Sunset Grill Menu

Boiled shrimp, typically seasoned with spices and herbs. Served with a zesty cocktail sauce.

Hand-breaded chicken tenders served with fries.

Hamburger Steak topped with sautéed onions & brown gravy served with a roll and choice of 2 sides

Creamy, classic mac and cheese, perfect for our younger guests.

Don't forget to add cheese, bacon, jalapeños or mushrooms.

Hamburger Steak topped with sautéed onions & brown gravy served with a roll and choice of 2 sides

Country Fried Steak topped with peppered gravy served with a roll and choice of 2 sides

Crispy, tangy dill pickles lightly battered and fried to golden perfection.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Romaine, fresh parmesan cheese, caesar dressing tossed in a chilled bowl & topped with croutons.

House-made roux with chicken, andouille sausage, shrimp, and crab meat, typically includes rice, okra, onions, celery, and bell peppers. New Orleans style.

Lettuce blend, roasted candied pecans, walnuts, cranberries, seasonal fruit & raspberry vinaigrette dressing tossed in a chilled bowl then finished with goat cheese & balsamic glaze.

White rice typically topped with homemade brown gravy.

Crisp shredded cabbage in a creamy, tangy dressing.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Thinly sliced potatoes, fried until golden brown and seasoned with our special house blend.

Fresh green beans sautéed with garlic and olive oil, typically seasoned with kosher salt and black pepper.

Creamy mashed potatoes served with rich, savory gravy.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Black eyed peas slow-cooked with onions, bacon, and a touch of spices for a savory and hearty side.

Lima beans cooked with smoked turkey.

Creamy, classic mac and cheese, perfect for our younger guests.

Cheesy delight on a bun, specially crafted for our young burger enthusiasts.

Ms local products.