Sushi Burrito on 8th Menu

Tempura shrimp, purple cabbage, avocado, cucumber, pickled daikon, carrot, lettuce, spicy mayo, and sriracha.

Fried chicken katsu, cabbage, tomato, cucumber, avocado, carrot, pickled daikon, lettuce, and katsu sauce.

Tuna, salmon, yellowtail, crab meat, cucumber, avocado, pickled daikon, carrot, lettuce, wasabi, and eel sauce.

Grilled salmon, sesame seeds, bacon, purple cabbage, tomato, carrot, lettuce, eel sauce.

Crabmeat, avocado, cucumber, cream cheese, tobiko, spicy mayo, and eel sauce.

Tempura sweet potato, pumpkin, carrot, cucumber, tomato, tofu skin, lettuce, veggie, and soy sauce.

Yellowtail, tobiko, corn, cucumber, avocado, lettuce, wasabi mayo, and eel sauce.

Salmon, crabmeat, avocado, cucumber, lemon, lettuce, ponzu sauce, and eel sauce.

Albacore tuna, crab meat, avocado, cucumber, garlic puree, ginger, lettuce, spicy mayo, and eel sauce.

Tuna, crab meat, tobiko, cucumber, avocado, lettuce, wasabi mayo, and eel sauce.

Steak, crabmeat, jalapeno, cream cheese, avocado, lettuce, spicy mayo, and eel sauce.

Salmon, crab meat, cucumber, cream cheese, crunchy, avocado, lettuce, spicy mayo, and eel sauce.

Grilled spam, avocado, cucumber, lettuce, spicy mayo, eel sauce.

Spicy tuna, crab meat, tobiko, cucumber, avocado, lettuce, and eel sauce.

Tempura shrimp, crab meat, cucumber, avocado, lettuce, spicy mayo, and eel sauce.