Sumi Korean Grill Menu

Lightly fried tofu, mountain veggies and sesame seeds in sizzling cast iron skillet, sweet and spicy gochujang sauce on the side.

Roasted seaweed, rice, sweet and spicy gochujang sauce on the side.

Rice cake, fish cake, scallion, boiled egg in sweet, creamy and spicy sauce.

Soft tofu, zucchini, onion, scallion, served with rice and side dish.

Crispy breaded chicken breast, seaweed flakes, served with rice and house made katsu sauce

Crispy breaded chicken breast, seaweed flakes, served with house made curry and rice.

Thin sliced marinated beef, udon, scallion in savory and slightly sweet broth.

Udon, shrimp, calamari, mussel and scallion in savory and slightly sweet broth.

Shrimp, calamari, mussel, fish cake and scallion in spicy seafood broth

Large shrimp, calamari, scallion, onion, jalapeno.

6oz prime Zabuton Steak, come with gyoza sauce & spicy sauce. Served with rice, 4 side dishes and house salad.

6oz skin on salmon. Served with rice, 4 side dishes and house salad.

6oz prime Zabuton, Marinated with fruit and sweet soy sauce, Served with rice, 4 side dishes and house salad.

6 pieces. Chicken filling.

zucchini, jalapeno, onion, firm tofu, house made broth

Vegan. green leaf, cherry tomatoes with house-made creamy salad dressing.

Four different kinds of house made side dish, such as kimchi, cucumber pickle, mashed potato salad, radish pickle. May varied from the picture.

Vegan.