(NEW) Gelato & Ice Cream Pints
- Ube, Condensed Milk & Honey Joys - Gelato PintWe really love Ube at Supermoon. Really really love it. This is our take on our Ube Eclair and the garnish from our (rated top 5 cookies in NY times) Honey Cornflake cookie. And, if we don't say so ourselves, is phenomal. Ube Gelato, Condensed Milk Swirl & Honey Joy Clusters (i know the name is not very inventive) Honey Joys are gooey honey & butter roasted cornflakes treats that are usually served at kids birthday parties in Australia. We think they should be served in Michelin star restaurants (and refuse to grow up). Contains Dairy, Gluten, Honey$14.50
- 'Hot' Apple Pie - Gelato PintWe have a confession to make, we love Fireball...yes that insane spicy cinnamon whisky. We also love Apple Pie. One morning, while separately testing Fireball Gelato and. Apple Pie Gelato, we realised that the Fireball needed the something to balance it out and that the Apple Pie needed a kick. You can guess the rest. One of the craziest flavors we've ever made that should not work, but wow does it ever. Fireball & Thai Chili Gelato, Homemade Apple Pie Filling, Pie Crumb. Yes there is a spicy kick to it, that's why it's a 'hot' apple pie. Contains Dairy, Gluten, Egg, Chili and trivial of Alcohol$14.50
- Thai Iced Tea & Kaya Toast - Gelato PintWe've been making Thai Iced Tea Eclairs, Croissants, Doughnuts & Soft Serve for years! (And it's always a best seller) For this gelato we wanted to add some more depth to it and introduce something new that we haven't used at the bakehouse before: Kaya Toast! Kaya jam is a creamy, tropical spread made from coconut milk, sugar, eggs, and pandan leaves. Paired with buttery toast (aka Kaya Toast), it becomes a beloved Singaporean and Malaysian breakfast treat. In lieu of bread, we made some honey butter waffle cones to add that crunchy burnt toast! Thai Tea Gelato, Kaya Jam Swirl, Honey Waffle Cone Pieces Contains Dairy, Egg, Gluten, Coconut$14.50
- Fresh Mint, Fudge, Cookies & Cream - Gelato PintWe have a confession, Mint Chip is one of our favorite flavors and so is Cookies and Cream - but it they are little too plain for us to release so early (we tested them and they are phenomenal so we might release them down the road) but we kept pushing and decided to put two of our normie flavors together and, well, we are in love (again)! Fresh Mint Gelato, Homemade Chocolate Fudge Swirl, Chunky Crushed Oreos (No fake mint or coloring used here, we steep fresh mint to get a natural, minty flavor!) Contains: Egg, Dairy, Gluten, Soy$14.50
- Salted Malted Chocolate - Gelato PintSimply what we think is literally the perfect chocolate gelato. So far the fan favorite, but you tell us (aka our friends who have tested our gelatos) Salted, Malted Valrhona Chocolate Gelato with Valrhona Chocolate Stracciatella Stracciatella is just a fancy Italian way of seeing really fine chocolate flakes drizzled throughout the ice cream (The name comes from stracciatella soup, which has beaten egg drizzled in and forms little eggy flakes) Contains Dairy, Gluten (malt)$14.50
- Peanut Butter M&M’s - Gelato PintInternally referred to as "Stoners Delight" because it truly is. But it also delights everyone who has eaten it, not just those who puffing the magic dragon. It's (obviously) Peanut Butter forward, but its chocolatey, salty, bits of candy... it's seriously addictive. Peanut Butter Gelato, Chocolate Fudge Swirl, Peanut Butter Swirl, Crushed Peanut M&M's Contains Peanuts, Dairy, Eggs$14.50
- White Sesame, Honeycomb & Sweet Soy - Gelato PintWe wanted to create a flavor that truly blows minds... and this was it. Super complex - sweet, salty, nutty, creamy and just downright insanely delicious. White Sesame Gelato, Homemade Honeycomb, Honey Sesame Snaps, Sweet Soy Swirl Contains: Sesame Seeds. Soy, Milk, Egg, Honey$14.50
- Passionfruit Mojito Sorbet (V) - Gelato PintInspired by our favorite things to have in the Summer: Passionfruit, Mojito's and the infamous (in Australia anyway) Pornstar Martini (a passionfruit flavored martini) we bring you Passionfruit Mojito Sorbet! Passionfruit, Mint, Lime and Lyre's Non-Alcoholic Rum. And yes, it's Vegan, Non-Alcoholic, Gluten Free.$14.50
Sweet Things
- Pain Au ChocolatOur handmade croissant dough filled with dark chocolate batons then rolled and baked.$6.75
- Carrot Cake & Cream Cheese Frosting DoughnutOur hand rolled doughnut filled with a Cream Cheese Frosting Creme Patisserie, Toasted Walnuts and Carrot Cake chunks, then rolled in a carrot cake spiced sugar. (NOTE: Flavor changes monthly so image might not be of the flavor you're ordering!)$6.50
- Ferrero Rocher CruffinOur signature and top selling baked good! Our hand made Cruffin dual-filled with a silky smooth Hazelnut Praline & Hazelnut Crème Pâtissière and then topped with Chantilly, Chocolate Glaze & Gold Leaf. Contains Hazelnuts.$9.50
- Traditional CroissantThey take 3 days to make, all individually hand rolled and baked with so much love it will make you sick. 50% butter, the rest is flour and water…and love. These are just perfect.$5.75
- Sweet Potato, Brown Sugar & Marshmallow Pie DanishOur handmade Danish filled with a brown sugar creme patissiere, candied sweet potato and then topped with torched marshmallow and a spiced oat crumble.$8.50
- Chocolate Peanut Butter Pie MaritozzoFrom Rome to New York! Our handmade doughnut brioche, baked and then sandwich stuffed with a Peanut Butter Ganache and a Dark Chocolate cream then half dipped in dark chocolate, and covered in toasted peanuts and finished with malden sea salt!$8.25
- Brown Butter Pumpkin Chai Snickerdoodle CookieA brown butter spiced pumpkin cookie dough rolled in a chai spiced sugar. Perfect for the fall weather/ Contains cinnamon, ginger, allspice, cardamom, clove, nutmeg$6.00
- Honey Roasted Cornflakes, Macadamia & White Choc CookieOur homemade cookie dough filled with cornflakes, honey, macadamia nuts and white chocolate and then topped with a honey roasted cornflake cluster. Contains Macadamia Nuts & Honey. (NOTE: Flavor changes monthly so image might not be of the flavor you're ordering - this is 3 cookies stacked and cut in half!)$6.00
- Maple Pecan & Bourbon Peach CruffinOur signature baked good! A hand made Cruffin filled with a Bourbon Peach Jam and a Maple Creme Patisserie then topped with chanty, butterscotch and candied pecans. Contains Pecan (NOTE: Flavor changes monthly so image might not be of the flavor you're ordering!)$9.50
- Key Lime Pie EclairA Hand-made eclair dual filled with a Key Lime Curd then topped with Torched Meringue, icing sugar and candied yuzu peel. (NOTE: Flavor changes monthly so image might not be of the flavor you're ordering!)$7.95
- Ube EclairA Hand-made eclair filled with an Ube & Condensed Milk Crème Pâtissière and then Dipped in an Ube Glaze & finished with ube chantilly cream and taro dust.$7.95
Salty Things
- Ham & Cheese CroissantOur signature 3-day croissant filled with shaved ham off the bone and lots of cheese.$7.85
- Scallop Potatoes, Rosemary & Smoked Cheddar DanishOur handmade danish filled with Scalloped Potatoes, smoked cheddar, garlic, rosemary and topped with fresh chives. (NOTE: Flavor changes monthly so image might not be of the flavor you're ordering!)$8.50
Merch
- Edd Kimber's Small Batch Cookies CookbookWe’re over the (super)moon excited for the launch of Edd Kimber's—the very first winner of The Great British Bake Off (you might know it as The Great British Baking Show on Netflix) new book Small Batch Cookies! Edd has been a part of the Supermoon family since day one! He was actually among the first to walk through our doors when we opened, and he’s been sprinkling his magic ever since. Remember that video he made while spending a day with us six years ago? Not only is Edd a maestro in the kitchen, but he’s also one of the kindest souls you’ll ever meet and we're so excited to be partnering with him to launch his new book! Trust us, you’re going to love his book just as much as we do! (We’ve already baked a bunch of cookies from it, and they’re absolutely delicious!) In Small Batch Cookies, Edd shows that good things really can come in small packages. Cookies are probably the easiest - and arguably most popular - kind of baking there is. Nothing has quite the allure of a cookie straight out of the oven! The classic cookie is chocolate chip, but there is no one single perfect version - the variations are endless and range from double and triple chocolate to dark chocolate and cherry, and white chocolate and lemon. Other less familiar but no less delicious types of cookies include vanilla, peanut butter, ginger, oat and raisin, and coconut. The recipes also include vegan cookies and cookies for those with allergies and intolerances. Cookies recipes are divided into chapters on Soft & Sumptuous, Crispy & Crunchy, Ooey Gooey, Sandwich Cookies, Chocolate Heaven, and Chewy. Along with his flawless, delish, no-fail recipes, Edd supplies his Cookie Manifesto (including information on shaping and scooting), the Boring but Important Bit (ingredients and how best to use them) and tips on equipment, especially pieces pertinent to small batch baking. Some recipes can even be made in air fryers, and of course, recipes can always be doubled if you crave a bigger batch.$26.99
