fried pork katsudon typically includes a breaded pork cutlet, eggs, onions, and is simmered in a sweet and savory sauce served over rice.
      $16.00

    • Tempura Udon

      Special handmade japanese style soup with thin udon, w/ side of shrimp and vegetable tempura
      $18.00

    • Chirashi Bowl

      A variety of fresh sashimi including salmon, tuna, and shrimp, served with rice, ikura (salmon roe), and garnished with vegetables and lemon slices.
      $30.00

    • Unagi Bowl

      Grilled freshwater eel, commonly known as unagi, served over steamed rice and typically includes a savory eel sauce and sesame seeds.
      $23.00

    • Salmon Bowl

      Fresh salmon slices over sushi rice, garnished with green onions, sesame seeds, seaweed, and lemon slices.
      $23.00

  • Lunch Special Menu

    • Kazu

      1 piece California roll, 4 pieces nigiri (chef's choice), and choice of salad or miso soup.
      $18.00

    • Chef

      1 piece spicy tuna roll, 3 pieces sashimi, mini curry udon or mini udon, and choice of salad or miso soup.
      $20.00

    • Employee

      1 piece shrimp tempura roll, mini curry udon or mini udon, 2 pieces egg roll, and choice of salad or miso soup.
      $22.00

    • Weekly

      1 piece red dragon roll, 4 pieces nigiri (chef's choice), and choice of salad or miso soup.
      $24.00

  • Dinner Special Menu

    • Chef Special

      6 pieces Sashimi (chef's choice), 1 piece spicy tuna roll, 6 pieces nigiri (chef's choice), 3 pieces tempura shrimp and 3 pieces tempura vegetable, grilled baked salmon (spicy mayo, eel sauce, onion, and sesame), miso soup, and house salad.
      $45.00

    • Chef Special Deluxe

      8 pieces sashimi (chef's choice), sushi roll (spicy tuna and shrimp tempura roll), 6 pieces nigiri (chef's choice), 3 pieces tempura shrimp and 3 pieces tempura vegetable, grilled baked salmon, miso soup, and house salad.
      $55.00

  • Nigiri

    • Maguro

      Tuna.
      $3.75

    • Yellowtail

      Yellowtail.
      $3.75

    • Salmon

      Salmon.
      $3.75

    • Shrimp

      Shrimp.
      $3.75

    • Unagi

      Freshwater eel.
      $3.75

    • Squid

      Squid.
      $3.75

    • Ikura

      Salmon roe.
      $5.25

    • Masago

      Smelt roe.
      $4.25

    • Tako

      Octopus.
      $4.00

    • Kaibashira

      Scallop with mayo.
      $4.25

    • Albacore Tuna

      Tender slice of albacore tuna on seasoned sushi rice, garnished with green onions and a touch of spicy sauce.
      $3.75

    • Tamago

      Japanese omelet.
      $3.25

  • Hand Roll

    • Maguro

      Tuna.
      $6.00

    • Hamachi

      Yellowtail.
      $6.00

    • Salmon

      Salmon.
      $6.00

    • Shrimp

      Shrimp.
      $6.00

    • Unagi

      Freshwater eel.
      $6.00

    • Ikura

      Salmon roe.
      $7.00

    • Masago

      Smelt roe.
      $6.00

    • Tako

      Octopus.
      $6.00

    • Kaibashira

      Scallop.
      $7.00

    • Albacore Tuna

      Tender slices of albacore tuna with crisp cucumber and sushi rice, wrapped in a sheet of nori.
      $6.00

    • Ika

      Squid.
      $6.00

    • Tamago

      Japanese omelet.
      $5.00

    • Shrimp Tempura

      3 pieces shrimp, and 3 pieces vegetable.
      $7.00

    • Spicy Tuna

      Temaki featuring chopped tuna and spicy mayo, typically includes cucumber and scallions, wrapped in seaweed.
      $6.00

    • Spicy Salmon

      Spicy salmon cucumber.
      $6.00

    • Spicy Yellowtail

      Spicy yellowtail and cucumber.
      $6.00

  • Sashimi

    • Maguro

      Tuna.
      $4.00

    • Hamachi

      Yellowtail.
      $4.00

    • Sake

      Salmon.
      $4.00

    • Tako

      Octopus.
      $4.00

    • Albacore Tuna

      Slices of albacore tuna with rice, cucumber, and seaweed wrap.
      $4.00

    • Sashimi Platter

      Chef's choice.
      $30.00

  • Appetizer

    • Carpaccio Yellow Tall

      Thinly sliced yellowtail, typically accompanied by jalapeño and a citrus-infused ponzu sauce, garnished with microgreens or radish sprouts.
      $20.00

    • Carpaccio Tuna

      Thinly sliced tuna, typically accompanied by a delicate ponzu sauce and garnished with scallions.
      $20.00

    • Carpaccio Salmon

      Thinly sliced salmon typically accompanied by a citrus or ponzu sauce and garnished with fresh herbs or scallions.
      $20.00

    • Combination Carpaccio

      Thinly sliced raw fish topped with jalapeño slices, finely chopped green onions, and a drizzle of sauce.
      $20.00

  • Roll

    • Spicy Tuna Roll

      Spicy tuna and cucumber.
      $8.00

    • Spicy Yellowtail

      Spicy yellowtail and cucumber.
      $8.00

    • Spicy Salmon

      Spicy salmon cucumber.
      $8.00

    • California Roll

      Imitation crab, avocado, and cucumber with masago.
      $8.00

    • Philadelphia

      Raw salmon, cream cheese, and cucumber.
      $10.00

    • Freshwater Eel Roll

      Eel and cucumber.
      $9.50

    • Shrimp Tempura Roll

      Shrimp tempura and vegetable with imitation crab.
      $10.00

    • Spider Roll

      Soft-shelled crab, imitation crab, and vegetable.
      $13.00

    • Crunchy Spicy Tuna Roll

      Spicy tuna, cucumber, spicy mayo, tempura crunch, eel sauce, and shichimi.
      $10.00

    • Caterpillar Roll

      Eel and cucumber topped with avocado.
      $12.00

    • Rainbow Roll

      California roll topped with assorted fish.
      $17.00

    • Crunch Roll

      Salmon and avocado topped with crunchy onion, spicy mayo, eel sauce, and wasabi tobiko.
      $15.00

    • Dragon Roll

      Shrimp tempura, imitation crab, and avocado topped with eel, eel sauce, and 4 kinds of tobiko.
      $16.00

    • Tokyo B&B Roll

      Shrimp tempura, avocado, and cucumber topped with spicy tuna eel sauce, spicy mayo, and tobiko.
      $18.00

    • Hip Hop

      Imitation crab, spicy tuna, and avocado, topped with seared salmon, yuzu miso, eel sauce, butter, and crunch onion.
      $18.00

    • Diablo Roll

      Spicy tuna with torched tuna, momiji, green onion, butter sauce, ponzu, and sesame.
      $16.00

    • Rock N' Roll

      Eel, imitation crab, cream cheese, avocado, and deep-fried tempura topped with spicy mayo, eel sauce, and tobiko.
      $18.00

    • Volcano

      Avocado, salmon, and white fish topped with baked spicy mayo.
      $13.00

    • Bronco

      Shrimp tempura, imitation crab, and salmon.
      $14.00

    • Crispy

      Tuna, salmon, imitation crab, avocado, cucumber, and deep-fried tempura.
      $14.00

    • Sashimi Tempura Roll

      Salmon, tuna, white fish, imitation crab, cucumber, avocado, and deep-fried tempura.
      $16.00

    • Red Dragon Roll

      Tuna & Avocado on top of a California Roll
      $18.00

  • Grand Menu - Starter

    • Geso-Age

      Crispy, deep-fried, marinated squid legs with spicy mayo.
      $11.00

    • Agedashi Tofu (5 Pieces)

      Crispy, deep-fried tofu served with ginger, daikon radish, and dashi sauce.
      $9.00

    • Karaage (10 Pieces)

      Deep-fried, marinated, free-range chicken with mayo.
      $11.00

    • Takoyaki (5 Pieces)

      Deep-fried, ball-shaped batter, filled with octopus and vegetable.
      $8.00

    • Green Mussels (4 Pieces)

      Mussels topped with spicy mayo, oven-grilled to golden brown.
      $9.00

    • Shumai (4 Pieces)

      Steamed shrimp dumplings.
      $8.00

    • Gyoza (6 Pieces)

      Pan-fried pork dumplings.
      $8.00

    • Egg Rolls (4 Pieces)

      Deep-fried with sweet chili sauce.
      $7.00

    • Assorted Tempura

      3 pieces shrimp, 1 piece chicken, 1 piece chikuwa, 1 piece white fish, and 5 pieces vegetable.
      $17.00

    • Shrimp Tempura

      3 pieces shrimp, and 3 pieces vegetable.
      $12.00

    • Vegetable Tempura (8 Pieces)

      Lightly battered and fried assorted vegetables, including sweet potato, zucchini, and eggplant, served in eight pieces.
      $9.00

    • Edamame

      Japanese starter: Edamame with options of lightly salted or spicy.
      $5.00

    • Chikuwa Isobe Age (6 Pieces)

      Deep-fried fish cake in seaweed tempura batter with mayo.
      $9.00

    • Kurobuta Sausage (5 Pieces)

      Japanese pork sausage with yuzu kosyo seasoning.
      $10.00

    • Shrimp Dynamite Appetizer

      Deep fried shrimp and mushrooms baked w/ spicy mayo sauce
      $14.00

    • Fried Rice

      Savory dish with fluffy rice stir-fried with fresh vegetables, your choice of protein, and a blend of soy sauce and seasonings. Aromatic, flavorful, and satisfying.
      $16.00

  • Grand Menu - Salad

    • Green Salad

      Mixed greens and sliced vegetables with Sushi Kazu original dressing. Add avocado, tofu (3 pieces) for an additional charge.
      $8.50

    • Seaweed Salad

      Seaweed salad with sweet sauce.
      $8.50

    • Small House Salad

      Mixed greens and sliced vegetables, typically dressed with a light, house-made sesame or ginger dressing.
      $5.00

  • Grand Menu - Side

    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $5.00

    • Sushi Rice

      Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
      $3.00

    • Rice

      Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
      $3.00

    • Ginger

      Fresh ginger, typically served as a condiment or used to enhance the flavors of the dish.
      $1.50

    • Extra ( Mayo, Spicy Mayo, Ginger, Eel Sauce, Wasabi,Ponzu)

      Mayo, spicy mayo, ginger, eel sauce, wasabi, and ponzu.
      $1.50

  • Grand Menu - Curry Special

    • Beef Curry Rice

      Japanese-style sweet curry rice. Add chicken katsu or pork katsu for an additional charge.
      $18.00

    • Curry Ramen

      Curry broth with crispy, deep-fried chicken and spinach.
      $16.50

    • Curry Udon

      Curry broth with crispy, deep-fried chicken and spinach.
      $16.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Menus may not be up to date.

Know a great happy hour or special for this location?

© 2024 Checkle, Inc

Privacy

Terms