Spicy crab, spicy tuna, avocado on top, with deep fried jalapeño stuffed with cream cheese, and spicy tuna. Served with unagi sauce, spicy mayo, and sriracha.
$24.00
Mt. Fuji
Crab, avocado, asparagus, yamagobo, seared white tuna on top, sriracha sauce dots, ponzu sauce, and green onion.
$21.50
Hamachi Jalapeño
Jalapeño roll with hamachi, jalapeño, topped with sliced avocado, and jalapeño. Served with sriracha and unagi sauce.
$21.50
Evergreen (No Rice)
Tuna, salmon, red snapper, white tuna, asparagus, with cucumber ponzu sauce.