Sushi Fever Menu

In: shrimp tempura, spicy soft shell crabtop: tuna, avocado, green onionsauce: spicy mayo, screaming o, eel.

Sauteed edamame with chili pepper, chili oil and garlic.

Thinly sliced cucumbers marinated in a light, tangy dressing.

Thin slices of fresh salmon atop seasoned sushi rice, garnished with a lemon wedge.

Pork and vegetables. Japanese potstickers served with citrus soy. Choice of steamed, Deep fried or Pan Fried.

Steamed young soybeans in their pods, lightly salted for a simple, healthy appetizer.

In: spicy shrimp, cucumber, avocadotop: tuna, fresh wasabi, masago, kaiwaresauce: yuzu olive oil, spicy garlic ponzu.

In: calamari tempura, crab, butter yaki shrimp with onion, jalapenotop: tuna, salmon, yellowtail, deep fried carrotsauce: spicy mayo, eel, spicy garlic ponzu.

In: crab, cucumberTop: tuna, salmon, yellowtail, snapper, shrimp, avocado

In: spicy soft shell crab, spicy spicy crabtop: tuna, salmon, yellowtail, jalapenosauce: spicy garlic ponzu.

Fresh salmon wrapped in seasoned rice and seaweed.

Sauteed edamame with chili pepper, chili oil and garlic.

Thinly sliced cucumbers marinated in a light, tangy dressing.

Steamed young soybeans in their pods, lightly salted for a simple, healthy appetizer.

Deep fried asparagus with shrimp tempura, mixed with mayo and eel sauce

Lightly battered and deep-fried shrimp with assorted vegetables, typically including broccoli, green beans, onions, and sweet potatoes.

Fresh seaweed mixed with sesame seeds and a light dressing.

Vegetables wrapped in wonton served with sweet and sour sauce.

Deep fried yam, kabocha, long bean and zucchini.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Neck of yellowtail served with ponzu sauce.

Cucumber salad topped with assorted sashimi and crab in sesame shoyu dressing.

2 sticks, 3 pieces each stick. Skewered chicken then glazed with teriyaki.

3 pieces

Deep fried salmon and crab with spring mix, mixed with wasabi mayo and eel sauce

Tuna, salmon, yellowtail with spring mix.

Deep fried soft shell crab with seaweed salad.

Chopped crispy salmon skin with spring mix.

Tuna, salmon, yellowtail with seaweed salad, mixed with mayo.

Chicken katsu over mixed green salad with our sesame shoyu dressing.

Korean style grilled beef marinated in our special sauce.

White fish dipped in a light batter and deep fried, served with tartar sauce.

Calamari dipped in a light batter and deep fried served with ponzu sauce.

2 sticks, 3 pieces each stick. Grilled skewered shrimp or scallop wrapped with bacon. Choice of shrimp or scallop.

Deep fried tofu served with special sauce including bonito and masago.

Choose 6 pieces sauteed shrimp or 5 pieces scallop with butter sauce.

Neck of salmon served with ponzu sauce.

Crispy, golden-battered shrimp served with a savory dipping sauce.

Lightly Batter and Deep Fried with Ponzu Sauce.

Salmon, cream cheese, and cucumber rolled in seasoned rice and nori

Spicy.

Fresh salmon wrapped in seasoned rice and seaweed.

Yellowtail, green onion.

Tuna with sushi rice, wrapped in nori seaweed.

Spicy.

Rolled sushi filled with creamy avocado slices and wrapped in seaweed and rice.

Sushi roll filled with eel and avocado, wrapped in rice and seaweed, served with a side of soy sauce.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Spicy.

Fresh and flavorful sushi roll filled with a delicious combination of crispy vegetables.

Spicy.

Spicy.

Spicy.

Grilled salmon skin, cucumber, gobo, and radish sprouts wrapped in seaweed and rice, topped with eel sauce.

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

Spicy.

Fresh salmon, cucumber, and avocado wrapped in seaweed with sushi rice.

Spicy.

Spicy.

Smoked salmon, cream cheese, avocado, and cucumber wrapped in seaweed.

Spicy.

Crispy salmon skin, cucumber, avocado, and gobo (pickled burdock root) with eel sauce, wrapped in seaweed.

Spicy.

Spicy.

Fresh cucumber and rice wrapped in a seaweed cone.

Avocado wrapped in nori with sushi rice.

Fresh tuna, rice, and cucumber wrapped in a seaweed cone.

Yellowtail and green onion.

Yellowtail with green onions, cucumber, and avocado, wrapped in a seaweed cone with sushi rice.

Grilled eel, cucumber, and rice wrapped in seaweed, topped with eel sauce.

Spicy.

Spicy.

Avocado, cucumber, asparagus, pickled burdock root, and radish sprouts wrapped in a seaweed cone.

In: tuna, salmon, yellowtail, avocadotop: apple wrapsauce: spicy garlic ponzu, sriracha.

In: crab, avocadotop: salmon wrap, mangosauce: white yum yum.

In: salmontop: cucumber wrapsauce: eel, yuzu olive oil.

In: shrimp tempura, crabtop: cucumber wrapsauce: eel.

In: spicy crab, avocado, kaiwaretop: tuna, salmon wrap, crunchsauce: screaming o, spicy mayo.

In: tuna, yellowtail, spicy soft shell crabtop: cucumber wrap, butter yaki shrimp with onionsauce: spicy garlic ponzu.

Deep fried banana with sliced tuna , crab, masago ,red onion and kaiware on topsauce: eel.

In: shrimp tempura,spicy soft shell crab, deep fried jalapeno,top: tuna, salmon, yellowtail, special green salad,sauce: spicy mayo, spicy goma sauce, spicy garlic ponzu.

In: shrimp tempura, avocadotop: seared tuna wrap, crabsauce: eel.

In: spicy tuna, spicy crab, avocadotop: tuna, salmon, butter yaki shrimp, deep fried jalapenosauce: spicy, garlic ponzu, spicy mayo, sriracha.

In: spicy tuna, cucumbertop: tunasauce: spicy garlic ponzu.

In: crab, cucumberTop: tuna, salmon, yellowtail, snapper, shrimp, avocado

In: california rolltop: salmon.

In: White fish tempura, spicy mayotop: spicy crab, white fish tempurasauce: eel, wasabi mayo, spicy garlic ponzu.

In: spicy crab, shrimp, cucumbertop: avocadosauce: white yum yum.

In: shrimp tempura, cucumber, avocadotop: seared tuna, crab, radishsauce: screaming o.

In: crab, avocado, cucumbertop: scallop, mushroom, shrimp, furikake, masagosauce: mayo rayu.

Deep fried sushi rice with spicy tuna, jalapeno, kaiwaresauce: eel, sriracha.

In: salmon, cucumber, avocado, yamagobotop: salmon.

In: shrimp tempura, cucumbertop: avocado, spicy yellowtail, crunchsauce: spicy mayo, eel.

Sushi rice mixed with masago, crab, shrimp, green onion and rayu sauce

In: spicy tuna, cucumber, avocadotop: tuna, salmon, yellowtail, jalapeno, red onionsauce: spicy garlic ponzu, sriracha.

In: crab, cucumber, avocadotop: baked eelsauce: eel.

In: crab, cucumber, shrimptop: avocadosauce: eel.

In: spicy chopped tuna, salmon, yellowtail, crab, cucumber, masago

In: crab, cucumbertop: shrimp, avocado.

In: spicy crab, shrimp, cucumber, avocado.

In: spicy crab, cucumber, avocadotop: spicy tuna, deep fried eelsauce: spicy eel.

In: yellowtail, cucumber, green onion, yamagobotop: yellowtail.

In: deep fried asparagus, spicy mayotop: yellowtail, avocadosauce: eel.

In: tuna, cucumber, avocado, yamagobotop: tuna.

In: crab, avocado, cucumbertop: tuna.

In: spicy scallop, cucumbertop: salmon.

In: spicy crab, shrimp, cucumbertop: tuna, deep fried avocado and jalapenosauce: spicy mayo, eel, sriracha, spicy garlic ponzu.

In: negitoro, cucumbertop: tuna, salmon, yellowtail, fresh wasabimiddle: special spring mix salad.

In: carrot, radish, cucumber, avocado, seaweed saladsauce: eel, yuzu olive oil.

In: spicy scallop, shrimp, cucumber.

In: spicy tuna, cucumbertop: madai limesauce: sriracha, eel, yuzu olive oil.

In: spicy tuna, spicy crab, deep fried asparagustop: tuna, salmon, yellowtail, jalapenosauce: spicy garlic ponzu, sriracha.

In: spicy tuna, spicy crab, yellowtail, shrimp tempura, avocado, Kaiwaresauce: eel, sriracha, spicy mayo.

In: spicy tuna, spicy crab, yellowtail, shrimp tempura, avocado, Kaiwaresauce: eel, sriracha, spicy mayo.

In: crab, avocado, cucumbermiddle: crab, butter yaki shrimp, red oniontop: salmon, Masagosauce: eel, yuzu olive oil.

In: spicy soft shell crabmiddle: yellowtail poke, Masagotop: tuna, salmon, yellowtail, crunch garlicsauce: eel, sriracha, yuzu olive oil.

Fatty tuna belly served on a small bed of pressed sushi rice. Typically includes a touch of wasabi.

Succulent salmon roe wrapped in seaweed and sushi rice, offering a burst of oceanic flavor with each bite.

Raw yellowtail slice on top of sushi rice.

Bluefin tuna sushi typically includes thinly sliced bluefin tuna atop seasoned rice, often garnished with green onions and masago, and glazed with a soy sweet sauce.

Fresh tuna atop sushi rice, typically served with ginger, wasabi, and soy sauce. This item may contain raw ingredients.

2 pieces.

Cooked shrimp served on a bed of sushi rice, typically with a touch of wasabi.

Grilled eel typically served over vinegared rice with a touch of unagi sauce.

Fresh tuna with garlic sauce, green onion, and garlic chips.

Smoked salmon sushi typically includes smoked salmon on a bed of sushi rice, wrapped in nori seaweed.

Fresh halibut on sushi rice, typically garnished with ponzu sauce and green onions.

Sweet shrimp served as sushi, typically with a raw tail and fried head.

Thinly sliced mackerel over vinegared sushi rice. Typically includes a touch of wasabi.

Lightly poached octopus, thinly sliced and served on sushi rice, wrapped with a strip of seaweed.

Sliced raw squid served atop vinegared sushi rice.

Sliced raw surf clam served on a small bed of pressed sushi rice.

Fresh scallop on vinegared sushi rice, typically garnished with spicy mayo and masago.

Hand-pressed sushi rice topped with fresh scallop slices.

Smelt roe (masago) served on small beds of sushi rice, typically wrapped in nori (seaweed). Contains raw ingredients. Consuming raw seafood may increase your risk of foodborne illness.

Crab sushi typically includes crab meat on top of sushi rice, often garnished with a strip of seaweed.

Fried tofu pockets typically stuffed with seasoned sushi rice.

Snow crab, avocado, and cucumber, typically complemented with spicy mayo and tempura crunch.

Freshly prepared Japanese sea bream, typically served as sushi.

Amberjack fish, typically served on vinegared rice.

Typically includes raw ocean trout atop seasoned rice, often garnished with wasabi and pickled ginger.

Sweet Japanese rolled omelette on a bed of sushi rice, typically wrapped with a strip of seaweed.

Wahoo (Ono) sushi: Typically includes 2 pieces of wahoo fish served as sushi.

An assortment of 8 pieces of sushi featuring fresh fish, shrimp, and a lemon garnish, selected by the chef.

Assorted sushi selection typically includes tuna, salmon, shrimp, and eel, with chef's choice of additional varieties for a total of 14 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

3 pieces.

Sweet shrimp typically served with deep-fried shrimp heads.

3 pieces.

3 pieces.

Thinly sliced raw squid, typically served without rice.

3 pieces.

3 pieces.

Slices of raw scallop, typically served with micro greens and yuzu ponzu sauce.

Typically includes raw salmon roe. Consuming raw seafood may increase your risk of foodborne illness.

Smelt roe (masago) sashimi: Fresh smelt roe. Consuming raw seafood may increase your risk of foodborne illness.

3 pieces.

3 pieces.

3 pieces.

Slices of raw snow crab leg meat, known as Kani, served without rice.

Thinly sliced Japanese sea bream, typically mild and sweet.

Thinly sliced amberjack, typically served raw.

Thinly sliced raw ocean trout, typically accompanied by wasabi, pickled ginger, and soy sauce.

3 pieces.

Thinly sliced bluefin tuna served with fresh wasabi and soy sauce.

Spicy.

Spicy.

Spicy.

Hawaiian spicy tuna salad.

Seared cajun albacore with spicy garlic ponzu, deep fried onion on top.

Thinly sliced yellowtail topped with fresh jalapeño, served with a delicate garnish of shredded radish and a vibrant flower.

Seared tuna on radish, spicy ponzu with mayo.

An assortment of 10 pieces of chef-selected sashimi, featuring fresh tuna, salmon, and other premium fish, garnished with shredded daikon, lemon, and a decorative flower.

A selection of 20 pieces of assorted fresh sashimi, including tuna, salmon, and white fish, garnished with lemon, shredded radish, and edible flowers.

In: crab, avocadotop: cream cheesesauce: eel, mayo

In: smoked salmon, cream cheese, avocado, green onionsauce: eel.

In: chopped spicy crab, tuna, salmon, yellowtail, cream cheese, shrimpsauce: eel, spicy garlic ponzu.

Baked green mussels typically topped with creamy mayo, masago (smelt eggs), and green onion.

In: White fish tempura, crab, sriracha, mayo, masagotop: white fishsauce: eel, spicy mayo, spicy garlic ponzu.

In: crab, cream cheese, butter yaki shrimp with oniontop: white fishsauce: eel, spicy mayo, spicy garlic ponzu.

In: crab , avocadotop: salmonsauce: eel, mayo

In: spicy chopped crab, tuna, salmon, yellowtailsauce: eel, mayo

In: eel, crab, cream cheese, avocadotop: white fishsauce: eel, mayo

In: baked eel, crab, cream cheese, avocadosauce: eel.

Scallop, shrimp, mushroom, furikake, masagoinside: sushi ricesauce: mayo, rayu.

In: calamari tempura, crab, butter yaki shrimp with onion, jalapenotop: tuna, salmon, yellowtail, deep fried carrotsauce: spicy mayo, eel, spicy garlic ponzu.

In: shrimp tempura, spicy crab, cucumbertop: shrimp, avocadosauce: spicy garlic ponzu.

In: shrimp tempura, cucumbertop: spicy tuna, avocadosauce: eel.

In: spicy soft shell crab, spicy spicy crabtop: tuna, salmon, yellowtail, jalapenosauce: spicy garlic ponzu.

In: shrimp tempura, cucumber, avocadotop: crunchsauce: eel.

In: shrimp tempura, crab, butter yaki shrimp with onion, jalapenotop: salmon, green onionsauce: eel, yuzu olive oil, spicy garlic ponzu.

In: shrimp tempura, spicy tunatop: tuna, deep fried carrotsauce: eel, spicy mayo, spicy garlic ponzu.

In: spicy soft shell crab, spicy crabtop: yellowtail, tamago, furikakesauce: spicy garlic ponzu.

In: shrimp tempura, spicy soft shell crabtop: tuna, salmon, yellowtailsauce: spicy garlic ponzu.

In: shrimp tempura, spicy soft shell crabtop: tuna, salmon, yellowtail, spicy tuna, deep fried obasauce: screaming o, eel, sriracha.

In: shrimp tempura, cucumbertop: tuna, avocadosauce: spicy garlic ponzu.

In: Shrimp Tempura, Spicy Tuna, CucumberTop: Spicy Crab, Bluefin Tuna, AvocadoSauce: Yuzu Kosho And Spicy Garlic Ponzu

In: shrimp tempura, cucumber, avocado, cream cheesesauce: eel.

In: shrimp tempura, spicy soft shell crabtop: tuna, deep fried mushroom and onionsauce: eel, spicy mayo, spicy garlic ponzu.

In: shrimp tempura, spicy soft shell crab, spicy crab, albacore, cucumbertop: jalapenosauce: spicy garlic ponzu, sriracha.

In: shrimp tempura, crab, cucumber, avocadosauce: eel.

In: shrimp tempura, spicy crab, avocadotop: tuna, salmon, yellowtail, butter yaki shrimp with onion, jalapenosauce: screaming o.

In: shrimp tempura, crab, avocado, butter yaki shrimp with oniontop: tuna, yellowtailsauce: eel, spicy mayo, screaming o.

In: shrimp tempura, spicy soft shell crabtop: shrimp, avocadosauce: eel, spicy mayo.

In: shrimp tempura, spicy crabtop: spicy tuna, avocadosauce: eel, spicy mayo, spicy garlic ponzu.

In: soft shell crab, crab, cucumber, avocadosauce: eel.

In: spicy soft shell crabtop: tuna, butter yaki shrimp with onion, jalapenosauce: screaming o.

In: spicy soft shell crabtop: avocado, eelsauce: eel.

In: shrimp tempura, spicy crabtop: yellowtail, crunchsauce: super spicy garlic ponzu.

In: spicy shrimp tempura, avocado, cream cheese.

In: shrimp tempura, cucumber, baked eeltop: avocadosauce: eel.

In: Shrimp Tempura, Spicy Crab, CucumberTop: Avocado, 4pcs Shrimp Tempura And CrabSauce: Eel Sauce and Spicy Mayo

In: shrimp tempura, spicy soft shell crabtop: tuna, salmon, jalapenosauce: spicy garlic ponzu, sriracha.

In: Shrimp Tempura, Salmon, Avocado, cucumberTop: Spicy Crab, Yellowtail, Shrimp, Sliced LemonSauce: Yuzu Kosho, Eel Sauce and Spicy Ponzu

In: shrimp tempura, spicy tuna, avocadotop: salmonsauce: screaming o.

In: Shrimp Tempura, Spicy Crab, cucumberTop: Salmon, Sliced LemonSauce: Yuzu Kosho

In: Shrimp Tempura, Avocado, Spicy TunaTop: Spicy Crab, Tuna, Salmon Yellowtail, Jalapeno, SrirachaSauce: Yuzu Kosho And Eel Sauce

In: shrimp tempura, spicy soft shell crab, cucumber, avocadotop: albacore, deep fried onion, green onionsauce: screaming o, eel.

In: spicy soft shell crab, spicy crab, deep fried jalapenotop: torched Onosauce: spicy garlic ponzu, sriracha.

In: shrimp tempura, spicy tunatop: tuna, butter yaki shrimp with jalapenosauce: eel, sriracha, spicy garlic ponzu.

In: Shrimp Tempura, Spicy Crab, CucumberTop: Spicy Crab, Tuna, Salmon, Yellowtail, AvocadoSauce: Yuzu Kosho

In: shrimp tempura, spicy soft shell crabtop: tuna, green onionsauce: eel, yuzu olive oil, popcorn shrimp sauce.

In: spicy soft shell crabtop: tuna, baked spicy scallopsauce: screaming o.

In: shrimp tempura, salmon, spicy tunatop: crabsauce: spicy mayo.

In: shrimp tempura, cucumbertop: spicy tuna, kanpachi, jalapenosauce: spicy garlic ponzu, sriracha.

Bowl of sushi rice topped with assorted sashimi.

Beef teriyaki and vegetables over steamed riceserved with miso soup / vegetables- sautéed onion, zucchini, mushroom.

Baked eel with eel sauce and furikake over steamed riceserved with miso soup / vegetables-sautéed onion, zucchini, mushroom.

Grilled chicken,vegetables and egg over steamed riceserved with miso soup / vegetables - sautéed onion, zucchini, mushroom.

Shrimp tempura and vegetable tempura over steamed riceserved with miso soup

Chicken katsu, vegetables and egg over steamed riceserved with miso soup / vegetables- sautéed onion, zucchini, mushroom.

Grilled fresh salmon and vegetables over steamed riceserved with miso soup / vegetables- sautéed onion, zucchini, mushroom.

2 slices of pork with skinny noodles. Pork base soup.

Stir-fried noodles with tender chicken and an assortment of delicious flavors.

2 slices of pork with skinny noodles, miso base soup.

Japanese noodles in hot broth with shrimp & vegetable tempura.

Japanese noodles in hot broth with chicken katsu.

Stir fried noodles and veg (broccoli, carrot, onion, zucchini, mushroom).

Choose any 2: chicken, beef, pork, shrimp.

Japanese noodles in hot broth.

Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles

Fried chicken breast breaded in panko served with katsu sauce.Served with house salad, miso soup and rice.

Fried pork loin breaded in panko served with katsu sauceserved with house salad, miso soup and rice.

Grilled new york steak with teriyaki sauce.Served with house salad, miso soup and rice.

Grilled fresh salmon with teriyaki sauceserved with house salad, miso soup and rice.

Stir fried with vegetables (onion,zucchini, mushroom)served with house salad, miso soup and rice.

Stir fried with vegetables (onion, zucchini,mushroom)served with house salad,miso soup and rice.

Choose any 2: shrimp, chicken, scallop, beefstir fried with vegetables (onion, zucchini, mushroom)served with house salad, miso soup and rice.

Choice of green tea or vanilla.

Crispy Fried Banana: A Sweet, Golden Delight

Choose strawberry, mango, green tea, red bean, vanilla, chocolate, coffee.

Lightly battered, deep-fried cheesecake with a creamy center

The cold, refreshing flavors of lemon and lime, perfectly blended.

Unique blend of 23 flavors, carbonated soft drink.

The same great taste but with zero calories.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.

Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.

Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated

Natural artesian water, sourced directly from the Fiji Islands.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Classic citrus refreshment.

Effervescent, crystal-clear sparkling water with a refreshing zest.

Effervescent Italian Sparkling Water with a Refreshing Mineral Taste.

A crisp, refreshing taste you know and love with zero calories.

A classic Japanese carbonated soft drink in a distinctive glass bottle with a marble stopper. Flavors typically include strawberry, melon, orange, and lychee.

Breaded and deep-fried chicken cutlet with katsu sauce.

Savory stir-fried rice with mixed vegetables and choice of protein.

Grilled chicken marinated in teriyaki sauce.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Wholesome brown rice to complement your meal.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Sliced beef steak marinated in teriyaki sauce, typically grilled and served as a side order.

Grilled salmon fillet glazed with teriyaki sauce.

Crispy pork cutlet, typically served with tonkatsu sauce.

Sushi rice topped with crab salad, cucumber, avocado, and sesame seeds.

Deep-fried onion rings, typically served as a crispy side order.

Thinly sliced radish, typically pickled, offering a crisp and tangy complement to your meal.

Sautéed mushrooms typically include tender mushrooms cooked with herbs and spices.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Pickled ginger slices, typically served as a palate cleanser with sushi.

Savory miso broth with tofu cubes and green onions.

Deep-fried carrots, typically featuring a crispy exterior, commonly seasoned with light batter.

Sweet and savory sauce, typically including soy sauce and sugar. Commonly used as a drizzle over sushi or grilled dishes.

A creamy blend of mayonnaise and spices, typically including sriracha and chili paste, adding a zesty kick to sushi and other Japanese dishes.

A bold, spicy Japanese sauce typically featuring chili peppers and other seasonings, ideal for adding a fiery kick to your dishes.

Creamy blend of mayonnaise and spices with a zesty kick, commonly used as a condiment for sushi and other Japanese dishes.

Freshly grated wasabi root, known for its robust flavor and spiciness, typically used as a condiment for sushi and sashimi.

A bold, spicy sauce with a tangy kick, typically includes chili peppers and garlic, ideal for enhancing Japanese dishes.

Ponzu is a Japanese citrus-based sauce, typically combining soy sauce, vinegar, and citrus flavors for a tangy, versatile condiment.

Citrus-infused soy sauce with chili oil, jalapeno, and chili powder for a tangy, spicy condiment.

Katsu sauce: A tangy, savory Japanese sauce typically made with fruits, vegetables, and spices.

Sun-ripened chili peppers and garlic blend into a bold, spicy sriracha sauce, enhancing the flavors of Japanese dishes.

A Japanese citrus-based sauce combining soy sauce, vinegar, and citrus flavors for a tangy, versatile condiment.

A sweet and savory Japanese sauce, typically made with soy sauce, sugar, and mirin, ideal for glazing or dipping.