Sunflower Cafe Menu

825 Montauk Hwy, Bayport, NY 11705
  • Hors D’oeuvres

    • Escargot

      In our parsley garlic butter.
      $18.72
    • Clams Casino

      Served with bacon and parsley garlic butter.
      $18.72
    • Frog Legs

      Dressed in tomato concassé and parsley garlic butter.
      $20.80
    • Smoked Salmon

      Served with potato croquette and horseradish créme fraiche.
      $14.56
    • Oysters, Sexton Blue Point

      With Mignonette sauce or Rockefeller on the half shell.
      $20.80
    • Moules Frites

      Served with your choice of vadouvan curry sauce, fennel, and shallot sauce, or parsley garlic butter.
    • Crab Cakes

      Served with remoulade and fresh corn salad.
      $21.84
    • Coquilles Saint-Jacques

      In a creamy mushroom sauce.
      $23.92
    • Pate

      Served with sautéed mushrooms and fresh crusty country bread.
      $15.60
    • Goat Cheese

      With pineapple chutney & warm pita.
      $14.56
    • Burrata & Tomato Canape

      With garlic and fresh crusty country bread.
      $16.64
    • Beet L’orange Salad

      beets and sliced orange on a bed of whipped feta, and kale, garnished with fresh parsley and, pistachio nuts.
      $16.64
    • House Salad

      Fresh mixed greens with house vinaigrette.
      $12.48
    • French Onion Soup

      Served with artisan bread and gruyere cheese gratineed.
      $15.60
    • Soup Du Jour

  • Entrees

    • Roast Duck L’orange

      Served with wild rice, creamed spinach and carrots.
      $40.56
    • Farm Raised Mushroom Chicken

      Served with roasted vegetables, potatoes, and mushroom brandy sauce.
      $36.40
    • Ny Strip Steak Frites

      Dressed in Au Poivre or our parsley garlic butter and served with our hand-cut haystack fries, sautéed spinach and buttered carrots.
      $43.68
    • Filet Mignon Tenderloin

      Served with Au Poivre or Bordelaise sauce served with potatoes and vegetables.
      $50.96
    • Rack Of Lamb

      Rosemary crusted, served with sautéed vegetables and potatoes.
      $50.96
    • Seared Salmon

      Served with mustard sauce, red onion, and potatoes.
      $39.52
    • Montauk Striped Bass

      In beurre blanc sauce served with oyster mushrooms, sautéed spinach and potatoes.
      $44.72
    • Shrimp Risotto

      Served with asparagus and tomato in a white Vermouth sauce.
      $39.52
    • Liver

      Serмув with bacon, potatoes, and vegetablesю
      $40.56
  • Sunflower Dinner Specials Entrees

    • Cassoulet

      duck Armagnac sausage, garlic sausage, andouille sausage, fresh ham, duck Confit, and tarbais beans
      $40.56
    • Bouillabaisse

      Montauk striped bass, mussels, clams, shrimp, cod, saffron, served with tomato, leek, parsley and potatoes
      $43.68
    • Lobster

      in beurre blanc with steamed vegetables
      $61.36
    • Filet Of Sole

      $39.52
    • Cod On Lemon Risotto

      Served with asparagus and tomato in lemon beurre blanc.
      $37.44
    • Braised Short Rib

      Served with mashed potatoes and ratatouille.
      $40.56
    • Pork Tenderloin

      Stuffed with apple & sage, rolled in bacon served with y demi-glace and vegetables.
      $37.44
  • Lunch Entrees

    • Quiche Lunch

      Your choice of Lorraine, broccoli & cheddar, spinach & mushroom, or artichoke & olive served with a side salad.
      $20.80
    • Sunflower Salad Lunch

      Frisée, endive, arugula, artichoke, tomato, roasted beets, crisp bacon, and house vinaigrette served with baked goat cheese. Add protein for an additional charge.
      $19.76
    • Salad Nigoise Lunch

      Tuna, egg, string beans, potato, olives, pickled, onion, capers, cucumber, radish, tomato, served with leafy seasonal greens and house vinaigrette.
      $23.92
    • Tarragon Chicken Salad With Walnuts Lunch

      Served with seasonal greens, sliced apples, and house vinaigrette
      $23.92
    • Croque Monsieur Lunch

      Gruyere cheese, fresh baked ham, on artisan white bread served with a side salad or french fries.
      $15.60
    • Southfork Turkey Sandwich Lunch

      Gruyere, lettuce, crisp bacon, caramelized onion, and mayo on grain bread served with a side salad or french fries.
      $18.72
    • Bayport Bean Burger Lunch

      Served with black beans, red picked onions, hummus, red pepper puree, lettuce, and marinated balsamic tomato compote served with a side salad or french fries.
      $17.68
    • Roasted Vegetable Sandwich Lunch

      Roasted sweet potato, eggplant, green and yellow zucchini, peppers, portabello mushroom, sundried tomato garlic compote, basil, lettuce and goat cheese served with fresh corn salad and french fries.
      $19.76
  • Specials Lunch

    • Dry Aged Hamburger Lunch

      Served with gruyere cheese, lettuce, tomato, bacon, smoked red onions and sauce de maison.
      $22.88
    • Duck Confit

      with plum sauce served with mashed potatoes and string beans
      $24.96
    • Coq Au Vin Lunch

      Served with mushrooms, carrots, string beans, and potatoes.
      $24.96
    • Beef Bourguignon Lunch

      Served with egg noodles, carrots, pearl onions, and string beans.
      $28.08
    • Steak Frites, New York Strip Lunch

      In our au poivre sauce or classic parsley butter, served with hand cut fries.
      $43.82
    • Escargot Lunch

      In our parsley butter.
      $18.72
    • Clams Casino Lunch

      Served with parsley butter and bacon.
      $18.72
    • Sexton Blue Point Oysters Lunch

      Served with Mignonette sauce or Rockefeller on the half shell.
      $20.80
    • Moules Frites Lunch

      Served with your choice of vadouvan curry sauce, fennel & shallot sauce, or classic parsley butter.
  • Soups and Sides Lunch

    • French Onion Soup Lunch

      $15.60
    • Soup Du Jour Lunch

    • Bread Basket Lunch

      $5.20
    • Side Salad Lunch

      $8.32
    • French Fries Lunch

      $8.32
  • Sunday Brunch Entrees

    • Quiche Brunch

      Your choice of Lorraine, broccoli & cheddar, spinach & mushroom, or artichoke & olive served with a side salad.
      $20.80
    • Croque Monsieur Brunch

      Gruyere cheese, fresh baked ham, on artisan white bread served with a side salad or french fries.
      $15.60
    • Southfork Turkey Sandwich Brunch

      Gruyere, lettuce, crisp bacon, caramelized onion, and mayo on grain bread served with a side salad or french fries.
      $18.72
    • Bayport Bean Burger Brunch

      Served with black beans, red picked onions, hummus, red pepper puree, lettuce, and marinated balsamic tomato compote served with a side salad or french fries.
      $17.68
    • Dry Aged Hamburger Brunch

      Served with gruyere cheese, lettuce, tomato, bacon, smoked red onions and sauce de maison.
      $22.88
    • Beef Bourguignon Brunch

      Served with egg noodles, carrots, pearl onions, and string beans.
      $25.08
    • Coq Au Vin Brunch

      Served with mushrooms, carrots, string beans, and potatoes.
      $24.96
    • French Onion Soup Brunch

      Served with artisan bread and gruyere cheese gratinéed.
      $15.60
  • Sunday Brunch Specials

    • The Sunshine Breakfast

      Scrambled eggs served with bacon or chicken sausage, fresh from the oven croissant, house jam, gruyere, and market fruit.
      $19.76
    • Soleil Benedict Brunch

      2 perfectly poached eggs on an English muffin, sweet sliced ham, sautéed spinach and gruyere, topped with our signature Hollandaise sauce.
      $16.64
    • Crab Cake Benedict Brunch

      A perfect start to the day, with our crab cake, 2 perfectly poached eggs served on a toasted English Muffin, topped with our signature Hollandaise sauce and green onions.
      $21.54
    • Smoked Salmon Benedict Brunch

      2 perfectly poached eggs on an English muffin, with smoked salmon and cream cheese, topped with our signature Hollandaise sauce, pickled red onion, and capers.
      $15.72
    • French Toast Brunch

      Served with bacon, ham or chicken sausage, maple syrup, and whipped cream.
      $15.60
  • Sunday Brunch Sides Brunch

    • French Fries Brunch

      $8.32
    • Fruit Side Brunch

      $6.24
    • 2 Eggs Scrambled Brunch

      $6.24
    • Bacon Brunch

      $6.24
    • Chicken Sausage Brunch

      $6.24
    • Side Salad Brunch

      $8.02
    • Herb De Provence Potatoes

      $7.28
  • Desserts Menu

    • Ice Cream Lavender

      $12.00
    • Ice Cream Cherry

      $12.00
    • Pumpkin Cheesecake

      Served with Whipped Cream.
      $12.00
    • Opera Cake

      5 delicate layers of coffee flavoured cake layered with coffee buttercream and chocolate ganache.
      $12.00
    • Affogato

      A scoop of vanilla ice cream drowned in an espresso shot.
      $15.00
    • Apple Frangipane Tart

      Served with whipped cream.
      $12.00
    • Sacher Torte

      Chocolate almond cake layered with apricot jam, with ganache icing.
      $12.00
    • Créme Brûlée

      Creamy rich custard with orange zest and a caramelized finish.
      $12.00
    • Carrot Cake

      Nutty and moist carrot cake with velvety smooth cream cheese frosting.
      $12.00
    • Chocolate Mousse

      Decadent and creamy chocolate mousse.
      $12.00
    • Strawberry Shortcake

      Delicate Chiffon layers with whipped cream and fresh strawberries.
      $12.00
    • Flourless Chocolate Cake

      Rich chocolate that floats in your mouth topped with fresh cream.
      $12.00

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