SUPRABHAT INDIAN CUISINE - CUMMING, GA Menu

Tender chicken marinated in yogurt mixed with Indian spices and cooked in tomato cream sauce

A famous Indian fried pastry with a savory filling made with potatoes, chickpeas, onions and various spices

A classic Indian flavorful dish made with tender chicken cooked in tomato puree, various spices and topped with dollops of butter

Fluffy, Butter-Infused Traditional Indian Bread

Whole wheat flatbread cooked on an Indian griddle.

Batter fried boneless chicken marinated in yogurt, garlic, chili and ginger

Hyderabadi chicken biryani. Size options: Full or Family Pack.

Highly nutritious soup made with alluring veggies, corn kernels & fresh crushed pepper

Potatoes and cauliflower or peas cooked with onions, tomatoes & flavorsome spices is a popular pick

Boneless chicken biryani. Available in full or family pack sizes.

Authentic Bone In chicken dish prepared by roasting chicken marinated in flavorful yogurt mixture and baked in tandoori clay oven

A sizzling hot bowl of hot and sour soup made with chicken cooked in oriental flavors with chicken

'Silky and creamy textured soup made of fresh ripened tomatoes, onions, butter and luscious spices'

Highly nutritious soup made with alluring veggies, corn kernels & fresh crushed pepper

A popular Asian culinary traditional soup made of veggies, addictive flavors leaving a spicy and tangy taste

Noodles stir-fried with lamb, seasonal vegetables, and Indo-Chinese spices.

Rice stir-fried in a wok with lamb, mixed vegetables, soy sauce, and spices.

Stir-fried noodles with mixed vegetables, soy sauce, and Indo-Chinese spices.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Stir-fried noodles with scrambled egg, fresh vegetables, and savory spices.

Boiled noodles stir-fried with chicken, fresh vegetables, soy sauce, and spices.

Stir-fried noodles with shrimp, cabbage, carrots, bell peppers, onions, garlic, and soy sauce.

Savory fried rice with scrambled eggs and fresh vegetables.

Savory fried rice tossed with fresh garden vegetables.

Thin rice and lentil crepe filled with spiced mashed potatoes and onions, offering a special South Indian flavor.

Deep-fried bread made from all-purpose flour paired with spicy chickpea curry.

Steamed savory cakes made from fermented rice and lentil batter.

Thin rice and lentil crepe spread with special spicy karampodi (chili powder).

Steamed rice and lentil cakes typically soaked in a vegetable lentil stew known as sambar.

Fried lentil doughnuts, typically seasoned with herbs and spices, with a crispy exterior and soft interior. A staple in South Indian cuisine.

Deep-fried lentil doughnuts immersed in a tangy vegetable lentil stew called sambar.

Steamed rice cakes paired with a fried lentil doughnut, typically served with sambar and coconut chutney.

Rice and lentil pancake typically topped with onions, tomatoes, and chilis.

Deep-fried whole wheat bread served with spiced potato curry.

Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.

Crispy rice and lentil crepe topped with diced onions and mild spices.

Steamed rice and lentil cakes (idli) drizzled with clarified butter (ghee) and a coarse spice mix (karam) typically including dried chilis, black gram, and dried garlic.

Thick, savory pancake made from fermented rice and lentil batter.

Deep-fried savory balls made from a fermented rice and lentil batter, typically including spices.

Thin rice and lentil crepe prepared with clarified butter (ghee).

Crisp, golden South Indian crepe made from fermented rice and lentil batter.

Steamed rice cakes typically served with a bowl of spiced chicken curry.

Steamed rice cakes paired with a rich, spiced mutton curry, typically featuring tender pieces of meat slow-cooked in a savory sauce.

Crispy deep-fried lentil doughnuts paired with a rich and savory chicken curry made with traditional South Indian spices.

Deep-fried lentil doughnut paired with mutton curry, typically prepared with goat pieces slow-cooked in South Indian spices and a rich onion sauce.

Thin, crispy crepe made from fermented rice and lentil batter, paired with a rich mutton curry slow-cooked in South Indian spices.

Poori with Chicken Curry: Deep-fried wheat flour bread served with chicken cooked in aromatic Indian spices.

Poori with Mutton Curry: Fried wheat flour bread typically paired with a rich, spicy mutton curry cooked in South Indian spices.

Tender paneer in a flavorful sauce. Spice levels: Mild, Medium, Spicy.

Deep fried snack made with Mixed Veggie or Onion or Aloo(Potato) or Spinach or Cauliflower Pakora dipped in batter made of gram flour, fun spices

Fried Crunchy sweet corn kernels tossed in spices and seasoned with ground spices & herbs.

Deep fried potatoes coated with chili sauce, honey, chopped garlic and chili flakes

Tender paneer cubes coated in a fragrant blend of fried curry leaves, spices, and herbs, then fried to a golden crispy.

Crispy cottage cheese cubes coated with spicy and tangy Manchurian sauces

Fried vegetarian balls made of minced cabbage, carrots and spring onions tossed in flavorful sauces

A delicate blend of finely chopped spinach and soft paneer, rolled into neat portions and lightly seasoned with aromatic spices.

Savory mushrooms. Chef's special. Choose your spice level: Mild, Medium, or Spicy.

A popular Indo Chinese snack made from deep fried baby corn marinated and with spicy and tangy Manchurian sauce

Tender paneer cubes cooked in a flavorful curry sauce infused with aromatic curry leaves

Deep fried big green chili fritters coated with gram flour

Deep fried evenly cut potato strips perfectly crispy from outside and fluffy from inside

Crispy Cheese Rolls made with spring roll wrappers and filled with mozzarella.

Crispy cylinders filled with shredded veggies like cabbage and carrots, wrapped in a thin shell, and served with dipping sauce.

A famous Indian fried pastry with a savory filling made with potatoes, chickpeas, onions and various spices

Deep fried snack made of onion mixed with aromatic spices fried to crisp

Goat chunks mixed with roasted spices cooked on a low heat till the pieces are flavorful and slightly crispy outside

Spicy and flavorful Andhra-style chicken fry, marinated with traditional spices and fried to perfection for a delightful crunch.

Fried chicken strips tossed in a spicy, herby masala with a lavish amount of garlic.

Boneless chicken cooked to perfection in a rich and aromatic blend of ghee, red chilies, garlic, and spices.

Flavorful chicken dish made with marinated chicken cooked in a Indian spices , chili powder and garam masala.

Goat cooked with black pepper, cloves, chilis tossed with various sauces to perfection

Tender chicken pieces seasoned and roasted to perfection with in aromatic spices, coconut powder, cumin powder, coriander powder with your choice of medium, spicy, or mild heat

Tender mutton pieces, regional spices. Choose from Mild, Medium, or Spicy. Chef's special.

Flavorful shallow fried seafood recipe with fish made by adding basic dry spices and this fried fish can be used as a starter.

Deep fried chicken tossed with Indian spices, cashew with a mild gravy

Succulent goat meat cooked with a fragrant curry leaf-infused masala, offering a unique blend of flavors and aromas that tantalize the taste buds.

Goat prepared with karam podi, a spice powder made from various spices, daal, and grated coconut, sautéed with onions and greens.

A mouthwatering Andhra-style dish featuring marinated shrimp stir-fried on a hot griddle with aromatic spices and herbs, creating a delightful seafood delicacy.

Fresh fish fillets marinated in aromatic spices, pan-seared on a hot tawa with a splash of lemon, creating a delightful and flavorful seafood dish.

Crispy fish fillets infused with aromatic curry leaf seasoning, pan-fried to perfection on a sizzling tawa.

Chicken marinated with spices. Choose your preferred spice level: mild, medium, or spicy.

Batter fried boneless chicken marinated in yogurt, garlic, chili and ginger

Deep-fried chicken strips tossed in yogurt marinated with Indian spices

Chicken winglet dipped in batter made of rice flour, chili sauce and various spices and deep fried to make it crisp on the outside, juicy and succulent on the inside

Indianized chicken wings coated with irresistible garlic and chili sauce from outside and very juicy from inside makes it addictive.

Chicken Spring Roll made with spring roll wrappers and filled with chicken pieces and mozzarella cheese.

Chicken cooked with black pepper, cloves, chili and tossed with various sauces to perfection

Tender chicken pieces stir-fried with Szechuan peppers, garlic, ginger, and vegetables like bell peppers and onions in a flavorful and fiery Szechuan sauce.

Deep fried fish slices coated with spicy masala and key engrossing Indian spices

Jumbo shrimp in a spicy chili sauce. Choose from Mild, Medium, or Spicy. Perfect for those who love a kick.

Sliced boiled eggs toasted in green bell Pepper and onions

Deep fried gram flour dipped and hot spices mixed golden brown sliced boiled eggs

Shrimp cooked with black pepper, cloves, chili and tossed with various sauces to perfection

Lamb mixed with roasted spices cooked on a low heat till the pieces are flavorful and slightly crispy outside

Authentic bone in chicken dish prepared by roasting chicken marinated in flavorful yogurt mixture and baked in tandoori clay oven

Soft and tender cottage cheese chunks marinated in spiced yogurt and grilled in clay oven

Tandoori spiced chicken drumsticks grilled to perfection is undeniably a lavish treat to the taste buds

Tandoori grilled garlic chicken, marinated in a zesty garlic blend, offering a flavorful and aromatic culinary delight

Luscious kabobs made with minced lamb, marinated in variety of Indian spices grilled on a clay oven served with mint chutney

A lip smacking chicken appetizer made with fresh green herbs mint and cilantro leaves flavoring the juicy and tender chicken pieces

Boneless chicken marinated in a juicy mixture of curd, cream, and spices cooked in Indian clay oven

Tandoori grilled coriander chicken, marinated in fresh coriander, mint and spices, a fragrant and flavorful dish.

Whole pomfret fish marinated in spiced yogurt and grilled in a tandoor, offering a smoky flavor and a blend of traditional Indian spices.

Authentic Bone In chicken dish prepared by roasting chicken marinated in flavorful yogurt mixture and baked in tandoori clay oven

Soft and tender cottage cheese chunks marinated in spiced yogurt and grilled in clay oven

Freshly baked naan topped with minced garlic and green chilies, cooked in a clay oven.

Whole wheat flatbread cooked on an Indian griddle.

Naan stuffed with cheese and topped with fresh garlic.

Naan stuffed with almonds, cashews, raisins, and coconut, typically sweetened and baked in a tandoor (clay oven).

Soft, fluffy naan stuffed with spiced, creamy paneer (cheese)

Whole wheat bread baked in a clay oven and finished with a light butter glaze.

Soft, tandoori-baked bread, generously filled with melting cheese.

Flatbread baked in a tandoor oven, topped with fresh green chilies and garlic.

Naan filled with spiced minced lamb and baked in a tandoor (clay oven).

Lacha Paratha: Multi-layered whole wheat bread typically brushed with butter and cooked on a griddle.

Fluffy tandoori naan with a savory onion filling.

Naan stuffed with mashed potatoes, onions, and spices, baked in a traditional tandoor oven.

Freshly baked, traditional flatbread from the tandoor oven.

Whole wheat flatbread cooked on a griddle and brushed with butter.

2 plain, 1 butter, 1 garlic.

Garlic-infused flatbread baked to perfection to accompany your meal.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

A classic Indian dish of cooked spinach and cottage cheese seasoned with ginger, garlic and aromatic spices

A very mainstream Indian dish made of cottage cheese and potato balls absorbed in glossy, rich and creamy gravy

Kaju Paneer butter masala is a delicious creamy tangy, sweet gravy curry made with cashews, cottage cheese, tomatoes and onion puree

Cubes of paneer in a rich, spiced curry. Choice of spice level: Mild, Medium, Spicy.

Studded eggplant with garlic stir-fried with pungent spices for the most stunning smoky flavor

Cooked chickpeas simmered in onion and tomato gravy dashed with all the Indian spices

Mutter Paneer Recipe is a popular Indian dish that's made with green peas and Indian cheese in an onion-tomato masala

Delicious and healthy curry made with cottage cheese, green peas, carrots in a tongue tickling onion & tomato spiced gravy

Stir-fried slit okra stued with zesty ground spices, onions & tomatoes

A simple Indian dish made with split red gram & a dash of onions, green chili’s and seasoning

Spicy and tangy chicken recipe infused with bold flavors inspired by the vibrant cuisine of Kandahar.

Rich and creamy cottage cheese gravy recipe prepared with fenugreek leaves, milk and cream

Soft cottage cheese simmers in a thick tomato sauce

Juicy chicken in a creamy, aromatic gravy of nuts, yogurt, and fragrant spices.

Mixed vegetables in curry sauce. Chef's special. Choice of spice level: mild, medium, or spicy.

A mild creamy curry made with onions, tomatoes, fresh fenugreek leaves and soft cottage cheese cubes

Soft cottage cheese simmers in a thick tomato sauce

Grilled cottage cheese marinated in seasoned yogurt

Tender chunks of lamb meat curried in pureed tomato, onions, ginger, garlic and various Indian spices

A classic chicken curry made with soft cooked chicken in a thick rich gravy just takes us back to our grandma!

Super-hot and tangy curry made with juicy chicken pieces and vindaloo paste making it a fiery superstar

Classic green dish made with chicken, spinach, coriander and mint puree cooked in aromatic Indian spices

A very authentic Indian dish made of sorrel leaves with tender goat chunks and fiery spices. Greens tangy touch is the real winner in the dish

Chunks of Bone in goat meat curried in pureed tomato, onions, ginger, garlic and various Indian spices

A red fiery curry made with marinated goat cooked in garlic, ginger, chili, pepper paste and various spices

A very authentic Indian dish made of sorrel leaves with tender goat chunks and fiery spices, tangy touch is the real winner in the dish

Egg burji is Indian twist to scrambled eggs packed with pepper, paprika and lots of Indian spices

Tender chicken marinated and cooked with fresh coriander leaves, lending a vibrant green color and refreshing flavor.

Also popularly known as Karahi Gosht is made of tender lamb or goat chunks and exotic spices sauteed in a thick, pasty sauce

A traditional curry made of minced goat meat and cooked in tomato, onion puree with aromatic Indian spices

Authentic Indian dish made of sorrel leaves with hard boiled eggs and fiery spices. Greens tangy touch is the real winner in the dish

Popular egg dish made with boiled eggs cooked in ginger, garlic onion gravy and tomato puree

Shrimp marinated in yogurt ,lemon juice, red chili powder, salt, garam masala, coriander powder, cumin powder, spices and cooked in tomato cream gravy.

A chicken gravy made with soft chunks of chicken cooked with capsicum, tomatoes, onions and mild spices

Succulent chicken cooked in a rich and spicy Kolhapuri gravy, packed with authentic flavors.

Juicy chicken in a creamy, aromatic gravy of nuts, yogurt, and fragrant spices.

Chicken Chat Pata (Chef's Special): Chicken cooked in a tangy and spicy gravy made with onions, tomatoes, and a blend of traditional Indian spices.

Boneless chicken cooked in a traditional curry sauce with onions, tomatoes, ginger, garlic, and a blend of Indian spices.

Chicken cooked in a spicy masala gravy with onions, tomatoes, and freshly ground spices.

Chicken cooked in a creamy gravy with scrambled egg, coriander, fried curry leaves, onions, peppers, and aromatic spices.

Fish cooked in a traditional Andhra style with tamarind, onions, tomatoes, and special spices.

A classic Indian flavorful dish made with tender chicken cooked in tomato puree, various spices and topped with dollops of butter

A chicken curry with an interesting gusto of fenugreek leaves and mild spices

Hyderabadi chicken biryani. Size options: Full or Family Pack.

Veg Kheema Biryani – Spiced vegetable mince with basmati rice. Available in Full and Family Pack sizes.

Boneless chicken biryani. Available in full or family pack sizes.

Tender mutton and aromatic basmati rice with choice of spice level: Mild, Medium, Spicy.

Chicken lollipops marinated and roasted with South Indian style biryani masala, combined with basmati rice and aromatic spices.

Aromatic rice with tangy gongura leaves and seasoned eggs. Available in full or family pack sizes.

Gongura boneless chicken biryani with tender chicken and tangy gongura leaves. Available in Full or Family Pack sizes.

Succulent goat with aromatic spices, tender bone-in pieces. Available in full or family pack size.

Tender lamb biryani. Available in full or family pack sizes. Fragrant basmati rice and spices.

Chicken pieces with aromatic rice, Indian spices. Available in Full or Family Pack sizes.

Spiced rice with goat pieces. Available in Full or Family Pack sizes.

Fish fry pieces mingled with fragrant basmati rice, aromatic spices. Available in Full or Family Pack sizes.

Succulent shrimp paired with aromatic biryani rice. Available in Full or Family Pack sizes.

Aromatic basmati rice, mixed vegetables, and fragrant spices. Available in Full or Family Pack sizes.

Savory rice dish with mixed vegetables and tangy gongura leaves. Available in full or family pack sizes.

Gongura chicken biryani. Tangy Gongura leaves with spiced chicken and fragrant basmati rice. Available in Full or Family Pack sizes.

Savory rice dish with avakai (pickle) chicken. Available in full and family pack sizes.

Succulent goat paired with tangy sorrel leaves in aromatic basmati rice. Available in full or family pack sizes.

Savory mix of spiced minced meat and rice. Available in Full or Family Pack sizes.

Fragrant basmati rice infused with succulent chicken and aromatic spices. Choose preferred spice level: mild, medium, or spicy. Chef's special.

Paneer pulav biryani. Choose spice level: mild, medium, or spicy.

Basmati rice with mushrooms. Choose your spice level: Mild, Medium, Spicy.

Gongura Paneer Biryani - Indian biryani with paneer and gongura leaves. Size options: Full or Family Pack.

Egg biryani - Available in Full or Family Pack sizes. Aromatic rice layered with spiced eggs.

Deep-fried milk solids dumplings soaked in rose-flavored sugar syrup.

Soft cottage cheese dumplings soaked in sweetened, cardamom-flavored milk, garnished with nuts.

Creamy, sweet pudding made with tender rice, and other spice

A delicious dessert made with grated carrots, milk, sugar, and aromatic spices.

Fresh lime juice blended with soda water and sweetened with sugar.

Black tea brewed with milk and a blend of aromatic Indian spices.

Classic, bubbly, crisp.

A popular Indian carbonated drink known for its bold, fizzy taste and unique cola flavor.

Refreshing Yogurt-Based Indian Drink, Sweetened to Perfection

Tea brewed with black tea, milk, and a blend of aromatic Indian spices.

Instant coffee prepared with milk and sugar, blending convenience and traditional Indian flavors.

Lemon-lime flavored carbonated soft drink, a popular choice from India.

Crisp, refreshing lemon-lime carbonated drink.

Classic, refreshing spiced cherry soda.

Soda water combined with cumin powder and traditional Indian spices.

Crisp, Refreshing, Zero Sugar

Sweet tea typically includes brewed black tea sweetened with sugar.

Crisp, refreshing zero-calorie cola with a bold taste.

Freshly squeezed lemon juice mixed with water and sweetened with sugar.

Traditional Indian drink with mango and yogurt.

Refreshing Traditional Yogurt Drink with a Hint of Salt

Yogurt typically mixed with cucumbers, onions, tomatoes, and spices.

Saalan: A spicy, nutty, and tangy sauce typically made with peanuts, sesame seeds, and a blend of Indian spices.

Homemade plain yogurt, a simple and creamy fermented dairy product made from whole milk.

Mint chutney typically includes fresh mint leaves, cilantro, ginger, garlic, and spices, creating a vibrant and zesty condiment.

Yogurt mixed with cucumber, carrots, onions, and a blend of spices.

Thin, crisp wafer made from lentil flour, seasoned with black pepper, and roasted for a smoky flavor.

A rich protein-packed treat perfect for breakfast or a quick snack.

Simple, steamed basmati, the perfect side for any dish.

Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.