zushingazo sushi bar on main Menu

Stir-fried yakisoba noodles with chicken and a mix of vegetables, typically sautéed in a savory yakisoba sauce.

Stir-fried yakisoba noodles with shrimp, cabbage, carrots, and onions, typically includes a savory sauce.

Stir-fried soba noodles with a variety of vegetables, typically seasoned with a savory yakisoba sauce.

Udon noodles stir-fried with chicken, seasoned with Cajun spices, and typically includes a variety of vegetables.

Udon noodles stir-fried with shrimp, seasoned with a blend of Cajun spices, and mixed with a selection of vegetables.

Udon noodles stir-fried with a medley of vegetables, seasoned with Cajun spices for a unique twist.

soybeans sautéed with butter garlic and citrus sauce.

soybeans sautéed with butter garlic and citrus sauce and chili paste.

7 pieces vegetable.

2 pieces shrimp & 6pc vegetable.

5 pieces shrimp tempura.

6 pieces breaded shrimp.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

7 pieces marinated chicken.

6 pieces baked with spicy mayo served with ponzu.

6 pieces Baked green mussels .toping octopus with guacamole.

served with spicy citrus.

served with spicy citrus.

crispy rice with spicy tuna, jalapeño, eel sauce.spicy mayo.

Six pices dumplings.

breaded calamari with special sauce.

sauteéd japanese peppers.

shrimp, veggies, and chef special sauce.

Sautéed veggies.

Soup that is made from miso paste.

A grain.

Crispy dough filled with minced vegetables.

Deep-fried soft shell crab, typically served with a unique house sauce.

Nachos with spicy mixed fish, avocado & spicy house sauce.

Fried Chicken with habanero sauce, honey,lemon pepper and red pepper with a side of white rice

Served with a side of white rice

Served with a side of white rice

Shrimp wrapped on wonton with cream cheese and jalapeno tempura served with tonka and sriracha sauce.

Shrimp sautéed with garlic, typically complemented by a light seasoning or sauce to enhance its natural flavors.

Shrimp sautéed in a spicy chipotle sauce, typically accompanied by a blend of traditional seasonings.

Tortilla chips with raw shrimp, mixed veggies, avocado & house sauce.

Tortilla chips with raw scallops, mixed veggies & house sauce.

Shrimp tempura, salmon, jalapeno tempura, cilantro & avocado.

Calamari, mussels, shrimp, octopus & mixed veggies.

Baked shrimp, onions, avocado & sam special sauce.

octopus, shrimp ceviche, and veggies.

12pc marinated in lime shrimp with aguachile sauce and a side of chips

Cajun-seasoned tuna atop sushi rice, typically includes a hint of spicy mayonnaise. One order comes with two pieces.

Imitation crab sticks served atop sushi rice, typically includes two pieces per order.

Grilled eel atop sushi rice, typically includes a sweet glaze. Two pieces per order.

Two pieces of yellowtail nigiri sushi, typically served on hand-formed sushi rice.

Two pieces of sushi featuring rich, fatty cuts of yellowtail, typically served on hand-formed rice.

Two pieces of sushi featuring generously sized scallops atop sushi rice, often accompanied by a hint of sweet soy sauce or a delicate citrus touch.

Sliced mackerel atop sushi rice, typically includes two pieces per order.

Hotate.

Sliced octopus served atop sushi rice, typically includes two pieces per order.

Two pieces of red clam (hokygai) nigiri, featuring thinly sliced red clam atop a small mound of sushi rice.

Fresh salmon slices over rice, topped with avocado and sprinkled with sesame seeds, served with a lemon wedge and soy sauce.

Salmon egg sushi typically consists of sushi rice topped with salmon roe. One order includes two pieces.

Salmon egg sushi typically consists of sushi rice topped with salmon roe, wrapped in seaweed. One order includes two pieces.

Seared white tuna gently placed atop sushi rice, typically includes two pieces per order.

A selection of sushi featuring shrimp, often accompanied by various types of nigiri and possibly a roll, based on chef's selection.

Shrimp marinated in a spicy lime sauce, typically includes cucumber and onion. Served as two pieces.

Cooked shrimp atop sushi rice, typically served in two pieces.

Masago (smelt roe) served atop sushi rice, typically includes two pieces per order.

Squid nigiri sushi features thinly sliced squid atop hand-pressed sushi rice. One order includes two pieces.

Two pieces of maguro sushi, featuring slices of tuna atop hand-pressed sushi rice.

A slice of white fish, typically served raw, atop a small mound of sushi rice.

2pc salmon sushi with lemon slices, crunchy garlic, micro cilantro and spicy ponzu.

Thinly sliced tuna seasoned with Cajun spices, typically includes a garnish of jalapeños and a drizzle of olive dressing.

Fresh, delicate slices of yellowtail, served raw.

Toro hamashi.

Thinly sliced mackerel, typically served with a garnish to enhance its natural flavors.

Thinly sliced raw octopus, commonly served with a dipping sauce.

Thinly sliced raw salmon, typically served as a delicately prepared appetizer.

Gently seared slices of white tuna, often accompanied by a light garnish to enhance its delicate flavor.

9pc salmon sashimi served with avocado, micro cilantro, black tobiko, truffle oil and ponzu

Sliced raw tuna, often served as a delicately prepared dish highlighting the fish's natural flavors.

Thin slices of red snapper, typically served raw, highlighting its natural flavor and texture.

Thinly sliced, high-quality fatty salmon, typically served raw to highlight its rich texture and flavor.

Thinly sliced fresh scallops, typically served raw to highlight their natural sweetness and delicate texture.

Nine pieces of carefully selected fish, typically featuring varieties such as salmon, tuna, and yellowtail, thinly sliced for a traditional sashimi experience.

Twenty pieces of assorted sashimi, typically includes a variety of fish such as salmon, tuna, and chef's selection of other seasonal offerings.

Thinly sliced fillet mignon, typically includes a garnish of green onion and a dressing of ponzu sauce, often finished with a touch of garlic and sesame seeds.

Freshly tossed greens with seasoned chicken, and crisp veggies

Salad with white tuna.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Marinated octopus on a bed of greens, dressed in a tangy vinaigrette.

Salad with a seasoned microalgae base.

Cooked salmon skin salad with mixed vegetables.

Mixed greens, avocado, and cucumber, typically includes a ginger dressing, topped with slices of salmon.

Cold salad with shredded tuna.

Yellowtail salad combines fresh slices of yellowtail with mixed greens, avocado, and cucumber, dressed in a light ginger soy sauce.

A vibrant mix of fresh greens, possibly topped with a unique, chef's special sauce, and a selection of ingredients, designed to surprise and delight.

Cajun tuna salad typically includes seared Cajun-spiced tuna, mixed greens, and a variety of vegetables such as avocado and cucumber, dressed with a special sauce.

Shellfish salad.

Yellowtail roll, typically includes fresh yellowtail and green onion, wrapped in seaweed and rice.

Salmon sushi, available as cut roll or hand roll.

Albacore with choice of cut roll or hand roll.

Scallops in sushi rice, seaweed wrap. Option for cut roll or hand roll.

California Roll: Crab mix, avocado, cucumber, sesame seeds. Option for cut or hand roll style.

Spicy shrimp and crab, available as cut roll or hand roll.

Freshly prepared vegetables wrapped in sushi rice and seaweed, available as cut roll or hand roll.

Cucumber wrapped in sushi rice, seaweed. Available as cut roll or hand roll.

Avocado sushi, available as cut roll or hand roll.

Tuna encased in sushi rice and seaweed, available as cut or hand roll.

Crispy salmon skin with rice and seaweed, available as Cut Roll or Hand Roll.

Fresh water eel, available as cut roll or hand roll.

Wheat noodle soup.

Savory Udon Noodles Topped with Tender Beef in a Rich Broth

Wheat noodle soup.

Noodle soup.

Noodle soup.

Noodle soup.

Noodle soup.

Choice of Tonkotsu, Shoyu or Miso

Udon noodles in a savory broth, accompanied by shrimp and a mix of vegetables.

Vanilla. green tea, strawberry, vanilla chocolate.

Green tea, vanilla, chocolate strawberry, mango.

Tempura-style New York cheesecake, lightly battered and deep-fried, typically served with a mixed berries sauce.

(minimum takes 20 TO 30 min)

Banana slices coated in tempura batter, deep-fried until golden, served with a scoop of ice cream and a drizzle of chocolate sauce.

Warm, fluffy cake filled with gooey chocolate, perfect for chocolate lovers.

Grilled beef over rice, typically accompanied by a mild teriyaki sauce suitable for children.

Grilled chicken, typically served with a teriyaki glaze, often accompanied by steamed rice and a selection of vegetables.

Marinated or glazed in a soy based sauce.

Panko-breaded chicken, deep-fried and typically served with a side of katsu sauce.

Breaded shrimp, deep-fried and typically served with a side of katsu sauce.

Breaded fish tenders, typically accompanied by ingredients common in sushi cuisine, tailored for a child's palate.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

In. crab, avocado, cucumber. Out. Baked scallops, spicy mayo, eel sauce & scallions.

In. Beef & avocado. Out. Micro cilantro & teriyaki sauce.

In. Chicken & avocado. Out. Micro cilantro & teriyaki sauce.

In. Eel & cucumber. Out. Avocado & eel sauce.

In. Crab, avocado, cucumber.Out. Eel, avocado & eel sauce.

In. Crab, avocado & cucumber. Out Baked scallops, lobster, spicy mayo & eel sauce.

In. Crab, avocado & cucumber. Out baked lobster, spicy mayo, eel sauce & scallions.

In. Shrimp tempura, spicy crab. Out. Wrapped on baked salmon, jalapenos & spicy house sauce.

Shrimp tempura, cucumber, and avocado, typically includes a topping of baked shrimp with a drizzle of eel sauce.

in cucumber, avo., shrimp & albacore. Top. Yellowtail, mix fresh veggies, fried veggies, ponzu, and house sauce.

In.shrimp them. Spicy tuna, avocado .out: seared albacore, fry mix veggies, and house sauce.

in. shrimp, cucumber, and avocado. Out: salmon, cilantro, ginger, crunchy garlic, ponzu, and chili oil.

In.s.crab & squellops.Top. salmon, lemon, ponzu, chili oil andsriracha.

In.yellow tail, shrimp, jalapeño, cucumber avo. Out. Hot cheetos flakes.

in.s.tuna,cucumber. Out. Octopus ,green onion,chili oil,yuzu,sriracha ,ponzu.

In. s.crab with jalapeño, cucumber, and avocado.Top. Salmon chunks, spicy salmon, mix veggies & hou.se sauce.

n.s.crab,shrimp,avocado & jalapeño. Top. wrapped with fresh tuna with house sauce.

In. crab sticks, avocado & cucumber. Out. Shrimp, aguachile sauce, and micro cilantro.

In. cucumber, avocado, gobo & asparagus. Out. Albacore, chili oil, and garlic ponzu.

California roll on the inside. Out. Fresh albacore and house sauce.

In. Spicy tuna, w soy paper, cucumber. Out. Seared white tuna, black tobiko, scallions, eel sauce, chili oil & truffle oil.

in. cream cheese, asparagus, cucumber, and avocado. Top salmon and house sauce.

in.crab,cucumber,avocado top. Assorted fish and house sauce.

in. crab, cucumber, avocado. Top. Salmon on top house sauce.

In. Spicy tuna & cucumber. Out. Avocado, fresh jalapeños, eel sauce, spicy mayo & sriracha.

In. Spicy tuna, shrimp tempura & cucumber. Out. Fresh jalapeños, eel sauce, spicy mayo & sriracha.

in. salmon, cucumber out. Avocado, spicy house sauce, and Japanese seasoning & green onion.

Wrapped in cucumber inside tuna salmon yellowtail asparagus avocado and spicy ponzuu

Wrapped albacore inside spicy tuna, spicy crab, shrimp Tempura. 4pc with fried vegggies

Inside crab sticks, cucumber and avocado. Outside mango habanero ceviche, aguachile sauce and tapatio.

Inside spicy tuna, cucumber. Outside spicy crab, jalapeno, cilantro and sriracha

Inside spicy crab, avocado, cucumber. Outside cajun tuna, fresh veggies, creamy sauce and sriracha

Inside spicy tuna, spicy crab, jalapeno tempura, shrimp tempura. Outside salmon, crispy onions and house sauce.

Inside salmon and cucumber. Outside tuna, red onions, crunchy garlic micro cilantro and spicy ponzu

Inside: shrimp, cucumber and avocado. Outside: fried red snapper, hangover veggies and house sauce.

Crab, avocado, shrimp tempura, cucumber, tempura flakes, spicy mayo & eel sauce.

Crab, avocado, cucumber spicy mayo & eel sauce.

In. Spicy tuna. Out. Yellowtail, jalapeño, cilantro, avocado & spicy sauce.

Wrapped on jalapeño, spicy tuna, shrimp, cream cheese, spicy mayo & eel sauce.

In. Spicy crab, shrimp tempura. Out. Avocado & eel sauce.

In. Spicy crab, shrimp tempura. Out. Avocado & eel sauce.

Spicy crab, tuna, salmon, avocado, with soy paper shrimp tempura & house sauce.

Crab, shrimp tempura, cucumber, avocado, spicy mayo & eel sauce.

Spider, softshell crab, crab, gobo, cucumber, asparagus, avocado, spicy mayo & eel sauce.

Spicy tuna, avocado, spicy mayo & eel sauce.

In. Spicy crab,shrimp tempura,avocado. Out. Spicy ground tuna, spicy mayo, sriracha & eel sauce.

Beef, chicken, shrimp, cream cheese, jalapeño, eel sauce & spicy mayo.

In. Spicy crab, shrimp tempura. Out, shrimp, avocado, spicy mayo & eel sauce.

Mixed veggies, spicy mayo & eel sauce.

Salmon, tuna, spicy crab, cream cheese, avocado, spicy mayo & eel sauce.

Tempura shrimp and cream cheese, typically includes avocado, topped with spicy mayo and ponzu sauce, finished with a tempura crisp.

Deep fried tortilla encompassing a mix of spicy tuna, spicy crab, avocado, and cream cheese, typically finished with eel sauce and spicy mayo.