Barbecued eel, typically served as thinly sliced pieces. One order includes three pieces.
$7.50
Octopus (3 Pieces)
Three pieces of thinly sliced octopus, typically served as a delicately prepared sashimi dish.
$6.50
Red Snapper (3 Pieces)
Mild tasting redfish.
$6.50
Squid (3 Pieces)
Cephalopod.
$6.50
Stick Crab (3 Pieces)
Sliced imitation crab stick, served as three pieces of sashimi.
$6.50
White Tuna (Escola) (3 Pieces)
Three pieces of white tuna (escolar) sashimi, typically served raw.
$7.50
Tuna (3 Pieces)
Three pieces of freshly sliced tuna, served as a traditional sashimi dish.
$7.99
Yellowtail (3 Pieces)
Buttery mild fish.
$7.99
Entrées - Bento Box
California Bento Box (All cooked)
California roll served in a bento box with typically included traditional Japanese ingredients.
$15.50
Sushi Bento Box
4 pieces sushi. Served with 3 pieces of gyoza, 4 pieces of California roll, 2 shrimp tempuras, house salad, 4 pieces sushi or 6 pieces sashimi, and miso soup.
$15.50
Sashimi Bento Box
6 pieces sashimi. Served with 3 pieces of gyoza, 4 pieces of California roll, 2 shrimp tempuras, house salad, 4 pieces sushi or 6 pieces sashimi, and miso soup.
$17.50
Traditional Japanese Cuisine
Tempura Udon
Hot udon noodle served with shrimp tempura.
$12.99
Menu Photos
Menu Photos
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