Sushi Bang Bang Menu

Homemade miso, seaweed, scallion and tofu; add king crab or lobster for $4

Our secret recipe

Steamed or lightly fried 6 pc. shrimp dumplings

Steamed or lightly fried 6 pc. pork & vegetable dumplings

Japanese dumplings stuffed with edamame, carrots, onions and bamboo shots

Chopped fresh tuna seasoned spicy with avocado

Fresh raw blue fin toro slight spice avocado, tobiko, quail egg with Chef's three famous sauces

Thin sliced yellow-tail, jalapeños, tomato, fresh jalapeño sauce

Very fresh selection of fish 6 pc. chef's choice

Fresh salmon, tuna & whitefish 9 pc. chef's choice

Two lightly tempura soft shell crabs, perfect for two!

Five fresh fish of the day, fresh cut scallion, avocado, jalapeño served with a light sweet citrus bang sauce

Lightly seared, thin sliced fresh fish, scallion, cilantro slight spice & an amazing sauce

Big Eye spicy tuna, tobiko on top of thinly sliced fresh fish and incredible sauce

Beautiful blue fin toro thinly sliced, fresh bigeye spicy tuna & tobiko on top. Served with the perfect slightly sweet sauce

Spicy scallops, masago, scallion, avocado, mayo, sushi style

Octopus, conch, shrimp, imitation crab & Japanese tangy sauce

Fresh carrot, cucumber, radish, homemade ginger dressing

Seaweed salad topped with radish and sprinkled with sesame seads

Fresh garden greens, avocado, tomato, homemade ginger dressing

Lightly seared tuna, fresh field greens, ginger dressing

Chopped raw tuna, hot, spicy with homemade ginger dressing

Fresh cucumber, imitation crab, masago, slight spice

Fresh salmon, cream cheese, imitation crab, masago, scallions, wrapped in a made-to-order thinly sliced cucumber served with a homemade citrus sauce

Fresh tuna, salmon, white fish, cucumber, asparagus, jalapeño, tomato, seaweed salad and masago on top, spicy ponzu sauce and sesame seeds

King crab, salmon, tuna, fresh white fish, masago avocado, wrapped in fresh cut cucumber, served with our Bang Bang sauce

Fresh tuna, salmon and hamachi wrapped in a seaweed and topped with conch and shrimp with special sauce

Lightly seared tuna outside, rare inside with chef's jalapeño sauce

Cucumber, avocado, carrots, kanpyo, asparagus, oshinko wrapped in fresh cut cucumber, served with a Japanese citrus sauce

Five jumbo shrimps, lightly tempura with chef's special sauce

Five coconut shrimps lightly tempura with chef's homemade sauce

Tuna, fresh salmon, fresh white fish, cucumber, scallion, seaweed, avocado, radish, carrot, sesame seeds. Served with our special homemade spicy Chef Poke sauce over sushi rice

Tempura whole lobster tail, avocado, asparagus, scallion, masago I/O with sesame seeds served with our Chef's homemade sauces

Bacon, tempura shrimp, scallion, cilantro, jalapeño, tomato, I/O avocado on top served with the perfect blend of homemade sauces

Spicy conch, fresh cut scallion, masago I/O with sesame seeds

Fresh salmon, tuna, escolar, scallion, masago I/O spicy tuna, avocado & black tobiko on top served with five incredible homemade sauces

Tempura shrimp, asparagus, cream cheese I/O eel & avocado on top & homemade eel sauce

Blue fin toro, scallion, avocado, shiso leaf, sesame seeds with seaweed outside served with our Chef's extraordinary toro sauce

Spicy tuna, I/O silky white escolar, avocado and Chef's choice tobiko on top

Spicy tuna, fresh spicy white fish, avocado & red tobiko on top served with three amazing homemade sauces

Baked eel & avocado on top, cucumber, king crab, masago I/O sesame seeds

Coconut shrimp, avocado, plantains, cream cheese I/O barbecued eel, shiso leaf, mixed macadamia nuts on top with homemade peanut citrus and eel sauce

Eel, avocado, masago, scallion, cream cheese I/O strawberry & mixed macadamia nuts on top, wth chef's own home made eel sauce

Tuna, salmon, hamachi, spring mix, avocado, cucumber, jalapeño and cilantro, wrapped in soy paper with special sauce

Fresh white fish, masago, scallion, avocado, homemade tempura flakes I/O shiso leaf, avocado, spicy tuna, fresh white fish on top & our homemade ghost sauce

Very lightly tempura white fish, scallion, cilantro, masago I/O avocado on top, drizzled wasabi mayo & light peanut sauce

Fresh tuna, fresh salmon, scallion, masago, cilantro I/O hamachi, spicy tuna, jalapeño, tobiko, seaweed on top, served with our Bang Bang sauce

Spicy tuna, fresh scallion I/O with fresh tuna and special tobiko on top

Spicy king crab, spicy tuna, salmon, cilantro, jalapeño, tobiko, masago, avocado, tempura flakes I/O wrapped in soy paper, hot chilli garlic sauce, drizzled with peanut, miso & eel sauce

King crab, fresh avocado, cilantro, cucumber, tomato I/O hamachi & jalapeño topeko on top, drizzled with chef's homemade jalapeño cilantro sauce

Lightly tempura coconut shrimp, pineapple, papaya, cream cheese, avocado I/O topped with mixed macadamia nuts and Chef's perfect tasty homemade sauce

King crab, cilantro, cucumber, I/O bigeye tuna, salmon, avocado with the Chef's spectacular wasabi sauce

Fresh spicy white fish, masago, scallion, cilantro I/O spicy tuna, fresh white fish, avocado, jalapeño topped with Japanese chili garlic & Bang Bang sauce

Fresh salmon, king crab and avocado wrapped in pink soy paper

Lightly tempura shrimp, crab salad, avocado and strawberry on top, sweet chili sauce

Lightly tempura shrimp, avocado, scallion, masago, I/O tuna, homemade tempura flakes, topped with Master Chef's most amazing sauce

King crab, fresh tuna, avocado, masago, scallion, cream cheese, very lightly tempura, crispy roll, sesame seeds and three sensational sauces

King crab, cucumber, avocado, I/O topped with wild caught baked lobster, slight spice

Salmon, cream cheese and jalapeño lightly tempura topped with avocado, crab salad and tempura flakes on top

King crab, fresh salmon, avocado, scallion, masago, cream cheese, roll is very lightly tempura, crispy roll, sesame seeds, served with Chef's special sauces

Avocado, masago, cucumber, imitation crab with baked salmon and whitefish on top

King crab, cilantro, cucumber, avocado, I/O wild Alaskan salmon on top, and it's own unique sauce

Wild salmon, fresh avocado, cucumber I/O with sesame seeds

Fresh tuna, avocado, cucumber I/O with sesame seeds

Fresh salmon, avocado, cucumber I/O with sesame seeds

King crab, fresh avocado, cucumber I/O sesame seeds.

Jumbo shrimp, lightly tempura, avocado, cucumber, I/O sesame seeds and three homemade sauces

Just right spicy tuna, scallion, masago I/O with sesame seeds

Tuna, scallion, cream cheese I/O masago, spicy imitation crab on top, sesame seeds

Salmon, scallion, cream cheese I/O with sesame seeds

Fresh salmon, scallion, cream cheese, I/O masago, spicy imitation crab on top, sesame seeds

Cucumber, avocado, carrots, kanpyo, asparagus, oshinko I/O with sesame seeds

Tempura shrimp, jalapeño, cream cheese I/O avocado on top, spicy mayo & sesame seeds

Fresh salmon, cream cheese, scallion I/O with thinly cut lemon & fresh salmon on top

Cucumber, masago, imitation crab, cream cheese I/O salmon, tuna, fresh white fish & avocado on top

Soft shell crab, crispy, scallions, asparagus, avocado, masago, eel sauce I/O sesame seeds

Spicy imitation crab, freshly cut scallion, masago, spicy mayo I/O sesame seeds

Crispy baked salmon skin, fresh cut scallion I/O with sesame seeds & eel sauce

Spicy white escolar, fresh cut scallions, masago I/O with sesame seeds

Just right spicy salmon, scallion, masago I/O with sesame seeds

Just right spicy tuna, scallion, masago with sesame seeds

(Hamachi and fresh scallion)

(Pickled radish)

18 pc. assortment of our top grade sashimi

7 pc. of our Chef's choice top grade sushi & 9 pc. of our freshest sashimi plus tuna California roll

with vanilla ice cream

Strawberry, Mango, Chocolate, Yuzu, Green Tea, Vanilla

Green tea or French vanilla

Let your senses be captivated by this elegant daiginjo sake. Fruity in fragrance, Goka Sennenju has a delightfully rich: body and smooth taste.

Let your senses be captivated by this elegant daiginjo sake. Fruity in fragrance, Goka Sennenju has a delightfully rich: body and smooth taste.

Flavorful type. A beautifully round and alluring sake with a silky smooth texture. Deep taste, superb acidity and slight sweetness stemming from the elegant fruity aroma.

This premium unfiltered sake is rich, creamy and brimming with exuberant natural flavor. Mildly sweet, yet surprisingly robust, it is an excellent introduction to the world of sake enjoyment.

Soft-feeling on the tongue, Oka’s transparency of flavor matches the clarity of the colorless liquor. It is floral rather than fruity, though there is a touch of pear, and perhaps melon.

Soft-feeling on the tongue, Oka’s transparency of flavor matches the clarity of the colorless liquor. It is floral rather than fruity, though there is a touch of pear, and perhaps melon.

With its floral nose and mellow fruity flavor, “Dewasansan” is a rewarding choice for wine drinkers new to the world of sake. It has a wholesome freshness, a green apple tartness and a refreshing finish.

Longtime sake-drinkers find this sake comfortingly familiar. It is smooth at first sip, and displays a range of subtle, organic flavors as well as a pleasant natural sweetness.

Longtime sake-drinkers find this sake comfortingly familiar. It is smooth at first sip, and displays a range of subtle, organic flavors as well as a pleasant natural sweetness.

Sayuri means “little lily” in Japanese, apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom create a lush, creamy saké.

Sayuri means “little lily” in Japanese, apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom create a lush, creamy saké.

Draft Sake gains its fresh, refined taste from being brewed and aged for 1 month in a cool state at about 41 F before bottling. Characterized by its light, fresh and smooth taste. Slightly Dry.

This Junmai-Shu is carefully brewed with hanafabuki cultivated in Aizu area and extremely soft natural mineral water from Mt. Iide, which is worshiped as a god. It has a nice rice essence throughout and a clean and smooth finish.

Famous Japanese drink

Famous Japanese drink

A brilliant straw yellow heralds the enticing bouquet of flowers and white fleshed fruits. Balance and structure underpin a caressingly fresh-tasting palate, which signs off with the reprise of ripe fruit.

RELAX Riesling is fermented slightly dry with a wonderful fruity bouquet and intense flavors of apples and peaches with just a hint of citrus. Pairs well with sushi, spicy Asian dishes and fresh salads.

Bright yellow in the glass, with hints of green at the core. This wine is punchy and aromatic on the nose, showing notes of lemon, passion fruit and honey dew melon.

A fresh, youthful, and textured Chardonnay with flavors of white peach, flowers, citrus, baking spices, and honey.

A fresh, youthful, and textured Chardonnay with flavors of white peach, flowers, citrus, baking spices, and honey.

The wine is pristine, bright and fresh with high acidity and citrus, baking spices, and honey.

Pale golden colour, perfect clarity. Open, fruity and concentrated nose (citrus and tropical fruits). Fine and expressive aromas in mouth.

Fruity and floral with aromatic orange blossom notes and peach and almond flavors.

Fruity and floral with aromatic orange blossom notes and peach and almond flavors.

Very lively, youthful and balanced with freshness and bright acidity. One of the few Champagne houses still family owned.

Ripe black cherry and currant aromas and flavors with a toasted pastry barrel bouquet.

Ripe black cherry and currant aromas and flavors with a toasted pastry barrel bouquet.

Dense and soft with elegant layers of black cherry, currants and toasted pastry.

Dense and soft with elegant layers of black cherry, currants and toasted pastry.

Flavors of blackberry and cassis show a chocolaty touch on the finish.

A generous fraction of Malbec in the blend accentuates red fruit and violet notes.

A generous fraction of Malbec in the blend accentuates red fruit and violet notes.

The aromas of this complex red wine range from cherries and plums to gladiolus flowers and earthy flint. The tannic, oak-aged flavors are bright and round, with a dry, warm, earthy finish.

The aromas of this complex red wine range from cherries and plums to gladiolus flowers and earthy flint. The tannic, oak-aged flavors are bright and round, with a dry, warm, earthy finish.

Strawberry and sage with dried cherry on the finish.

Aromas are of strawberry, black tea, earth, cigar box, leather, plum and graphite. This wine is elegant, yet firm up front, with a full and coating mid-palate featuring flavors of strawberry, raspberry, tobacco leaf, plum, toast, clove, leather, earth and hints of black currants.

The aromatics are a beautiful mix of violets, dense black fruit, and chocolate. Juicy flavors of blueberry, boysenberry and blackberry jam are a nice counterpoint to toasty oak and racy black pepper notes.

Hakutsura Plum’s character is best described by its mellow taste and well balanced acidity.

Chloe Merlot is a full-bodied, elegant wine with a rich burgundy color palette, soft tannins and smooth acidity. Abundant flavors of freshly picked blackberries, black cherry and ripe plum lead to a plush, velvety mouthfeel followed by delicate notes of vanilla, mocha and spice.

Opaque, dark scarlet in the glass with intense aromas of plum, crushed red fruits and dried oregano, violets and wet slate. Flavors evolve of red fruit, ripe plum, brown sugar and blackcurrants with hints of seasoned leather and black tea.

Nose of blackberry preserves and raspberry jam with notes of sage and sweet burnt sugar

Sublime elegance with vibrant aromatic of citrus, lychee, and sweet herbs, crafted from exceptional grapes.

This elegant Chardonnay offers a rich, ripe and fruity character with a delicious blending of vanilla, pear, citrus and melon flavors, subtle oak undertones and a long, balanced finish.

4 pc. of sushi and 4 pc. of California roll

3 pc. of sushi, 3 pc. sashimi & 4 pc. of California roll

Your choice of spicy tuna roll or JB roll or salmon California roll

4 pc. of California roll, 4 pc. spicy tuna roll & 6 pc. salmon roll

2 pc. of tuna sushi, 2 pc. of tuna sashimi & 6 pc. tuna roll

Bowl of rice with fried pork with katsu sauce, asparagus tempura and greens

Bowl of rice with lightly breaded and fried chicken breast with katsu sauce, asparagus tempura and greens

Bowl of rice with gently baked salmon, avocado, salad and chef's special sauce