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Sultan Mahal
Menu
Sultan Mahal Menu
$$
·
Kashmiri
,
Indian
20B Westgate, Halifax, HX1 1DJ
Appetisers
Vegetable Dishes
Main Dishes
House Specials
Appetisers
Sultan Mix Tandoori Starter
A selection of murgh tikka, lamb tikka, king prawn tikka & seekh kebab, served on a hot sizzler plate
Vegetable Dishes
Mushroom Bhaji
Palak Bhaji
Spinach
Aloo Gobi
Potato & cauliflower
Dall Tarka
Lentils
Bhindi Bhaji
Okra
Palak Paneer
Spinach & cheese
Begum Bahar
Spinach & lentils
Milli Juli Sabzi
Mixed vegetables
Aloo Channa
Potato & chickpeas
Aloo Gobi Khaju
Potato, cauliflower & cashew nuts
Palak Potato
Spinach & potato
Bombay Aloo
Potato & peas
Begum Bhaji
Aubergine
Main Dishes
Korma
These mild dishes are cooked with coconut, sultanas, cashew nuts & fresh cream with a sprinkle of spices
Rogan Josh
All these dishes are cooked with selected herbs & spices, fresh coriander & with a rich topping of fried tomatoes
Biryani
Mildly spiced basmati rice are cooked with saffron werved with spicy sauce
Masala
These highly recommended dishes are cooked in ghee & onions with fresh garlic, ginger, blended with herbs & spices, fresh coriander & tomatoes
Dhansak
These Persian orientated dishes are cooked with lentils, garlic & pineapple giving a sweet & sour taste Sweet & sour
Dopiaza
These dishes are cooked with selected herbs & spices, fresh coriander & with a rich topping of fried onions
Bhuna
The following dishes are cooked with onions, tomatoes, fresh coriander, herbs, selected spices & ghee
House Specials
Mushroom
Cooked in a delicate spiced sauce with fresh tomatoes
Palak (Spinach)
Spinach cooked with methi leaves, onions, tomatoes, garlic & ginger
Achari
Cooked with fenner seeds & mathre seeds with yogurt giving its a unique taste
Laziz
Cooked with garlic, ginger, onions, methi leaves & lemon
Bhindi
Cooked with bhindi, garlic, ginger, onions, methi leaves & garnished with fresh coriander
Jalfrezi
Cooked with onions, ginger & eggs, it's a dry dish
Handi
Cooked in a special spicy home made recipe
Shashlik
Served with a punjabi salad, marinated in yoghurt sauce with herbs & spices grilled over charcoal with peppers, onions & tomatoes.
Karahi
Cooked with garlic, ginger, onions, methi leaves, tomatoes & fresh coriander
Paneer
Cooked with cheese in a sauce, cooked with methi leaves, garlic, ginger & special spices
Menu Gallery
Menu Gallery
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