Sushi AOI Menu

Chunk of tofu, fresh vegetables with clear sesame dressing.

Tuna or salmon.

Fresh raw fish sashimi. Served with miso soup or salad.

Served with miso soup or salad.

Fresh raw fish sushi, California roll & assorted sashimi. Served with miso soup or salad.

Avocado roll, asparagus roll & cucumber roll. Served with miso soup or salad.

Choose 3 rolls. Tuna roll, spicy tuna roll, salmon & avocado roll, spicy salmon, spicy white tuna roll, California roll, cucumber & avocado roll. Served with miso soup or salad.

Tuna sashimi & avocado on bed of sushi rice. Served with miso soup or salad.

Tuna sashimi on bed of sushi rice. Served with miso soup or salad.

Salmon sashimi on ged of sushi rice

Fresh raw fish sashimi on a bed of rice. Served with miso soup or salad.

Spicy tuna on bed of sushi rice

Spicy salmon bed of sushi rice

Deep fried vegetables in a light Japanese style batter. Served with miso soup or salad.

Deep fried shrimp & vegetables in a light Japanese style batter. Served with miso soup or salad.

Served with teriyaki sauce. Served with miso soup or salad.

Broiled salmon served with teriyaki sauce or light salt. Served with miso soup or salad.

Broiled pork served with ginger sauce. Served with miso soup or salad.

Beef sukiyaki over rice. Served with miso soup or salad.

Shrimp & vegetables tempura over rice. Served with miso soup or salad.

Pork cutlet and rice. Served with miso soup or salad.

Pork cutlet, egg over rice. Served with miso soup or salad.

Pork cutlet, curry over rice. Served with miso soup or salad.

Served with miso soup or salad.

Fresh sashimi salmon and marinated Inure on bed of sushi rice.

Soft noodles served cold with shrimp and vegetable tempura.

Egg noodle soup with roasted pork, egg & vegetables.

Broiled freshwater eel on a bed of steamed rice.

Noodle soup with chicken, egg, vegetables & shrimp tempura.

Thin sliced beef cooked in sauce with assorted vegetables.

Japanese lo mein with chicken and vegetables.

Japanese lo mein.

Yellowtail tail. Hand formed, served in two pieces.

Escolar. Hand formed, served in two pieces.

Salmon. Hand formed, served in two pieces.

Mackerel. Hand formed, served in two pieces.

Hand formed, served in two pieces.

Shrimp. Hand formed, served in two pieces.

Eel. Hand formed, served in two pieces.

Crab cake. Hand formed, served in two pieces.

Octopus. Hand formed, served in two pieces.

Squid. Hand formed, served in two pieces.

Flying fish roe. Hand formed, served in two pieces.

Shishamo roe. Hand formed, served in two pieces.

Egg. Hand formed, served in two pieces.

Fried bean curd. Hand formed, served in two pieces.

Salmon roe. Hand formed, served in two pieces.

Sweet shrimp. Hand formed, served in two pieces.

Scallop. Hand formed, served in two pieces.

6 Pieces. Yellowtail with scallion.

6 Pieces. Avocado, masago, crabcake.

6 Pieces. Tuna & avocado.

6 Pieces. Eel, scallion & cucumber.

6 Pieces. Takuwan, egg, shiitake, kanpyo.

4 Pieces. Soft shell crab tempura, avocado, mayo & masago.

4 Pieces. Shrimp tempura, avocado, mayo & masago.

6 Pieces. Avocado, crabcake on top with salmon, tuna, white fish, shrimp & masago.

6 Pieces. Smoked salmon, cream cheese & avocado.

6 Pieces.

6 Pieces. Avocado, crab cake on top with tuna & masago.

6 Pieces. Deep fried roll with smoked salmon, cream cheese & avocado.

Avocado, crab cake on top with eel & masago.

6 Pieces. Salmon skin & cucumber.

6 Pieces.

6 Pieces. Crab meat.

Escolar, tuna, avocado, scallions, asparagus with sesame seeds and drizzled with kimchee sauce

Imitation crab, avocado, cucumber roll topped with baked seafood and drizzled with eel sauce

Shrimp tempura, asparagus, avocado roll topped With tuna, and special sauce

Deep-fried salmon, cream cheese, scallions drizzled with eel sauce

Shrimp tempura, asparagus, avocado roll topped with salmon, and special sauce

Shrimp tempura, asparagus, avocado roll topped with eel, and special sauce

Lump crab meat, cream cheese, avocado roll topped with cooked shrimp and chef's special sauce

Carrot, pickled radish, cucumber, asparagus topped with thin slices of avocado. Served with a side of ginger dressing

Crunchy Baked Salmon, Jalapeño, Cilantro, and spicy mayo. On top of tuna and Cilantro sauce served miso soup & salad

Shrimp tempura and avocado on top of a mixture of crunch flakes, crabmeat, and seaweed salad, 3 pieces of nigiri: Salmon, Tuna, and Yellowtail. Served with miso soup & salad .

6 Pieces.

6 Pieces.

6 Pieces. Spicy crunchy salmon.

6 Pieces. Spicy crunchy tuna.

6 Pieces. Spicy crunchy yellowtail.

6 Pieces.

6 Pieces.

6 Pieces. Spicy crunchy shrimp.

Sake, mirin, sugar, and soy sauce

Soy sauce, brown sugar, honey, ginger and garlice

Pickled radish.

Gourd.

Plum paste & cucumber.

Fermented bean.

A Perfectly Balanced Blend of Roasted dark malts with refined hop bitterness. This is one bold lager with an uncommonly smooth finish.

This sake has a graceful aroma and a well-rounded flavor. Many regard it as a "perfect" sake

This sake is addictingly refreshing clean, fruit overtones, and pleasing finish.

This sake is addictingly refreshing clean, fruit overtones, and pleasing finish.

This is a clean and refreshing aftertaste of Ginjo. Banana like fruity aroma and clean after taste are loved and enjoyed by everybody.

This sake is white, cloudy sake reminiscent of pure snow, with a crisp, dynamic flavor despite its sweet, and full-bodied palate.

It's totally natural, using OCIA certified rice harvested from the Sacramento Valley. Full, dry, and balanced flavor with a fruity and fresh taste.

Raw, unpasteurized, undiluted brew that pours out at the first press. The embrosia aroma of sweet rice is at a perfect balance with flavors of sugar and stewed pears.

Introducing Mochi ice cream is a miraculous combination of mouthwatering premium ice cream wrapped around great bits of soft, melty mochi dough.

Fresh raw fish served with shredded radish.

Pan seared chicken dumplings.

Steamed shrimp dumpling.

Steamed wasabi pork dumpling.

Steamed fresh soy beans.

Deep-fried eggplant with tempura sauce

Crispy Squid Tentacles

Deep fried in a light Japanese style batter.

Deep fried in a light Japanese style batter.

Deep fried in a light Japanese style batter.