Sunflower Garden Authentic Vietnamese Food Menu

Vermicelli noodles, green leaf, bean sprouts, and mint wrapped in rice paper. Served with peanuts sauce. Choice of shrimp or chicken.

Deep fried rolls stuffed with minced pork, carrots, black fungus, mung beans, garlic, taro, and onions. Served with lemon fish sauce.

Chicken breast strips and rice noodle in chicken broth. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Pan fried noodles with garlic. Comes with a choice of protein: Shrimps, BBQ pork, BBQ chicken, BBQ beef, five spices chicken, korean short ribs.

Pan seared curry rice flour crepe stuffed with shrimp, onion, mung beans, and bean sprout. Served with green leaf, herbs and fish dipping sauce.

Rice noodle, thin slices of rare steak, flank, tendon, beef meat ball and trip in beef broth. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Sliced mango paired with sweet sticky rice, topped with coconut cream and garnished with a sprig of fresh mint.

Rice noodle served with vegetable broth, bok choy, celery, carrot, mushroom, broccoli, and deep fried tofu.

Your choice of BBQ pork, beef or chicken. Served with steam rice and lemon fish sauce.

Deep fried rolls stuffed with minced pork, carrots, black fungus, mung beans, garlic, taro, and onions. Served with lemon fish sauce.

Vermicelli noodles, green leaf, bean sprouts, and mint wrapped in rice paper. Served with peanuts sauce. Choice of shrimp or chicken.

Vermicelli noodles, green leaf, bean sprouts, and mint wrapped in rice paper. Served with fish sauce. Your choice of BBQ pork or BBQ beef.

Deep fried breaded shrimps on wooden skewer. Served with sweet and sour sauce.

Deep fried breaded calamari. Served with sweet and sour sauce.

Taro cake pan fried with egg. Garnish with pickled radish, fried garlic and green onion.

Pan seared curry rice flour crepe stuffed with shrimp, onion, mung beans, and bean sprout. Served with green leaf, herbs and fish dipping sauce.

Vermicelli noodles, green leaf, bean sprouts, and mint wrapped in rice paper with shredded pork and pork rinds. Served with fish sauce.

BBQ pork, deep fried rolls, vermicelli noodles, green leaf, bean sprouts and mint wrapped in rice paper. Served with lemon fish sauce.

Rare beef in lime juice salad.

Thick rice noodle, shrimp, chicken, fish cake, and fish ball. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Rice vermicelli noodle in chicken broth served with shrimp, egg, tomatoes, fried tofu, and crab paste. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Egg noodle, wonton, chicken, shrimp, broccoli, and carrot in chicken broth. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Star anise marinated quarter chicken leg, flame broiled. Served with rice noodle in beef broth. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Your choice of BBQ pork, beef or chicken with rice noodle in beef broth. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Rice noodle, thin slices of rare steak, flank, tendon, beef meat ball and trip in beef broth. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Spicy beef broth infused with lemongrass. Served with thinly sliced beef shank, pork, patty pork, pork blood and thick vermicelli rice noodles. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Vikon chicken and rice noodle in chicken broth. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Shrimp, calamari, fish cake, fish ball and imitation crab meat with rice noodle in chicken broth. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Rice vermicelli, fancy pork, thinly fried eggs and shredded chicken in chicken broth with shrimp paste. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Rice porridge chicken strips, julienne ginger, cilantro, green onions, fried onion and bean sprouts. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Thick rice noodle, shrimp, chicken, fish cake, and fish ball. Comes with a side dish of bean sprouts, basil, jalapeño and a wedge of lemon.

Shrimp or beef papaya salad. Shredded green papaya, carrot, herbs, fried garlic, and crushed peanuts. Served with lemon fish sauce.

Bo nuong, hoac ga nuong - BBQ pork, beef or chicken cabbage salad. Shredded cabbage, carrots, onions, mints, and crushed peanuts. Served with lemon fish sauce.

Shrimp and pork lotus root salad. Julienne lotus root, carrot, red onion, mint, fried garlic and crush peanut. Served with fish sauce.

Deep fried rolls on top of rice vermicelli, lettuce, cucumber, mint, and bean sprout. Garnish with crush peanuts, green onion and pickle carrots. Served with lemon fish sauce.

Thin rice sheets, fancy pork and shrimp cake garnished with cucumbers, lettuce, bean sprout, mint and lemon fish sauce.

Your choice of BBQ pork, beef or chicken. Served with steam rice and lemon fish sauce.

Rice cooked in clay pot. Top with sautéed chicken, shrimp, Chinese sausage, ginger, garlic, onions, and mushroom.

Fried rice with shrimp, fish cake, calamari, onion, carrots, pea, and egg.

Grilled pork chop served with steamed rice, fresh cucumber slices, pickled carrots, and a side of dipping sauce.

BBQ pork chop, egg loaf, shredded pork, and pork rind. Served with steam rice.

Tender grilled Korean beef short ribs served with steamed rice, fresh cucumber slices, and a side of tangy dipping sauce.

Beef, pork or chicken fried rice with peas, carrots, onion, and egg.

Stir fry noodles with bok choy, broccoli, carrot, celery, mushroom, bean sprout, and deep fried tofu.

Deep fried rolls stuffed with black fungus, mung beans, water chestnut, carrots, bean threads, taro, and onions, on top of rice vermicelli, lettuce, cucumber, mint, and bean sprout. Garnish with crush peanuts, green onion and pickle carrots. Served with soy vinaigrette.

Cabbage, tofu, black fungus, taro and carrot. Served with peanut sauce.

Julienne cabbage, pickle carrots, fried tofu, red onion, mints, fried garlic, and crush peanuts. Served with soy vinaigrette.

Rice noodle served with vegetable broth, bok choy, celery, carrot, mushroom, broccoli, and deep fried tofu.

Vermicelli rice noodles served with lemongrass infused vegetable broth, vegetarian ham, mushroom, and deep fried tofu.

Vermicelli rice noodle serve in hot and sour vegetable broth infused with lemongrass. Served with tomato, deep fried tofu, vegetable ham, and mushroom.

Tomato, pineapple, celery, bean sprouts, deep fried tofu, sorrel and fried garlic in hot and sour vegetable broth.

Wok fried rice with zucchini, mushroom, onions, peas, carrots, and egg.

Deep fried crispy egg noodle serve with stir fry bok choy, broccoli, deep fried tofu, celery, mushroom, carrots, and onion.

Deep fried tofu stir fry with bok choy, broccoli, celery, onion, mushroom, and carrot. Served with steam rice.

Deep fried bean curd, onion, red, and green bell pepper, zucchini, celery, mushroom, garlic, and lemongrass stir fry with curry sauce. Served with steam rice.

Stir fry bean curd, onion, red, and green bell pepper, zucchini and cashew nuts. Served with steam rice.

Wok toast eggplant, basil, red bell pepper and onion. Served with steam rice.

Deep fried rolls stuffed with black fungus, mung beans, water chestnut, carrots, bean threads, taro, and onions, on top of rice vermicelli, lettuce, cucumber, mint, and bean sprout. Garnish with crush peanuts, green onion and pickle carrots. Served with soy vinaigrette.

Curry flavored rice flour pan fried to a crisp. Stuff with bean sprouts, red onion, green onion, mung beans and tofu.

Julienned lotus root soy ham, carrot, red onion, mint and soy vinaigrette.

Soy curls stir fry with basil leaves, garlic, jalapeños and onion. Served with steam rice.

Pan fried noodles with garlic. Comes with a choice of protein: Shrimps, BBQ pork, BBQ chicken, BBQ beef, five spices chicken, korean short ribs.

Mongolian beef. Choice of beef or chicken sautée with garlic, chili paste, mushroom, and onion in brown gravy sauce. Served with steam rice.

Sautéed curry calamari or shrimp, bell pepper, onion, and zucchini in curry sauce. Served with steam rice.

Shrimp with mixed vegetables. Sautéed shrimp, carrot, celery, onion, broccoli, bok choy, and mushroom in brown gravy sauce.

Shrimp with string beans. Sautéed shrimp, onion, garlic, and string beans. Served with steam rice.

Sautéed shrimp, eggplant, onion, red bell pepper and basil in garlic sauce. Served with steam rice.

Sautéed shrimp, broccoli, onion, and carrots in brown grave sauce. Served with steam rice.

Shaking beef with tomato fried rice. Cubed tenderloin pan toss with garlic and onion in house soy-sauce. Served with fried rice in tomato paste and garlic.

Pan sear salmon fillet top with stir fry carrot, string beans, bok choy, and onion in curry sauce. Served with steam rice.

Chicken wings marinated with fish sauce deep fried to a crisp. Served with fresh mix springs and sticky rice.

Rice noodles or egg noodles pan fry with shrimp, fish cake, calamari, imitation crab, broccoli, boy choy, bean sprouts, celery and onion.

Catfish stew in caramelize fish sauce. Garnish with black pepper and green onion.

Sautéed shrimp, bell pepper, onion, celery, zucchini, and cashew nut. Served with steam rice.

Crispy egg noodles served with stir fry shrimp, calamari, fish cakes, fish balls, bok choy, broccoli, celery, carrot, onions, and garlic.

The cold, refreshing, sparkling classic that America loves.

Diet 7up soda

A crisp, refreshing taste you know and love with zero calories.

Root Beer, a carbonated soft drink, typically includes a unique blend of herbs, bark, and spices for its distinct flavor.

Selection of sodas including 7up, Coke, Diet options, Root Beer, and Sunkist.

A carbonated beverage with a sweet, orange flavor.

Coffee with sweet condense milk served in ice.

choice of fruit: Mango, Avocado, Pineapple or Strawberry

Freshly squeezed orange juice, often served as a refreshing beverage.

Refreshing house-made lemonade.

Fresh coconut juice, served with pieces of young coconut meat for a refreshing experience.

Salted and preserved plum combined with sparkling soda water, offering a unique blend of sweet and salty flavors.