4 jumbo shrimp, sautéed in sake, soy sauce, and sweet and spicy chili sauce.
$14.95
Cuatro Scallops
Seared scallops with mango salsa, cilantro, lime, red bell pepper, chili powder.
$16.95
Sushi Appetizer
Fiery Ginger Sashimi
6 pc thin cut sashimi of your choice: salmon or yellowtail, garnished with thinly sliced ginger, green onion and jalapeno topped with a house made chef's special sesame oil yuzu sauce
$19.95
Hai Sashimi Combo
18 pieces of chef choice sashimi.
$49.95
Hama Kama
Grilled yellowtail collar, topped with fresh jalapenos and ponzu sauce on the side.
$19.95
Heart Attack
Jalapeño stuffed with spicy tuna fried with panko and tempura batter then topped with eel sauce and spicy mayo.
$15.95
Kani Poppers
Deep fried jalapeno stuffed with cream cheese, crab mix and then topped with spicy mayo, eel sauce and scallions.
$14.95
Krispy Rice Cake
Tempura rice cake topped with spicy tuna, jalapeños, radish sprout, avocado, sriracha, spicy mayo, eel sauce, green onions and masago.
$16.95
Monkey Brain
Avocado stuffed with cream cheese, spicy tuna, california mix and deep fried in a light tempura batter topped with spicy mayo and eel sauce.
$16.95
New Style Combo
Hot sesame seed oil over 3pc salmon and 3pc yellowtail sashimi with garlic, cilantro, jalapeño, yuzu soy and strawberries.
$19.95
Tuna Poke Salad
Tuna marinated in poke sauce and served with seaweed salad and crispy wonton chips. Available in salmon.
$19.95
Salmon Delight
Crab salad with light spicy mayo, wrapped in grilled salmon and topped with tobiko, green onions, unagi sauce and served with crispy wonton chips.
$16.95
Sashimi Combo
12 pieces of chef choice sashimi.
$40.95
Tuna Avocado Tiradito
Avocado slices wrapped in tuna, topped with tiradito sauce, cilantro and salmon roe.
$19.95
Soups & Salad
Hai Caesar
Romaine, tomato, sprouts, parmesan, crispy wonton, dijon anchovy caesar dressing.
$14.95
House Salad
Greens, cucumber, cherry tomato, red onion, ginger lemon vinaigrette.
$8.95
Miso Soup
With soft tofu, wakame, green onions.
$6.95
Pork Ramen
Choice of braised pork shoulder or hoisin glazed pork belly in savory pork broth with shishito peppers, shitake and enoki mushrooms, bok choy and a poached egg.
$18.95
Seaweed Salad
Shredded agar, minced red pepper, sesame seed oil.
$10.95
Squid Salad
Marinated squid over a spring mix with ponzu sauce.
$12.95
Vegetable & Tofu Ramen
Savory vegetable broth, hoisin glazed tofu, shishito peppers, shitake and enoki mushrooms, bok choy, bean sprouts, (optional poached egg).
$17.95
Nigiri or Sashimi
Ebi
(Shrimp)
$8.95
Filet Mignon
(Seared Beef)
$11.95
5pc Hamachi Sashimi
5 pieces of yellowtail sashimi
$18.95
Hamachi
Yellowtail
$8.95
Hamachi Belly
(Yellowtail)
$9.95
Ika
(Squid)
$8.95
Ikura
(Salmon Roe)
$8.95
Inari
(Tofu Pocket)
$8.95
Super White Tuna
Escolar
$10.45
Kani
(Snow Crab)
$11.95
5pc Maguro Sashimi
5 piece tuna sashimi
$18.95
Maguro
(Tuna)
$8.95
Masago
(Smelt Roe)
$8.95
Saba
(Mackerel)
$8.95
5pc Shake Sashimi
5 piece salmon sashimi
$18.95
Shake
(Salmon)
$8.95
Shake Belly
(Salmon)
$9.95
Shiromaguro
(White Tuna)
$8.95
Shiromi
(White Fish)
$8.95
Smoked Salmon
Smoked salmon, available as nigiri, sashimi, or hand roll.
$9.95
Tako
(Octopus)
$8.95
Tako Tako
(Spicy Octopus)
$9.95
Tamago
(Sweet Egg Omelet)
$8.95
Tobiko
(Flying Fish Roe)
$8.95
Tobiko Wasabi
(Flying Fish Roe)
$9.95
Toro
(Fatty Tuna)
$19.95
Unagi
(Freshwater Eel)
$8.95
Maguro Tataki
(Seared Tuna)
$8.95
Sushi Rolls (6 to 8 Pieces)
Avo Maki
Avocado. Gluten Free
$9.95
California
Filled with crab, avocado, and cucumber, wrapped in seaweed and sushi rice, garnished with pickled ginger and wasabi.
$10.95
Caterpillar
Eel and cucumber topped with avocado.
$16.95
Colorado
Yellowtail, salmon, spicy aioli, cucumber, rolled in tobiko.
$16.95
Dragon
California roll topped with eel.
$16.95
Kappa Maki
Cucumber. Gluten Free
$9.95
Negihama
Yellowtail and scallion. Gluten Free
$10.95
Philadelphia
Smoked salmon, cream cheese and cucumber. Gluten Free
$11.95
Rainbow
California roll topped with assorted sashimi.
$17.95
Rocket
Tuna, spicy mayo, cucumber, avocado, rolled in tempura flakes, eel sauce, and sriracha.
$15.95
Salmon Avocado
Gluten Free
$11.95
Salmon Skin
Avocado, daikon sprout, gobo, cucumber, katsuo furikake, and smelt roe.
$12.95
Shrimp Tempura
Tempura shrimp, cucumber, avocado and japanese aioli.
sweet potato tempura, topped with avocado and eel sauce.
$13.95
Unagi Roll
Freshwater eel and cucumber.
$14.95
Veggie Caterpillar
Cucumber roll topped with avocado. Gluten Free
$13.95
Veggie
Cucumber, avocado, gobo, pickled gourd and sprouts. Gluten Free
$11.95
Crab Wonton Roll
Sweet potato tempura and topped with eel sauce.
$14.95
Hai Signature Sushi Rolls
Roll (8 Pc)
Spicy yellowtail, grilled asparagus, avocado topped with Hamachi sashimi, jalapeno cilantro, yuzu soy, sriracha and togarashi.
$20.95
(8 Pc)
Crab & tempura shrimp with salmon/avocado on top.
$19.95
Chicksho Maki (8pc)
Tuna, jalapeño & cucumber with salmon/avocado with cayenne shoyu.
$19.95
Dropkick (8pc)
Albacore tuna, avocado, tempura asparagus roll topped with seared tuna, green onion, fire sauce & sesame seeds.
$19.95
Firecracker (8pc)
Shrimp tempura, avocado, aioli, & tempura crunchies topped with spicy tuna, green onion, fire sauce & eel sauce.
$19.95
Green Hornet (8 Pc)
Tuna, radish sprouts, cucumber, sriracha, togarashi, topped with avocado, lime, wasabi mayo, eel sauce, green onion and tempura flakes.
$20.95
Hai Lobster (8pc)
Kani, asparagus, basil, avocado, topped with poached lobster tail and our Hai sriracha butter sauce.
$26.95
Crunchy Roll
Shrimp tempura, avocado and aioli rolled in crunchy tempura flakes and topped with unagi sauce.
$16.95
Las Vegas (6pc)
Salmon, cream cheese, crab and lightly tempura fried.
$18.95
Mango (8pc)
Spicy tuna, avocado and tempura flakes topped with mango, avocado, and coconut mango sauce.
$18.95
Mile Hai (8pc)
Spicy salmon and cucumber topped with hamachi, avocado, green onions, yuzu soy and sesame seeds.
$20.95
Pacquiao Roll
Spicy tuna and shrimp tempura inside topped with seared garlic salmon, strawberries, jalapeño, tempura crunch with a yuzu sesame soy sauce drizzle
$20.95
Rocky Mountain (6pc)
California mix, avocado, cream cheese and tuna tempura fried then topped with spicy mayo unagi sauce, tobiko and green onions.
$19.95
Surf N’ Turf (8pc)
Shrimp tempura, avocado and Japanese aioli rolled and topped with seared filet mignon, garlic onion compound butter, green onions and sesame seeds.
$23.95
Hama-Pon (8pc)
Cucumber and avocado topped with hamachi sashimi, cilantro and yuzu soy.
$19.95
Tidal Wave (6pc)
Spicy tuna, shrimp tempura, avocado, and cucumber
$18.95
Raging Monkey
Tempura unagi, cream cheese and jalapeno topped with unagi sauce.
$17.95
Hai Lands (10 Pc)
Salmon, avocado, crab mix, cream cheese, and asparagus then tempura fried and topped with eel sauce, tobiko, spicy mayo, radish sprout and green onion.
$19.95
Chef’s Boat.
Chefs Choice
16pc sashimi, 10pc nigiri and 1 signature roll of 3 choices, firecracker, mango roll or green hornet.
mascarpone, white truffle oil, ginger cream sauce.
$27.95
Tiger Shrimp Udon
Tiger Shrimp stir fried with assorted vegetables and udon noodles in chef's brown sauce
$24.95
Kinoko Scallops
Seared scallops paired with sautéed mushrooms, garnished with finely chopped red peppers, and served alongside a fresh mixed vegetable salad.
$26.95
Kids Ramen
Plain noodles and broth
$9.95
Kids Tenders
Japanese style chicken tenders with a side of teriyaki sauce.
$10.95
Sides
Eel Sauce
Extra side
$1.50
Brown Rice
Wholesome brown rice to complement your meal.
$5.95
Side Mac N Cheese
Spiraled pasta enveloped in a velvety white cheddar sauce, served as a side.
$7.95
Side Sweet Potato Fries
Delicious crispy fries made from sweet potatoes, a perfect side for your meal.
$7.95
Side Tempura Onion Rings
Deep-fried onion rings in a light tempura batter, typically served with a soy-based dipping sauce.
$7.95
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
$4.95
Extra Ginger
Pickled ginger slices, typically served as a palate cleanser with sushi and sashimi.
$1.00
Extra Wasabi
Spicy wasabi paste typically used to add a sharp, pungent kick to your dishes.
$1.00
Side Asparagus
Grilled
$7.95
Side Of Ponzu
Citrus-based soy sauce with a tangy flavor, typically made from soy sauce, citrus juice, mirin, and rice vinegar.
$1.75
Side Quinoa
with sauteed mushrooms
$7.95
Side Spinach
Optional: cream or sautéed
$7.95
Spicy Mayo
Mayonnaise blended with sriracha, chili garlic crisp, and miso.
$1.50
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
$5.95
Sweets
Cheescake
With a strawberry and mint glaze.
$8.95
Chocolate Torte
House Made & Gluten Free
$9.95
Traditional
Lunch Sashimi Combo
2 pieces of each maguro, shake, hamachi, and a california roll.
$17.95
Pork Ramen
Choice of braised pork shoulder or hoisin glazed pork belly in savory pork broth with shishito peppers, shitake and enoki mushrooms, bok choy and a poached egg.
$18.95
Vegetable & Tofu Ramen
Savory vegetable broth, hoisin glazed tofu, shishito peppers, shitake and enoki mushrooms, bok choy, bean sprouts. (optional poached egg).
$17.95
Teriyaki Bowl
Grilled chicken, beef or salmon (+1.00) with sauteed vegetables over a bed of rice.
$15.95
Yakisoba
Free range red bird farms chicken fried in a Japanese panko crust and topped with a secret homemade Asian sauce.
$15.95
Tempura Udon Bowl
Tempura shrimp and vegetables served with udon noodles and broth.
$16.95
Asian Fried Chicken
Free range red bird farms chicken fried in a Japanese panko crust and topped with a secret homemade Asian sauce and side of ranch.
$16.95
Unagi Bowl
6 pieces of sweet unagi sashimi served over rice and vegetables.
$18.95
Chirashi Don
Chef's choice 6 piece sashimi bowl with pickled Japanese vegetables served over seasonal rice.
$19.95
Teka Don
6 pieces of maguro sashimi served over rice and vegetables.
$19.95
Salmon Burger
Baby arugula, cherry tomato, red onion, citrus wasabi mayo, with side of sweet potato fries
$16.95
Lunch Hai Combo
California roll, 1 piece of maguro, hamachi, shake, and ebi nigiri.
$17.95
Sushi Hai Bento Box
House salad. Chef's choice of appetizer, 2 piece nigiri and a 4-piece California roll.