Sushi Heaven Menu

Crab meat & avocado.

Lightly salted boiled green soy beans.

6 pieces of pot sticker.

Shrimp tempura, cucumber topped with eel, avocado, tobiko, eel sauce.

Salmon, avocado topped with tuna.

Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.

Salmon.

California topped with baked salmon, tobiko, eel sauce.

Spicy tuna, cucumber.

3 items dinner combination. Pick between grilled, deep fried and sashimi/sushi items. Served with miso soup, salad, and rice.

Grilled beef in teriyaki sauce. Comes with rice, miso soup, and salad.

Grilled chicken with teriyaki sauce. Comes with rice, miso soup, and salad.

Grilled Salmon with teriyaki sauce. Comes with rice, miso soup, and salad.

Grilled mackerel with ponzu sauce. Comes with rice, miso soup, and salad.

Marinated beef short ribs. Comes with rice, miso soup, and salad.

Deep-fried shrimp & veggie. Comes with rice, miso soup, and salad.

Deep-fried shrimp. Comes with rice, miso soup, and salad.

Deep-fried veggie. Comes with rice, miso soup, and salad.

Fried pork cutlet. Comes with rice, miso soup, and salad.

Fried breaded skinless chicken. Comes with rice, miso soup, and salad.

Fried fish fillet with katsu sauce. Comes with rice, miso soup, and salad.

Beef & veggie, tofu, egg soup with glass noodles. Comes with rice and salad.

Grilled chicken with teriyaki sauce over rice, served with miso soup & salad.

Pork cutlet with egg, onion, & vegetable over rice, served with miso soup & salad.

Chicken with egg, onion, & vegetables over rice, served with miso soup & salad.

Grilled eel rice bowl, served with miso soup & salad.

Pork cutlet, veggie with curry sauce over rice, served with miso soup & salad.

Vegetable with curry sauce, served with miso soup & salad.

Stir-fried egg noodles with chicken & veggies, served with miso soup & salad.

Stir-fried egg noodles with seafood & veggies, served with miso soup & salad.

Beef, noodles, and vegetable in broth, served with salad.

Shrimp, scallop, green mussel, calamari, and noodles in broth, served with salad.

Vegetables, noodles in broth, tempura served on side, served with salad.

Noodles and vegetable in broth, served with salad.

Chicken, shrimp tempura, fish cake, egg, noodles, and vegetables in broth, served with salad.

Thick udon noodles served in a savory broth, served with salad.

12 pieces nigiri of chef’s choice. Comes with miso soup and salad.

Assorted sashimi over sushi rice. Comes with miso soup and salad.

Thinly sliced tuna sashimi, served over sushi rice. Comes with miso soup and salad.

6 pieces-nigiri & 9 pieces of sashimi. Comes with miso soup and salad.

6 pieces-nigiri & 16 pieces of sashimi & one special roll of your choice. Comes with 2 miso soup and 2 salad.

Hye-Dub-Bob. Assorted sashimi over various veggie and seaweed salad. Served with Korean spicy sauce. Comes with rice and miso soup.

35 pieces of chef's choice sashimi. Comes with 2 rice, 2 miso soup and 2 salad.

12 pieces of sashimi (4 salmon, 4 tuna, 4 yellowtail). Comes with rice, miso soup and salad.

18 pieces of sashimi of chef’s choice. Comes with rice, miso soup and salad.

12 pieces of tuna sashimi. Comes with rice, miso soup and salad.

12 pieces of salmon sashimi. Comes with rice, miso soup and salad.

12 pieces of yellow tail sashimi. Comes with rice, miso soup and salad.

Sweet Shrimp.

Shrimp.

Escolar atop sushi rice, often referred to as white tuna or super white tuna, served as nigiri.

Yellow tail.

Halibut.

Surf clam.

Scallop.

Squid.

Salmon roe.

Rice filled in bean curd skin.

Amber jack.

Pressed sushi rice topped with a slice of crab, often served with a touch of wasabi.

Tuna.

Mackerel.

Salmon.

Smoked salmon.

Spicy. Spicy scallop.

Flying fish roe, quail egg, and scallops served over pressed vinegared rice.

Sea bass.

Octopus.

Egg cake.

Flying fish egg.

Fatty tuna.

Grilled eel.

Sea urchin.

Sweet shrimp.

Shrimp.

Thinly sliced raw escolar, also known as white tuna, typically served with a garnish of green onions and a side of ponzu sauce.

Yellow tail.

Halibut.

Surf clam.

Scallop.

Squid.

Salmon roe.

Amber jack.

Tuna.

Mackerel.

Salmon.

Smoked salmon.

Spicy. Spicy scallop.

Sea bass.

Octopus.

Flying fish egg.

Fatty tuna.

Freshwater eel, served raw, typically includes a delicate seasoning to enhance its natural flavors.

Sea urchin.

Crab meat & avocado.

Yellow tail, green onion.

Negitoro maki typically includes finely chopped fatty tuna and green onions, wrapped in seaweed and sushi rice.

Ebi, cucumber, avocado.

Smoked salmon, cream cheese, avocado.

Grilled eel, avocado topped with tobiko.

Salmon roll.

Grilled salmon skin, cucumber.

Deep-fried shrimp, cucumber, avocado topped with tobiko.

Smoked salmon, typically wrapped with avocado and cucumber in sushi rice and nori, may include a hint of hickory flavor.

Spicy twist on the classic roll with crab, avocado, cucumber, and fiery sauce.

Spicy yellow tail, cucumber.

Freshly sliced salmon with a fiery kick, wrapped in seasoned sushi rice.

Spicy tuna, cucumber.

Deep-fried soft shell crab, avocado, cucumber topped with tobiko.

Tuna roll.

Unagi, cucumber.

Tuna with avocado.

Spicy scallop with cucumber.

Crispy shrimp tempura, avocado, cucumber, and a touch of eel sauce, wrapped in a seaweed cone.

Spicy.

Spicy yellow tail.

Spicy.

Spicy.

Deep-fried soft shell crab & vegetable.

Sushi rice and fresh tuna, wrapped in a crisp nori sheet, forming a traditional Temaki cone.

Grilled eel & avocado.

Vegetarian.

Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.

Cream cheese wrapped in seaweed and rice, often accompanied by cucumber and avocado.

Deep-fried onion, avocado, and cucumber, wrapped in seaweed with sushi rice.

Futo maki typically includes tamago, avocado, cucumber, and a variety of pickled vegetables wrapped in seaweed.

Fried tofu skin.

Radish sprout.

Cucumber.

Yellow pickle.

Tamago, sushi rice, and seaweed, often complemented with cucumber and carrots, rolled together.

Crispy vegetable tempura encased in seasoned rice, topped with vibrant orange fish roe and garnished with fresh greens.

Seaweed.

Wild carrot.

Two distinct vegetable fillings, wrapped in seaweed and sushi rice, forming a roll. Common fillings may include cucumber, avocado, or pickled vegetables.

Wrapped in seaweed and rice, this roll combines three vegetables, often including cucumber, avocado, and carrot, offering a simple yet delightful taste.

Spicy. Yellow tail, cucumber, jalapeño topped with unagi, avocado, yellow tail, rice cracker, unagi sauce.

Salmon, cream cheese deep fried topped with tobiko, eel & wasabi mayo sauce.

Crab meat, avocado wrapped with soy bean paper - spicy tuna, macadamia nut.

Tuna, yellow tail, salmon, avocado deep fried topped with tobiko, unagi sauce, wasabi mayo sauce.

Spicy tuna, cucumber topped with soft shell crab, tobiko, unagi & wasabi mayo sauce.

California topped with baked scallop, eel sauce, tobiko.

Inari, avocado, cucumber with salmon, unagi, tobiko, unagi sauce.

Unagi, cucumber topped with avocado, eel sauce.

Shrimp tempura, cucumber, unagi, spicy crab meat with ebi, wakame, wasabi mayo, unagi sauce.

Salmon, avocado topped with tuna.

Deep-fried California roll wth spicy crab meat, tobiko, unagi sauce.

Tuna, salmon, yellow tail, avocado topped with tobiko.

Shrimp tempura, cucumber topped with tempura flake, tobiko, eel & wasabi mayo sauce.

Crab meat, avocado, shrimp tempura topped with tuna, unagi, tobiko, unagi sauce & macadamia nut.

Spicy tuna, unagi, cucumber, shrimp tempura, topped with avocado, tobiko, tempura flake, unagi sauce (huge).

Shrimp tempura, cream cheese, cucumber topped with spicy crab meat, eel sauce.

Spicy salmon mix inside with salmon on top. Roll is deep-fried and topped with spicy crab meat, tobiko, and unagi sauce.

Shrimp tempura, cucumber topped with eel, avocado, tobiko, eel sauce.

Deep-fried spicy yellow tail, cream cheese, eel sauce, spicy sauce.

Salmon skin, eel, crab meat, cucumber topped with tuna, albacore, salmon, yellow tail, eel, tobiko, & wasabi mayo sauce.

Shrimp tempura, cucumber with salmon, sliced lemon, eel sauce.

Soft shell crab, spicy crab meat, cucumber topped with salmon, eel, tobiko, eel sauce.

Shrimp tempura, cucumber, with avocado, tobiko, unagi sauce.

Shrimp tempura, cucumber, with spicy hamachi, jalaeño, tobiko, spicy mayo sauce, unagi sauce..

Spicy yellow tail, cucumber topped with yellow tail, spicy mayo sauce.

Shrimp tempura, unagi topped with spicy tuna, tobiko, eel sauce.

Mixed fish, cucumber topped with mixed fish, rice cracker, tobiko, green onion, house sauce.

Shrimp tempura, cucumber, spicy tuna topped with tuna, salmon, yellow tail, tobiko, wasabi mayo sauce.

California topped with baked salmon, tobiko, eel sauce.

Spicy crab meat, shrimp tempura, unagi, cucumber topped with tempura flake, tobiko, eel sauce, wasabi, mayo sauce.

Avocado and crab meat topped with spicy salmon and sliced yellow onion, tobiko, and unagi sauce(baked).

Spicy crab meat, cucumber topped with ebi, avocado, spicy mayo sauce.

Spicy salmon, cucumber topped with salmon, spicy mayo sauce.

Unagi, cucumber topped with spicy scollop, eel sauce, tobiko.

Shrimp tempura, cucumber, crab meat topped with escolar, unagi, tobiko, unagi sauce.

California topped with assorted fish, eel sauce, tobiko.

Fresh avocado slices atop sushi rolls filled with crab, cucumber, and spicy tuna, garnished with thinly sliced red bell pepper and green onions.

Smoked salmon, avocado, cream cheese topped with salmon.

Deep-fried California with tobiko, eel sauce, honey sauce.

Shrimp tempura, crab meat, cream cheese, avocado, lettuce topped with tobiko.

Tuna, salmon, and crab meat wrapped with cucumber.

Spicy. California topped with shrimp tempura, tobiko, green onion, rice cracker, house sauce.

Spicy tuna, cucumber topped with assorted fish, eel sauce, tobiko.

Tuna, yellow tail, salmon, avocado topped with salmon.

Deep-fried spicy California with tobiko, eel sauce, honey sauce.

Shrimp tempura, cucumber topped with salmon, deep-fried scallop, unagi & wasabi mayo sauce.

Deep-fried California roll with unagi, crab meat, black tobiko, unagi sauce.

Baked salmon, crab meat, avocado, cream cheese topped with mozzarella cheese, tobiko, green onion, eel sauce.

Salmon, crab meat deep fried topped with avocado, tobiko, eel & spicy mayo sauce.

Soft shell crab, cucumber topped with eel, salmon, yellow tail, avocado, tobiko, eel sauce.

Spicy tuna, eel, cream cheese, cucumber deep fried topped with jalapeño, house sauce.

Deep-fried spicy tuna with unagi sauce and spicy mayo sauce.

Asparagus, unagi, cream cheese topped with baked salmon tobiko, unagi sauce, spicy poki sauce.

Spicy tuna, cucumber topped with seaweed salad.

Tuna, salmon, Hamachi with soy paper topped avocado, ponz sauce, spicy mayo sauce.

Spicy tuna, cucumber topped with white tuna, ponzu sauce.

California topped with eel, eel sauce.

Vegetarian. Cucumber, wild carrot, avocado, inari, lettuce, asparagus, kaiware wrapped with soy bean paper.

Avocado, cucumber, asparagus, sweet pickle, wild carrot.

Spicy tuna, cucumber topped with tuna, jalapeño, ponz & sriracha.

Unagi, avocado with salmon, Hamachi, tuna, tobiko, unagi sauce.

Spicy tuna, cucumber with white tuna, escolar, jalapeño, sriracha.

Shrimp, cucumber salad with sweet vinegar sauce.

Octopus, cucumber salad with sweet vinegar sauce.

Fresh mixed greens with seasonal vegetables

Seaweed salad.

Lettuce, seaweed, assorted fish, tobiko, rice cracker with dressing.

Tuna, lettuce, onion, sprouts with spicy sauce.

Shrimp tempura, lettuce, rice cracker, tobiko, onion with dressing.

Deep fried tofu.

Deep fried squid.

Chicken nuggets.

Chicken & vegetable on skewer.

Assorted fish with tobiko & sauce.

Fice pieces. Breaded oysters.

6 pieces of pot sticker.

Deep fried vegetable & shrimp.

6 pcs deep fried vege

4 pcs deep fried shrimp

Grilled hamachi collar.

Grilled salmon collar.

Baked green mussel with house sauce.

Spicy. 4 pieces of green mussel with spicy sauce.

2 pieces Japanese leaf topped with spicy tuna, tobiko, & sauce.

Spicy crab meat & cucumber rolled with wonton wrapper & sauce.

Octopus nuggets.

Deep-fried a ball-shaped filled with diced octopus.

1 piece of deep-fried soft shell crab.

Deep-fried sushi rice topped with spicy tuna, avocado, tobiko, & sauce.

7 pieces of tuna, salmon, & yellow tail.

Seared tuna, typically served with ponzu sauce and garnished with scallions and sesame seeds.

you can put a note : spicy or no spicy

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

A typically crafted blend of ingredients such as ginger, soy sauce, and vinegar, serving as a complementary addition to salads.

Diet Coke, original - 12 fl oz sleek can.

Sprite, original - 12 fl oz.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Refreshing Japanese carbonated drink, subtly sweet

Effervescent, refreshing water with a lively burst of bubbles.

Refreshing citrus beverage.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Pure and refreshing bottled water.