Super Antojitos Express Menu

Ham & eggs.

Bacon & eggs.

Mexican pork sausage & eggs.

Scrambled eggs.

Eggs any style with chorizo, Carne asada, panela and beans.

Served with chilaquiles and beans.

Shredded beef & eggs.

Chilaquiles with choice of egg preparation: fried, scrambled, or various over styles. Options of red or green sauce. Served with rice & beans or potatoes.

2 eggs any style with choice of green or red sauce with nopal and queso fresco.

Tu eleccion de proteina. Relleno con huevos, frijoles, cebolla, cilantro, salsa y queso / Your choice of meat. Stuffed with eggs, beans, onions, cilantro, sauce & cheese.

Served with chicken, carne asada,nopal,panela cheese, tocino, huevos al gusto special molcajete sauce, beans and your choice of red or green chilaquiles and tortillas

Grilled to a golden brown.

Steak or chicken with fries, guacamole & sour cream.

3 pieces. Crispy rolled tortillas with beef or chicken with guacamole, sour cream, lettuce, tomato, onion and cheese.

Your choice of Carne asada or grilled chicken, with beans, guacamole, sour cream, lettuce, tomato, onions and cheese.

Traditional hominy soup. Available only Saturdays and Sundays.

Fresh fish and shrimp soup with vegetables.

Shrimp, fish, scallops, octopus, soup with vegetables.

Shrimp soup with vegetables.

Fresh fish soup with vegetables.

Lettuce, tomatoes, avocado, cucumbers, & shrimps, with ranch or Italian Chile aderezo.

Carne de puerco en salsa verde con queso / Pork meat in green sauce, cheddar & Jack cheese.

Jamon y queso.

Hongos, espinaca & queso.

Chorizo, cebolla, chiles, queso y guacamole. Pork sausage, bell peppers, onions, cheese and topped with guacamole.

Traditional slow cooked meat Jalisco style.

Grilled marinated meat.

Grilled chicken breast with your choice of sauce.

Pork meat in a special green sauce.

Carne asada with a shrimp skewer.

Traditional slow roasted pork.

Breaded chicken.

Shrimp sautéed topped with your choice of green or red sauce.

Served with chicken topped with green sauce & Swiss cheese.

Topped with cheese and red sauce.

Served with chicken topped with mole sauce.

Grilled fresh fish, queso & grilled onions on a special molcajete sauce.

Chorizo, queso & grilled onions on a special molcajete sauce.

Shrimp with peppers and ranchera sauce.

Sautéed shrimp with garlic butter.

Grilled shrimp.

Breaded shrimp.

Breaded shrimp.

Cucarachos typically includes whole shrimp cooked in a spicy and buttery sauce.

Shrimp marinated in lime juice, typically includes cucumbers, red onions, and a spicy sauce, often garnished with avocado.

Served with mushrooms and chipotle sauce.

Deep fried tilapia fish.

Deep fried tilapia fish spicy Louisiana sauce.

Your choice of empanizado, ranchera, al mojo de ajo, a la plancha or diablo style.

Spicy lime-marinated shrimp and octopus combo, choice of 1/2 dozen or 1 dozen servings, served in aguachile style.

Shrimp marinated in a tangy aguachile sauce, typically includes red onion, cucumber, and cilantro, served in a traditional molcajete.

Shrimp, octopus & fresh oysters with salsa, avocado & tomato sauce.

Oysters served on half shell, available in half or full dozen.

De camaron.

Shrimp, octopus & crabmeat.

Sautéed shrimp, octopus, scallops, and crabmeat with chiles and garlic butter.

Tender chicken, beans, and cheese wrapped in a soft tortilla. Option for regular or smothered in sauce (wet burrito).

Carnitas Burrito: Shredded pork, choice of regular or topped with red chili sauce, cheese for wet burrito

Chile Verde Burrito: Pork simmered in green sauce, choice of regular or wet, wrapped in a flour tortilla.

Barbacoa beans . Choose from regular or wet with red chili sauce and cheese

marinated pork, choice of regular or wet with red chili sauce and cheese

Burrito con frijoles y queso.

Shrimp burrito. Stuffed with rice, beans, onion, cilantro, sauce & cheese.

Stuffed with beans, onion, cilantro, sauce & cheese.

Soft corn tortilla with chicken, cilantro, onion, and salsa or hard shell taco with chicken, lettuce, and cheese.

Carnitas taco with options for soft corn tortilla with cilantro, onion, salsa, or hard shell with lettuce and cheese.

Taco de Chile Verde: Choice of soft corn tortilla with cilantro, onion, salsa, or hard shell with lettuce, cheese.

Barbacoa wrapped in either soft corn tortilla with cilantro, onion, and salsa or hard shell with lettuce and cheese.

Taco al Pastor: Choice of soft corn tortilla with cilantro, onion, salsa, or hard shell with lettuce, cheese.

Taco de pescado: Choice of soft corn tortilla with cilantro, onion & salsa or hard shell with lettuce & cheese.

Shrimp taco with options: soft corn tortilla paired with cilantro, onion, salsa or hard shell with lettuce, cheese.

Taco Gobernador: Choice of soft corn tortilla with cilantro, onion, salsa, hard shell with lettuce, cheese, or chili fried tortilla.

Grilled fish taco typically includes a soft corn tortilla filled with seasoned grilled fish, complemented by cabbage, pico de gallo, and a creamy sauce.

Tacos estilo gobernador typically consist of shrimp and melted cheese, enveloped in a corn tortilla, often accompanied by onions, tomatoes, and jalapeños.

A torta de pollo typically includes grilled or shredded chicken, served on a soft telera or bolillo bread, accompanied by refried beans, lettuce, tomato, onions, avocado, and mayonnaise, with a touch of cheese for added flavor.

A Mexican sandwich featuring slow-cooked pork, typically includes refried beans, avocado, mayonnaise, lettuce, tomato, and cheese on a soft roll.

A torta al pastor typically includes marinated grilled pork, served on a toasted bun with refried beans, avocado, lettuce, tomato, onions, and a slice of grilled pineapple.

A torta de milanesa consists of a breaded beef cutlet served on a bolillo or telera bread, typically includes refried beans, lettuce, tomato, avocado, cheese, and mayonnaise.

A torta de jamon typically includes ham, mayonnaise, refried beans, lettuce, tomato, avocado, onions, and cheese, all layered within a toasted Mexican bread.

Sliced chicken, bell peppers, onions, served with choice of flour or corn tortillas.

Carne asada, choice of flour or corn tortilla.

Shrimp sizzling with bell peppers, onions. Served with choice of flour or corn tortilla, salsa, and sour cream.

Chicken & shrimp, sautéed with peppers & onions. Served with choice of flour or corn tortillas.

Grilled carne asada and chicken, served with peppers and onions. Choice of flour or corn tortillas.

Grilled carne asada and shrimp, served with a choice of flour or corn tortillas.

Your choice of protein.

Your choice of protein.

This combination features a sope, a thick corn-based shell topped with beans, meats, lettuce, and cheese, alongside a traditional taco filled with your choice of meat, garnished with onions and cilantro.

One cheese-filled enchilada paired with a chile relleno, typically a poblano pepper stuffed with cheese and fried in an egg batter.

A combination featuring a chile relleno, typically a poblano pepper filled with cheese and fried, paired with a traditional taco.

Your choice of protein.

Poblano peppers filled with cheese, typically includes a savory tomato sauce topping.

Two shrimp enchiladas, typically featuring sautéed shrimp enveloped in corn tortillas, garnished with a blend of cheeses and a savory enchilada sauce.

Two soft tacos filled with grilled carne asada, typically accompanied by rice and beans.

A kids' cheese enchilada meal typically includes a cheese-filled enchilada, often topped with a mild sauce, accompanied by rice and beans.

A grilled flour tortilla filled with a blend of cheeses, tailored for kids.

Refried beans and cheese wrapped in a flour tortilla, tailored for kids.

Beans.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Creamy and tangy sour cream, often used to enhance the flavors of Mexican dishes.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Bold, refreshing cola with a robust flavor. Sprite: Crisp, invigorating lemon-lime soda with a tangy taste. Iced Tea: Fresh brewed tea, typically served over ice. Sweet Iced Tea: Brewed tea sweetened with sugar, served chilled.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Freshly brewed, aromatic blend to kick-start your day.