Sunny's Diner Tualatin - Nyberg Woods Menu

Two slices of thick-cut bacon, typically prepared to a crisp texture.

Country fried steak served with 2 eggs. Optional toast: marble rye, wheat, or white, available dry or not.

Homemade cinnamon roll, generously sized, featuring a sweet cinnamon filling and traditionally topped with a rich cream cheese icing.

Fresh buttermilk biscuits topped with homemade sausage gravy, typically accompanied by eggs prepared to your liking.

Shredded potatoes, fried until golden brown on the grill, often served as a complement to breakfast dishes.

A refreshing selection of freshly squeezed or blended juices, typically including options such as orange, apple, cranberry, and grapefruit.

Corned beef hash served with two eggs. Choice of toast: marble rye, marble rye dry, wheat, wheat dry, white, white dry, or no toast.

Two eggs any style, served with hash browns. Toast options include marble rye, wheat, or white, with dry or no toast alternatives.

Weekly burger special featuring unique ingredients and flavors. Check our Facebook or Instagram @highndrybar_ for this week's creation.

Two slices of French toast, two eggs prepared to preference, accompanied by a selection of meats.

Two eggs, choice of two meats, served with optional toast (marble rye, wheat, or white, available dry or not).

A rich blend of freshly brewed coffee, typically includes subtle hints of chocolate and caramel, creating a smooth and memorable flavor.

French toast topped with caramelized bananas, brown sugar, and a hint of rum, finished with a sprinkle of powdered sugar.

Thick-cut French toast with caramelized bananas, brown sugar, and a hint of rum, typically served with eggs, bacon, and sausage links.

French toast with cinnamon caramel apples, served with two eggs, two bacon strips, and two sausage links.

Sliced French toast topped with caramelized apples and drizzled with caramel sauce, typically includes a hint of cinnamon.

A classic American coffee served in a mug, typically includes a freshly brewed selection.

French toast topped with slices of fresh strawberries, typically accompanied by a dusting of powdered sugar.

French toast served with fresh strawberries, typically accompanied by a selection of eggs, bacon, and sausage.

This dish typically includes a cotton fabric, short sleeves, and a round neckline.

Country fried steak served with 2 eggs. Optional toast: marble rye, wheat, or white, available dry or not.

Diced ham mixed into scrambled eggs. Choose from marble rye, dry marble rye, no toast, wheat, dry wheat, white, or dry white toast.

Two eggs, any style, served with crispy bacon. Includes choice of toast: marble rye, wheat, or white; available dry or with butter.

Two eggs served with sausage links. Choice of toast: marble rye, dry, wheat, dry, white, or no toast.

Two eggs with hearty patties. Choice of toast: marble rye, wheat, or white, with option for dry or no toast.

Pit ham steak served with two eggs your way. Choice of toast includes marble rye, wheat, or white, with options for dry or no toast.

Pork chop served with 2 eggs any style. Toast options include marble rye, wheat, or white, with dry or no toast variations available.

Scrambled eggs served with choice of marble rye, wheat, or white toast - options for dry or no toast available.

Two eggs any style, choice of toast including marble rye, wheat, white, with options for dry or no toast.

Chili & Cheese Omelette: Filled with hearty chili and melted cheese. Choice of toast includes marble rye, wheat, or white, with options for dry or no toast.

Denver omelette with choice of toast: marble rye, wheat, or white, available dry or standard.

Kitchen Sink Oml: Packed with a variety of ingredients. Choice of toast includes marble rye, wheat, or white, with options for dry or no toast.

Mexicano omelette with a choice of toast: marble rye, wheat, or white, available dry or regular.

Mush & Swiss Oml: Omelette filled with mushrooms and Swiss cheese. Toast options include marble rye, wheat, or white, with dry or no toast variations.

Three-egg omelette with mixed vegetables. Choice of toast: marble rye, wheat, or white, with dry options available.

Chili & cheese-filled omelette, served with choice of toast: marble rye, wheat, or white, options for dry or no toast available.

Denver omelette, choice of toast: marble rye, wheat, white, with options for dry or no toast.

Omelette packed with various ingredients, choice of toast including marble rye, wheat, or white, with options for dry or no toast.

Mexicano Oml Bigger: Served with your choice of toast - marble rye, wheat, or white, available dry or regular.

Mushroom and Swiss cheese omelette, choice of toast includes marble rye, wheat, white, with options for dry or no toast.

A hearty omelette filled with fresh vegetables. Choice of toast: marble rye, wheat, white, with options for dry or no toast.

Fresh buttermilk biscuits topped with homemade sausage gravy, typically accompanied by eggs prepared to your liking.

Buttermilk biscuits served with a spicy ranchero sauce, typically includes ingredients like eggs, chorizo, and a blend of vegetables.

Blueberry pancakes served with eggs and bacon or sausage, incorporating fresh blueberries into the batter, typically topped with powdered sugar.

French toast served with eggs and bacon or sausage, combining classic breakfast flavors.

Three slices of French toast, typically made by dipping bread in a mixture of eggs, milk, and cinnamon, then grilled until golden brown.

Two slices of French toast, typically made with a rich egg batter, often garnished with a dusting of powdered sugar.

French toast served with fresh strawberries and a dollop of whipped cream, typically prepared by dipping bread in a sweet egg mixture and grilling until golden brown.

Two house-made pancakes, typically served with butter and syrup.

Two buttermilk pancakes, each generously filled with fresh blueberries.

Two house-made buttermilk pancakes, typically includes fresh strawberries on top.

Buttermilk pancakes topped with strawberries, accompanied by eggs and bacon, sausage, or ham.

Roasted chicken, avocado, bacon, swiss cheese, lettuce, and tomato on a toasted bun.

Triple-decker sandwich featuring turkey, ham, bacon, lettuce, tomato, and mayonnaise on toasted bread.

Sliced cold ham and Swiss cheese, typically includes lettuce, tomato, and mayonnaise on a soft bun.

Sizzling bacon and melted cheese pressed between two slices of buttery, toasted bread.

Grilled ham and American cheese nestled between slices of buttery, toasted bread.

Grilled cheese sandwich filled with a medley of vegetables such as bell peppers, onions, mushrooms, and tomatoes, typically on artisan bread.

Ham, turkey, and Swiss cheese on French toast, typically includes a dusting of powdered sugar.

Ground beef patty with melted cheese and grilled onions on toasted rye bread.

Beef patty with bacon, avocado, lettuce, tomato, onion, pickles, mayo, and melted cheddar cheese on a bun.

A succulent beef patty paired with sweet grilled pineapple, crisp lettuce, and creamy cheese, all brought together with a tangy teriyaki sauce on a soft bun.

Beef patty topped with sautéed mushrooms and melted swiss cheese, served on a bun.

An open-faced burger topped with homemade chili and melted cheese, typically garnished with diced onions.

Ground beef patty, typically includes lettuce, tomato, and our signature B.U.M.B. sauce on a toasted bun.

Beef patty served on a bun, typically includes basic condiments.

Beef patty topped with pepper jack cheese, guacamole, pico de gallo, and sliced jalapeños on a brioche bun.

A towering creation featuring multiple beef patties, a generous layering of cheese, bacon, lettuce, tomato, onions, and a signature B.U.M.B. sauce, all nestled between oversized buns.

Sliced onions encased in a crisp beer batter, fried to a golden hue.

Fresh cut fries topped with seasoned beef and typically includes a blend of cheeses and a drizzle of signature sauce.

Breaded chicken tenders, typically accompanied by fries and a slice of Texas toast, served in a basket.

Breaded steak strips, typically served with country gravy and Texas toast, in a basket.

Breaded chicken served atop a bed of fresh greens, complemented by tomatoes, cucumbers, and shredded cheese, typically finished with dressing.

Battered fish, traditionally served with fries and accompanied by tartar sauce and a side of coleslaw.

Mixed greens, tomatoes, cucumbers, and red onions, often accompanied by carrots and dressing.

A bowl of homemade chili, typically includes a hearty blend of ground beef, beans, tomatoes, and a mix of spices.

A cup of homemade chili typically includes ground beef, kidney beans, and tomatoes, often garnished with cheddar cheese.

Hand-cut fries topped with a generous layer of homemade chili and melted cheese, typically includes a blend of spices.

A bowl of our daily homemade soup, prepared fresh with a selection of ingredients that may vary. Please inquire for today's offering.

Please contact the restaurant for today's freshly made selection.

Sunny's chef salad typically includes a blend of fresh greens, turkey, ham, eggs, tomatoes, cucumbers, and a mix of cheddar and swiss cheese, served with dressing.

Freshly baked loaf bread, swirled with rich cinnamon throughout, typically includes a hint of sweetness.

Sweet dough rolled with cinnamon sugar, typically topped with creamy vanilla icing.

Homemade cinnamon roll, generously sized, featuring a sweet cinnamon filling and traditionally topped with a rich cream cheese icing.

Soft and fluffy, these hamburger buns typically include a blend of wheat flour and yeast, perfect for holding all your burger ingredients without falling apart. Pack of six.

Pepperoni pizza loaf: Soft bread loaf typically includes tomato sauce, melted cheese, and pepperoni slices.

Soft and moist bread, typically includes layers of cinnamon sugar, swirled throughout for a sweet and spicy flavor.

Coconut-infused loaf bread typically includes shredded coconut and a moist, dense crumb.

Shokupan wheat: Soft, fluffy Japanese-style bread made with wheat flour, yeast, and a touch of sweetness. Ideal for sandwiches or toast.

Shokupan white: Soft and fluffy Japanese-style white bread made from wheat flour, yeast, and milk, known for its pillowy texture and slightly sweet taste.

Bread pudding slice typically includes caramel sauce and whipped cream.

A blend of ten different grains combined into a whole wheat loaf, offering a diverse texture and rich, nutty flavor profile.

Grilled and seasoned plant-based chorizo, typically includes onions, cilantro, and tomato salsa.

Buttermilk biscuits typically made fresh daily, offering a classic American bakery treat.

Made with fresh jalapeño peppers and sharp cheddar cheese, our jalapeño cheddar sourdough offers a zesty twist on traditional sourdough bread.

Artisan sourdough loaf bread, hand-shaped and baked fresh, using a traditional starter, flour, water, and salt.

Naturally leavened with a blend of rye and wheat flour, featuring a hearty crust and a slightly tangy flavor.

Small pancakes topped with fresh strawberries and a dollop of whipped cream.

One slice of classic French toast, typically includes powdered sugar and maple syrup, accompanied by a strip of bacon.

French toast served with a generous topping of strawberry whip, crafted to cater to a child's portion.

French toast topped with fresh strawberries and a dollop of whipped cream.

American cheese melted between slices of grilled bread, accompanied by fries.

American cheese melted between slices of grilled bread, accompanied by fries.

Sliced ham nestled between soft bread, accompanied by a side of fries.

Two small pancakes, often accompanied by a side of bacon or sausage, served with maple syrup.

Sausage links wrapped in buttermilk pancakes, typically accompanied by a side of maple syrup.

Little Sunnys: Choice of marble rye, wheat, or white toast; option for dry or no toast available.

Refreshing apple juice for kids.

Milk mixed with rich chocolate syrup, creating a smooth and creamy drink typically enjoyed by kids.

Freshly squeezed lemonade made with real lemons, lightly sweetened for a refreshing taste kids love.

Refreshing and nutritious milk for everyone to enjoy.

Freshly squeezed orange juice, typically enjoyed for its natural sweetness and rich vitamin C content.

Various soda flavors typically enjoyed by children.

Tequila, triple sec, and freshly squeezed lime juice, typically served in a salt-rimmed glass. Must be 21+ to order.

Vodka and orange juice, served over ice.

Made with premium vodka and fresh-squeezed orange juice.

A shot typically includes a blend of fresh fruit juices and may be mixed with various spirits or spices for a quick, invigorating drink.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Freshly ground 100% Colombian coffee, typically includes a rich and aromatic blend that highlights the distinct flavors and mild acidity characteristic of Colombia's coffee regions.

Hot chocolate typically made with cocoa powder and milk, topped with whipped cream.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

A refreshing selection of freshly squeezed or blended juices, typically including options such as orange, apple, cranberry, and grapefruit.

Refreshing citrus beverage.

House-made lemonade blended with fresh strawberry puree, offering a balance of sweet and tart flavors.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

A selection of carbonated beverages, offering a variety of flavors to complement any meal.

Tomato juice mixed with a house-made blend of spices and garnishes, typically includes celery and olives.

Clear, refreshing bottled water.

Fresh strawberries paired with homemade whipped cream, typically served as a sweet complement to various desserts.

A creamy blend of milk, flour, and seasonings, often featuring bits of sausage or ground meat for added texture.

Creamy country gravy infused with crumbled sausage, typically served as a hearty complement to various side dishes.

A cup filled with a rotating selection of fresh fruits, typically including melons, grapes, and berries, depending on seasonal availability.

Shredded potatoes, fried until golden brown on the grill, often served as a complement to breakfast dishes.

Two freshly baked homemade biscuits, typically accompanied by butter or jam.

Homemade toast options include marble rye, wheat, or white, with dry variants available.

A succulent, smoked pit ham steak, typically served in a smaller portion for a satisfying side dish.

One egg prepared to your preference, offering a simple yet satisfying addition to any meal.

A blend of diced tomatoes, onions, and cilantro, often accompanied by a hint of jalapeño for a subtle kick.

Two pieces of sausage, typically prepared by grilling or pan-frying, offering a simple yet satisfying accompaniment.

Four pieces of sausage, typically prepared from a blend of pork or turkey and seasoned with a mix of spices.

Two sausage patties, typically made from ground pork and seasoned with a mix of herbs and spices.

Bacon bits typically served as a crunchy, savory topping or side.

A creamy blend of select cheeses, our side cheese sauce is crafted to complement a variety of dishes, enhancing flavors with its smooth texture.

Two pieces of chicken tenders, breaded and fried to achieve a crispy golden exterior, typically served as a side.

Two bone-in pork chops, typically seasoned and grilled, served as a side dish.

Four pieces of chicken tenders, breaded and fried, typically includes a golden brown crust.

A serving of freshly sliced avocado, typically enjoyed for its creamy texture and rich nutrients.

A side of spicy, seasoned sausage, often enjoyed for its robust flavor.

Breaded steak, typically deep-fried, served with a side of creamy country gravy.

Grilled beef patty, seasoned and cooked to enhance its natural flavors, often served as an additional protein.

Sliced tomatoes, typically served fresh and simple.

Grilled and seasoned plant-based chorizo, typically includes onions, cilantro, and tomato salsa.

Sour cream served as a side, often accompanying dishes to add a creamy texture.

A fee applied to accommodate the request for dividing a single dish into separate portions.

Two slices of thick-cut bacon, typically prepared to a crisp texture.

Four slices of thick-cut bacon, prepared to highlight its natural flavors and textures.

Whole jalapeños, deep-fried and typically includes a filling of cream cheese, offering a balance of spicy and creamy textures.

Simmered blueberries creating a sweet, thick sauce, typically enjoyed as a topping or side.

A serving of cheese, typically provided to complement your main dish or sides.

A freshly baked homemade biscuit, often served with a touch of butter or honey for added flavor.

Shredded kale, green and red cabbage, typically dressed with a light, tangy vinaigrette and may include hints of carrot for sweetness.

Creamy, nutty peanut butter, ideal as a spread or dip.

Creamy ranch dressing, typically includes buttermilk, garlic, dill, chive, and onion. Ideal for dipping or adding a flavorful touch to your meal.

Golden brown potato fries, typically seasoned with salt.

Buttermilk pancake typically served with maple syrup.

Lettuce, tomatoes, cucumbers, red onions, and shredded carrots.

Sliced turkey, ham, cheese, egg wedges, tomatoes, and cucumbers on a bed of iceberg lettuce.

Grilled bacon and cheddar cheese on toasted bread, typically includes lettuce, tomato, and mayo.

Roasted chicken, avocado, bacon, swiss cheese, lettuce, tomato, and mayo on freshly baked bread.

Triple-decker with turkey, ham, bacon, lettuce, tomato, mayo, and cheese on toasted bread.

Ham, turkey, and swiss cheese on thick-sliced French toast, typically dusted with powdered sugar.

Grilled beef patty with melted swiss cheese and grilled onions on rye bread.

Hand-battered cod, deep-fried, typically served with fries, coleslaw, and tartar sauce.

Ground beef with mushrooms, onions, bell peppers, and cheese sauce.

Baked potato topped with homemade chili, melted cheese, diced red onions, and sour cream.

Denver Omelette: Ham, bell peppers, onions, cheddar cheese. Egg surcharge applies if extra eggs are added.

Omelette filled with homemade chili and cheese.

Mexicano omelette. Egg surcharge option available.

Mushroom and Swiss cheese, with optional egg surcharge.

Loaded with various ingredients, an omelette served with an optional egg surcharge.

Fresh vegetables in a fluffy omelette. Optional extra egg available.

Scrambled eggs with optional egg surcharge.

Buttermilk biscuits with gravy. Option to add an egg for an extra charge.

Buttermilk biscuits topped with creamy country sausage gravy.

House-made, fluffy buttermilk pancakes, typically served with maple syrup and whipped butter.

Buttermilk pancakes filled with fresh blueberries, topped with additional blueberries and a dusting of powdered sugar.

Fluffy buttermilk pancakes topped with fresh strawberries and a dusting of powdered sugar.

French toast with optional egg surcharge.

Thick slices of French toast topped with fresh strawberries and a cloud of whipped cream.

Thick slices of egg bread dipped in a cinnamon-vanilla batter, grilled golden brown, and topped with powdered sugar.

Freshly baked bread, typically includes a selection of warm, house-made loaves, perfect for a hearty start to your day.

Hand-rolled homemade biscuits, typically served as a breakfast side.

Finely minced meat formed into patties and cooked.

Four pieces of finely chopped or ground meat sausage links, typically seasoned and grilled.

Four thick-cut bacon slices, typically smoked, offering a savory and crispy breakfast side.

Creamy gravy made with crumbled sausage, butter, flour, and milk, offering a savory addition to your breakfast.

Thick, creamy gravy typically made with butter, flour, and milk.

Shredded potatoes pan-fried to a golden brown.

Grilled pit ham steak, typically includes a thick slice of premium pork.