Summit Diner Menu

Choose two eggs, two pancakes or French toast and your choice of one meat: bacon, ham, sausage or turkey sausage. No substitutions

Cooked to order. This item is cooked to order and may be served raw or undercooked. Consuming raw or uncooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness

This item is cooked to order and may be served raw or undercooked. Consuming raw or uncooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness

Ham, sausage, bacon, onions, green peppers, Jack and Cheddar cheese

Bacon, ham, sausage, and Jack and Cheddar cheese

Toasted English muffin topped with ham and two poached eggs covered in creamy hollandaise sauce. This item is cooked to order and may be served raw or undercooked. Consuming raw or uncooked meats, poultry, seafood, or eggs may increase your risk of foodbor

Two eggs, ham, onion, green peppers with salsa and sour cream on top, and served with hash browns

Smoked salmon, tomatoes, capers, red onions and lettuce with a toasted bagel and cream cheese. This item is cooked to order and may be served raw or undercooked. Consuming raw or uncooked meats, poultry, seafood, or eggs may increase your risk of foodborne

8 oz of crispy white meat chicken served with your favorite dipping sauce

This item is cooked to order and may be served raw or undercooked. Consuming raw or uncooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness

Green pepper, onion and Swiss cheese

Your choice of: egg salad, turkey, ham, BLT, albacore tuna salad, tuna melt, and one of the following sides: French fries, coleslaw, small salad, or soup

Lamb or chicken, onions, tomatoes, and tzatziki

Crispy lettuce, tomatoes, cucumbers, feta cheese, olives, beets, onion, pepperoncini, served with Greek dressing and pita bread

Penne pasta with grilled chicken in Alfredo sauce with Cajun seasoning. Served with garlic bread

With lettuce, Parmesan cheese, croutons, and Greek dressing

This item is cooked to order and may be served raw or undercooked. Consuming raw or uncooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness