Super Tacos Oaxaca Menu

Three fried turnover corn dough stuffed with beef and topped with lettuce, sliced tomato, queso fresco, and oaxaca crema.

Deep fried rolled tortillas with chicken and cheese, topped with lettuce, queso fresco, oaxaca crema and pickled jalapenos.

Made fresh to order, with avocado, onions, jalapenos, cilantro and fresh lime juice.

Corn on the cob served with mayonnaise, cotija cheese, and a sprinkle of chili powder.

Our tortilla chips with, pickled jalapeño, pico de gallo, black beans, queso, sour cream, and guacamole. choice of queso, chicken, steak, mixed.

Creamy, smooth melted cheese blend, perfect for dipping.

Mexican chorizo blended into a creamy queso dip, typically served as an appetizer.

Three hand-made tortillas topped with beans, queso fresco, lettuce, tomatoes sliced, choice of protein, and oaxaca crema.

A selection of Mexican appetizers including quesadillas, nachos, taquitos, accompanied by guacamole, sour cream, pico de gallo, and a variety of cheeses.

Three corn tortillas filled with chicken, queso fresco, topped with our mole salsa and cheese served with rice and black beans.

Marinated chicken strips grilled with a mix of bell peppers and onions, typically accompanied by flour tortillas and a selection of toppings such as guacamole and sour cream.

Imported traditional oaxaca tortilla, black beans, cabbage queso oaxaca, light spanking spread with the choice of protein, serve with grilled onions and grilled cactus. add asada or chorizo for an additional charge.

Long corn tortilla filled with a blend of meats and cheeses, often topped with onions, cilantro, and a variety of sauces.

Sizzling chorizo and carnitas topped with grilled cactus, onions and tomato and chunk of queso oaxaca,served with rice,beans sour cream,tortillas, carne asada.

Grilled steak, grilled chicken breast, grilled shrimp, mexican chorizo, nopales served with rice, beans, tortillas, guacamole and pico de gallo, grilled onions, and queso oaxaca.

Our pastor meat grilled with queso oaxaca served with tortillas, rice, and choice of corn or flour and guacamole.

Grilled skirt steak served with pico de gallo,guacamole, tortillas, nopales and salad- rice and beans

Traditional chilaquiles sauteed in green or, red salsa accompanied with two egg. served with, mexican rice and beans.

Grilled chicken breast ,mexican chorizo and oaxaca cheese. served with rice and black beans,lettuce and tortillas.

Center cut pork chop, typically topped with a rich salsa ranchero and melted cheese, embodying traditional Mexican flavors.

Grilled chicken and beef with chorizo, bell peppers, onions and melted oaxaca cheese served with flour tortillas.

Poblano chili filled with shrimp, cheese, topped with tomato salsa made with tequila and chipotle. served with rice and beans and sour cream.

Our traditional oaxaca mole sauce over chicken served with rice and corn tortillas.

Chicken breast cooked in a creamy sauce, often accompanied by onions and a hint of chipotle, following traditional Mexican techniques.

Guacamole and rice,black beans, two enchiladas carne azada,oaxaca crema and a chunk of queso fresco.

Three crispy flat corn tortillas topped with beans, cabbage, queso fresco, tomato sliced, carne asada, oaxaca cream.

Chicken taco with oaxaca cheese serve with chips.

Breaded chicken tenders, typically served with a side of fries.

Shrimp sautéed in a spicy sauce, typically includes onions and bell peppers.

Shrimp simmered in a traditional chilpachole sauce, typically includes a rich blend of chiles, herbs, and vegetables.

Mixed seafood, including shrimp and fish, marinated in lime juice with onions, cilantro, and tomatoes, typically includes avocado.

A charola de mariscos, featuring a selection of seafood including shrimp, often accompanied by various shellfish, presented on a platter, may include a mix of ceviches or cooked items.

A medley of shrimp, octopus, and oysters, typically served with avocado, pico de gallo, and a tangy tomato sauce.

Pescado frito typically includes a whole fish, seasoned and fried, often accompanied by a garnish of lime and garlic.

Salmon Huatulco typically includes a fresh salmon fillet, covered with a special mole sauce, often accompanied by sesame seeds and a side of white poblano rice with corn and chickpeas.

Velvety Napoli-inspired custard with caramel glaze, a smooth, delightful dessert

Crispy coated, soft-centered ice cream delight

Key lime filling, embraced by a graham cracker crust, often garnished with a light touch of whipped cream.

Smooth, creamy classic vanilla ice cream - a delightful frozen treat.

Flour tortilla shell filled with your choice of meat, topped with lettuce, pico de gallo, onions, mexican cheese, sour cream, and black beans, and avocado sliced. add shrimp, grilled salmon, steak, chicken for additional charges.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Savory black beans, perfectly seasoned, ideal as a flavorful side dish.

Grilled skirt steak, typically served as a flavorful addition to complement your meal.

A side of cheese, typically served as a complement to enhance the flavors of Mexican dishes.

Marinated and grilled chicken, often accompanied by a blend of Mexican spices.

Corn tortilla chips served with a regular portion of freshly prepared salsa.

Grilled chorizo sausage, typically includes a blend of spices for a savory addition to any meal.

Traditional Mexican broth, often enriched with a harmonious blend of herbs, spices, onions, and cilantro.

Golden and crispy fries, lightly seasoned to enhance their natural potato flavor.

A side of traditional Mexican crema, a smooth and slightly tangy cream, often used to enhance the flavors of various dishes.

Grilled cactus strips, often accompanied by a blend of onions and tomatoes, seasoned with traditional spices.

Pan-seared blend of vegetables and spices, typically includes a mix of sautéed onions, peppers, and tomatoes.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

Sweet plantains, typically fried, offering a subtle sweetness.

A smooth, creamy blend of cheeses, often seasoned with traditional Mexican spices, creating a rich dip.

Seasoned steamed grains, perfect as a side.

Fresh green salad: A crisp, refreshing side dish

Succulent shrimp served as a delightful accompaniment.

A creamy and tangy addition, this side of sour cream complements a variety of Mexican dishes.

Side tortillas typically include a selection of either corn or flour tortillas, freshly prepared upon order.

A selection of vegetables, typically including onions, peppers, and squashes, prepared to complement your meal.

Crispy tortilla chips served with a generous portion of freshly prepared salsa, featuring a blend of tomatoes, onions, and cilantro with a splash of lime.

Whole pinto beans typically seasoned with a blend of Mexican herbs and spices, garnished with cotija cheese.

Deep-fried flour tortilla stuffed with your choice of protein, mexican cheese, rice, and beans served with lettuce, pico de gallo, guacamole, and sour cream on the side.

12" flour tortilla stuffed with your choice of protein, mexican cheese, side of pico de gallo, guacamole and sour cream.

Authentic oaxaca sandwich with carne asada, oaxaca cheese, lettuce, tomatoes, onions, mayo, and french fries.

Telera bread filled with marinated pork, typically includes pineapple, a spread of refried beans, Oaxaca cheese, lettuce, tomato, onions, and avocado.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Diet Pepsi in a bottle offers a sugar-free and calorie-free option with the same refreshing taste as regular cola, served as a carbonated soft drink.

A sugar-free and calorie-free carbonated beverage, offering a crisp and refreshing taste with fizzy bubbles.

Bright, zesty, and full of vitamin C

A large serving of traditional Mexican beverage made with rice, milk, and cinnamon, often sweetened with sugar and enhanced with a hint of vanilla.

A traditional Mexican beverage made with rice, milk, and cinnamon, often sweetened and infused with vanilla.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

A large serving of agua de jamaica, a traditional Mexican beverage crafted from dried hibiscus flowers, typically sweetened to enhance its tart, cranberry-like flavor.

A refreshing beverage made from dried hibiscus flowers, typically sweetened to enhance its tart, cranberry-like flavor.

A classic Mexican soda infused with a natural lemon flavor, served in a glass bottle.

A Mexican soda offering a refreshing mandarin flavor, sweetened with natural sugar for a clean taste.

A Mexican soda, Jarrito Mango is a carbonated beverage infused with natural mango essence, offering a sweet and fruity flavor.

A Mexican soda infused with natural tamarind extract, offering a balance of sweet and tangy flavors.

A carbonated drink available in various flavors to cater to young tastes.

The same great taste made with only pure cane sugar and served in a bottle.

A refreshing and bubbly soda that delivers a burst of citrusy delight.

A lemon-lime soda made with real cane sugar and bottled in Mexico.

Pepsi served from a fountain dispenser, offering a classic cola taste.

A large, refreshing drink made with fresh pineapple, typically sweetened and served as a hydrating beverage.

Pineapple water, also known as agua de piña, typically includes fresh pineapple blended with water and a hint of sweetener.

Non-alcoholic Mexican soda, typically featuring a blend of fruit flavors, served in a glass bottle.

Refreshing lemon-lime soda, perfectly carbonated for a crisp and cool taste.

A caffeine-free, carbonated soft drink with a distinct grapefruit flavor, served in a glass bottle.

A sweet beverage typically crafted to complement the diverse flavors of Mexican cuisine, offering a refreshing taste.