Sushi Hai Menu

$Japanese, Bar & grill, Japanese steakhouse

3600 W 32nd Ave Ste D, Denver, CO 80211

Order Online

Appetizers.
- Calamari
  With a spicy masago ponzu sauce.\n
  $12.95
- Edamame
  With sea salt or garlic butter and tempura flakes.\n
  $7.95
- Green Lip Mussels
  Dynamite sauce, masago, sesame seeds, sweet soy.\n
  $15.95
- Gyoza
  Pork and vegetable dumplings with sweet spicy chili sauce.\n
  $10.95
- Shishito Peppers
  Freshly fried shishito peppers topped with balsamic drizzle and bell pepper garnish\n
  $9.95
- Shrimp And Vegetable Tempura
  with light ginger shoyu dashi sauce\n
  $16.95
- Hamachi-Kama
  Grilled yellow-tail collar served over mixed greens with a teriyaki or ponzu sauce and a salted crust.\n
  $19.95
- Miso Soup
  Soy bean broth with tofu, seaweed and scallions.\n
  $5.95
- Vegetable Tempura
  with light ginger shoyu dashi sauce\n
  $14.95
- Steamed Mussels
  Garlic butter, lemongrass, Thai basil, coconut milk, sake and lemon juice.\n
  $17.95
- Chile Shrimp
  4 jumbo shrimp, sautéed in sake, soy sauce, and sweet and spicy chili sauce.\n
  $13.95
- Cuatro Scallops
  Seared scallops with mango salsa, cilantro, lime, red bell pepper, chili powder.\n
  $16.95
Sushi Appetizer
- Fiery Ginger Sashimi
  6 pc thin cut sashimi of your choice: salmon or yellowtail, garnished with thinly sliced ginger, green onion and jalapeno topped with a house made chef's special sesame oil yuzu sauce\n
  $18.95
- Hai Sashimi Combo
  18 pieces of chef choice sashimi.\n
  $48.95
- Hama Kama
  Grilled yellowtail collar, topped with fresh jalapenos and ponzu sauce on the side.\n
  $18.95
- Heart Attack
  Jalapeño stuffed with spicy tuna fried with panko and tempura batter then topped with eel sauce and spicy mayo.\n
  $15.95
- Kani Poppers
  Deep fried jalapeno stuffed with cream cheese, crab mix and then topped with spicy mayo, eel sauce and scallions.\n
  $13.95
- Krispy Rice Cake
  Tempura rice cake topped with spicy tuna, jalapeños, radish sprout, avocado, sriracha, spicy mayo, eel sauce, green onions and masago.
  $15.95
- Monkey Brain
  Avocado stuffed with cream cheese, spicy tuna, california mix and deep fried in a light tempura batter topped with spicy mayo and eel sauce.\n
  $15.95
- New Style Combo
  Hot sesame seed oil over 3pc salmon and 3pc yellowtail sashimi with garlic, cilantro, jalapeño, yuzu soy and strawberries.\n
  $18.95
- Tuna Poke Salad
  Tuna marinated in poke sauce and served with seaweed salad and crispy wonton chips. Available in salmon.\n
  $19.95
- Salmon Delight
  Crab salad with light spicy mayo, wrapped in grilled salmon and topped with tobiko, green onions, unagi sauce and served with crispy wonton chips.\n
  $15.95
- Sashimi Combo
  12 pieces of chef choice sashimi.\n
  $39.95
- Tuna Avocado Tiradito
  Avocado slices wrapped in tuna, topped with tiradito sauce, cilantro and salmon roe.\n
  $18.95
Soups & Salad
- Hai Caesar
  Romaine, tomato, sprouts, parmesan, crispy wonton, dijon anchovy caesar dressing.\n
  $13.95
- House Salad
  Greens, cucumber, cherry tomato, red onion, ginger lemon vinaigrette.\n
  $8.95
- Miso Soup
  With soft tofu, wakame, green onions.\n
  $6.95
- Pork Ramen
  Choice of braised pork shoulder or hoisin glazed pork belly in savory pork broth with shishito peppers, shitake and enoki mushrooms, bok choy and a poached egg.\n
  $18.95
- Seaweed Salad
  Shredded agar, minced red pepper, sesame seed oil.\n
  $10.25
- Squid Salad
  Marinated squid over a spring mix with ponzu sauce.\n
  $12.95
- Vegetable & Tofu Ramen
  Savory vegetable broth, hoisin glazed tofu, shishito peppers, shitake and enoki mushrooms, bok choy, bean sprouts, (optional poached egg).\n
  $16.95
Nigiri or Sashimi
- Ebi
  (Shrimp)
  $7.95
- Filet Mignon
  (Seared Beef)
  $11.95
- 5pc Hamachi Sashimi
  5 pieces of yellowtail sashimi\n
  $17.95
- Hamachi
  Yellowtail\n
  $7.95
- Hamachi Belly
  (Yellowtail)
  $8.45
- Ika
  (Squid)
  $7.95
- Ikura
  (Salmon Roe)
  $8.95
- Inari
  (Tofu Pocket)
  $6.95
- Super White Tuna
  Escolar
  $11.45
- Kani
  (Snow Crab)
  $10.45
- 5pc Maguro Sashimi
  5 piece tuna sashimi\n
  $17.95
- Maguro
  (Tuna)
  $7.95
- Masago
  (Smelt Roe)
  $7.95
- Saba
  (Mackerel)
  $7.95
- 5pc Shake Sashimi
  5 piece salmon sashimi\n
  $17.95
- Shake
  (Salmon)
  $7.95
- Shake Belly
  (Salmon)
  $8.45
- Shiromaguro
  (White Tuna)
  $7.95
- Shiromi
  (White Fish)
  $7.95
- Smoked Salmon
  Smoked salmon, available as nigiri, sashimi, or hand roll.
  $8.45
- Tako
  (Octopus)
  $7.95
- Tako Tako
  (Spicy Octopus)
  $7.95
- Tamago
  (Sweet Egg Omelet)
  $6.95
- Tobiko
  (Flying Fish Roe)
  $7.95
- Tobiko Wasabi
  (Flying Fish Roe)\n
  $7.95
- Toro
  (Fatty Tuna)
  $18.95
- Unagi
  (Freshwater Eel)
  $7.95
- Maguro Tataki
  (Seared Tuna)
  $8.45
Sushi Rolls (6 to 8 Pieces)
- Avo Maki
  Avocado. Gluten Free\n
  $8.95
- California
  Filled with crab, avocado, and cucumber, wrapped in seaweed and sushi rice, garnished with pickled ginger and wasabi.
  $9.95
- Caterpillar
  Eel and cucumber topped with avocado.\n
  $16.95
- Colorado
  Yellowtail, salmon, spicy aioli, cucumber, rolled in tobiko.\n
  $15.95
- Dragon
  California roll topped with eel.\n
  $16.95
- Kappa Maki
  Cucumber. Gluten Free\n
  $8.45
- Negihama
  Yellowtail and scallion. Gluten Free\n
  $9.45
- Philadelphia
  Smoked salmon, cream cheese and cucumber. Gluten Free\n
  $10.95
- Rainbow
  California roll topped with assorted sashimi.\n
  $17.95
- Rocket
  Tuna, spicy mayo, cucumber, avocado, rolled in tempura flakes, eel sauce, and sriracha.\n
  $15.95
- Salmon Avocado
  Gluten Free\n
  $9.95
- Salmon Skin
  Avocado, daikon sprout, gobo, cucumber, katsuo furikake, and smelt roe.\n
  $11.95
- Shrimp Tempura
  Tempura shrimp, cucumber, avocado and japanese aioli.\n
  $14.95
- Spicy Tuna
  Spicy tuna, cucumber, and avocado\n
  $11.95
- Spider
  Soft shell crab, avocado, gobo, daikon sprout, cucumber and smelt roe.\n
  $15.95
- Teka Maki
  Tuna. Gluten Free\n
  $9.95
- Tempura Sweet Potato
  sweet potato tempura, topped with avocado and eel sauce.\n
  $10.95
- Unagi Roll
  Freshwater eel and cucumber.\n
  $13.95
- Veggie Caterpillar
  Cucumber roll topped with avocado. Gluten Free\n
  $10.95
- Veggie
  Cucumber, avocado, gobo, pickled gourd and sprouts. Gluten Free\n
  $9.95
- Crab Wonton Roll
  Shredded crab, avocado, cream cheese, rolled in wonton chips. Topped with fire sauce, green onions.
  $13.95
- Negitoro
  Fatty tuna and scallion. Gluten Free\n
  $14.95
Hai Signature Sushi Rolls
- Roll (8 Pc)
  Spicy yellowtail, grilled asparagus, avocado topped with Hamachi sashimi, jalapeno cilantro, yuzu soy, sriracha and togarashi.\n
  $19.95
- (8 Pc)
  Crab & tempura shrimp with salmon/avocado on top.\n
  $19.95
- Chicksho Maki (8pc)
  Tuna, jalapeño & cucumber with salmon/avocado with cayenne shoyu.\n
  $18.95
- Dropkick (8pc)
  Albacore tuna, avocado, tempura asparagus roll topped with seared tuna, green onion, fire sauce & sesame seeds.\n
  $18.95
- Firecracker (8pc)
  Shrimp tempura, avocado, aioli, & tempura crunchies topped with spicy tuna, green onion, fire sauce & eel sauce.\n
  $18.95
- Green Hornet (8 Pc)
  Tuna, radish sprouts, cucumber, sriracha, togarashi, topped with avocado, lime, wasabi mayo, eel sauce, green onion and tempura flakes.\n
  $19.95
- Hai Lobster (8pc)
  Kani, asparagus, basil, avocado, topped with poached lobster tail and our Hai sriracha butter sauce.\n
  $25.95
- Crunchy Roll
  Shrimp tempura, avocado and aioli rolled in crunchy tempura flakes and topped with unagi sauce.\n
  $14.95
- Las Vegas (6pc)
  Salmon, cream cheese, crab and lightly tempura fried.\n
  $17.95
- Mango (8pc)
  Spicy tuna, avocado and tempura flakes topped with mango, avocado, and coconut mango sauce.\n
  $17.95
- Mile Hai (8pc)
  Spicy salmon and cucumber topped with hamachi, avocado, green onions, yuzu soy and sesame seeds.\n
  $19.95
- Pacquiao Roll
  Spicy tuna and shrimp tempura inside topped with seared garlic salmon, strawberries, jalapeño, tempura crunch with a yuzu sesame soy sauce drizzle\n
  $19.95
- Rocky Mountain (6pc)
  California mix, avocado, cream cheese and tuna tempura fried then topped with spicy mayo unagi sauce, tobiko and green onions.\n
  $18.95
- Surf N’ Turf (8pc)
  Shrimp tempura, avocado and Japanese aioli rolled and topped with seared filet mignon, garlic onion compound butter, green onions and sesame seeds.\n
  $22.95
- Hama-Pon (8pc)
  Cucumber and avocado topped with hamachi sashimi, cilantro and yuzu soy.\n
  $19.95
- Tidal Wave (6pc)
  Spicy tuna, shrimp tempura, avocado, and cucumber\n
  $17.95
- Raging Monkey
  Tempura unagi, cream cheese and jalapeno topped with unagi sauce.\n
  $15.95
- Hai Lands (10 Pc)
  Salmon, avocado, crab mix, cream cheese, and asparagus then tempura fried and topped with eel sauce, tobiko, spicy mayo, radish sprout and green onion.\n
  $18.95
Chef’s Boat.
- Chefs Choice
  16pc sashimi, 10pc nigiri and 1 signature roll of 3 choices, firecracker, mango roll or green hornet.\n
  $76.95
Entrees & Steaks
- Teriyaki Chicken
  (Red bird free range poultry) stir fried vegetables, crispy pineapple rice cake.\n
  $23.95
- Beef Satay
  NY strip, mixed peppers, onion, and sprouts, served with lime cilantro chimichurri.\n
  $26.95
- Crispy Salmon
  Bok choy, quinoa with sauteed shiitake, sesame seed crostini, served with honey miso glaze.\n
  $24.95
- Filet Mignon (7oz)
  7oz filet mignon. Options: sauces - bordelaise, brandy peppercorn, or béarnaise; no sauce. Meat temp choices range from rare to well done.
  $41.95
- Hawaiian Mahi Mahi
  Freshly grilled 8oz Mahi Mahi topped with housemade mango salsa with side of seasonal vegetables\n
  $26.95
- Katsu Don
  Lightly panko breaded chicken cutlets served with a bed of rice and tonkatsu sauce\n
  $23.95
- Lamb Chops
  3 chops, mint sake butter, zuccini chevre rolls, roasted cherry tomato.\n
  $30.95
- New York Strip Steak (12oz)
  King of steaks.\n
  $38.95
- Ribeye
  (12oz)
  $38.95
- Tempura Lobster Pasta
  mascarpone, white truffle oil, ginger cream sauce.\n
  $27.95
- Tiger Shrimp Udon
  Tiger Shrimp stir fried with assorted vegetables and udon noodles in chef's brown sauce\n
  $24.95
- Kinoko Scallops
  Seared scallops paired with sautéed mushrooms, garnished with finely chopped red peppers, and served alongside a fresh mixed vegetable salad.
  $26.95
- Kids Ramen
  Plain noodles and broth
  $8.95
- Kids Tenders
  Japanese style chicken tenders with a side of teriyaki sauce.
  $9.95
Sides
- Eel Sauce
  Extra side
  $1.50
- Brown Rice
  Wholesome brown rice to complement your meal.
  $5.95
- Side Mac N Cheese
  Spiraled pasta enveloped in a velvety white cheddar sauce, served as a side.
  $7.95
- Side Sweet Potato Fries
  Delicious crispy fries made from sweet potatoes, a perfect side for your meal.
  $7.95
- Side Tempura Onion Rings
  Deep-fried onion rings in a light tempura batter, typically served with a soy-based dipping sauce.
  $7.95
- Steamed Rice
  Soft and fluffy white rice, cooked to perfection.
  $4.95
- Extra Ginger
  Pickled ginger slices, typically served as a palate cleanser with sushi and sashimi.
  $1.00
- Extra Wasabi
  Spicy wasabi paste typically used to add a sharp, pungent kick to your dishes.
  $1.00
- Side Asparagus
  Grilled
  $7.95
- Side Of Ponzu
  Citrus-based soy sauce with a tangy flavor, typically made from soy sauce, citrus juice, mirin, and rice vinegar.
  $1.75
- Side Quinoa
  with sauteed mushrooms\n
  $7.95
- Side Spinach
  Optional: cream or sautéed\n
  $7.95
- Spicy Mayo
  Mayonnaise blended with sriracha, chili garlic crisp, and miso.
  $1.50
- Sushi Rice
  Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
  $4.75
Sweets
- Cheescake
  With a strawberry and mint glaze.\n
  $8.95
- Chocolate Torte
  House Made & Gluten Free
  $8.95
Traditional
- Lunch Sashimi Combo
  2 pieces of each maguro, shake, hamachi, and a california roll.\n
  $17.95
- Pork Ramen
  Choice of braised pork shoulder or hoisin glazed pork belly in savory pork broth with shishito peppers, shitake and enoki mushrooms, bok choy and a poached egg.\n
  $18.95
- Vegetable & Tofu Ramen
  Savory vegetable broth, hoisin glazed tofu, shishito peppers, shitake and enoki mushrooms, bok choy, bean sprouts. (optional poached egg).\n
  $17.95
- Teriyaki Bowl
  Grilled chicken, beef or salmon (+1.00) with sauteed vegetables over a bed of rice.\n
  $16.95
- Yakisoba
  Free range red bird farms chicken fried in a Japanese panko crust and topped with a secret homemade Asian sauce.\n
  $15.95
- Tempura Udon Bowl
  Tempura shrimp and vegetables served with udon noodles and broth.\n
  $16.95
- Asian Fried Chicken
  Free range red bird farms chicken fried in a Japanese panko crust and topped with a secret homemade Asian sauce and side of ranch.\n
  $16.95
- Unagi Bowl
  6 pieces of sweet unagi sashimi served over rice and vegetables.\n
  $18.95
- Chirashi Don
  Chef's choice 6 piece sashimi bowl with pickled Japanese vegetables served over seasonal rice.\n
  $19.95
- Teka Don
  6 pieces of maguro sashimi served over rice and vegetables.\n
  $19.95
- Salmon Burger
  Baby arugula, cherry tomato, red onion, citrus wasabi mayo, with side of sweet potato fries\n
  $16.95
- Lunch Hai Combo
  California roll, 1 piece of maguro, hamachi, shake, and ebi nigiri.\n
  $17.95
- Sushi Hai Bento Box
  House salad. Chef's choice of appetizer, 2 piece nigiri and a 4-piece California roll.\n
  $17.95
Appetizers
- Calamari
  With spicy masago ponzu sauce.\n
  $13.95
- Edamame
  Steamed soy bean pods seasoned with sea salt.\n
  $7.95
- Green Lip Mussels
  Mussels baked with California mix, dynamite sauce, green onions and sweet soy served with lemon.\n
  $15.95
- Gyoza
  Pork and vegetable dumplings with sweet spicy chili sauce.\n
  $10.95
- Shishito Peppers
  Freshly fried shishito peppers topped with balsamic glaze and bellpepper garnish\n
  $8.95
- Shrimp & Vegetable Tempura
  With light ginger shoyu dashi sauce.\n
  $15.95
Chef’s Boat
- Chefs Choice
  16pc sashimi, 10pc nigiri and 1 signature roll of 3 choices, firecracker, mango roll or green hornet.\n
  $80.95
Rolls (6 to 8 Pieces)
- Avo Maki Roll
  Avocado. Gluten Free\n
  $8.95
- California Roll
  Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
  $8.95
- Caterpillar Roll
  Eel and cucumber topped with avocado.\n
  $16.95
- Colorado Roll
  Yellowtail, salmon, spicy aioli, cucumber, rolled in tobiko.\n
  $15.95
- Dragon Roll
  California roll topped with eel.\n
  $15.95
- Kappa Maki Roll
  Cucumber. Gluten Free\n
  $9.95
- Negihama Roll
  Yellowtail and scallion. Gluten Free\n
  $9.45
- Philadelphia Roll
  Smoked salmon, cream cheese and cucumber. Gluten Free\n
  $10.95
- Rainbow Roll
  California roll topped with assorted sashimi.\n
  $16.95
- Rocket Roll
  Tuna, spicy mayo, cucumber, avocado, rolled in tempura flakes, eel sauce, and sriracha.\n
  $14.95
- Salmon Avocado Roll
  Gluten Free\n
  $9.95
- Salmon Skin Roll
  Avocado, daikon sprout, gobo, cucumber, katsuo furikake, and smelt roe.\n
  $11.95
- Shrimp Tempura
  Tempura shrimp, cucumber, avocado and japanese aioli.\n
  $14.95
- Spicy Tuna Roll
  Spicy tuna, cucumber, and avocado\n
  $11.95
- Spider Roll
  Soft shell crab, avocado, gobo, daikon sprout, cucumber and smelt roe.\n
  $15.95
- Teka Maki Roll
  Tuna. Gluten Free\n
  $9.95
- Tempura Sweet Potato Roll
  sweet potato tempura, topped with avocado and eel sauce.\n
  $10.95
- Unagi Roll
  Freshwater eel and cucumber.\n
  $13.95
- Veggie Caterpillar Roll
  Cucumber roll topped with avocado. Gluten Free\n
  $10.95
- Veggie Roll
  Cucumber, avocado, gobo, pickled gourd and sprouts. Gluten Free\n
  $9.95
Sides
- Extra Tempura Flakes
  Lightly battered and crispy tempura flakes, typically used as a garnish or topping for added texture and flavor.
  $1.00
- Side Eel Sauce
  $5.95
- Side Extra Ginger
  Pickled ginger, typically used as a palate cleanser in Japanese cuisine.
  $1.00
- Side Extra Wasabi
  Freshly grated wasabi root, providing a bold, pungent kick to complement your meal.
  $1.00
- Side Spicy Mayo
  Mayonnaise typically blended with sriracha, chili paste, and miso for a spicy kick.
  $1.25
- Steamed Rice
  Soft and fluffy white rice, cooked to perfection.
  $4.95
- Sushi Rice
  Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
  $4.75
Soups & Greens
- Caesar Salad
  Romaine, tomato, sprouts, parmesan, crispy wonton, hai ceasar dressing.\n
  $12.95
- House Salad
  Greens, cucumber, cherry tomato, red onion, ginger lemon vinaigrette.\n
  $8.95
- Seaweed Salad
  Shredded agar, minced red pepper marinated in sesame seed oil.\n
  $9.95
- Squid Salad
  Marinated squid over a spring mix with ponzu sauce.\n
  $12.95
- Sunomono Salad
  Marinated cucumber over a spring mix and topped with a seafood medley.\n
  $16.95
Sushi Rolls
- Roll
  Spicy yellowtail, grilled asparagus, avocado topped with Hamachi sashimi, jalapeno cilantro, yuzu soy, sriracha and togarashi.\n
  $19.95
- Roll
  Crab & tempura shrimp with salmon/avocado on top.\n
  $18.95
- Chicksho Maki Roll
  Tuna, jalapeño & cucumber with salmon/avocado with cayenne shoyu.\n
  $18.95
- Crunchy Roll
  Shrimp tempura, avocado and aioli rolled in crunchy tempura flakes and topped with unagi sauce.\n
  $14.95
- Dropkick Roll
  Albacore tuna, avocado, tempura asparagus roll topped with seared tuna, green onion, fire sauce & sesame seeds.\n
  $18.95
- Firecracker Roll
  Shrimp tempura, avocado, aioli, & tempura crunchies topped with spicy tuna, green onion, fire sauce & eel sauce.\n
  $18.95
- Green Hornet Roll
  Tuna, radish sprouts, cucumber, sriracha, togarashi, topped with avocado, lime, wasabi mayo, eel sauce, green onion and tempura flakes.\n
  $19.95
- Hai Lobster Roll
  Kani, asparagus, basil, avocado, topped with poached lobster tail and our Hai sriracha butter sauce.\n
  $25.95
- Hailands Roll
  Salmon, avocado, crab mix, cream cheese, and asparagus then tempura fried and topped with eel sauce, tobiko, spicy mayo, radish sprout and green onion.\n
  $18.95
- Hama-Pon Roll
  Cucumber and avocado topped with hamachi sashimi, cilantro and yuzu soy.\n
  $19.95
- Las Vegas Roll
  Salmon, cream cheese, crab and lightly tempura fried.\n
  $17.95
- Mango Roll
  Spicy tuna, avocado and tempura flakes topped with mango, avocado, and coconut mango sauce.\n
  $17.95
- Mile Hai Roll
  Spicy salmon and cucumber topped with hamachi, avocado, green onions, yuzu soy and sesame seeds.\n
  $19.95
- Pacquiao Roll
  Spicy tuna and shrimp tempura inside topped with seared garlic salmon, strawberries, jalapeño, tempura crunch with a yuzu sesame soy sauce drizzle\n
  $19.95
- Raging Monkey Roll
  Tempura unagi, cream cheese and jalapeno topped with unagi sauce.\n
  $15.95
- Rocky Mountain Roll
  California mix, avocado, cream cheese and tuna tempura fried then topped with spicy mayo unagi sauce, tobiko and green onions.\n
  $18.95
- Surf N Turf Roll
  Shrimp tempura, avocado and Japanese aioli rolled and topped with seared filet mignon, garlic onion compound butter, green onions and sesame seeds.\n
  $22.95
- Tidal Wave Roll
  Spicy tuna, shrimp tempura, avocado, and cucumber\n
  $17.95
Sweets
- Cheesecake With Strawberry And Mint Glaze
  $8.95
- Chocolate Torte
  Gluten Free\n
  $9.95

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Sushi Hai Menu

Appetizers.

Calamari

Edamame

Green Lip Mussels

Gyoza

Shishito Peppers

Shrimp And Vegetable Tempura

Hamachi-Kama

Miso Soup

Vegetable Tempura

Steamed Mussels

Chile Shrimp

Cuatro Scallops

Sushi Appetizer

Fiery Ginger Sashimi

Hai Sashimi Combo

Hama Kama

Heart Attack

Kani Poppers

Krispy Rice Cake

Monkey Brain

New Style Combo

Tuna Poke Salad

Salmon Delight

Sashimi Combo

Tuna Avocado Tiradito

Soups & Salad

Hai Caesar

House Salad

Miso Soup

Pork Ramen

Seaweed Salad

Squid Salad

Vegetable & Tofu Ramen

Nigiri or Sashimi

Ebi

Filet Mignon

5pc Hamachi Sashimi

Hamachi

Hamachi Belly

Ika

Ikura

Inari

Super White Tuna

Kani

5pc Maguro Sashimi

Maguro

Masago

Saba

5pc Shake Sashimi

Shake

Shake Belly

Shiromaguro

Shiromi

Smoked Salmon

Tako

Tako Tako

Tamago

Tobiko

Tobiko Wasabi

Toro

Unagi

Maguro Tataki

Sushi Rolls (6 to 8 Pieces)

Avo Maki

California

Caterpillar

Colorado

Dragon

Kappa Maki

Negihama

Philadelphia

Rainbow

Rocket

Salmon Avocado

Salmon Skin

Shrimp Tempura

Spicy Tuna

Spider