Sushi Gama Menu

Steamed White Rice, Perfectly Fluffy and Light

Soda options include Coca-Cola, Diet Coke, Sprite, Ginger Ale, Iced Tea, and Seltzer Water.

Sizzling marinated filet mignon steak cubes with seasonal vegetables in teppanyaki sauce and noodles on the side

Steamed shrimp dumplings, delicate and delicious

Pan-seared.

Traditional japanese broth with tofu, seaweed, and green onions. comfort in a bowl.

Classic Fried Rice with choice of vegetable, tofu, chicken, beef, shrimp, or pork. Mixed with eggs, peas, and carrots.

Hand-wrapped dumplings filled with a blend of pork, cabbage, and scallions, typically steamed to perfection and served with a side of soy sauce.

Sizzling marinated Shrimp with seasonal vegetables in teppanyaki sauce and noodles on the side.

Crispy fried spring roll.

Pan-seared.

Grilled marinated chicken with BBQ sauce.

Steamed shrimp dumplings, delicate and delicious

Hand-wrapped dumplings filled with a blend of pork, cabbage, and scallions, typically steamed to perfection and served with a side of soy sauce.

Steamed.

Minced chicken sautéed with water chestnuts, mushrooms, and scallions, served with fresh lettuce leaves for wrapping.

Eggplant roasted and glazed with a sweet and savory miso sauce.

Wonton wrappers filled with a blend of cheese, deep-fried until crispy.

Thinly sliced beef rolled with scallions, typically includes a teriyaki sauce glaze.

Shrimp and assorted vegetables lightly coated in a tempura batter and deep-fried, typically served with tempura dipping sauce.

Deep-fried chicken wings, typically accompanied by a selection of sauces.

Breaded fried chicken with katsu sauce.

Shrimp sautéed with scallions and chili paste, typically includes fresh basil, served with crisp lettuce for wrapping.

Deep-fried soft-shell crab, typically accompanied by a ponzu sauce.

Grilled whole squid with butter sauce.

Roasted duck wrapped in pancake with avocado, cucumber and mixed green.

Spicy.

Grilled yellowtail collar.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Mixed greens, choice of dressing: ginger, ponzu sauce, sesame, or no dressing.

Spicy.

Avocado salad with options for dressing: ginger, ponzu sauce, sesame, or none.

Seaweed salad with an option of ginger, ponzu, sesame dressing, or served plain.

Savory broth with delicate wontons and fresh green onions.

Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth

Served with miso soup or green salad and white rice. Teriyaki comes with sautéed seasonal vegetables and homemade teriyaki sauce.

Served with miso soup or green salad and white rice. Teriyaki comes with sautéed seasonal vegetables and homemade teriyaki sauce.

Served with miso soup or green salad and white rice. Teriyaki comes with sautéed seasonal vegetables and homemade teriyaki sauce.

Sizzling marinated chicken cubes with seasonal vegetables in teppanyaki sauce and noodles on the side.

Sizzling marinated filet mignon steak cubes with seasonal vegetables in teppanyaki sauce and noodles on the side

Breaded crispy chicken with broccoli and BBQ sauce on the side.

Served with miso soup or green salad and white rice.

Served with mildly spicy lemon butter sauce and seasonal vegetables. Served with miso soup or green salad and white rice.

Served with miso soup and seasonal vegetables. Served with miso soup or green salad and white rice.

Pan-seared salmon with sesame crusted with steamed mixed vegetables in teriyaki sauce. Served with miso soup or green salad and white rice.

With black bean sauce and seasonal vegetables. Served with miso soup or green salad and white rice.

Served with sauteed vegetables in BBQ sauce. Served with miso soup or green salad and white rice.

Served with vegetables in toban yaki sauce on a bed of lettuce. Served with miso soup or green salad and white rice.

Sautéed with crispy garlic, onion, bell peppers, salt and pepper on a bed of lettuce. Served with miso soup or green salad and white rice.

Fried coconut jumbo shrimp with coconut sauce surrounded with cucumber and jicama. Served with miso soup or green salad and white rice.

Sizzling marinated Shrimp with seasonal vegetables in teppanyaki sauce and noodles on the side.

Grilled marinated chicken with vegetables in sweet chili & sour sauce.

Grilled marinated Shrimp with vegetables in sweet chili & sour sauce.

Grilled marinated chicken with potato and vegetables in Japanese golden curry sauce

Grilled marinated shrimp with potato and vegetables in Japanese golden curry sauce

Pad Thai Noodle - stir-fried with choice of vegetable, tofu, chicken, beef, shrimp, or pork, tangy tamarind sauce, bean sprouts, peanuts, egg, and lime.

Stir-fried thick noodles; choice of vegetable, tofu, chicken, beef, shrimp, or pork.

The original chicken broth with soy base, thin noodles topped with fish cake, corn, seaweed, scallions and pork belly.

The original tonkotsu broth, thin noodles topped with fish cake, corn, seaweed, scallions and pork belly.

Yakisoba with choice of vegetable, tofu, chicken, beef, shrimp, or pork. Stir-fried noodles mixed with selected protein and vegetables.

Japanese fried rice with butter and bonito seasoning.

Butter fried rice with Wagyu beef, mixed vegetables and bonito seasoning.

A side of our classic teriyaki sauce, typically includes a blend of soy sauce, sake, sugar, and ginger for a sweet and savory addition to any dish.

Steamed White Rice, Perfectly Fluffy and Light

Assorted Japanese dressings: ginger, ponzu, and sesame options.

A side of ponzu sauce typically includes a blend of citrus juice, soy sauce, vinegar, and a hint of sweetness, offering a tangy and slightly bitter taste.

Pure Spring Water: Crisp and Refreshing Natural Hydration

Vanilla, green tea.

With vanilla ice cream.

With vanilla ice cream.