USDA Prime
Our Legendary Steaks are served with a salad and your choice of side.
We use Braveheart Beef, a premium midwestern butcher that redefines premium beef. Our beef starts on family farms in the U.S. and is raised in the Midwest, with an emphasis on quality and consistency. Braveheart's highest DNA verified Black Angus Beef is corn finished, and wet aged for a minimum of 21 days, resulting in superior marbling and an unmatched robust flavor and tenderness. NEVER FROZEN! We hand trim each loin and cut our steaks to order, dust them with our special blend of house seasoning and char grill to perfection. NEVER FROZEN! We hand trim each loin and cut our steaks to order, dust them with our special blend of house seasoning and char grill to perfection.