Sur Latin Peruvian Cuisine Menu

Cubed fish marinated with key lime juice & onions. Served with lettuce, toasted Peruvian corn, boiled sweet corn & sweet potato.

Spaghetti noodles tossed with a creamy basil Peruvian pesto sauce with milk. Served with beef.

Spaghetti noodles topped with a delicious huancaina sauce with a generous amount of beef tenderloin.

Peruvian specialty of mashed potatoes, avocados, Peruvian aji peppers, stuffed with lemon-based seasoned & your choice of: avocado, chicken, shrimp, or tuna.

A traditional Peruvian beverage made from purple corn, pineapple, and spices, offering a unique and refreshing taste.

Strawberry, papaya, mango, guanabana or passion fruit.

Ceviche de pescado con crema de tiradito acompañado con green plantain and fish chicharrón.

Generous portions of lomo saltado, ceviche, jalea, tuna causa, aji de gallina. Served with a side of white rice and a house salad. Served 2 people.

Huancayo-style potatoes in a spicy creamy huancaína sauce (made from Peruvian ají peppers) with queso fresco, garnished with sliced hard-boiled egg & marinated olive. Also available with Yucca for an extra charge.

Traditional lomo saltado. Served with a thick mixture of our traditional rice & canary beans pan-fried.

White corn tamales with pork or chicken, dried black olives, Peruvian chilli pepper, and spice wrapped in banana leaves.

Sliced potatoes or substitute with yucca, with our three famous sauces, huancaina, olive sauce & huacatay sauce.

Homemade baked turnover filled with seasoned ground beef, raisins & olives. Served with spicy aji amarillo dipping sauce. Subject to availability.

Mussels & red onions seasoned with lime juice.

Huancayo-style potatoes in a spicy creamy huancaína sauce (made from Peruvian ají peppers) with queso fresco, garnished with sliced hard-boiled egg & marinated olive. Also available with Yucca for an extra charge.

Peruvian specialty of mashed potatoes, avocados, Peruvian aji peppers, stuffed with lemon-based seasoned & your choice of: avocado, chicken, shrimp, or tuna.

Homemade spicy seafood soup made with shrimp, scallops, fish & mussels.

Homemade chicken and noodle soup with white meat chicken, vegetables, and white rice on the side.

Grilled shrimp. Served with fresh lettuce, spinach, tomatoes, pecans, queso fresco and your choice of dressing: ranch, vinaigrette or house dressing.

Quinoa, mint, fresh cheese, cherry tomatoes, Peruvian corn, and passion fruit dressing.

Fresh lettuce, spinach, tomatoes, pecans, queso fresco, and your choice of dressing: ranch, vinaigrette, or house dressing.

Grilled chicken. Served with fresh lettuce, spinach, tomatoes, pecans, queso fresco, and your choice of dressing: ranch, vinaigrette, or house dressing.

Spaghetti noodles topped with shrimp, calamari, scallops & mussels, bell peppers, carrots, snow peas, red onions & tomatoes sautéed with soy sauce.

Spaghetti noodles topped with beef tenderloin, bell peppers, carrots, snow peas, red onions & tomatoes sautéed with soy sauce.

Spaghetti noodles tossed with a creamy basil Peruvian pesto sauce with milk. Served with beef.

Spaghetti noodles topped with a delicious huancaina sauce with a generous amount of beef tenderloin.

Breaded chunks of fish sautéed with bell peppers, carrots, snow peas, red onions & tomatoes. Served with french fries and white rice.

Traditional Peruvian dish of breaded calamari, fish, shrimp & scallops. Served with yucca, tartar sauce & onions (salsa criolla).

Rich and creamy Peruvian dish of shrimp, scallops & sliced squid. Served with white rice & yucca.

A sampler de causa, jalea & ceviche or substitute ceviche for choros à la chalaca/mussels.

Grilled or fried fish with a seafood cream (scallops, shrimp, squid & mussels) based white wine sauce mixed with onions & tomatoes. Served with white rice and yucca.

Grilled fish. Served with white rice and fresh salad.

Chicken breast fillet with mayo, avocado, red onions, lettuce, tomatoes & melted mozzarella cheese on fresh bread. Served with french fries.

Beef tenderloin sautéed with red onion tossed with tomatoes on fresh bread. Served with French fries.

Fried with fish. Served with tartar sauce, lettuce, tomatoes & red onions with a fresh roll. Served with French fries.

Fish, shrimp & squid marinated with key lime juice & onions, served with lettuce, toasted Peruvian corn, boiled sweet corn & sweet potato.

Cubed fish marinated with key lime juice & onions with choritos à la chalaca/mussel.

Ceviche de pescado con crema de tiradito acompañado con green plantain and fish strip tenders.

Cubed fish marinated with key lime juice & onions. Served with lettuce, toasted Peruvian corn, boiled sweet corn & sweet potato.

Shrimp marinated with key lime juice & onions. Served with lettuce, toasted Peruvian corn, boiled sweet corn & sweet potato.

A traditional fusion of the Peruvian and Chinese fried rice wok-style with beef tenderloin, chicken, and pork.

A traditional fusion of the Peruvian and Chinese fried rice wok-style with shrimp.

Beef tenderloin.

A traditional fusion of the Peruvian and Chinese fried rice wok-style.

Vegetarian. Mushrooms sautéed with bell peppers, carrots, snow peas, red onions & tomatoes. Served with tacu tacu. For tasting purposes, the tacu tacu is cooked with pork.

Vegetarian. Peruvian specialty of mashed potatoes mixed with a lime-based sauce, Peruvian aji peppers, stuffed with avocado.

Vegetarian. Mushrooms sautéed with bell peppers, carrots, snow peas, red onions & tomatoes. Served with french fries and white rice.

Vegetarian. Quinoa sautéed with sliced carrots, mushrooms, bell peppers, snow peas & fried egg.

Noodles with butter and Parmesan cheese.

French fries and thin sliced fried hot dog.

All-white meat chicken nuggets. Served with French fries.

Fettuccini tossed with a creamy basil pesto sauce.

Two lomo saltado.

Chicken or pork. Served 3 to 4 people.

Chicken and pork. Served 3 to 4 people.

Chicken fried rice, ceviche de pescado, jalea mixta, causa de pollo.

Seafood fried rice, ceviche de pescado, jalea mixta, causa de pollo.

Generous portions of lomo saltado, ceviche, jalea, tuna causa, aji de gallina. Served with a side of white rice and a house salad. Served 2 people.

Traditional Peruvian dish of breaded calamari, fish, shrimp & scallops. Served with yucca, sauce & salsa criolla. Served 3 to 4 people.

Slices of buttered cookie filled with dulce de leche.

Traditional rolled thin sponge cake filled with a layer of dulce de leche, this savory treat is topped with powdered sugar.

Lucuma mixed with cream and sweet milk.

Layers of cake, guanabana filling, and topping. There are 3 types of milk in the filling and heavy cream in the topping.

Layers of cake, lucuma filling, and topping. There are 3 types of milk in the filling and heavy cream in the topping.

Stew beef slowly cooked to perfect tenderness with peas, carrots & cilantro sauce with Peruvian spices. Served with white rice, yucca, and onions (salsa criolla). Optional: tacu tacu - mixed Peruvian canary beans with rice for an extra charge.

Contains peanuts and almonds. Shredded chicken mixed with a creamy yellow, spicy sauce made from aji amarillo. Served with white rice and boiled potatoes.

A popular Peruvian dish of succulent beef tenderloin sautéed to perfection with red onions & tomatoes. Served with French fries, white rice & a fried egg on top.

A popular Peruvian dish of succulent beef tenderloin sautéed to perfection with red onions & tomatoes. Served with french fries & white rice.

Sliced chicken breast sautéed with bell peppers, carrots, snow peas, red onions & tomatoes. Served with French fries and white rice.

Strawberry, papaya, mango, guanabana or passion fruit.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Unique blend of 23 flavors, carbonated soft drink.

Pure and refreshing bottled water.

Effervescent, crystal-clear sparkling water with a refreshing zest.

A traditional Peruvian beverage made from purple corn, pineapple, cinnamon, and cloves, served in a medium pitcher.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

A refreshing beverage made from purple corn, pineapple, and spices, offering a sweet and tangy flavor.

Hot drink.

Hot drink.

The cold, refreshing, sparkling classic that America loves.