Super Hibachi Grill Buffet Menu

Crispy spring rolls filled with a mix of vegetables, typically cabbage, carrots, and mushrooms, wrapped in a thin pastry.

Crispy wontons filled with creamy cheese, offering a delightful blend of textures in every bite. Eight pieces per serving.

Juicy chicken pieces seasoned and deep-fried to a golden brown, served on sticks. Four pieces per order.

Eight dumplings, choice of fried or steamed.

Golden, crispy fried biscuits, perfectly sized for a light appetizer.

Steamed rice available in large or small sizes.

Juicy chicken meatballs seasoned with traditional Chinese spices, offering a savory and satisfying start to your meal.

Tender potato slices tossed in a savory butter sauce, offering a simple yet satisfying appetizer.

Broth with pork & shrimp wontons, available in large or small sizes.

Wonton and egg threads in a savory broth. Available in large or small servings.

Vegetable soup in choice of large or small servings

Hot and sour soup with choice of large or small size.

Pork pieces, mixed vegetables, and scrambled eggs, available in large or small sizes.

Mixed vegetables tossed with rice. Available in large or small sizes.

Beef fried rice available in small or large servings.

Shrimp, peas, carrots, onions, eggs, and seasoned rice. Choose from large or small.

House special fried rice with a choice of small or large serving.

Stir-fried soft noodles with mixed vegetables. Available in large or small sizes.

Beef lo mein with a choice of large or small serving.

150688506 favorite:

House special lo mein with a mix of meats and vegetables. Available in large or small servings.

Thin rice noodles stir-fried with tender pork slices, crisp cabbage, shredded carrots, green onions, and scrambled eggs.

Thin rice noodles stir-fried with cabbage, carrots, and green onions.

Stir-fried rice noodles with tender beef strips, crisp cabbage, carrots, and green onions.

Thin rice noodles stir-fried with shrimp and a mix of vegetables such as bean sprouts, carrots, and green onions.

Thin rice noodles stir-fried with a combination of chicken, pork, shrimp, and a medley of vegetables, typically including bean sprouts, carrots, and green onions.

Stir-fried noodles with pork, available in large or small portions.

Stir-fried noodles with beef. Available in large or small sizes.

Stir-fried noodles with shrimp, available in large or small sizes.

Stir-fried noodles with shrimp, chicken, beef, and pork, typically includes a variety of vegetables.

Pork slices in a bold garlic sauce, available in large or small servings.

Sliced chicken, mushrooms, and mixed vegetables in white sauce. Available in large or small size.

Chicken and broccoli, available in large or small servings.

Tender chicken in savory garlic sauce, available in large or small sizes.

Choice of large or small serving. Chicken enveloped in aromatic curry sauce.

Chicken, cashew nuts, available in large or small servings.

Spicy stir-fried chicken with peanuts, vegetables, and chili peppers. Available in large or small.

Chicken mixed with a variety of vegetables. Available in large or small sizes.

150688506 favorite:

Sesame coated chicken, available in large or small sizes.

Tender chicken, tangy orange sauce. Available in large or small sizes.

Sliced chicken sautéed with broccoli, carrots, mushrooms, and baby corn in a spicy Hunan sauce.

Crispy Korean-style fried chicken coated in a spicy Szechuan sauce, typically includes sesame seeds.

Sliced beef sautéed with onions and black pepper. Available in large or small sizes.

Beef in savory garlic sauce, available in large or small sizes.

Curry sauce-coated beef available in small or large servings.

Beef paired with assorted vegetables, available in large or small sizes.

Tender beef strips stir-fried with crunchy onions and fresh green onions in a savory sauce.

Sliced beef stir-fried with broccoli, carrots, and mushrooms in a spicy Hunan sauce.

Sliced beef stir-fried with a blend of vegetables, typically including onions and bell peppers, in a distinctive, spicy Szechuan sauce.

Shrimp and broccoli in a savory sauce. Choose from large or small servings.

Shrimp in a robust garlic sauce, available in large or small servings.

Shrimp enveloped in rich curry sauce, available in large or small servings.

Succulent shrimp tossed in a spicy Kung Pao sauce with peanuts and vegetables.

Shrimp paired with assorted vegetables, available in large or small sizes.

Tender shrimp coated in a crispy batter, tossed in a creamy coconut sauce, and topped with shredded coconut.

Shrimp stir-fried with broccoli, carrots, mushrooms, and baby corn in a spicy Hunan sauce.

Shrimp sautéed with a mix of vegetables in a spicy Szechuan sauce, typically including bell peppers, onions, and carrots.

Avocado and cucumber wrapped in sushi rice and nori, embodying the simplicity of traditional maki rolls.

crabmeat , cucumber, avocado

Peanut and avocado wrapped with seaweed and rice, typically includes a hint of sweetness from the peanut.

Crabmeat and cream cheese wrapped in sushi rice and seaweed, creating a savory and creamy combination.

Spicy crabmeat, cucumber, avocado

Sushi rolls filled with spicy crabmeat, wrapped in seasoned rice and seaweed.

Salmon and cucumber, rolled in seaweed and rice, typically accompanied by a soy-based sauce.

Tender eel and creamy avocado wrapped in sushi rice and seaweed.

Fresh salmon paired with creamy avocado, wrapped in sushi rice and seaweed, served with a side of pickled ginger and wasabi.

Tuna and avocado, hand-rolled in nori seaweed with sushi rice.

Eel and avocado wrapped in sushi rice, drizzled with a savory sauce, accompanied by pickled ginger and wasabi.

Salmon and cucumber, typically includes spicy mayo, hand-rolled in nori seaweed.

Spicy tuna mixed with cucumber, typically includes a spicy mayo sauce, rolled in seaweed and rice, then topped with sesame seeds.

Avocado, cream cheese and salmon.

Avocado crabmeat cream cheese.

Deep fried sushi with spicy crabmeat inside

Slices of fresh tuna atop seasoned sushi rice, served with wasabi and pickled ginger. Four pieces per order.

Crabmeat atop seasoned sushi rice, often paired with a hint of wasabi and soy sauce.

Delicately wrapped crabmeat roll with a spicy kick, topped with a vibrant drizzle of sauce.

Fresh salmon, typically includes avocado, and is topped with additional salmon.

Tekka maki, featuring a simple roll of tuna, typically wrapped in seaweed without sesame seeds.

Steamed broccoli, available in large or small sizes.

Mixed vegetables sautéed with a choice of large or small sizes.

Steamed vegetable platter available in large or small sizes.

Broccoli in savory garlic sauce, available in large or small portions.

Mixed vegetables in a savory garlic sauce. Available in large or small.

Chicken grilled on a hibachi with zucchini, onion, mushrooms, broccoli, and carrots, typically accompanied by fried rice.

Shrimp grilled on a hibachi with a mix of vegetables such as broccoli, onions, carrots, and mushrooms.

Shrimp, beef, roast pork, crabmeat, scallop and mixed vegetables.

Squid, crab stick, shrimp and scallop with mixed vegetables in a white sauce.

Shrimp and General Tso's chicken with vegetables.

Succulent shrimp coated in a creamy coconut sauce, topped with shredded coconut.

Tender chicken pieces coated in a tangy orange sauce, served with steamed broccoli and white rice.

Deep-fried chicken chunks typically include hot peppers and are served in a sweet and spicy sauce.

Tender chicken pieces coated in a creamy coconut sauce, topped with shredded coconut.

Tender chicken stir-fried with bell peppers, onions, and black pepper sauce.

Sliced chicken and beef stir-fried with a medley of vegetables, typically including broccoli, baby corn, and carrots, in a spicy Hunan sauce.

Shrimp coated in a crispy batter, drizzled with a creamy coconut sauce, and garnished with shredded coconut.

Pork chow mein with choice of fried rice & egg roll or fried rice & soup.

Served with choice of fried rice & egg roll or fried rice & soup.

Shrimp chow mein served with two options: either fried rice and egg roll or fried rice with soup.

Broccoli with garlic sauce. Option of fried rice & egg roll or fried rice & soup as side.

Vegetables in robust garlic sauce. Choice of side: fried rice & egg roll or fried rice & soup.

150688506 favorite:

Served with either fried rice & egg roll or fried rice & soup.

Beef lo mein served with choice of fried rice & egg roll or fried rice & soup.

150688506 favorite:

Chicken in garlic sauce served with choice of fried rice & egg roll or fried rice & soup.

Pork in robust garlic sauce, options include fried rice & egg roll or fried rice & soup.

Beef in savory garlic sauce. Options include fried rice & egg roll or fried rice & soup.

Shrimp in garlic sauce with choice of fried rice & egg roll or fried rice & soup.

Tender chicken in curry sauce. Choice of fried rice & egg roll or fried rice & soup.

Pork in curry sauce, choice of side: fried rice & egg roll or soup.

Beef in rich curry sauce. Served with options of fried rice & egg roll or fried rice & soup.

Shrimp in curry sauce. Choice of side: fried rice & egg roll or fried rice & soup.

Kung Pao Chicken served with choice of fried rice & egg roll or fried rice & soup.

Kung Pao Shrimp served with choice of fried rice & egg roll or fried rice & soup.

Moo Goo Gai Pan served with either fried rice & egg roll or fried rice & soup.

Steak slices with onions, peppers. Choice of side: fried rice & egg roll or fried rice & soup.

150688506 favorite:

Sesame chicken with choices of fried rice & egg roll or fried rice & soup.

Orange chicken served with side options: choose between fried rice & egg roll or fried rice & soup.

Chicken breast and broccoli sautéed with onions and carrots in a savory brown sauce.

Sliced roast pork and broccoli sautéed in a savory brown sauce.

Tender chicken pieces stir-fried with black pepper, bell peppers, and onions.

Shrimp and broccoli stir-fried in a savory brown sauce, typically accompanied by pork fried rice and an egg roll.

Tender chicken pieces coated in a creamy coconut sauce, garnished with shredded coconut.

150688506 favorite:

Tender beef slices with fresh broccoli in a savory sauce.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Exhilarate and quench your thirst with a one of a kind taste.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A 17oz bottle of Crush Orange, a carbonated beverage with a sweet and tangy orange flavor.

A creamy blend of mayonnaise and unique spices, yum yum sauce is typically served alongside dishes to enhance their flavor.