SULTAN INDIAN CUISINE Menu

Crispy deep fried pastry shell filled with ground chicken, peas, onions, and garlic.

Deep fried onion fritters. Delicacy of Bombay.

Assorted deep fried vegetables and cottage cheese fritters.

Stir fried florets of cauliflower sauteed with garlic, ginger and sesame sauce.

Potato pancake topped with curries chickpeas, herbs, and spices.

Cottage cheese fritters deep fried with the flavors of India.

Little deep fried pieces of chicken with the flavors of India.

Little deep fried pieces of fish with the flavors of India.

Combination of veg. samosa, veg. Pakora, onion fritters and Paneer Pakora.

Stir fried cauliflower in a sweet and tangy chilli sauce.

Marinated in yogurt sauce with fresh garlic and herbs, cooked in clay oven.

Traditional soup made with lentil and vegetables.

Panjabi style green salad with the raita dressing.

Mixed greens with green peppers, tomatoes, cucumbers, and red onions topped with Tandoori chicken.

Mixed greens with green peppers, tomatoes, cucumbers, and red onions topped with shrimp.

Boneless chicken breast, marinated in yogurt and spices broiled in tandoor.

Delicately Spiced ground chicken skewed and grilled in clay oven

Ground lamb seasoned with herbs and spices grilled on skewers.

Lamb chops marinated overnight with ginger and spices, grilled in clay oven.

Combination of tandoori chicken tikka, chicken kabob, and shrimp.

Shrimp marinated in yogurt overnight in special blend of spices, grilled in tandoor.

Tandoor Grilled boneless chicken cooked in mild tomato sauce with cream.

Roasted boneless chicken cooked in a rich tomato sauce.

Boneless pieces of chicken cooked with fresh spinach, herbs, and spices.

Boneless pieces of chicken cooked in almond and cashew-nut sauce.

Chicken with potatoes in spicy tangy onion sauce.

Southern Indian curry with boneless chicken in coconut, curry, coriander leaves, and mustard seed.

Boneless pieces of chicken cooked in fresh mango pulp and traditional spices.

Boneless chicken cooked in fresh tomato, red onion, and tangy sauce.

Tender cubes of chicken cooked in black peppery spiced sauce.

Tender pieces of lamb cooked in a ginger, garlic, and onion gravy.

Tender pieces of lamb cooked in tomato and creamy sauce.

Tender pieces of lamb cooked with fresh spinach, herbs, and spices.

Cubes of lamb cooked in almonds, and cashew nut sauce.

Goan style hot and sour lamb curry with potatoes.

Tender boneless pieces of lamb cooked with green peppers, ginger, garlic, and spice.

Boneless lamb cooked in fresh tomato, red onion, and tangy sauce.

Tender cubes of lamb cooked in black peppery spiced sauce.

Sauteed with rich tomato sauce, ginger, garlic, and spices.

Shrimp cooked in tomatoes and creamy sauce.

Shrimp cooked in almond and cashew nut sauce.

Shrimp cooked with fresh spinach, herbs, and spices.

Goan style hot and sour shrimp curry with potatoes.

Sauteed with rich tomato sauce, ginger, garlic, and spices.

Fish marinated in yogurt, grilled in tandoor and cooked in mild creamy tomato sauce.

Yellow lentils with onions, ginger, garlic, tomatoes and herbs cooked over slow fire.

Chick-peas sauteed with traditional northern Indian spices.

Homemade cottage cheese cooked with fresh spinach and spies.

Fresh cauliflower with sautéed potatoes and spices.

Homemade cottage cheese cooked in tomatoes and creamy sauce.

Fresh garden peas with homemade cottage cheese cooked with spices in mild sauce.

Our specialty, homemade cottage cheese in a thick gravy made up of cream, tomatoes, and spices.

Homemade cottage cheese sauteed with onions, green peppers, and tomatoes.

Cottage cheese and vegetables croquette simmered in a mild creamy sauce.

Fresh okra sauted with onion, tomatoes ,bel pepers and spices.

Grilled egg-plant mashed and cooked with onions, tomatoes, green peas, and spices.

Fresh mushrooms sautéed with tomatoes, spinach, ginger, garlic, and spices.

Assorted vegetables cooked in mild creamy sauce, sprinkled with dry nuts.

Green peas and cashew nuts cooked in a mild creamy sauce.

CHICK PEAS WITH FRESH Spinach HERBS AND SPICIES WITH SAUTE GINGER GARLIC WITH BUTTER

SHREDED HOME MADE COTTAGE CHEES IN FRESH ONION TOMATO SAUTE WITH FRESH GINGER GARLIC PASTE AND HERBS.

Basmati rice cooked with pieces of chicken, herbs, spices, saffron, and nuts.

Basmati rice cooked with pieces of lamb, herbs, spices, saffron, and nuts.

Basmati rice cooked with pieces of goat, herbs, spices, saffron, and nuts.

Basmati rice cooked with shrimp flavored with saffron and nuts.

Basmati rice cooked with boneless lamb, chicken, shrimp, and vegetables flavored with saffron and nuts.

Basmati rice cooked with cumin seeds, herbs, and spices.

Saffron flavored Basmati rice cooked with carrot, green peas, and corn, lightly seasoned.

Stir fried cauliflower in a sweet and tangy chili sauce.

Chicken stir fried with green pepper, onions in a tangy sauce.

Rice noodles stir fried with garlic, ginger, and scallions.

Whole wheat multi layered bread.

Traditional white flour bread.

Stuffed with nuts and raisons.

Stuffed with potatoes, herbs, and spices.

Stuffed with ground lamb, herbs, and spices.

Whole wheat fluffy deep fried -puffy bread.

Naan, Garlic Naan, Onion Kulcha

FRESH HOME MADE NAAN WITH GREEN CHILLY RED PEPPER FLAKES FRESH CILANTRO AND SPICY HERBS

Indian mixed pickle.

2 pieces. Thin, crisp made from chickpea flour cook in tandoor.

Indian tea made with cinnamon and cardamom.

A refreshing homemade yogurt drink.

Refreshing homemade mango yogurt drink.

Carrot pudding with raisons.

Homemade soft cheese balls dipped in honey syrup served warm.

Homemade cheese patties prepared in sweetened milk flavored with rose water and pistachio.