Superica Menu

A texmex classic; yellow american cheese sauce with poblano, onion, jalapeño and fire roasted tomato salsa. *vegetarian *gluten free.

A texmex classic; yellow american cheese sauce with poblano, onion, jalapeño and fire roasted tomato salsa topped with spiced ground beef. *gluten-free.

A texmex classic; yellow american cheese sauce with poblano, onion, jalapeño and fire roasted tomato salsa topped with marinated and wood-grilled chicken. *gluten-free.

A texmex classic; yellow american cheese sauce with poblano, onion, jalapeño and fire roasted tomato salsa topped with spiced ground beef, guacamole and sour cream. *gluten-free.

Chicken tacos dorados, shredded lettuce, sour cream, queso fresco, tomato, and salsa cremosa. *gluten-free.

Texas style nachos – 8 individual tostadas topped with refried beans laden with pork, a blend of 4 cheeses, served with lettuce, pickled jalapeños, guacamole and sour cream. *gluten-free.

Texas style nachos – 8 individual tostadas topped with refried beans laden with pork, a blend of 4 cheeses, served with lettuce, pickled jalapeños, guacamole and sour cream. Each nacho is topped with a piece of brined and mesquite wood grilled chicken breast. *gluten-free.

Texas style nachos – 8 individual tostadas topped with refried beans laden with pork, a blend of 4 cheeses, served with lettuce, pickled jalapeños, guacamole and sour cream. Each nacho is topped with a piece of mesquite wood grilled skirt steak cooked up to medium rare. *gluten-free.

Rich chicken & vegetable soup, ancho chili, cilantro, avocado, crispy tortillas. *gluten-free.

Wood-grilled chicken, smoked onion, salsa cremosa. Served three per order on flour tortillas with charro beans. *substitute corn tortillas for gluten-free.

Crispy pork belly, hot & sweet guava glaze, smoked onion, salsa cremosa. Served three per order on flour tortillas with charro beans. *substitute corn tortillas for gluten-free.

Slow cooked brisket, pasilla oaxaca, avocado, onions and cilantro served three per order on corn tortillas with charro beans. *gluten-free.

Gulf shrimp, "scampi butter", cheesy tortillas, cabbage slaw, morita chili mayo. Served three per order on corn tortillas with charro beans. *gluten-free.

fried catfish, avocado crema,cabbage slaw, pickled onion. Served three per order with charro beans.

Wood-grilled skirt steak, smoked onions, chile con queso, guacamole and pico de gallo. Served two per order on flour tortillas with 2x fried frijoles and mexican rice. *substitute corn tortillas for gluten-free.

Wood-grilled chicken, smoked onions, chile con queso, guacamole and pico de gallo. Served two per order on flour tortillas with 2x fried frijoles and mexican rice. *substitute corn tortillas for gluten-free.

Crispy pork belly, hot & sweet guava glaze, smoked onions, chile con queso, guacamole and pico de gallo. Served two per order on flour tortillas with 2x fried frijoles and mexican rice. *substitute corn tortillas for gluten-free.

Three tacos with your choice of beef, chicken or guacamole topped with lettuce, tomato and cheese and served with rice and beans.

Spiced ground beef, chili gravy, monterey jack. Served two per order with mexican rice and 2x frijoles. Add a fried egg for an additional cost.

Morita chili braised chicken, salsa verde, sour cream. Served two per order with mexican rice and 2x frijoles. Add a fried egg for an additional cost.

Morita chili braised chicken, mole poblano, queso fresco. Served two per order with mexican rice and 2x frijoles. Add a fried egg for an additional cost.

Mushroom, poblano pepper, sweet corn, and smoked tomatillo sauce. Served two per order withwhite rice and black beans. Add a fried egg for an additional cost *vegetarian.

Sour cream-poblano sauce, monterey jack, cilantro chimichurri. Served with 2x fried frijoles and mexican rice. Add a fried egg for an additional cost.

Cauliflower, purple cabbage, poblano, corn, seasonal vegetables, avocado crema with lettuce, pico de gallo, guacamole, sour cream, cheese, and house made flour tortillas. Served with black beans and white rice. *vegetarian *substitute corn tortillas for gluten-free.

Brined and grilled chicken breast with mexican butter, lettuce, pico de gallo, guacamole, sour cream, cheese, and house made flour tortillas. Served with charro beans. *substitute corn tortillas for gluten-free.

Grilled steak with mexican butter, lettuce, pico de gallo, guacamole, sour cream, cheese, and house made flour tortillas. Served with charro beans. *substitute corn tortillas for gluten-free.

Grilled steak and grilled chicken breast with mexican butter, lettuce, pico de gallo, guacamole, sour cream, cheese, and house made flour tortillas. Served with charro beans. *substitute corn tortillas for gluten-free.

Grilled steak, grilled chicken and shrimp brochetas with mexican butter, lettuce, pico de gallo, guacamole, sour cream, cheese, and house made flour tortillas. Served with charro beans. *substitute corn tortillas for gluten-free.

Two crispy shells filled with grilled chicken and shredded cheese. Served with mexican rice and 2x frijoles. *gluten-free.

Two flour tortillas with beef picadillo and shredded cheese. Served with mexican rice and 2x frijoles.

Two crispy shells filled with beef picadillo and shredded cheese. Served with mexican rice, and 2x beans. *gluten-free.

Flour tortillas, cheese. Served with mexican rice, and 2x frijoles.

Four bean and cheese nachos. Served with mexican rice, and refried beans. *gluten-free.

Flour tortillas, chicken tinga and cheese. Served with mexican rice, and 2x frijoles.

If you would NOT like utensils included with your order, please add this item in your cart.