Appetizers
- Sashimiassortment of fresh raw fish$9.50
- Tempuradeep-fried shrimp and vegetables in light batter$7.00
- Yasai Tempuradeep fried vegetables in light batter$6.00
- Ika Tempuradeep fried squid in light batter$7.00
- Ebi-Sushrimp and vegetables with vinegar sauce$7.50
- Mori-Suseafood combination with vinegar sauce$9.50
- Tako-Suoctopus and vegetables with vinegar sauce$7.50
- Kyuri-Momicucumber salad$3.75
- Edamameboiled green soybeans, lightly salted$3.75
- Uzakueel and cucumber with vinegar sauce$6.50
- Shumaishrimp dumplings, served steamed or fried$5.50
- Gyozapan-fried pork dumplengs$5.50
- Tatsuta-Agedeep fried marinated chicken japanese style$5.50
- Aji-Frydeep-fried breaded spanish mackerel$5.50
- Nagaimothinly sliced japanese yam, served with plum paste$5.25
- Hiyayakkochilled tofu, served with ginger scallion$5.25
- Agedashi-Tofufried tofu, served in a special sauce with scallion and daikon radish$6.25
- Yu-Dofuboiled tofu and vegetables, served w/dipping sauce$5.25
- Sake Kunseismoked salmon, served with ponzu sauce$6.75
- Ohitashiboiled fresh spinach, served chilled w/sesam$3.75
- Tori No Aspara-Makigreen asparagus rolled in teriyaki chicken$7.50
- Usuzukurithinly sliced white fish, served w/ponzu sauce$10.50
Soup
- Misoshirusoybean soup$1.75
- Akadashispecial red soybean soup$3.25
- Hamasuiclear soup with clams$3.75
- Hamaguri Misoshiruclam soybean soup$3.75
Salad
- Garden Saladfresh vegetables, served w/our house dressing$3.50
- Kaiso Saladseaweed salad$4.75
- Seafood Salad$6.75
- Asparagus Saladgreen asparagus salad$4.75
Entrees - Sushi / Sashimi
- Makimono Combtekka-maki - california-maki, eel/avocado-maki$15.00
- Yasai Combcombination of maki roll and nigiri with vegetables$15.00
- Sushi Moriawasecombination of maki roll and nigiri$17.50
- Sushi Deluxeprime selection of maki and nigiri$20.50
- Chirashiassortment of fresh fish, eggs and vegetables over sushi rice$18.50
- Tekka Donsliced raw tuna over a bed of sushi rice$18.50
- Sashimiassortment of sliced, fresh raw fish$18.95
- Sashimi Deluxedeluxe sashimi combination$23.50
- Sushi And Sashimi Combinationdelightful assortment of sushi and sashimi$22.50
- Oshisushibox-style sushi
Entrees - From Kitchen - Tempura
- Ebi Tempurashrimp and vegetables$15.50
- Sakana Tempurafish and vegetables$15.50
- Moriawase Tempuraassortment of seafood and vegetables$16.50
- Yasai Tempuraassortment of vegetables$12.75
Entrees - From Kitchen - Agemono
- Tonkatsupork loin$15.50
- Hire Katsupork tenderloin$16.50
- Chicken Katsuchicken$14.50
- Sake Frisalmon$15.50
Entrees - From Kitchen - Yakimono
- Sake Teriyakibroiled marinated salmon w/teriyaki sauce$15.50
- Sake Shioyakibroiled lightly salted salmon$15.50
- Hamachi Teriyakibroiled marinated yellotail w/teriyaki sauce$15.95
- Hamachi Shioyakibroiled lightly salted yellowtail$15.95
- Yaki Shimesababroiled marinated mackere$15.50
- Beef Teriyakigrilled sirloin with teriyaki sauce$15.95
- Chicken Teriyakigrilled chicken with teriyaki sauce$14.50
- Kabayakibroiled fresh water eel w/special sweetened soy sauce$16.00
- Una-Jubroiled fresh water eel w/special sweetened soy sauce over a bed of rice$16.00
Entrees - From Kitchen - Nabemono
- Sukiyakithinly sliced beef, tofu and vegetables cooked in special sukiyaki sauce$16.95
- Yosenabeassortment of seafood, chicken, tofu and vegetables cooked in seasoned broth$17.25
House Specials
- Salmon Okabebroiled salmon and tofu w/special soybean paste wrapped in bamboo leaf$16.50
- Renkon Hasami Agechopped, seasoned shrimp sandwiched between lotus root slice, lightly battered and deep-fried$16.50
- Wafu Steaksirloin steak w/japanese mushuroom and grated daikon$16.50
- Nabeyaki Udonjapanese wheat noodles w.chicken, egg, shrimp tempura and vegetables in special broth$12.50
Sushi A La Carte - Nigiri
- Avocado$3.00
- Asparagus$3.00
- Tamagoegg$3.50
- Kanikamacrab stick$3.50
- Sabamackerel$4.00
- Shiitake Mushroom$3.00
- Suzukistriped bass$4.00
- Amadaitile fish$4.00
- Ebishrimp$4.00
- Takooctopus$4.00
- Ikasquid$4.00
- Smoked Salmon$4.50
- Hokkisurf clam$4.50
- Unagifresh water eel$5.00
- Anagosea eel$5.00
- Magurotuna$4.50
- Sakesalmon$4.50
- Hamachiyellow tail$5.00
- Tobikoflying fish roe$5.50
- Ikurasalmon roe$5.50
- Unisea urchin$7.00
- Uzuraraw quail egg$1.00
- Extra Ginger
Side Order
- Zarusobacold buckwheat noodles served w/dipping sauce$8.50
- Temzaruzarusoba served w.shrimp and vegetable tempura$11.50
- Oshinkoassortment of japanese pickles$3.95
- Rice$1.50