SUSHI ING Japanese Restaurant Menu

Cucumber, avocado, crab salad.

Deep fried rolls with salmon, avocado and cream cheese.

Avocado, cream cheese and smoked salmon.

A slice of grilled spam on top of a block of rice. Wrapped together with dry seaweed.

Grilled beef on bowl of rice.

Cucumber, avocado, crab salad, and shrimp tempura rolls, with tempura crunch outside.

Cucumber and shrimp tempura rolls with crab stick on top. Unagi sauce, spicy mayo and sriracha sauce.

Deep fried California rolls with spicy mayo sauce.

Spicy. Spicy tuna and avocado.

Two pieces of sushi, each featuring crab stick on a bed of sushi rice, delicately wrapped in a thin strip of nori.

Fried bean curd.

Egg.

Six pieces of sushi featuring fresh cucumber wrapped in nori and sushi rice.

Avocado, sushi rice, and seaweed, rolled into six pieces of sushi.

Deep fried tofu rolls.

Deep fried vegetable rolls.

Cucumber and grilled salmon skin rolls.

Smoke squid.

Creamy scallop atop sushi rice, typically includes a touch of tobiko, served as two pieces.

Freshly sliced salmon served atop a small mound of pressed sushi rice. One order includes two pieces.

Two pieces of crab stick, lightly battered and fried, served on sushi rice, typically accompanied by a subtle dipping sauce.

Shrimp.

Asparagus tempura with cream cheese rolls.

Crab salad with inari pocket (fried bean curd).

Thinly sliced red snapper served atop sushi rice, typically includes two pieces per order.

Cucumber, avocado, crab salad.

Spicy. Spicy tuna and avocado.

Spicy. Spicy salmon and avocado.

Deep fried rolls with spicy fish and crab.

Deep fried red snapper.

Lightly torched with creamy sauce on surface of salmon nigiri sushi.

Octopus.

Two pieces of surf clam atop pressed sushi rice, traditionally served as nigiri.

Two pieces of scallop sushi, each featuring a slice of raw scallop on a small bed of pressed sushi rice.

Squid.

Maguro.

Yellowtail.

Fresh water eel.

Nigiri style of sushi, on top of sushi rice.

Six salmon rolls with fresh salmon slices, sushi rice, seaweed, and sesame seeds.

Delicate sushi rolls filled with fresh tuna, wrapped in seasoned rice and nori. Six pieces per serving.

Deep fried California rolls with spicy mayo sauce.

Avocado, cream cheese and smoked salmon.

Deep fried rolls with salmon, avocado and cream cheese.

Salmon eggs.

Sweet shrimp (raw).

Cucumber, avocado, crab salad, and shrimp tempura rolls, with tempura crunch outside.

Deep fried avocado stuffed with spicy tuna.

2 pc salmon nigiri and spicy tuna on top of it, baked.

California rolls with fish and avocado.

California rolls with salmon and avocado on top. Spicy mayo sauce.

Cream cheese and crab salad rolls with shrimp on top, creamy sauce.

Crab salad, cucumber, and avocado rolls with salmon, and mango on top, honey mustard sauce.

Cucumber and shrimp tempura rolls with crab stick on top. Unagi sauce, spicy mayo and sriracha sauce.

Deep fried with crab salad, avocado and spicy fish rolls. Unagi sauce, spicy mayo and creamy sauce.

Soft shell crab and cucumber

Avocado and spicy tuna and spicy tuna on top. Green onion on top.

Avocado and spicy salmon and spicy salmon on top. Green onion on top.

Spicy. Jalapeno and crab salad rolls with crab tempura on top. Creamy sauce and sriracha sauce.

Spicy salmon and shrimp tempura rolls with salmon on top, green onion. Served with ponzu sauce.

Seared with garlic dressing sauce on top of two pc shrimp nigiri.

Deep fried crap stick and cream cheese rolls (4 PC)

Crab salad, Shrimp tempura and tuna on top with spicy mayo & scallions

A slice of grilled spam on top of a block of rice. wrapped together with dry seaweed.

Grilled beef on bowl of rice.

Stir fried noodles with vegetables.

Japanese thick noodle soup with shrimp tempura.

Japanese thick noodle soup with grilled salmon skin.

Japanese thick noodle soup with fried bean curd.

Deep fried pork and veggie dumplings.

Soy beans.

Baked green mussels.

Seaweed salad.

Deep fried shrimp dumpling.

Deep fried vegetable spring rolls.

Cucumber salad.

Ball shaped Japanese snack made of a wheat-flour based batter and filled with minced octopus, onions.

Smoke squid salad.

Jalapeno stuffed with spicy tuna and deep fried.

Deep fried vegetables, sweet potatoes and onions.

A slice of grilled spam on top of a block of rice. Wrapped together with dry seaweed.

3 flavors of cream cookie, chocolate and strawberry, covered biscuit sticks

Fried dough with sesame seeds outside, filled with sweet red beans (3PC)

Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.

Iced green tea sweetened with sugar, typically includes brewed green tea leaves served chilled.

Refreshing citrus beverage.

Pure and refreshing bottled water.

The cold, refreshing, sparkling classic that America loves.

100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Japanese cider. Melon or strawberry.

Melon flavored Japanese soda, sealed in a unique glass bottle with a traditional marble stopper.

Japanese carbonated soft drink infused with blueberry flavor, sealed with a traditional marble stopper.